{"id":22289,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/ranch-potato-casserole\/"},"modified":"2022-04-26T13:40:10","modified_gmt":"2022-04-26T18:40:10","slug":"ranch-potato-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/ranch-potato-casserole\/","title":{"rendered":"Ranch Potato Casserole"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>We operate a busy fruit farm. I cook every day for my family, so I appreciate this dish for another reason\u2014I can put it together a day ahead and bake it just before we&#8217;re ready to eat. \u2014Lydia Schnitzler, Kingsburg, California<\/p>\n","protected":false},"author":7061,"featured_media":22293,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305883,306928,306910,304328,305487,304515,303966,304368,306848,304268,307739,304558,324623,304313,307614,304353],"categories-v2":[308623,311532,309924,309906,308988,308319,308984,308481,310796,308880,308495,308745,309603,259483,311599,310706,308910,309177,308313,310591,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Hamburger Potato Casserole","post_link":"\/recipes\/meat-and-potato-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Meat-and-Potato-Casserole_EXPS_GBBZ22_5961_B10_20_6b.jpg"},{"post_title":"Red Potato Casserole","post_link":"\/recipes\/loaded-red-potato-casserole\/","post_image":"\/wp-content\/uploads\/2025\/04\/Loaded-Red-Potato-Casserole_EXPS_FT25_38050_AC_0418_1.jpg"},{"post_title":"Texan Ranch Chicken Casserole","post_link":"\/recipes\/texan-ranch-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Texan-Ranch-Chicken-Casserole_EXPS_FT20_44393_F_0124_1.jpg"},{"post_title":"King Ranch Casserole","post_link":"\/recipes\/king-ranch-casserole\/","post_image":"\/wp-content\/uploads\/2024\/11\/King-Ranch-Casserole_EXPS_TOHVP24_277600_MF_10_29_1.jpg"},{"post_title":"Cowboy Casserole","post_link":"\/recipes\/cowboy-casserole\/","post_image":"\/wp-content\/uploads\/2024\/08\/Cowboy-Casserole_EXPS_TOHVP24_41225_MF_08_23_2.jpg"},{"post_title":"Potato and Chorizo Casserole","post_link":"\/recipes\/potato-and-chorizo-casserole\/","post_image":"\/wp-content\/uploads\/0001\/01\/Potato-and-Chorizo-Casserole_EXPS_SDON18_223924_E06_14_4b.jpg"},{"post_title":"Cowboy Cornbread Casserole","post_link":"\/recipes\/cowboy-cornbread-casserole\/","post_image":"\/wp-content\/uploads\/2024\/09\/Cowboy-Cornbread-Casserole_EXPS_TOH24_277564_NancyMock_07_RMS.jpg"},{"post_title":"Durango Potato Casserole","post_link":"\/recipes\/durango-potato-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Durango-Potato-Casserole_exps86372_CW1996973C12_2_1b.jpg"},{"post_title":"Saucy Ranch Pork and Potatoes","post_link":"\/recipes\/saucy-ranch-pork-and-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps184485_SD153208A08_12_5b.jpg"},{"post_title":"Mashed Potato Casserole","post_link":"\/recipes\/mashed-potato-casserole\/","post_image":"\/wp-content\/uploads\/2024\/10\/Mashed-Potato-Casserole_EXPS_TOHD24_31517_SoniaBozzo.jpg"},{"post_title":"Potato Stuffing Casserole","post_link":"\/recipes\/potato-stuffing-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3063_CS143580D09_23_1b.jpg"},{"post_title":"Ranch Potato Cubes","post_link":"\/recipes\/ranch-potato-cubes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37278_SD1440073D17C.jpg"},{"post_title":"Potato Chicken Casserole","post_link":"\/recipes\/potato-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potato-Chicken-Casserole_exps3778_CAS2375015A09_08_5b_RMS.jpg"},{"post_title":"Potato Cheese Casserole","post_link":"\/recipes\/potato-cheese-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3469_CX2939C51C.jpg"},{"post_title":"Cheese Potato Casserole","post_link":"\/recipes\/cheese-potato-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28458_RM10464D48A.jpg"},{"post_title":"Potato Pizza Casserole","post_link":"\/recipes\/potato-pizza-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potato-Pizza-Casserole_exps50047_SD1999444D06_24_6bC_RMS.jpg"},{"post_title":"Chicken Potato Casserole","post_link":"\/recipes\/chicken-potato-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34226_SD1113248D65A-1.jpg"},{"post_title":"Supreme Potato Casserole","post_link":"\/recipes\/supreme-potato-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27934_LW1177837D43B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Ranch-Potato-Casserole_exps2984_CAS2375015A09_08_2bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/ranch-potato-casserole\/","name":"Ranch Potato Casserole","datePublished":"2018-01-01","dateModified":"2022-04-26","prepTime":"PT30M","cookTime":"PT40M","totalTime":"PT01H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Ranch-Potato-Casserole_exps2984_CAS2375015A09_08_2bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"We operate a busy fruit farm. I cook every day for my family, so I appreciate this dish for another reason&mdash;I can put it together a day ahead and bake it just before we're ready to eat.  &mdash;Lydia Schnitzler, Kingsburg, California","recipeIngredient":["6 to 8 medium red potatoes (about 2 to 2-1\/2 pounds), unpeeled and quarterered","1\/2 cup sour cream","1\/2 cup prepared ranch-style dressing","1\/4 cup bacon bits or crumbled cooked bacon","2 tablespoons minced fresh parsley","1 cup shredded cheddar cheese","TOPPING:","1\/2 cup shredded cheddar cheese","2 cups coarsely crushed cornflakes","1\/4 cup butter, melted"],"recipeInstructions":[{"@type":"HowToStep","text":"Place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-20 minutes. Drain."},{"@type":"HowToStep","text":"Combine the sour cream, dressing, bacon, parsley and 1 cup cheese. Place potatoes in a greased 13x9-in. baking dish. Pour sour cream mixture over potatoes and gently toss. Top with 1\/2 cup of cheese. Combine cornflakes and butter; sprinkle over top. Bake at 350\u00b0 for 40-45 minutes."