{"id":243711,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/refried-bean-soup\/"},"modified":"2022-09-30T13:03:51","modified_gmt":"2022-09-30T18:03:51","slug":"refried-bean-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/refried-bean-soup\/","title":{"rendered":"Refried Bean Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>\u201cMy husband and I love the flavor of this yummy soup,\u201d Barbara Dean relates from Littleton, Colorado. \u201cIt\u2019s very quick and easy to put together, and you can add any garnishes you like to vary the taste.\u201d<\/p>\n","protected":false},"author":7061,"featured_media":1490438,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,306714,304328,305271,304998,305487,304338,303966,304988,306848,304297,304268,305383,305374,304350,324623,306904,306699],"categories-v2":[308623,309854,312710,308988,308984,308481,309216,308945,310796,308992,308495,308935,309603,308308,259483,309391,309381,309001,309177,309886,312672,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Texas Black Bean Soup","post_link":"\/recipes\/texas-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Texas-Black-Bean-Soup_EXPS_HSCBZ17_12816_B07_28_4b.jpg"},{"post_title":"Quick Bean Soup","post_link":"\/recipes\/quick-bean-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Red Bean Vegetable Soup","post_link":"\/recipes\/red-bean-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Red-Bean-Vegetable-Soup_exps19710_LSC143267D10_02_3bC_RMS.jpg"},{"post_title":"Fast Refried Bean Soup","post_link":"\/recipes\/fast-refried-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fast-Refried-Bean-Soup_EXPS_SBZ19_38263_C09_14_1b.jpg"},{"post_title":"Mexican Bean Soup","post_link":"\/recipes\/mexican-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6289_SB1115471D122.jpg"},{"post_title":"Southwestern Bean Soup","post_link":"\/recipes\/southwestern-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19723_BBS64403D167B-1.jpg"},{"post_title":"Bean and Pasta Soup","post_link":"\/recipes\/bean-and-pasta-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Bean-and-Pasta-Soup_exps31242_FFP1753683D01_08_4bC_RMS.jpg"},{"post_title":"Tomato Bean Soup","post_link":"\/recipes\/tomato-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8155_CT2334C11-.jpg"},{"post_title":"White Bean Soup","post_link":"\/recipes\/white-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/White-Bean-Soup_exps38569_UCB1753669D10_06_5bC_RMS.jpg"},{"post_title":"Refried Bean Enchiladas","post_link":"\/recipes\/refried-bean-enchiladas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26475_LT854095D65A.jpg"},{"post_title":"Refried Beans and Rice","post_link":"\/recipes\/refried-beans-and-rice\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Chicken Bean Soup","post_link":"\/recipes\/chicken-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Bean-Soup_exps22521_LSC143267D10_01_1bC_RMS.jpg"},{"post_title":"Bean Vegetable Soup","post_link":"\/recipes\/bean-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11552_HWS1227354D54B.jpg"},{"post_title":"Southwest Bean Soup","post_link":"\/recipes\/southwest-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23880_HC1442842D25C.jpg"},{"post_title":"Southwestern Refried Bean Soup","post_link":"\/recipes\/southwestern-refried-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3535_DHC1145894C74.jpg"},{"post_title":"Pasta Bean Soup","post_link":"\/recipes\/pasta-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19310_HWS1227354D51A.jpg"},{"post_title":"Chili Bean Soup","post_link":"\/recipes\/chili-bean-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Kidney Bean Vegetable Soup","post_link":"\/recipes\/kidney-bean-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18831_QC10252D53B.jpg"},{"post_title":"Chilled Bean Soup","post_link":"\/recipes\/chilled-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15611_LT10189C51B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps27621_SD950500D22.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/refried-bean-soup\/","name":"Refried Bean Soup","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT10M","cookTime":"PT20M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps27621_SD950500D22.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"\u201cMy husband and I love the flavor of this yummy soup,\u201d Barbara Dean relates from Littleton, Colorado. \u201cIt\u2019s very quick and easy to put together, and you can add any garnishes you like to vary the taste.\u201d","recipeIngredient":["1 can (28 ounces) crushed tomatoes","1\/2 cup chopped onion","1\/2 teaspoon minced garlic","2 cans (16 ounces each) refried beans","1 can (14-1\/2 ounces) chicken broth","1 tablespoon minced fresh cilantro","5 corn tortillas (6 inches), cut into 1\/2-inch strips, optional","Sour cream and shredded Monterey Jack cheese, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, bring the tomatoes, onion and garlic to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in the refried beans, broth and cilantro; simmer for 15 minutes."