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Lemon flavor was a little too strong for me, but otherwise my family and I liked it. I used leftover fresh salmon. Also added some broccoli to make it more of a complete meal, and added a small amount of plain greek yogurt to the eggs & milk.<\/p>","CommentId":1,"DateRated":"04\/23\/2013 20:08","GUID":"b7e874155ae14ae89c3bd8dcbb85d501","MemberId":1183447,"Rating":4,"ScreenName":"sandilh","SubmittedDate":"04\/23\/2013 20:08"},{"Comment":"","CommentId":2,"DateRated":"07\/05\/2010 14:23","GUID":"aed269a4e15f48c39a7cdc9633c79d67","MemberId":5247487,"Rating":3,"ScreenName":"mguhl","SubmittedDate":"07\/05\/2010 14:23"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Salmon Rice Puff"}},"analytics":[],"yoast_head":"\n