{"id":247015,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mexican-shrimp-dip\/"},"modified":"2022-09-30T12:40:19","modified_gmt":"2022-09-30T17:40:19","slug":"mexican-shrimp-dip","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mexican-shrimp-dip\/","title":{"rendered":"Mexican Shrimp Dip"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Our family tried a shrimp cocktail at a Mexican restaurant and we liked it so much that I duplicated it at home. I now make this dip at least once a month. \u2014Romona Rutherford, Tahlequah, Oklahoma<\/p>\n","protected":false},"author":7061,"featured_media":1490800,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304328,305271,306150,305487,304338,307049,306848,304268,305383,305374,304350,324623,307064],"categories-v2":[259484,308984,309216,311936,310796,308992,310085,309603,259483,309391,309381,309001,309177,311996,310142],"coauthors":[305],"recommended_recipes":[{"post_title":"Mexican Corn Dip","post_link":"\/recipes\/mexican-corn-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mexican-Corn-Dip_EXPS_TOHVP24_21126_MF_01_11_MexicanCornDip_2.jpg"},{"post_title":"Shrimp Quesadilla","post_link":"\/recipes\/shrimp-quesadilla\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Quesadilla_EXPS_TOHVP24_36291_MR_03_27_2.jpg"},{"post_title":"Taco Dip","post_link":"\/recipes\/taco-dip-recipe\/","post_image":"\/wp-content\/uploads\/2024\/04\/Taco-Dip-with-a-Twist_EXPS_TOHVP24_276096_MF_03_26_2.jpg"},{"post_title":"Spicy Shrimp Wraps","post_link":"\/recipes\/spicy-shrimp-wraps\/","post_image":"\/wp-content\/uploads\/2025\/04\/Spicy-Shrimp-Wraps_EXPS_FT25_18588_EC_0409_5.jpg"},{"post_title":"Shrimp Cocktail","post_link":"\/recipes\/shrimp-cocktail\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Cocktail_EXPS_HCA21_36347_E05_11_6b.jpg"},{"post_title":"Shrimp Dip with Cream Cheese","post_link":"\/recipes\/shrimp-dip-with-cream-cheese\/","post_image":"\/wp-content\/uploads\/2025\/04\/Shrimp-Dip-with-Cream-Cheese_EXPS_FT25_31665_EC_0409_1.jpg"},{"post_title":"Easy Mexican Shrimp Cocktail","post_link":"\/recipes\/easy-mexican-shrimp-cocktail\/","post_image":"\/wp-content\/uploads\/2024\/05\/Easy-Mexican-Shrimp-Cocktail_EXPS_TOHVP24_276481_MR_05_06_2.jpg"},{"post_title":"Shrimp Pizza","post_link":"\/recipes\/shrimp-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Shrimp-Pizza_EXPS_FT23_34057_EC_112923_3.jpg"},{"post_title":"Seafood Cheese Dip","post_link":"\/recipes\/seafood-cheese-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Seafood-Cheese-Dip_EXPS_SCSBZ21_49694_E01_20_2b.jpg"},{"post_title":"Spicy Shrimp Salsa","post_link":"\/recipes\/spicy-shrimp-salsa\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps36288_LR153742C09_11_3b.jpg"},{"post_title":"Mexican Chocolate Dip","post_link":"\/recipes\/mexican-chocolate-dip\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps195735_SD163614C12_02_5b.jpg"},{"post_title":"Hot Creole Shrimp Dip","post_link":"\/recipes\/hot-creole-shrimp-dip\/","post_image":"\/wp-content\/uploads\/2020\/08\/Hot-Shrimp-Dip_EXPS_TOHDJ21_250409_E07_29_6b.jpg"},{"post_title":"Mexican Shrimp Cocktail","post_link":"\/recipes\/mexican-shrimp-cocktail\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps89153_THCA163696C12_10_1b.jpg"},{"post_title":"Mexican Stir-Fry","post_link":"\/recipes\/mexican-stir-fry\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40055_CFT1194735D51A.jpg"},{"post_title":"Southwestern Shrimp with Salsa","post_link":"\/recipes\/southwestern-shrimp-with-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southwestern-Shrimp-with-Salsa_EXPS_FTTMZ19_111490_C03_06_3b_rms.jpg"},{"post_title":"Shrimp Burritos","post_link":"\/recipes\/shrimp-burritos\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps43223_SD1440074D13B.jpg"},{"post_title":"Chicken Enchilada Dip","post_link":"\/recipes\/chicken-enchilada-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31509_SD950500D35A.jpg"},{"post_title":"Phyllo Shrimp with Dipping Sauces","post_link":"\/recipes\/phyllo-shrimp-with-dipping-sauces\/","post_image":"\/wp-content\/uploads\/2017\/09\/Phyllo-Shrimp-with-Dipping-Sauces_exps50453_TH1999633B08_04_7bC_RMS.jpg"},{"post_title":"Shrimp with Dipping Sauce","post_link":"\/recipes\/shrimp-with-dipping-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27631_LT10506D14.