{"id":242220,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/southwestern-chicken-black-bean-soup\/"},"modified":"2023-10-08T05:50:45","modified_gmt":"2023-10-08T10:50:45","slug":"southwestern-chicken-black-bean-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/southwestern-chicken-black-bean-soup\/","title":{"rendered":"Southwestern Chicken Black Bean Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This recipe was given to me by a good friend a couple of years ago, and I&#8217;ve been making it ever since. We love Mexican food, and bowls of this pack enough flavor to please even my husband. \u2014Emily Fast of Leavenworth, Kansas<\/p>\n","protected":false},"author":7061,"featured_media":1490302,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307335,307330,307344,306735,304328,307660,304998,305487,304007,303966,304988,306848,304297,304268,307307,324623,306699,304005,307614,304353],"categories-v2":[310372,310369,310376,312737,340139,308988,308319,308984,308481,310638,308945,310796,308554,308495,308935,309603,308308,259483,310342,309177,312672,308549,312895,310591,340273,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Chili with Black Beans","post_link":"\/recipes\/chicken-chili-with-black-beans\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Chili-with-Black-Beans_EXPS_MTCBBZ17_153_B02_23_5b.jpg"},{"post_title":"Southwestern Chicken & Lima Bean Stew","post_link":"\/recipes\/southwestern-chicken-lima-bean-stew\/","post_image":"\/wp-content\/uploads\/2017\/09\/Southwestern-Chicken-Lima-Bean-Stew_exps159766_TH133086B08_01_3b_RMS.jpg"},{"post_title":"Texas Black Bean Soup","post_link":"\/recipes\/texas-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Texas-Black-Bean-Soup_EXPS_HSCBZ17_12816_B07_28_4b.jpg"},{"post_title":"Beef & Black Bean Soup","post_link":"\/recipes\/beef-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-Black-Bean-Soup_EXPS_SSCBZ18_14994_B10_18_1b.jpg"},{"post_title":"Black Bean Chicken Salad","post_link":"\/recipes\/black-bean-chicken-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20782_LT10349D61C.jpg"},{"post_title":"Chicken and Black Bean Soup","post_link":"\/recipes\/chicken-and-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-and-Black-Bean-Soup_exps24876_TH132104D06_26_1bC_RMS.jpg"},{"post_title":"Mexican Bean Soup","post_link":"\/recipes\/mexican-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6289_SB1115471D122.jpg"},{"post_title":"Cuban Black Bean Soup","post_link":"\/recipes\/cuban-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_31834_JoeCrimmings_04.jpg"},{"post_title":"Southwestern Bean Soup","post_link":"\/recipes\/southwestern-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19723_BBS64403D167B-1.jpg"},{"post_title":"Southwest Black Bean Soup","post_link":"\/recipes\/southwest-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps46407_THHC1757655D53B.jpg"},{"post_title":"White Bean Soup","post_link":"\/recipes\/white-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/White-Bean-Soup_exps38569_UCB1753669D10_06_5bC_RMS.jpg"},{"post_title":"Chicken Bean Soup","post_link":"\/recipes\/chicken-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Bean-Soup_exps22521_LSC143267D10_01_1bC_RMS.jpg"},{"post_title":"Black Bean Chicken Casserole","post_link":"\/recipes\/black-bean-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Southwest Bean Soup","post_link":"\/recipes\/southwest-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23880_HC1442842D25C.jpg"},{"post_title":"Southwestern Refried Bean Soup","post_link":"\/recipes\/southwestern-refried-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3535_DHC1145894C74.jpg"},{"post_title":"Black Bean and Chicken Soup","post_link":"\/recipes\/black-bean-and-chicken-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18893_CW10258D37.jpg"},{"post_title":"Southwestern Soup","post_link":"\/recipes\/southwestern-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40695_TH1421355D49B.jpg"},{"post_title":"Southwestern Chicken Barley Soup","post_link":"\/recipes\/southwestern-chicken-barley-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16119_CW10200C41.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps27366_LT10505D37B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/southwestern-chicken-black-bean-soup\/","name":"Southwestern Chicken Black Bean Soup","datePublished":"2018-01-01","dateModified":"2023-10-08","prepTime":"PT25M","cookTime":"PT35M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps27366_LT10505D37B.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"This recipe was given to me by a good friend a couple of years ago, and I've been making it ever since. 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Add garlic and saute; cook 1 minute longer."},{"@type":"HowToStep","text":"Stir in the broth, corn, beans, lime juice, salt, hot pepper sauce, pepper and reserved chicken; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes."},{"@type":"HowToStep","text":"Stir in cilantro. Top each serving with crumbled tortilla chips and cheese."}],"recipeYield":"8 servings (2 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 227 calories","fatContent":"4g fat (1g saturated fat)","cholesterolContent":"37mg cholesterol","sodiumContent":"647mg sodium","carbohydrateContent":"27g carbohydrate (0 sugars","fiberContent":"4g fiber)","proteinContent":"21g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>2 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Paul915"},"reviewBody":"<p>This tasted much better once I added Old Pueblo Poblano Mexican hot sauce. The smoky adobo taste and rich red color added a flavor accent to the soup that really made it stand out!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2007-09-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenChilli"},"reviewBody":"<p>This recipe was great and the whole family loved it!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-02-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenSeahorse"},"reviewBody":"Excellent! I didn't have a jalapeno pepper but it tasted great without it! A definite keeper of a recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBee"},"reviewBody":"Yum!  What a declicious, easy soup!  I used 3 cans of broth and added a can of diced tomatoes with jalepenos.  The result was a perfect texture and combination of flavors!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenRadio"},"reviewBody":"I added a little Tabasco to give a little more kick","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCone"},"reviewBody":"It didn't seem like a soup, it would be better if it was drained and used like a taco.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"27366","romance_copy_dek":"This recipe was given to me by a good friend a couple of years ago, and I've been making it ever since. 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