{"id":24547,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/aunt-marion-s-fruit-salad-dessert\/"},"modified":"2024-08-08T08:49:37","modified_gmt":"2024-08-08T13:49:37","slug":"aunt-marion-s-fruit-salad-dessert","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/aunt-marion-s-fruit-salad-dessert\/","title":{"rendered":"Aunt Marion&#8217;s Fruit Salad Dessert"},"content":{"rendered":"<p>This delightful fruit salad with vanilla pudding brings a burst of freshness to your family picnics or weeknight meals. This recipe is easy and delicious, combining the vibrant flavors of assorted fruits with a creamy vanilla pudding sauce. With just 20 minutes of prep time, it&#8217;s an easy option for a summer dessert that everyone will enjoy.<\/p>\n<h2>Fruit salad ingredients<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021377\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_8.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<ul>\n<li><b><\/b><b>Pineapple chunks:<\/b> Pineapple chunks add a tropical sweetness and juicy texture to the salad. Fresh pineapple can be used for a brighter taste or canned pears can substitute for a milder, softer option without detracting from the dish&#8217;s essence.<\/li>\n<li><b><\/b><b>Sliced peaches:<\/b> Sliced peaches provide a soft, sweet, and lightly tart flavor that blends well with the other fruits and creamy vanilla pudding. Fresh peaches offer a more robust taste, while nectarines can be used as a convenient alternative without needing to be peeled.<\/li>\n<li><b><\/b><b>Mandarin oranges:<\/b> Mandarin oranges bring a tangy, citrusy note that brightens the salad and complements the other fruits. Fresh mandarin segments offer a firmer texture and fresher taste and canned pineapple tidbits can add a complementary citrus flavor.<\/li>\n<li><b><\/b><b>Bananas:<\/b> Bananas add a rich, creamy texture and natural sweetness, balancing the tanginess of the other fruits. For a tropical twist, ripe mango or sliced strawberries can provide a fresh, slightly tart alternative that fits well with the other ingredients.<\/li>\n<li><b><\/b><b>Unpeeled red apples:<\/b> Red apples add a crunchy texture and slight tartness. Green apples offer a sharper tartness and crispness, while pears provide a similar crunch with a slightly sweeter flavor.<\/li>\n<li><b><\/b><b>\u00a0Whole milk:<\/b> Whole milk creates a creamy base for the pudding sauce. Almond or coconut milk are two dairy-free substitutes that will maintain the creamy texture. Make sure it&#8217;s cold.<\/li>\n<li><b><\/b><b>Sour cream:<\/b> Sour cream adds a tangy richness that balances the sweetness of the fruits and pudding. Greek yogurt can serve as a high-protein alternative with a similar tangy flavor, while coconut yogurt provides a non-dairy option with a hint of coconut.<\/li>\n<li><b><\/b><b>\u00a0Orange juice concentrate:<\/b> Thawed orange juice concentrate builds on the fruit flavors, adding a bright, citrusy note. Fresh orange juice offers a fresher, more vibrant citrus flavor, or a combination of lemon juice and zest can provide a sharper citrus punch.<\/li>\n<li><b><\/b><b>Instant vanilla pudding mix:<\/b> The vanilla pudding mix thickens the sauce, tying all the ingredients together. Homemade vanilla pudding can offer a richer taste and smoother texture, while vanilla Greek yogurt provides a quick, creamy alternative with a slight tang.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Combine the fruits<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021370\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_1.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<p>Combine the pineapple chunks, sliced peaches, mandarin oranges, bananas and red apples in a large bowl. Ensure all the fruits are evenly mixed to create a balanced flavor in every bite.<\/p>\n<p><em>Editor&#8217;s Tip:<\/em> If you use canned fruit, drain them well to avoid excess liquid.<\/p>\n<h3>Step 2: Prepare the sauce<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021371\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_2.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<p>Whisk together the milk, sour cream, orange juice concentrate and vanilla pudding mix until smooth and well-blended in a separate bowl. This sauce should have a creamy consistency that coats the back of a spoon.<\/p>\n<h3>Step 3: Mix the sauce with the fruits<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021372\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_3.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<p>Gently fold the pudding sauce into the mixed fruits until all the pieces are evenly coated. Do not mash the fruits to maintain their texture and appearance.<\/p>\n<h3>Step 4: Chill and serve<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021373\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_4.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<p>Cover the bowl and chill the fruit salad in the refrigerator for three to four hours before serving. This gives the flavors time to meld and the pudding sauce time to slightly thicken.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021375\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_6.