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 329 calories","fatContent":"23g fat (11g saturated fat)","cholesterolContent":"53mg cholesterol","sodiumContent":"481mg sodium","carbohydrateContent":"21g carbohydrate (2g sugars","fiberContent":"2g fiber)","proteinContent":"9g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6363635,"reviewCount":22,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-04-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Michelle489"},"reviewBody":"I will make this and I have no doubt it will be delicious due to all the ingredients. However I just wish the directions that state peeled potatoes showed peeled potatoes in the beautiful picture. The picture shows unpeeled potatoes. Or so it appears.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-04-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jill2110"},"reviewBody":"I made this today and boy was it ever so yummy and good!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kathy479"},"reviewBody":"<p>I subbed the sour cream for blended cottage cheese (extra protein) & subbed the cornflakes with bran flakes (extra fiber). So delicious & a tad bit healthier!llppppppppppppppppppppppp)00b<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-02-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dee132"},"reviewBody":"<p>Didn't enjoy.  For me the flavors of sour cream and ranch dressing\/mayonnaise just didn't blend well. Maybe because of the 'hot' ranch dressing?  The mayo seemed overpowering in the hot dish. The topping, while ok, just lacked any real flavor.    <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-03-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CountryGirl72"},"reviewBody":"<p>We've always loved this. It's so good. What's not to love?<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"luigimon"},"reviewBody":"This was pretty good.  I think  I'll try the topping next time with Ritz crackers, or maybe crushed potato chips for added potato\/salty taste.  I'll make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Wildroseww"},"reviewBody":"This is delicious! I had left over baked potatoes and used them in place of the reds and added a chopped medium onion. I also doubled the ranch dressing and sour cream for a creamer casserole.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CountryGirl72"},"reviewBody":"I've made this for several cook outs and parties and everybody just loved this! I think I always add a little extra Ranch dressing to this than what's called for but hey...It's Ranch dressing for petes sakes and who doesn't like Ranch dressing? Try it for your next gathering or simply for your evening meal at home. Your family will be glad you did!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-09-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Wilberst"},"reviewBody":"This was pretty tasty. I think I cut my potatoes too big to make it look like the photo.  When you bit into a large potato there wasn't a good sauce to potato ratio.  Everyone enjoyed it and it was super easy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dru06"},"reviewBody":"Every liked this recipe. I used  large potatoes instead of medium, so decided to double the other ingredients to make more sauce, which made the dish a little more creamy than pictured. Also very good a few days later as leftovers.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"joy9s"},"reviewBody":"Tried this recipe last night.  Took some time to prepare but it was worth it.  Had a great taste and would be a good recipe to serve with a roast for company.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"grand24kids"},"reviewBody":"made for christmas this year because everyone gets tired of mashed so I thought I would try this well I ended up tossing 3\/4 away.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TNbluffbaker"},"reviewBody":"A delicious change of pace from my usual potato casserole.  My family doesn't like a topping on potato casseroles so I left off the corn flakes and butter.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"suesam"},"reviewBody":"Sounds great!  Wouldn't chopped chicken be great in it, too?  A meal in one.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dj0101"},"reviewBody":"We have a real winner here!  My husband and I both just loved it.  Next time I'll make extra and take to my daughter.  The bacon is a great addition and my entire family are ranch addicts, so what's not to like?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RysGirl99"},"reviewBody":"Everyone loved it, and I don't even like potatoes! I think this will make a great side dish to our easter ham this year!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"gaschoenecker"},"reviewBody":"YUM!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Nan Mock","givenName":"Nan","familyName":"Mock"},"reviewBody":"This was very tasty and easy to prepare! I would prepare this again as a side dish - with the addition of a meat it could be a main dish. I made two substitutions to accommodate what I had on hand: in place of sour cream I used a little more ranch and some milk; in place of the corn flakes I used crushed tortilla chips. Good recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"y2kavalon"},"reviewBody":"I too have been making this side dish for quite a while. It's a favorite of all who try it. Yummy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"anselr"},"reviewBody":"My family really liked this.  I think next time I'll cut the cornflake topping in half, though.  It reminds me of stuffed baked potatoes but in a casserole.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dgriffin"},"reviewBody":"This was a hit.  Kids to grandparents loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JMU"},"reviewBody":"These were so easy to prepare and such a big hit!  Most certainly a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"2984","romance_copy_dek":"We operate a busy fruit farm. 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