{"id":240049,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/crab-stuffed-catfish\/"},"modified":"2022-05-26T11:26:18","modified_gmt":"2022-05-26T16:26:18","slug":"crab-stuffed-catfish","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/crab-stuffed-catfish\/","title":{"rendered":"Crab-Stuffed Catfish"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>&#8220;My family was not big on fish&#8230;until I made this dish,&#8221; Joy McConaghy from Moline, Illinois notes. 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Bake, uncovered, until fish just begins to flake easily with a fork, 22-26 minutes."}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 437 calories","fatContent":"23g fat (8g saturated fat)","cholesterolContent":"182mg cholesterol","sodiumContent":"611mg sodium","carbohydrateContent":"8g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"48g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Cajun","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"browns19fan"},"reviewBody":"This is wonderful.  I use cheddar or mozzarella cheese, because I always have them in the fridge.  It is rich and filling -- add sauteed spinach and a salad and you're done!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mkpingree"},"reviewBody":"This was awesome. I do recommend some lemon wedges as the top fillet of catfish can get dry.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"26950","romance_copy_dek":"\"My family was not big on fish...until I made this dish,\" Joy McConaghy from Moline, Illinois notes. 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