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<h2>Recipe Variations<\/h2>\n<ul>\n<li><b><\/b><b>Mix your fruits:<\/b> Incorporate fresh strawberries, blueberries and red seedless grapes for more flavors and textures.  <\/li>\n<li><b><\/b><b>Add texture:<\/b> For added crunch, combine chopped walnuts or almonds. These nuts provide a satisfying crunch and rich flavor that complement the creamy pudding sauce and soft fruits.<\/li>\n<li><b><\/b><b>Fun mix-ins:<\/b> For a fun twist, mix in mini marshmallows, maraschino cherries or even a dollop of whipped cream. These additions can make the salad more indulgent and appealing, especially for kids or those with a sweet tooth.<\/li>\n<\/ul>\n<h2>How to Store Fruit Salad with Vanilla Pudding<\/h2>\n<p>Store your leftovers in an airtight container in the refrigerator. This will keep the fruit salad and pudding fresh. It&#8217;s best to consume the salad within a few days.<\/p>\n<h3>How long does fruit salad with vanilla pudding last?<\/h3>\n<p>Fruit salad with vanilla pudding can last for three days in the refrigerator. However, it&#8217;s best enjoyed within the first 24 hours, as the fruits can start to release more juice over time.<\/p>\n<h3>Can you make a fruit salad with vanilla pudding ahead of time?<\/h3>\n<p>Yes, you can prepare the fruit salad a few hours in advance. Mix the fruits and sauce, then cover and refrigerate until you&#8217;re ready to serve. This allows the flavors to meld together, making the salad even more delicious.<\/p>\n<h2>Fruit Salad with Vanilla Pudding Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2021376\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_7.jpg?fit=700%2C1024\" alt=\"Taste Of Home Friut Salad With Vanilla Pudding\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Alejandro Monfort for Taste Recipes<\/span><\/span><\/p>\n<h3>How do you fix runny instant pudding?<\/h3>\n<p>If your instant pudding turns out runny, you can thicken it by adding more instant pudding mix or a small amount of cornstarch dissolved in cold milk. Whisk these into the pudding until it reaches your desired consistency. Let it sit for a few minutes to thicken properly.<\/p>\n<h3>How do you keep fruit salad from getting mushy?<\/h3>\n<p>Choose firm, fresh fruits to keep your fruit salad from getting mushy and avoid over-mixing. Add delicate fruits like bananas and berries just before serving. Draining canned fruits like pineapple chunks and mandarin oranges thoroughly will also help maintain the texture.<\/p>\n<h3>What can I substitute for milk in pudding?<\/h3>\n<p>You can substitute milk in pudding with non-dairy alternatives such as unsweetened almond, coconut, or oat milk. These options provide a similar creamy texture, ensuring your pudding remains smooth and delicious.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Make this fruit salad with vanilla pudding for an easy picnic dessert. Featuring a mix of fresh fruits and a creamy vanilla pudding sauce, it,\u00c4\u00f4s a versatile dish that&#8217;s simple to prepare and sure to impress.<\/p>\n","protected":false},"author":7061,"featured_media":2108163,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,307116,304173,304328,304288,305487,304338,304515,307104,304988,304368,303887,306848,304297,304348,304268,304558,304350,324623,306571,304313,304150,303883,305031],"categories-v2":[310160,310165,309455,308984,259620,310796,308992,308880,312494,310155,308935,308745,308478,309603,308308,309000,259483,308910,309001,309177,312458,308313,309434,308476,308975],"coauthors":[343403],"recommended_recipes":[{"post_title":"Grandma's Apple Carrot Cake","post_link":"\/recipes\/grandma-s-apple-carrot-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25533_CW10497D31D.jpg"},{"post_title":"Special Fruit Salad","post_link":"\/recipes\/special-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Special-Fruit-Salad_EXPS_CF2BZ20_31587_B11_15_5b.jpg"},{"post_title":"Cheesecake Fruit Salad","post_link":"\/recipes\/cheesecake-fruit-salad\/","post_image":"\/wp-content\/uploads\/2024\/10\/Cheesecake-Fruit-Salad_EXPS_FT24_278145_JR_0917_5.jpg"},{"post_title":"Grandmother's Orange Salad","post_link":"\/recipes\/grandmother-s-orange-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grandmother-s-Orange-Salad_EXPS_SDDJ19_335_C07_24_1b.jpg"},{"post_title":"Fruit Cake","post_link":"\/recipes\/holiday-fruitcake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Fruit-Cake_EXPS_TOHD24_13196_JenaCarlin_8.jpg"},{"post_title":"Fun Fruit Dessert","post_link":"\/recipes\/fun-fruit-dessert\/","post_image":"\/wp-content\/uploads\/2024\/09\/Fruit-Dessert_EXPS_TOHD24_31674_OrlyCatz_7.jpg"},{"post_title":"Orange Cream Fruit 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Cheesecake","post_link":"\/recipes\/fruit-salad-cheesecake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28027_TH10528D41B.jpg"},{"post_title":"Chicken Fruit Salad","post_link":"\/recipes\/chicken-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8966_GFKL1178118D13A-3.jpg"},{"post_title":"Pudding-Topped Fruit Salad","post_link":"\/recipes\/pudding-topped-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18280_RM10269D48.jpg"},{"post_title":"Fruit