{"id":24469,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/midwest-meatball-casserole\/"},"modified":"2022-10-23T06:31:01","modified_gmt":"2022-10-23T11:31:01","slug":"midwest-meatball-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/midwest-meatball-casserole\/","title":{"rendered":"Midwest Meatball Casserole"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I’ve relied on this recipe many times as a soothing finish to a hectic day…and since I usually have all the ingredients on hand, there’s no last-minute rush to the store, either. \u2014Judy Larson, Greendale, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":24473,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,307308,305883,304328,304292,305487,304338,304390,303966,307320,304368,306848,304347,304268,307307,306279,324623,304388,304150,304403],"categories-v2":[308500,309439,310347,311533,311532,308988,308984,308481,308305,310796,308992,308761,308495,310362,311542,308745,309603,308998,259483,310342,312134,309177,308752,309434,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Spaghetti Squash Meatball 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Casserole","datePublished":"2018-01-01","dateModified":"2022-10-23","prepTime":"PT45M","cookTime":"PT20M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Midwest-Meatball-Casserole_exps5975_COMD2447924D11_01_3b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I've relied on this recipe many times as a soothing finish to a hectic day...and since I usually have all the ingredients on hand, there's no last-minute rush to the store, either. —Judy Larson, Greendale, Wisconsin\r\n","recipeIngredient":["2 cans (8 ounces each) tomato sauce, divided","1 large egg","1\/4 cup dry bread crumbs","1\/4 cup chopped onion","1 teaspoon salt","1 pound lean ground beef (90% lean)","1 package (10 ounces) frozen mixed vegetables","1\/2 teaspoon dried thyme","1\/8 teaspoon pepper","1 package (16 ounces) frozen shredded hash brown potatoes, thawed","1 tablespoon butter, melted","3 slices process American cheese, cut into 1\/2-inch strips"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine 2 tablespoons tomato sauce, egg, bread crumbs, onion and salt. Crumble beef over mixture and mix lightly but thoroughly. Shape into 1-in. balls."},{"@type":"HowToStep","text":"Place meatballs on a greased rack in a shallow baking pan and bake at 375\u00b0 for 15-20 minutes or until meatballs are no longer pink; drain."},{"@type":"HowToStep","text":"Meanwhile, in a large skillet, combine remaining tomato sauce with vegetables and seasonings. Cover and simmer 10-15 minutes or until heated through; stir in meatballs and set aside."},{"@type":"HowToStep","text":"Place potatoes in a greased 11x7-in. baking dish. Brush with butter and bake at 375\u00b0 for 15-20 minutes or until lightly browned. Remove from the oven; top with meatball mixture. Arrange cheese strips in a lattice pattern on top. Bake, uncovered, for 20-25 minutes longer or until heated through and cheese is melted."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 310 calories","fatContent":"12g fat (6g saturated fat)","cholesterolContent":"97mg cholesterol","sodiumContent":"884mg sodium","carbohydrateContent":"27g carbohydrate (4g sugars","fiberContent":"4g fiber)","proteinContent":"23g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-05-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Robin521"},"reviewBody":"

It was better than I expected from the appearance. I didn\u2019t succeed in browning the hash browns, even after extending the time. I added garlic salt on top of the assembled casserole. The taste combo was really good. I think the next time I\u2019ll add another 8 ounces of tomato sauce and additional thyme and pepper. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-06-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Mary7484"},"reviewBody":"

Just plain tomato sauce was underwhelming to the rest of the dish. When I make it again I will have to come up with another sauce.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-02-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"FriedaG"},"reviewBody":"I made this quite-easy casserole for dinner this evening. It got thumbs up all the way around. I added a few more seasonings to the meat mixture because we like our meatballs spicier. Even our two young guests, my nephews, ate enthusiastically and then told me to tell their mom how to fix it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"raudi"},"reviewBody":"This recipe, as is, is much too bland for my tastes. I felt like it needed more sauce and seasoning. The meatballs were good. I do not have much more input, it was just pretty average overall.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"5975","romance_copy_dek":"I've relied on this recipe many times as a soothing finish to a hectic day...and since I usually have all the ingredients on hand, there's no last-minute rush to the store, either. —Judy Larson, Greendale, Wisconsin\r\n","enhanced_recipe_title":"Midwest Meatball Casserole","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (8 ounces each) tomato sauce, divided","IngredientText":"2 cans (8 ounces each) tomato sauce, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg","IngredientText":"1 large egg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup dry bread crumbs","IngredientText":"1\/4 cup dry bread crumbs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup chopped onion","IngredientText":"1\/4 cup chopped onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon salt","IngredientText":"1 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound lean ground beef (90% lean)","IngredientText":"1 pound lean ground beef (90% lean)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (10 ounces) frozen mixed vegetables","IngredientText":"1 package (10 ounces) frozen mixed vegetables"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon dried thyme","IngredientText":"1\/2 teaspoon dried thyme"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (16 ounces) frozen shredded hash brown potatoes, thawed","IngredientText":"1 package (16 ounces) frozen shredded hash brown potatoes, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon butter, melted","IngredientText":"1 tablespoon butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 slices process American cheese, cut into 1\/2-inch strips","IngredientText":"3 slices process American cheese, cut into 1\/2-inch strips"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Midwest-Meatball-Casserole_exps5975_COMD2447924D11_01_3b_RMS.jpg","RecipeId":5975,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Midwest Meatball Casserole Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Midwest-Meatball-Casserole_exps5975_COMD2447924D11_01_3b_RMS.jpg","ContributorId":null,"Firstname":"Judy","Lastname":"Larson","City":"Greendale","StateDescription":"Wisconsin","IsCommunityCook":false,"TimeCallout":"Prep: 45 min. 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