{"id":234433,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mediterranean-fettuccine\/"},"modified":"2022-09-24T14:37:28","modified_gmt":"2022-09-24T19:37:28","slug":"mediterranean-fettuccine","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mediterranean-fettuccine\/","title":{"rendered":"Mediterranean Fettuccine"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This wonderful Mediterranean entree is quick and easy to prepare\u2014and makes an impressive main course or side. \u2014Elise Ray, Shawnee, Kansas<\/p>\n","protected":false},"author":7061,"featured_media":1488969,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,305271,304292,305487,304338,307524,303966,304988,306848,304268,305369,304026,307514,306297,304350,324623,304243,304020,304005,304150,305031],"categories-v2":[308623,308988,308984,308481,309216,308305,310796,308992,310504,308495,308935,309603,259483,309377,308606,310497,312156,309001,309177,309586,308594,308549,309434,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Fettuccine Carbonara","post_link":"\/recipes\/fettuccine-carbonara\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fettuccine-Carbonara_EXPS_FT24_175448_ST_0405_2.jpg"},{"post_title":"Mediterranean Shrimp 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Remove from the heat; add tomatoes. Let stand for 5-7 minutes. Cut tomatoes into thin slices and return to broth; set aside."},{"@type":"HowToStep","text":"Cook fettuccine according to package directions. Meanwhile, in a large nonstick skillet coated with cooking spray, saute peppers and onions in oil for 3-4 minutes or until tender. Add garlic; cook 1 minute longer. Reduce heat. Stir in the olives, basil, capers, oregano and reserved tomato mixture; heat through."},{"@type":"HowToStep","text":"Drain fettuccine; place in a large serving bowl. Add the cheese and pepper mixture; toss to coat."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 331 calories","fatContent":"12g fat (4g saturated fat)","cholesterolContent":"15mg cholesterol","sodiumContent":"854mg sodium","carbohydrateContent":"44g carbohydrate (6g sugars","fiberContent":"6g fiber)","proteinContent":"14g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"recipeCuisine":"Mediterranean","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedSword"},"reviewBody":"This was a very tasty, not too difficult meal to make. I don't care for Greek olives or sun-dried tomatoes, so I used regular black olives and cherry tomatoes (halved). I also forgot to get fresh basil, so I substituted 1 Tbsp dried basil. I added the tomatoes right at the end, so as not to make them too mushy. I loved the result and so did my guest! This will definitely become one of my regulars!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueFan"},"reviewBody":"I'm rating this as a good recipe. It probably is better then my rating because of the ingredients I used. I didn't have fresh basil so I used dried and I used whole wheat fettuccine which the taste is certainly not the same as white pasta but it's healthier.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"25872","romance_copy_dek":"This wonderful Mediterranean entree is quick and easy to prepare—and makes an impressive main course or side. —Elise Ray, Shawnee, Kansas","enhanced_recipe_title":"Mediterranean Fettuccine","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup vegetable broth","IngredientText":"1\/2 cup vegetable broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"8 sun-dried tomatoes (not packed in oil), halved","IngredientText":"8 sun-dried tomatoes (not packed in oil), halved"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"6 ounces uncooked fettuccine","IngredientText":"6 ounces uncooked fettuccine"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium sweet yellow pepper, thinly sliced","IngredientText":"1 medium sweet yellow pepper, thinly sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium sweet red pepper, thinly sliced","IngredientText":"1 medium sweet red pepper, thinly sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped green onions","IngredientText":"1 cup chopped green onions"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon olive oil","IngredientText":"1 tablespoon olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"10 Greek olives, pitted and coarsely chopped","IngredientText":"10 Greek olives, pitted and coarsely chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup minced fresh basil","IngredientText":"1\/4 cup minced fresh basil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon capers, drained","IngredientText":"1 tablespoon capers, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon dried oregano","IngredientText":"1 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (4 ounces) crumbled feta cheese","IngredientText":"1 package (4 ounces) crumbled feta cheese"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps25872_LT943675D63B.jpg","RecipeId":25872,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Mediterranean Fettuccine Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps25872_LT943675D63B.jpg","ContributorId":null,"Firstname":"Elise","Lastname":"Ray","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Mediterranean Fettuccine","SubmittedTitle":"Fettucine with Peppers and Cheese","RecipeTypeId":1,"RecipeURL":"mediterranean-fettuccine","AverageRating":4.5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":10,"CookTimeInMinutes":20,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Mediterranean Fettuccine","OriginalSourceProject":"Mediterranean Fettuccine","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"This wonderful Mediterranean entree is quick and easy to prepare—and makes an impressive main course or side. —Elise Ray, Shawnee, Kansas","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a small saucepan, bring broth to a boil. 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I'm rating this as a good recipe. It probably is better then my rating because of the ingredients I used. I didn't have fresh basil so I used dried and I used whole wheat fettuccine which the taste is certainly not the same as white pasta but it's healthier.<\/p>","CommentId":2,"DateRated":"01\/24\/2010 08:43","GUID":"81ad66f9d63346ad8e636e162b8dde50","MemberId":2515758,"Rating":4,"ScreenName":"TanyaVDB","SubmittedDate":"01\/24\/2010 08:43"},{"Comment":"

This was a very tasty, not too difficult meal to make. I don't care for Greek olives or sun-dried tomatoes, so I used regular black olives and cherry tomatoes (halved). I also forgot to get fresh basil, so I substituted 1 Tbsp dried basil. I added the tomatoes right at the end, so as not to make them too mushy. I loved the result and so did my guest! This will definitely become one of my regulars!!<\/p>","CommentId":3,"DateRated":"01\/17\/2010 15:55","GUID":"f96f6aa21e7e46fc866c679e965885e5","MemberId":4765834,"Rating":5,"ScreenName":"Mammastecih","SubmittedDate":"01\/17\/2010 15:55"},{"Comment":"","CommentId":4,"DateRated":"01\/20\/2007 14:00","GUID":"78f22a4e82f84f89892c2925b72cb426","MemberId":1752455,"Rating":5,"ScreenName":"busters.mom","SubmittedDate":"01\/20\/2007 14:00"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51236,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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