Dessert","post_link":"\/recipes\/fruit-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39953_CFT1437882D61A.jpg"},{"post_title":"Grandma's Gelatin Fruit Salad","post_link":"\/recipes\/grandma-s-gelatin-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4262_PPB1339640D108A.jpg"},{"post_title":"Strawberry Shortcake Salad","post_link":"\/recipes\/strawberry-shortcake-salad\/","post_image":"\/wp-content\/uploads\/2022\/06\/Strawberry-Shortcake-Salad_EXPS_RC21_264819_B09_28_15b.jpg"},{"post_title":"Potluck Fruit 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Salad Dessert","datePublished":"2018-01-01","dateModified":"2024-08-08","prepTime":"PT20M","cookTime":"PT0M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Aunt-Marion-s-Fruit-Salad-Dessert_EXPS_TOHD24_6090_AlejandroMonfort_5.jpg","height":1200,"width":1200},"recipeCategory":["Desserts","Lunch","Side Dishes"],"description":"Make this fruit salad with vanilla pudding for an easy picnic dessert. Featuring a mix of fresh fruits and a creamy vanilla pudding sauce, it\u2019s a versatile dish that's simple to prepare and sure to impress.","recipeIngredient":["1 can (20 ounces) pineapple chunks, drained","1 can (15-1\/4 ounces) sliced peaches, drained and cut into bite-size pieces","1 can (11 ounces) mandarin oranges, drained","3 bananas, sliced","2 unpeeled red apples, cut into bite-sized pieces","FRUIT SAUCE:","1 cup cold whole milk","3\/4 cup sour cream","1\/3 cup thawed orange juice concentrate","1 package (3.4 ounces) instant vanilla pudding mix"],"recipeInstructions":[{"@type":"HowToStep","name":"Combine the fruits","text":"Combine the pineapple chunks, sliced peaches, mandarin oranges, bananas and red apples in a large bowl. Ensure all the fruits are evenly mixed to create a balanced flavor in every bite. Editor's Tip: If you use canned fruit, drain them well to avoid excess liquid.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_1.jpg?resize=700,1024"},{"@type":"HowToStep","name":"Prepare the sauce","text":"Whisk together the milk, sour cream, orange juice concentrate and vanilla pudding mix until smooth and well-blended in a separate bowl. This sauce should have a creamy consistency that coats the back of a spoon.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_2.jpg?resize=700,1024"},{"@type":"HowToStep","name":"Mix the sauce with the fruits","text":"Gently fold the pudding sauce into the mixed fruits until all the pieces are evenly coated. Do not mash the fruits to maintain their texture and appearance.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_3.jpg?resize=700,1024"},{"@type":"HowToStep","name":"Chill and serve","text":"Cover the bowl and chill the fruit salad in the refrigerator for three to four hours before serving. This gives the flavors time to meld and the pudding sauce time to slightly thicken.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/07\/Friut-Salad-with-Vanilla-Pudding_TOHD24_6090_AlejandroMonfort_4.jpg?resize=700,1024"}],"recipeYield":"10 servings (2-1\/2 quarts)","author":[{"@type":"Person","name":"Stephanie Gravalese"}],"nutrition":{"@type":"NutritionInformation","calories":" 218 calories","fatContent":"5g fat (3g saturated fat)","cholesterolContent":"7mg cholesterol","sodiumContent":"86mg sodium","carbohydrateContent":"44g carbohydrate (37g sugars","fiberContent":"3g fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.64,"reviewCount":25,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Aunt Marion's Fruit Salad","description":"Check out this video for how to make Aunt Marion's Fruit Salad","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/9Zm0XiIM\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M1S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/9Zm0XiIM-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-10-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"vicki_j"},"reviewBody":"I\u2019ve been making this recipe exactly as written for over 30 years.  It makes a beautiful fruit salad dessert.  There is never any left at potlucks.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-07-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"VioletsMama"},"reviewBody":"This recipe is actually from an old Better Homes and Gardens cookbook. It\u2019s one of my favorites!  It\u2019s just soooo good! We make it for lots of potluck functions and rarely have leftovers.   Definitely recommend!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"KaM"},"reviewBody":"Surprisingly, I made this last week! It was the first time and we loved it. And now I'm going to do the -- but I changed...  I used fresh mandarins, not canned. And, I left out the apple and added blood orange so it was more tropical.  I also did not add the bananas to the larger bowl of salad but sliced them into the individual serving bowls. They get icky otherwise. Also, word to the wise, if you are not making this for a large group, you may wish to halve the recipe. The dressing breaks down and gets watery so only make as much as you will eat within a few hours. Other than that it is awesome. I have already purchased the necessary ingredients to make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Guest228"},"reviewBody":"Very tasty and a breeze to make. Like some others, I add darker-colored fruits for splashes of color: red grapes, pitted cherries (not Maraschino--too sweet), raspberries (tanginess adds a lot!!), blueberries.  