{"id":233560,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/salmon-with-fruit-salsa\/"},"modified":"2023-06-27T06:07:40","modified_gmt":"2023-06-27T11:07:40","slug":"salmon-with-fruit-salsa","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/salmon-with-fruit-salsa\/","title":{"rendered":"Salmon with Fruit Salsa"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Salmon is readily available cut into skinless and boneless fillets or into steaks. 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