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps28272_CX1785609D51B.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/mexican-shrimp-dip\/","name":"Mexican Shrimp Dip","datePublished":"2018-01-01","dateModified":"2022-09-30","prepTime":"PT15M","cookTime":"PT0M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps28272_CX1785609D51B.jpg","height":300,"width":300},"recipeCategory":["Appetizers"],"description":"Our family tried a shrimp cocktail at a Mexican restaurant and we liked it so much that I duplicated it at home. I now make this dip at least once a month. —Romona Rutherford, Tahlequah, Oklahoma ","recipeIngredient":["1 cup ketchup","1 cup salsa or picante sauce","1\/4 cup tomato juice","3 medium plum tomatoes, chopped","2 medium ripe avocados, peeled and chopped","1 medium red onion, finely chopped","1 jalapeno pepper, seeded and finely chopped","1\/2 cup finely chopped green pepper","1\/2 cup minced fresh cilantro","1 pound frozen cooked salad shrimp, thawed and well drained","Tortilla chips"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, combine the first nine ingredients. Spread into a 9-in. pie plate; top with shrimp. Chill until serving. Serve with tortilla chips."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 151 calories","fatContent":"7g fat (1g saturated fat)","cholesterolContent":"88mg cholesterol","sodiumContent":"527mg sodium","carbohydrateContent":"12g carbohydrate (5g sugars","fiberContent":"3g fiber)","proteinContent":"11g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6,"reviewCount":5,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"caseytw"},"reviewBody":"We also add Tapatio Sauce (found in most Mexican sections of grocery stores) and a cucumber and the juice of a whole lemon and less salsa and more made from scratch salsa....","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bridgettevh"},"reviewBody":"Needed lemon and cucumber. I didn't care for the green pepper. I should have added Tapatio instead of the salsa or picante as recipe suggested.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"corpuscissy"},"reviewBody":"Haven't tried this recipe yet, but could the two previous reviewers print their whole recipe? I would like to try both ways and choose. Do you leave the basic recipe the same and add tapatio sauce or omit the salsa and ketcup altogether ? Thanks for writing back if you do !","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"corpuscissy"},"reviewBody":"Finally got to try this recipe. I added more avocadoes (4), had to use V8 because I didn't have tomato juice, omitted green pepper, used Pace picante sauce, Tapatio sauce, and bottled lemon juice. This recipe is forgiving, and all my picky eaters loved it and polished it all off during the football game yesterday !! This one was rated 5 plus stars, and that says alot !!! Thank you for the recipe !!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-08-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"prod Vsa aug 13Aug 13"},"reviewBody":"Good one","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"28272","romance_copy_dek":"Our family tried a shrimp cocktail at a Mexican restaurant and we liked it so much that I duplicated it at home. 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","NoOfRatings":5,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps28272_CX1785609D51B.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps28272_CX1785609D51B.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Editor's Note","CookingTipTitle":"Peppers (Hot)","CookingTipText":"Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face."}],"RecipeSpecificCookingTips":[],"CommentCount":6,"RatingCount":6,"RecipeCommentDetails":[{"Comment":"Good one","CommentId":1,"DateRated":"08\/13\/2019 11:40","GUID":"c3ce0a0e280449f7b2dbe84e0f431855","MemberId":9686284,"Rating":5,"ScreenName":"prod Vsa aug 13","SubmittedDate":"08\/13\/2019 11:40"},{"Comment":"

