{"id":23618,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/church-supper-hot-dish\/"},"modified":"2023-12-30T08:00:04","modified_gmt":"2023-12-30T14:00:04","slug":"church-supper-hot-dish","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/church-supper-hot-dish\/","title":{"rendered":"Church Supper Hot Dish"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This recipe was in my mother’s church cookbook, and now it’s in my church cookbook! Apparently is was too good to miss a generation. I often make this dish to take along to potlucks…and it seems that if I don’t, someone else will! It’s hearty and so tasty! —Norma Turner, Haslett, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":842050,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,307308,305883,304328,304292,305487,304338,303966,307320,306848,304268,307307,307739,324623,304243,304020,304005,304150,307614],"categories-v2":[308500,309439,310347,311533,311532,308988,308984,308481,308305,310796,308992,308495,310362,311542,309603,259483,310342,311599,310706,309177,309586,308594,308549,309434,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"47 Divine Church Picnic Recipes","post_link":"\/collection\/divine-church-picnic-recipes\/","post_image":"\/wp-content\/uploads\/2018\/02\/exps191526_SD153322B04_08_1b.jpg"},{"post_title":"Italian Hot Dish","post_link":"\/recipes\/italian-hot-dish\/","post_image":"\/wp-content\/uploads\/2017\/09\/Italian-Hot-Dish_EXPS_HCK19_31288_B08_24_2b.jpg"},{"post_title":"59 Heavenly Church Potluck Recipes","post_link":"\/collection\/heavenly-church-potluck-recipes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Caramelized-Ham-Swiss-Buns_exps141947_CS153382C11_06_2bC_RMS.jpg"},{"post_title":"Church Supper Spaghetti","post_link":"\/recipes\/church-supper-spaghetti\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps13651_CAS143580B09_19_3b.jpg"},{"post_title":"Hot Dog Casserole","post_link":"\/recipes\/hot-dog-casserole\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS-Hot-Dog-Casserole_Hot-Dog-CasseroleTOHD24_17946_LeticiaAlmeida_09_Social-e1722961945970.jpg"},{"post_title":"32 Super Cozy Hot Dish Dinners","post_link":"\/collection\/hotdish-recipes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tater-Tot-Casseroles_EXPS_FT20_80833_F_0227_1.jpg"},{"post_title":"Sunday Chicken Supper","post_link":"\/recipes\/sunday-chicken-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sunday-Chicken-Supper_EXPS_CWON17_12423_B06_09_5b.jpg"},{"post_title":"Hot Chicken Salad","post_link":"\/recipes\/contest-winning-hot-chicken-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_9475_MollyBolton_7.jpg"},{"post_title":"38 Church Potluck Meals to Share in the Fellowship Hall","post_link":"\/collection\/church-potluck-recipes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps61262_BB143289D07_18_1b.jpg"},{"post_title":"Hamburger and Rice Hot Dish","post_link":"\/recipes\/hamburger-rice-hot-dish\/","post_image":"\/wp-content\/uploads\/2024\/10\/Hamburger-and-Rice-Hot-Dish_EXPS_TOHD24_5929_EricKleinberg_6.jpg"},{"post_title":"Tater Tot Hot Dish","post_link":"\/recipes\/tater-topped-casserole\/","post_image":"\/wp-content\/uploads\/2025\/04\/Tater-Topped-Casserole_EXPS_FT25_6053_EC_0418_1.jpg"},{"post_title":"Mashed Potato Hot Dish","post_link":"\/recipes\/mashed-potato-hot-dish\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mashed-Potato-Hot-Dish_exps18109_FIR2856595B011_29_3bC_RMS.jpg"},{"post_title":"Chicken Hot Dish","post_link":"\/recipes\/chicken-hot-dish\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Hot-Dish_exps11249_QC10074C19_clone_RMS.jpg"},{"post_title":"36 Church Picnic Desserts","post_link":"\/collection\/church-picnic-desserts\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps187312__MC163887B03_22_5b.jpg"},{"post_title":"Meat Lover's Pizza Hot