{"id":248592,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/ham-with-mixed-fruit\/"},"modified":"2022-10-02T09:53:12","modified_gmt":"2022-10-02T14:53:12","slug":"ham-with-mixed-fruit","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/ham-with-mixed-fruit\/","title":{"rendered":"Ham with Mixed Fruit"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. &#8220;I make this often for birthdays, and it&#8217;s delicious,&#8221; she assures. &#8220;It can be reheated, but I never have leftovers. &#8220;For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle,&#8221; she explains. &#8220;I pop it in the oven to bake, and when it&#8217;s done, there&#8217;s no pan to wash.&#8221;<\/p>\n","protected":false},"author":7061,"featured_media":1490993,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304292,304338,303966,307394,306848,304268,307307,307383,304350,324623],"categories-v2":[308623,308984,308481,308305,308992,308495,310420,309603,259483,310342,310410,309001,309177],"coauthors":[305],"recommended_recipes":[{"post_title":"Ham and Potatoes Au Gratin","post_link":"\/recipes\/ham-and-potatoes-au-gratin\/","post_image":"\/wp-content\/uploads\/2018\/01\/Ham-and-Potatoes-Au-Gratin_EXPS_TOHVP23_4218_MF_12_11_HamAndPotatoesAuGratin_2.jpg"},{"post_title":"Ham & Veggie Casserole","post_link":"\/recipes\/ham-veggie-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps135074_SD163575B10_09_5b.jpg"},{"post_title":"Ham 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have leftovers.\r\n   \"For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle,\" she explains. \"I pop it in the oven to bake, and when it's done, there's no pan to wash.\"","recipeIngredient":["2 pounds fully cooked bone-in ham steak, cut into serving-size portions","1 tablespoon canola oil","1 can (21 ounces) apple pie filling","1 can (15-1\/4 ounces) fruit cocktail, drained","1\/4 cup packed brown sugar","1\/4 cup butter, melted"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook ham in oil over medium heat for 3-4 minutes on each side or until lightly browned."},{"@type":"HowToStep","text":"Meanwhile, in a large microwave-safe bowl, combine the pie filling, fruit cocktail, brown sugar and butter. 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And my family thinks it's grand.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"28604","romance_copy_dek":"Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. \r\n   \"I make this often for birthdays, and it's delicious,\" she assures. \"It can be reheated, but I never have leftovers.\r\n   \"For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle,\" she explains. \"I pop it in the oven to bake, and when it's done, there's no pan to wash.\"","enhanced_recipe_title":"Ham with Mixed Fruit","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 pounds fully cooked bone-in ham steak, cut into serving-size portions","IngredientText":"2 pounds fully cooked bone-in ham steak, cut into serving-size portions"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon canola oil","IngredientText":"1 tablespoon canola oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (21 ounces) apple pie filling","IngredientText":"1 can (21 ounces) apple pie filling"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15-1\/4 ounces) fruit cocktail, drained","IngredientText":"1 can (15-1\/4 ounces) fruit cocktail, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup packed brown sugar","IngredientText":"1\/4 cup packed brown sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup butter, melted","IngredientText":"1\/4 cup butter, melted"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps28604_QC10596D14.jpg","RecipeId":28604,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Ham with Mixed Fruit Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"exps28604_QC10596D14.jpg","ContributorId":null,"Firstname":"Raymond","Lastname":"Holtmann","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 15 min.","MinimumServingQuantity":8,"MaximumServingQuantity":8,"Yield":"8 servings.","DigitalTitle":"Ham with Mixed Fruit","SubmittedTitle":"Ham With Mixed Fruit","RecipeTypeId":1,"RecipeURL":"ham-with-mixed-fruit","AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":5,"CookTimeInMinutes":10,"TotalTimeInMinutes":15,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Ham With Mixed Fruit","OriginalSourceProject":"Ham With Mixed Fruit","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. \r\n   \"I make this often for birthdays, and it's delicious,\" she assures. \"It can be reheated, but I never have leftovers.\r\n   \"For easy cleanup, I sometimes place the ham on a large piece of heavy-duty foil, put the fruit mixture on top, then pull up the corners of the foil and twist them to form a bundle,\" she explains. \"I pop it in the oven to bake, and when it's done, there's no pan to wash.\"","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a large skillet, cook ham in oil over medium heat for 3-4 minutes on each side or until lightly browned. 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And my family thinks it's grand.<\/p>","CommentId":1,"DateRated":"12\/14\/2009 23:08","GUID":"f90a101e79e14fe4b6f82de0fb816eaf","MemberId":2915263,"Rating":5,"ScreenName":"Isolda","SubmittedDate":"12\/14\/2009 23:08"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Ham with Mixed Fruit"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ham with Mixed Fruit Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/ham-with-mixed-fruit\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Ham with Mixed Fruit Recipe: How to Make It","description":"Apple pie filling and fruit cocktail are combined with a little brown sugar to create a sweet chunky sauce that nicely complements ham steaks. \"I make this often for birthdays, 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