{"id":245032,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/venison-taco-pie\/"},"modified":"2022-10-16T06:30:36","modified_gmt":"2022-10-16T11:30:36","slug":"venison-taco-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/venison-taco-pie\/","title":{"rendered":"Venison Taco Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The whole family is sure to enjoy this savory southwestern casserole. A refrigerated biscuit crust and packaged taco seasoning make preparation easy. Karen Witman of North Irwin, Pennsylvania submitted the recipe.<\/p>\n","protected":false},"author":7061,"featured_media":1490581,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304162,305883,304328,304292,305487,304338,303966,340638,306848,304268,307307,303991,324623,305923,340660,304150,307423],"categories-v2":[308500,309439,311532,308988,308984,308481,308305,310796,308992,308495,340804,309603,259483,310342,308515,309177,311617,340843,309434,310454],"coauthors":[305],"recommended_recipes":[{"post_title":"Tortilla Pie","post_link":"\/recipes\/tortilla-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Tortilla-Pie_EXPS_TOHD24_17534_MelissaPatterson_16.jpg"},{"post_title":"Venison Stew","post_link":"\/recipes\/venison-stew\/","post_image":"\/wp-content\/uploads\/2024\/07\/Venison-Stew_EXPS_TOHD24_777_SheriSilver-scaled.jpg"},{"post_title":"Chicken Taco Pie","post_link":"\/recipes\/chicken-taco-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Taco-Pie_exps166833_SD132779D06_13_4b_RMS.jpg"},{"post_title":"Veggie Tacos","post_link":"\/recipes\/veggie-tacos\/","post_image":"\/wp-content\/uploads\/2024\/08\/Veggie-Tacos_EXPS_FT24_32191_JR_0823_1.jpg"},{"post_title":"Chicken & Cheese Tortilla Pie","post_link":"\/recipes\/chicken-cheese-tortilla-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps169700_TH153341B11_12_7b.jpg"},{"post_title":"Tasty Meat Pie","post_link":"\/recipes\/tasty-meat-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tasty-Meat-Pie_exps10122_GB143373B01_15_8bC_RMS.jpg"},{"post_title":"Venison Meat Loaf","post_link":"\/recipes\/venison-meat-loaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/Venison-Meat-Loaf_EXPS_RDPDC23_2087_P3_MD_09_19_3b.jpg"},{"post_title":"Vegetable Beef Pie","post_link":"\/recipes\/vegetable-beef-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Vegetable-Beef-Pie_exps13709_FF2567910B05_29_3bC_RMS.jpg"},{"post_title":"Beef Taco Pie","post_link":"\/recipes\/beef-taco-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Beef-Taco-Pie_EXPS_TOHD24_19690_SarahTramonte_6.jpg"},{"post_title":"Beef Nacho Pie","post_link":"\/recipes\/beef-nacho-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beef-Nacho-Pie_exps22504_OMRR2777383C07_24_6b_RMS.jpg"},{"post_title":"Burrito Pie","post_link":"\/recipes\/burrito-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Burrito-Pie_exps83574_SD1999447D12_15_3bC_RMS-5.jpg"},{"post_title":"Hamburger Pie","post_link":"\/recipes\/hamburger-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Crescent Cheeseburger Pie","post_link":"\/recipes\/crescent-cheeseburger-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cheeseburger Pie","post_link":"\/recipes\/cheeseburger-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheeseburger-Pie_EXPS_FT21_13668_F_0521_1.jpg"},{"post_title":"Tamale Veggie Pie","post_link":"\/recipes\/tamale-veggie-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59.jpg"},{"post_title":"Venison Shepherd's Pie","post_link":"\/recipes\/deep-dish-hunter-s-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19931_HFBZ1081941D35.jpg"},{"post_title":"Broccoli Beef Pie","post_link":"\/recipes\/broccoli-beef-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5853_CS1304C61.jpg"},{"post_title":"Beef and Cheese Pie","post_link":"\/recipes\/beef-and-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18166_RDS1338220D57B.jpg"},{"post_title":"Quick Crescent Taco Pie","post_link":"\/recipes\/quick-crescent-taco-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps27907_HFBZ1081941D15.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/venison-taco-pie\/","name":"Venison Taco Pie","datePublished":"2018-01-01","dateModified":"2022-10-16","prepTime":"PT10M","cookTime":"PT25M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps27907_HFBZ1081941D15.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"The whole family is sure to enjoy this savory southwestern casserole. 