Dish","post_link":"\/recipes\/meat-lover-s-pizza-hot-dish\/","post_image":"\/wp-content\/uploads\/2017\/09\/Meat-Lover-s-Pizza-Hot-Dish_exps152539_SD143203B10_24_6bC_RMS.jpg"},{"post_title":"Chicken Church Casserole","post_link":"\/recipes\/chicken-church-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7454_CS1227367D51.jpg"},{"post_title":"Church Supper Potatoes","post_link":"\/recipes\/church-supper-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9770_PWA59541C149AX_clone.jpg"},{"post_title":"Hot Chicken Salad Casserole","post_link":"\/recipes\/hot-chicken-salad-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pizza Hot Dish","post_link":"\/recipes\/pizza-hot-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4426_GBS1554510D43.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Church-Supper-Hot-Dish_EXPS_GBBZ19_4501_C11_27_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/church-supper-hot-dish\/","name":"Church Supper Hot Dish","datePublished":"2018-01-01","dateModified":"2023-12-30","prepTime":"PT40M","cookTime":"PT30M","totalTime":"PT01H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Church-Supper-Hot-Dish_EXPS_GBBZ19_4501_C11_27_6b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This recipe was in my mother's church cookbook, and now it's in my church cookbook! Apparently is was too good to miss a generation. I often make this dish to take along to potlucks...and it seems that if I don't, someone else will! It's hearty and so tasty! —Norma Turner, Haslett, Michigan","recipeIngredient":["1 pound ground beef","2 cups sliced peeled potatoes","2 cups finely chopped celery","3\/4 cup finely chopped carrots","1\/4 cup finely chopped green pepper","1\/4 cup finely chopped onion","2 tablespoons butter","1 cup water","2 cans (10-3\/4 ounces each) condensed cream of mushroom soup, undiluted","1 can (5 ounces) chow mein noodles, divided","1 cup shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. In a large skillet, cook and crumble beef over medium heat until no longer pink; drain and set aside."},{"@type":"HowToStep","text":"In same skillet, saute potatoes, celery, carrots, green pepper and onion in butter 5 minutes. Add water; cover and simmer 10 minutes or until vegetables are tender. Stir in soup and cooked ground beef until blended."},{"@type":"HowToStep","text":"Sprinkle half the chow mein noodles into a greased shallow 2-qt. baking dish. Spoon meat mixture over noodles. Cover and bake 20 minutes. Top with cheese and remaining noodles. Bake, uncovered, 10 minutes longer or until heated through."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 339 calories","fatContent":"20g fat (9g saturated fat)","cholesterolContent":"53mg cholesterol","sodiumContent":"537mg sodium","carbohydrateContent":"25g carbohydrate (2g sugars","fiberContent":"3g fiber)","proteinContent":"16g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":3.9473684,"reviewCount":19,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Church Supper Hot Dish","description":"Check out this video for how to make Church Supper Hot Dish test.","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/WTuqwkBs\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M1S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/WTuqwkBs-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"waltpat4life"},"reviewBody":"I made this for dinner and it's a winner. I didn't have chow mein noodles, so used 7 grain tortilla chips, which worked great. I also added salt and pepper and was surprised that using raw vegetables, didn't have any in the recipe. I make my own soup base which doesn't have the high amount of salt in it, but still I felt the vegetables needed seasoning. Hubby said it's a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-09-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DawnDee"},"reviewBody":"