},{"@type":"HowToStep","text":"Meanwhile, if tortilla strips are desired, place strips on a baking sheet. Bake at 350&deg; for 12-15 minutes or until crisp. Garnish soup with tortilla strips. Serve with sour cream and cheese if desired."}],"recipeYield":"8 servings (2 quarts)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 153 calories","fatContent":"0 fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"765mg sodium","carbohydrateContent":"29g carbohydrate (1g sugars","fiberContent":"8g fiber)","proteinContent":"10g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>2 starch."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5454545,"reviewCount":11,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBus"},"reviewBody":"I add 2 chopped jalapenos and 1\/2 tea. hot pepper sauce, more cilantro and onions.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCactus"},"reviewBody":"It is real good. tastes just like my sister en laws soup.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBullhorn"},"reviewBody":"Just made this for our lunch....had everything on hand which was convenient. Topped with suggested items and a squeeze of fresh lime juice. Was truly EXCELLENT and only change I made was to use canned FIRE-ROASTED tomatoes. I really was amazed at the flavor so something so simple to throw together. Served it with the NEW Keebler Cornbread & Jalapeno Crackers. They are winners, too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenFries"},"reviewBody":"I used a whole diced onion,added 1 can of corn, chili powder and oregano and basil. Fantastic!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveWheel"},"reviewBody":"I like this recipe a lot","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldRadio"},"reviewBody":"needs texture of some sort...also i did not use all of the chicken broth","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanDucky"},"reviewBody":"my whole family loves this dish and so do my friends","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBlowdryer"},"reviewBody":"This was so easy to make. It was a filling dish, great for a cold day and we all loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCloud"},"reviewBody":"This was wonderful!  I loved how easy it was to make and it had a great smooth texture.  The flavor was phenomenal!  I will definitely be making this again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-05-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPalmtree"},"reviewBody":"I thought it was good but I think it had too much tomato, I like the idea of Fire Roasted tomatoes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-07-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBasketball"},"reviewBody":"Excellent!  I made this with the Mexican Drop Biscuits from the same issue.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"27621","romance_copy_dek":"\u201cMy husband and I love the flavor of this yummy soup,\u201d Barbara Dean relates from Littleton, Colorado. \u201cIt\u2019s very quick and easy to put together, and you can add any garnishes you like to vary the taste.\u201d","enhanced_recipe_title":"Refried Bean Soup","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (28 ounces) crushed tomatoes","IngredientText":"1 can (28 ounces) crushed tomatoes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup chopped onion","IngredientText":"1\/2 cup chopped onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon minced garlic","IngredientText":"1\/2 teaspoon minced garlic"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (16 ounces each) refried beans","IngredientText":"2 cans (16 ounces each) refried beans"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (14-1\/2 ounces) chicken broth","IngredientText":"1 can (14-1\/2 ounces) chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon minced fresh cilantro","IngredientText":"1 tablespoon minced fresh cilantro"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 corn tortillas (6 inches), cut into 1\/2-inch strips, optional","IngredientText":"5 corn tortillas (6 inches), cut into 1\/2-inch strips, optional"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Sour cream and shredded Monterey Jack cheese, optional","IngredientText":"Sour cream and shredded Monterey Jack cheese, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps27621_SD950500D22.jpg","RecipeId":27621,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Refried Bean Soup Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps27621_SD950500D22.jpg","ContributorId":null,"Firstname":"Barbara","Lastname":"Dean","City":"Littleton","StateDescription":"Colorado","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings (2 quarts).","DigitalTitle":"Refried Bean Soup","SubmittedTitle":"Refried Bean Soup","RecipeTypeId":1,"AverageRating":4.55,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":10,"CookTimeInMinutes":20,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Refried Bean Soup","OriginalSourceProject":"Refried Bean Soup","ContestPlacement":"","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"\u201cMy husband and I love the flavor of this yummy soup,\u201d Barbara Dean relates from Littleton, Colorado. \u201cIt\u2019s very quick and easy to put together, and you can add any garnishes you like to vary the taste.