{"id":243150,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/chicken-breast-with-stuffing\/"},"modified":"2023-06-27T07:37:30","modified_gmt":"2023-06-27T12:37:30","slug":"chicken-breast-with-stuffing","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/chicken-breast-with-stuffing\/","title":{"rendered":"Chicken Breast with Stuffing"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Add a salad or a steamed veggie and you\u2019ll have a hearty meal for one with this tender baked chicken and tasty herb stuffing. \u201cYou can remove the skin from the chicken breast if you like,\u201d notes Bobby Taylor of LaPorte, 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