{"id":232124,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/italian-sausage-soup\/"},"modified":"2023-12-28T07:58:24","modified_gmt":"2023-12-28T13:58:24","slug":"italian-sausage-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/italian-sausage-soup\/","title":{"rendered":"Italian Sausage Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This full-bodied soup will satisfy every size of appetite.<\/p>\n","protected":false},"author":7061,"featured_media":1488713,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306879,304328,305487,304007,304338,303966,306848,304297,304268,307307,307383,307404,324623,306769,306699,304005,306909],"categories-v2":[309854,308988,308984,308481,310796,308554,308992,308495,309603,308308,259483,310342,310410,310435,309177,312882,312672,308549,340273,340246],"coauthors":[305],"recommended_recipes":[{"post_title":"Sausage Potato Soup","post_link":"\/recipes\/sausage-potato-soup\/","post_image":"\/wp-content\/uploads\/2024\/08\/Sausage-Potato-Soup_EXPS_TOHWinter26_9733_MD_P2_08_08_6b.jpg"},{"post_title":"Italian Sausage Kale Soup","post_link":"\/recipes\/italian-sausage-kale-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps151990_CWON143042D06_12_3b.jpg"},{"post_title":"Sausage and Spinach Tortellini 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Soup","post_link":"\/recipes\/sausage-chicken-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17962_SB1115471D74B.jpg"},{"post_title":"Italian Sausage and Fennel Soup","post_link":"\/recipes\/italian-sausage-and-fennel-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps25415_SB1115471D71.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/italian-sausage-soup\/","name":"Italian Sausage Soup","datePublished":"2018-01-01","dateModified":"2023-12-28","prepTime":"PT10M","cookTime":"PT45M","totalTime":"PT55M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps25415_SB1115471D71.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"This full-bodied soup will satisfy every size of 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Bring to a boil. Reduce heat; cover and simmer for 20 minutes."},{"@type":"HowToStep","text":"Meanwhile, in a large skillet, brown sausage in oil over medium heat. Add a small amount of hot water. Cover and cook until sausage is no longer pink; drain. Cut into 1\/4-in. slices and add to soup. Simmer, uncovered, for 15 minutes."},{"@type":"HowToStep","text":"Add spinach. Simmer, uncovered, for 5 minutes or until spinach is wilted. Garnish with Parmesan cheese if desired."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 266 calories","fatContent":"13g fat (4g saturated fat)","cholesterolContent":"33mg cholesterol","sodiumContent":"1391mg sodium","carbohydrateContent":"23g carbohydrate (10g sugars","fiberContent":"6g fiber)","proteinContent":"14g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NH-rescue"},"reviewBody":"

I like this soup - it is easy to assemble and requires minimal supervision while cooking. I wasn't sure about the fennel (never really cooked with it before) but it worked fine. If you are shy about using fennel, at least try a little bit! I also like to use chicken stock instead of chicken broth; I find it more flavorful.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mamaknowsbest"},"reviewBody":"Nice alternative to our regular soup. Used Hot Italian Sausage. We had to omit the spinach because we did not have it on hand. With the left over soup, the second day we topped pasta with it. I think we almost liked it better over pasta!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"25415","romance_copy_dek":"This full-bodied soup will satisfy every size of appetite.","enhanced_recipe_title":"Italian Sausage Soup","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (49-1\/2 ounces) chicken broth","IngredientText":"1 can (49-1\/2 ounces) chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups cut fresh green beans","IngredientText":"2 cups cut fresh green beans"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15 ounces) cannellini beans, rinsed and drained","IngredientText":"1 can (15 ounces) cannellini beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) Italian diced tomatoes","IngredientText":"1 can (14-1\/2 ounces) Italian diced tomatoes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped onion","IngredientText":"1 cup chopped onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped celery","IngredientText":"1 cup chopped celery"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped fennel bulb","IngredientText":"1 cup chopped fennel bulb"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (6 ounces) tomato paste","IngredientText":"1 can (6 ounces) tomato paste"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried oregano","IngredientText":"1 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon white pepper","IngredientText":"1\/2 teaspoon white pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 Italian sausage links","IngredientText":"5 Italian sausage links"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon olive oil","IngredientText":"1 tablespoon olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups coarsely chopped fresh spinach","IngredientText":"3 cups coarsely chopped fresh spinach"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Shredded Parmesan cheese, optional","IngredientText":"Shredded Parmesan cheese, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps25415_SB1115471D71.jpg","RecipeId":25415,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Italian Sausage Soup Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps25415_SB1115471D71.jpg","ContributorId":null,"Firstname":"Taste Recipes","Lastname":"Test Kitchen","City":"Milwaukee","StateDescription":"Wisconsin","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 10 min. 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Nice alternative to our regular soup. Used Hot Italian Sausage. We had to omit the spinach because we did not have it on hand. With the left over soup, the second day we topped pasta with it. 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