\u201d","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large saucepan, bring the tomatoes, onion and garlic to a boil. 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I made this with the Mexican Drop Biscuits from the same issue.<\/p>","CommentId":1,"DateRated":"07\/16\/2017 03:40","GUID":"51582c50157c44209c2b592017358c0d","MemberId":3741999,"Rating":5,"ScreenName":"katlaydee3","SubmittedDate":"07\/16\/2017 03:40"},{"Comment":"<p>I thought it was good but I think it had too much tomato, I like the idea of Fire Roasted tomatoes.<\/p>","CommentId":2,"DateRated":"05\/20\/2015 21:14","GUID":"6ab74bf1c39448129e1339b49bd5c6b6","MemberId":7427943,"Rating":4,"ScreenName":"bell5429","SubmittedDate":"05\/20\/2015 21:14"},{"Comment":"<p>Just made this for our lunch....had everything on hand which was convenient. Topped with suggested items and a squeeze of fresh lime juice. Was truly EXCELLENT and only change I made was to use canned FIRE-ROASTED tomatoes. I really was amazed at the flavor so something so simple to throw together. Served it with the NEW Keebler Cornbread & Jalapeno Crackers. They are winners, too.<\/p>","CommentId":3,"DateRated":"07\/06\/2017 18:01","GUID":"35daf8a5f5294e56aabf6a102240279b","MemberId":2005041,"Rating":5,"ScreenName":"Motorhomegal","SubmittedDate":"05\/31\/2014 12:56"},{"Comment":"<p>This was wonderful!  I loved how easy it was to make and it had a great smooth texture.  The flavor was phenomenal!  I will definitely be making this again!<\/p>","CommentId":4,"DateRated":"05\/30\/2014 20:13","GUID":"8914fc29d809452398fc9a9733ecda6c","MemberId":7619761,"Rating":5,"ScreenName":"CMetcalf711","SubmittedDate":"05\/30\/2014 20:13"},{"Comment":"<p>It is real good. tastes just like my sister en laws soup.<\/p>","CommentId":5,"DateRated":"01\/07\/2012 14:24","GUID":"1dd1ee1b544a4eada892876753ef2be3","MemberId":6268622,"Rating":4,"ScreenName":"kathyjeanwaldrop","SubmittedDate":"01\/07\/2012 14:24"},{"Comment":"<p>This was so easy to make. It was a filling dish, great for a cold day and we all loved it.<\/p>","CommentId":6,"DateRated":"11\/08\/2011 19:11","GUID":"F88E91FE6685421784F1BFE17D0B6372","MemberId":728035,"Rating":5,"ScreenName":"914934","SubmittedDate":"11\/08\/2011 19:11"},{"Comment":"<p>my whole family loves this dish and so do my friends<\/p>","CommentId":7,"DateRated":"10\/14\/2011 01:27","GUID":"90b8a9fa8ffb43ffad071eab89e0cde1","MemberId":4327361,"Rating":5,"ScreenName":"nanabear23","SubmittedDate":"10\/14\/2011 01:27"},{"Comment":"","CommentId":8,"DateRated":"04\/13\/2011 16:59","GUID":"081b6e9bd68a4a9abf4ca4797e4b05d6","MemberId":5786598,"Rating":1,"ScreenName":"JessT2003","SubmittedDate":"04\/13\/2011 16:59"},{"Comment":"","CommentId":9,"DateRated":"01\/11\/2011 13:42","GUID":"d86e0287bd5743c694258e6845749534","MemberId":5751885,"Rating":5,"ScreenName":"angelajune","SubmittedDate":"01\/11\/2011 13:42"},{"Comment":"<p>needs texture of some sort...also i did not use all of the chicken broth<\/p>","CommentId":10,"DateRated":"12\/29\/2010 17:52","GUID":"0ad543021e284b2cb6b2c79c934bb953","MemberId":5706965,"Rating":3,"ScreenName":"srtwife","SubmittedDate":"12\/29\/2010 17:52"},{"Comment":"<p>I like this recipe a lot<\/p>","CommentId":11,"DateRated":"01\/10\/2010 21:33","GUID":"90b8a51c0df3456d8cc29b741b8c877f","MemberId":4777753,"Rating":5,"ScreenName":"lmwtw1","SubmittedDate":"01\/10\/2010 21:33"},{"Comment":"","CommentId":12,"DateRated":"12\/25\/2009 17:10","GUID":"C34D764544118A8606860D5464275212","MemberId":146806,"Rating":5,"ScreenName":"daisey5","SubmittedDate":"12\/25\/2009 17:10"},{"Comment":"<p>I used a whole diced onion,added 1 can of corn, chili powder and oregano and basil. Fantastic!<\/p>","CommentId":13,"DateRated":"12\/13\/2009 12:04","GUID":"500d510d1cad4fc79b0bcb6ac8027974","MemberId":2229525,"Rating":5,"ScreenName":"jediekkin","SubmittedDate":"12\/13\/2009 12:04"},{"Comment":"<p>I add 2 chopped jalapenos and 1\/2 tea. hot pepper sauce, more cilantro and onions.<\/p>","CommentId":14,"DateRated":"11\/09\/2009 10:32","GUID":"4f42e7df0b14441bb8a52e67d4e293b2","MemberId":4553938,"Rating":4,"ScreenName":"cindymagill","SubmittedDate":"11\/09\/2009 10:32"},{"Comment":"","CommentId":15,"DateRated":"06\/01\/2009 08:59","GUID":"c39aa6dcf7c0437ba5472e8a81ba42db","MemberId":4188681,"Rating":5,"ScreenName":"jampbp","SubmittedDate":"06\/01\/2009 08:59"},{"Comment":"","CommentId":16,"DateRated":"12\/09\/2007 17:44","GUID":"caa8f84cf1dd49c6b103fe499ea7aa13","MemberId":1098933,"Rating":5,"ScreenName":"gar_jul@yahoo.com","SubmittedDate":"12\/09\/2007 17:44"},{"Comment":"","CommentId":17,"DateRated":"07\/29\/2006 12:19","GUID":"95BFE5A2CE964A3BA252D1587C8453BB","MemberId":586367,"Rating":1,"ScreenName":"1Domestic_Goddess","SubmittedDate":"07\/29\/2006 12:19"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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