Just use your imagination!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RexHutcheson"},"reviewBody":"Very pleasant taste, easy preparation.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Catbird513"},"reviewBody":"Made this for elementary kids and they loved it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LYNN3029"},"reviewBody":"This is the best, tastiest fruit salad I have ever eaten.  Feel free to omit  or swap the fruit.  It is still delish!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mindysmama"},"reviewBody":"This fruit salad is the best I have ever made.  I add drained marichino cherries cut in half they add color and a little sweetness this is awesome!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JennyBehney"},"reviewBody":"Delicious! I've been making this since I saw it in Taste Recipes magazine 15 or 20 years ago. It is by far my most requested dish for a family gatherings and potlucks. It really is just fruit salad with this amazing sauce, so it's different yet still something familiar. I always double the recipe & still come home with an empty bowl.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JMParsons"},"reviewBody":"Our grandchildren requested this every time we had family gatherings. Some times replaced apples with grapes as that was their preference","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Brenda D","givenName":"Brenda","familyName":"D"},"reviewBody":"We love this recipe as written. Once in a while we'll throw in a handful of coconut for something a little different. This was the 1st salad my kids helped me make when they were little. They thought it was great fun to be the banana \"choppers\".  Definitely a refreshing salad on a hot day or a good old standby for potlucks and picnics.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"marcibanes"},"reviewBody":"This recipe is very tasty.  I primarily made the fruit sauce from the recipe and substituted a variety of melons that I had from the garden.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-07-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Olsenmeadowpark"},"reviewBody":"This secret recipe should be kept secret.  Not only was it not appetizing, it was a waste of good fruit.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JennyBusch"},"reviewBody":"We tested the recipe as quoted, and then I add just a little cinnamon, it was to my family's taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"anselr"},"reviewBody":"I honestly don't understand the good reviews on this.  Just made it for a family gathering and no one cared for it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"xxcskier"},"reviewBody":"I made this last week and shared it with some family members and we all agreed it was very good. It is on the sweet side but it\u2019s also a dessert! Perfect for your summer gatherings!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sd20"},"reviewBody":"We really enjoyed this and easy to prepare.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jenisue"},"reviewBody":"very good will make again -  just had oj in bottle so I  used that -  makes a lot  for 2 people   but  have leftovers  for   a few days - seem to keep well","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Marykauhi"},"reviewBody":"I added halved green grapes for a bit more color.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tsuop"},"reviewBody":"Yummy............  I can't add apples ( my Daughter-in -Law is allergic ) so I add extra of the other fruits.   I love the sauce w\/the orange flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"psoates"},"reviewBody":"Best fruit salad recipe out there. Easy to make and you will get great reviews!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"fhquilting"},"reviewBody":"excellent!  I added halved grapes and maraschino cherries and a tablespoon of poppy seeds.  Also, one chopped cooked chicken breast.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"angela32"},"reviewBody":"This is awesome.  I did change some of the fruit but the sauce was the same.  I used the canned fruit I had on had.  Very versatile!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Aunt Marion's Fruit Salad","description":"Check out this video for how to make Aunt Marion's Fruit Salad","url":"https:\/\/cdn.jwplayer.com\/videos\/9Zm0XiIM-Uot7Fvi8.mp4","duration":"1m7s","mime_type":"video\/mp4","thumbnail_url":"https:\/\/dam-cdn.tmb.orangelogic.com\/AssetLink\/vqyqf211lhw28y3b1l65c2g5s275d6hl.jpg","advertising":"","jw_id":"9Zm0XiIM","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/9Zm0XiIM-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/9Zm0XiIM\/poster.jpg?width=720","jw_publish_date":"2019-03-08T00:00:00"},"rms_legacy_id":"6090","romance_copy_dek":"Make this fruit salad with vanilla pudding for an easy picnic dessert. 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