This is an excellent meal, and super simple. I made it exactly as directed and I will not change a thing next time. Some said the chow mein noodles became soggy, but I do not agree, they became more like a crust. It reminded me a bit like pot pie. very good dinner!<\/p>

<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-01-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Angela0263"},"reviewBody":"

My mom called this \"American Chow Mein\"... she made it many, many times. I still love it.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"twinsfla"},"reviewBody":"

Sounds yummy! I think I\u2019d add a can of water chestnuts too, because of the Chinese noodles. The cheese doesn\u2019t seem to go with it, but I might try it. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Onepercent"},"reviewBody":"

Do NOT, I repeat, do NOT put the chow mein noddles on the bottom of this dish. They get extremely soggy and it ruins the dish. I agree with other reviews that it needs more flavor as well. This dish does not heat up the next day well either. I was disappointed overall in this recipe.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBowtie"},"reviewBody":"Great old fashioned recipe.. Older recipes didn't have many spices, especially when serving to a group.. There are many add in's to try..","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenTag"},"reviewBody":"This is a quick and easy meal. Love one pot meals!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCorn"},"reviewBody":"So easy but so good. Great flavor and makes the whole house smell wonderful. Everyone loves this.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenDucky"},"reviewBody":"I did as others suggested and added some spices. I added minced garlic and seasoned salt to the vegetables. As another person said, I don't think this is quite 8 servings. Probably more like 6. Next time I will dice the potatoes, not slice them. I may also try using vegetable broth instead of water (to give it a bit more flavor). The chow mein noodles and the cheese really made this good. I may even add more cheese next time. A good base recipe, but does need some tweaking, so 4\/5 stars. I served this with fresh biscuits. This will be great for cold nights.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"AnnaMarie978"},"reviewBody":"

Nasty recipe. No taste. Waste of time.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-05-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleAnchor"},"reviewBody":"Good recipe. Needed more seasoning. I seasoned the ground beef with salt and pepper. I used chicken broth instead of water and added 2 T soy sauce, flour, butter, milk, garlic, onion powder and only one can of cream mushroom soup. I liked the soy sauce because of chow mien noodles. Next time I will cube potatoes and leave the celery a little bigger more like chow mien.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBlowdryer"},"reviewBody":"This is a very good recipe. My family really liked it. I substituted the dry noodles with regular potato chips. I put the Mexican trio cheese on top of the chips after the casserole was cooked and put it back in the oven for about 3 min. This recipe is a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePalmtree"},"reviewBody":"I would add a few more spices, but pretty good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBullhorn"},"reviewBody":"My family loved this, even my mom who is my biggest critic. I did make the recipe bigger, as I did not see how a 2 qt dish would feed 8 people. I did 1 1\/2 lb ground beef, 4 c potatoes, 1 c celery, 1 c carrots, 1\/2 c green pepper, increased the water to a little under 2 c and kept everything else the same, then put it into a 3 qt casserole dish. There was more than enough soup and water to keep everything moist and delicious! I also seasoned the beef while browning it and added salt, pepper, paprika, onion, and garlic powder to the vegetables when they were sauteing. This dish was EXCELLENT and very affordable. Most items you have already. Great weeknight meal!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-05-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedTrumpet"},"reviewBody":"This is a really good base recipe and very Versatile. The recipe is fine as written but there are so many add ins that can make it delicious. I used vegetable broth instead of water (any broth would do), I added minced garlic, rosemary, Italian seasoning, parsley( about a teaspoon of each), Worcestershire sauce (2 teaspoons), hot sauce(1\/4 teaspoon), seasoned salt, and pepper. I only used one can of creamed mushrooms soup and used on can of cream of chicken. I did use the chow mein noodles on the bottom but sprinkled french fried onions and cheddar cheese on top. It was so flavorful and delicious. I did bake it in my 13x9 glass dish. My family thought it was much better than tatertot casserole and I agree. We will definitely be making this economical friendly dish again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Church Supper Hot Dish","description":"Check out this video for how to make Church Supper Hot Dish test.","url":"https:\/\/cdn.jwplayer.com\/videos\/WTuqwkBs-Uot7Fvi8.mp4","duration":"1m48s","mime_type":"video\/mp4","thumbnail_url":"https:\/\/dam-cdn.tmb.orangelogic.com\/AssetLink\/4wuu150b1yak1k04ga22i7vl8xgqce5x.jpg","advertising":"","jw_id":"WTuqwkBs","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/WTuqwkBs-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/WTuqwkBs\/poster.jpg?width=720","jw_publish_date":"2020-09-01T00:00:00"},"rms_legacy_id":"4501","romance_copy_dek":"This recipe was in my mother's church cookbook, and now it's in my church cookbook! Apparently is was too good to miss a generation. I often make this dish to take along to potlucks...and it seems that if I don't, someone else will! 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