{"id":237561,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/whole-wheat-wild-rice-bread\/"},"modified":"2023-06-27T09:07:28","modified_gmt":"2023-06-27T14:07:28","slug":"whole-wheat-wild-rice-bread","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/whole-wheat-wild-rice-bread\/","title":{"rendered":"Whole Wheat Wild Rice Bread"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>In Manistique, Michigan, Bonnie Groh adds texture and subtle nutty flavor to homemade bread by mixing in nutritious wild rice. 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