{"id":227938,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/veggie-stir-fry\/"},"modified":"2022-10-24T15:59:53","modified_gmt":"2022-10-24T20:59:53","slug":"veggie-stir-fry","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/veggie-stir-fry\/","title":{"rendered":"Veggie Stir-Fry"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Valerie Belley of St. Louis, Missouri stir-fries a medley of six vegetables to create this colorful side dish for two that she serves on a bed of rice. &#8220;It&#8217;s hard to believe to beat this elegant 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