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My husband got a deer this year and so I decided to try it. It was easy and quick. You could make it with either venison or ground beef,","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeRocket"},"reviewBody":"Loved this, wouldn't change a thing. Ortega spice or homemade, flavorful","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"27907","romance_copy_dek":"The whole family is sure to enjoy this savory southwestern casserole. A refrigerated biscuit crust and packaged taco seasoning make preparation easy. Karen Witman of North Irwin, Pennsylvania submitted the recipe. 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Ortega spice or homemade, flavorful","CommentId":1,"DateRated":"01\/19\/2020 23:57","GUID":"C939E1CD0449420BAE494A3B0E9D1D9B","MemberId":710648,"Rating":5,"ScreenName":"kredhead","SubmittedDate":"01\/19\/2020 23:57"},{"Comment":"<p>Loved this recipe. My husband got a deer this year and so I decided to try it. It was easy and quick. You could make it with either venison or ground beef,<\/p>","CommentId":2,"DateRated":"","GUID":"9733fd948bd142deb6bb541a35dc710c","MemberId":7466310,"Rating":5,"ScreenName":"deniselrichards","SubmittedDate":"10\/30\/2013 19:12"},{"Comment":"<p>awesome a keeper for sure!<\/p>","CommentId":3,"DateRated":"04\/21\/2011 15:50","GUID":"03cdde6ebd7c4645876b555d00d1889d","MemberId":3311690,"Rating":5,"ScreenName":"jessicajoyce","SubmittedDate":"04\/21\/2011 15:51"},{"Comment":"<p>This recipe is so easy and delicious!<\/p>","CommentId":4,"DateRated":"07\/15\/2009 17:08","GUID":"de28a019d6aa4c5a99dabf90c0e2ed5b","MemberId":1487691,"Rating":5,"ScreenName":"darelyn","SubmittedDate":"12\/14\/2010 14:56"},{"Comment":"","CommentId":5,"DateRated":"01\/15\/2009 18:59","GUID":"d2227e89d6f84d4783a5cb793eddd677","MemberId":3763152,"Rating":5,"ScreenName":"butchjil","SubmittedDate":"01\/15\/2009 18:59"},{"Comment":"<p>This recipe is so good!  I accidently bought crescent rolls instead of the buttermilk biscuits.  It was still very good.  The crescent rolls fit perfect in the pie pan when I lined it like each was a piece of pie.  My kids loved it!  I even served it once to a friend who thinks she hates venison and she loved it.  We didn't let the secret out! (:<\/p>","CommentId":6,"DateRated":"","GUID":"FDED4343F9604D63BBDC22FC122FC903","MemberId":787516,"Rating":0,"ScreenName":"5xamom","SubmittedDate":"12\/19\/2008 18:29"},{"Comment":"<p>I tried this recipe; loved it and have made it several times.  It's delicious!<\/p>","CommentId":7,"DateRated":"","GUID":"e436b4caddd2437d9ffb68d31a6bb5b3","MemberId":3366624,"Rating":0,"ScreenName":"mrsjenb","SubmittedDate":"12\/04\/2008 18:03"},{"Comment":"<p>Thanks for the recipe.  I work in our community food pantry, which gets ground venison through the area HACAP Food Reservoir.  I'm passing the recipe on to our Recipe Committee which makes recipes using pantry-provided-ingredients available to our consumers.  Since we often have dry biscuit mix, but not refrigerated biscuits, I'm adding the former, \"prepared according to package directions\", as an alternative.<\/p><p>lulan<\/p>","CommentId":8,"DateRated":"","GUID":"5E60A6B019BE40EAA6ADE6B83EB3F9CE","MemberId":1375110,"Rating":0,"ScreenName":"lulan","SubmittedDate":"11\/22\/2008 09:42"},{"Comment":"<p>I make this recipe often and we love it.&nbsp; It uses the wild game my husband and children shoot and it tastes great!&nbsp; <\/p>","CommentId":9,"DateRated":"","GUID":"0D9BF3E5928B45C89E4C430F9345DB20","MemberId":2055298,"Rating":0,"ScreenName":"lelamarie","SubmittedDate":"11\/15\/2008 23:25"},{"Comment":"<p>What a great recipe! One of my daughters gives us wild meat occasionaly & I use it as,I grew up on wild meat.In my younger days,I would exchange store bought meat for wild meat,from my brother.I love wild game! Give me a good old deer steak,pounded & put in milk & then flour. Fry just till golden brown,delicious!<\/p>","CommentId":10,"DateRated":"","GUID":"69D54174695740CBB1AD61ECF76AB421","MemberId":2683910,"Rating":0,"ScreenName":"msdosty1941","SubmittedDate":"11\/15\/2008 21:25"},{"Comment":"","CommentId":11,"DateRated":"01\/02\/2008 18:42","GUID":"5f239ec517434e8085f655ac655cb1b9","MemberId":1291605,"Rating":5,"ScreenName":"jkantola","SubmittedDate":"01\/02\/2008 18:42"},{"Comment":"","CommentId":12,"DateRated":"04\/28\/2007 13:13","GUID":"c9e429c785a94ee7b2988d6fdbcff4f0","MemberId":1665925,"Rating":5,"ScreenName":"nreneeray","SubmittedDate":"04\/28\/2007 13:13"},{"Comment":"","CommentId":13,"DateRated":"01\/05\/2007 12:13","GUID":"b7cbcccdff594c35824a21ec234de9e8","MemberId":1092160,"Rating":5,"ScreenName":"sco_oter","SubmittedDate":"01\/05\/2007 12:13"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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