Finally got to try this recipe. I added more avocadoes (4), had to use V8 because I didn't have tomato juice, omitted green pepper, used Pace picante sauce, Tapatio sauce, and bottled lemon juice. This recipe is forgiving, and all my picky eaters loved it and polished it all off during the football game yesterday !! This one was rated 5 plus stars, and that says alot !!! Thank you for the recipe !!<\/p>","CommentId":2,"DateRated":"01\/18\/2011 10:51","GUID":"e753c3639aad46fe8554d67b2828160b","MemberId":5655143,"Rating":5,"ScreenName":"corpuscissy","SubmittedDate":"01\/24\/2011 13:36"},{"Comment":"

Haven't tried this recipe yet, but could the two previous reviewers print their whole recipe? I would like to try both ways and choose. Do you leave the basic recipe the same and add tapatio sauce or omit the salsa and ketcup altogether ? Thanks for writing back if you do !<\/p>","CommentId":3,"DateRated":"01\/18\/2011 10:51","GUID":"e753c3639aad46fe8554d67b2828160b","MemberId":5655143,"Rating":5,"ScreenName":"corpuscissy","SubmittedDate":"01\/18\/2011 10:51"},{"Comment":"

Needed lemon and cucumber. I didn't care for the green pepper. I should have added Tapatio instead of the salsa or picante as recipe suggested.<\/p>","CommentId":4,"DateRated":"01\/18\/2011 09:44","GUID":"d3d4e3b0331c49dba638200c137e3586","MemberId":3319826,"Rating":3,"ScreenName":"bridgettevh","SubmittedDate":"01\/18\/2011 09:44"},{"Comment":"","CommentId":5,"DateRated":"01\/18\/2011 05:07","GUID":"0ddc74873f3146679ae91a975d5983b5","MemberId":5730607,"Rating":5,"ScreenName":"sumallory","SubmittedDate":"01\/18\/2011 05:07"},{"Comment":"","CommentId":6,"DateRated":"01\/17\/2011 21:20","GUID":"5BE4FB45C2D34DD1917F82CC4D22D9B9","MemberId":4443159,"Rating":4,"ScreenName":"stephsma","SubmittedDate":"01\/17\/2011 21:20"},{"Comment":"

We also add Tapatio Sauce (found in most Mexican sections of grocery stores) and a cucumber and the juice of a whole lemon and less salsa and more made from scratch salsa....<\/p>","CommentId":7,"DateRated":"01\/17\/2011 17:47","GUID":"ebc60d56e313499bbe3a54920cb0a284","MemberId":2818568,"Rating":5,"ScreenName":"caseytw","SubmittedDate":"01\/17\/2011 17:47"},{"Comment":"

cAN'T WAIT TI TRY THIS, LOOKS GOOD!!<\/p>","CommentId":8,"DateRated":"01\/17\/2011 10:49","GUID":"e8cc3009cfdb4eed9708256a3f05ea89","MemberId":5762570,"Rating":0,"ScreenName":"Tweeter1","SubmittedDate":"01\/17\/2011 10:49"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44033,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311936,"name":"Dips","slug":"dips","term_group":0,"term_taxonomy_id":311871,"taxonomy":"categories-v2","description":"Want to dress up your crackers, veggies or chips? Try one of our dip recipes. 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