{"id":251202,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/aloha-brittle\/"},"modified":"2022-02-10T17:00:51","modified_gmt":"2022-02-10T23:00:51","slug":"aloha-brittle","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/aloha-brittle\/","title":{"rendered":"Aloha Brittle"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

A vacation to Hawaii inspired me to create this mouthwatering brittle. 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Store in an airtight container with waxed paper between layers."}],"recipeYield":"1 pound (16 servings)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 164 calories","fatContent":"9g fat (2g saturated fat)","cholesterolContent":"1mg cholesterol","sodiumContent":"119mg sodium","carbohydrateContent":"23g carbohydrate (19g sugars","fiberContent":"1g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MrsB862"},"reviewBody":"Great recipe! On the next batch however, I will cut back on the amount of nuts a little hard to stir with the quantity's given","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tkarinas"},"reviewBody":"This recipe is so very delicious, it's hard to not make it again. My family loves it and we will be keeping this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jltugie"},"reviewBody":"The very best brittle I have ever made ! 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I double this recipe and it is still never enough. My brother requests it each year for his birthday! Probably the best brittle I have ever made or eaten, and everyone that eats it agrees! I add a cup of chopped pecans.<\/p>","CommentId":1,"DateRated":"","GUID":"adb326a28e5f41b39bd91d76d194aabd","MemberId":1506033,"Rating":5,"ScreenName":"Beaujo","SubmittedDate":"11\/06\/2013 20:06"},{"Comment":"

This recipe is so very delicious, it's hard to not make it again. My family loves it and we will be keeping this recipe.<\/p>","CommentId":2,"DateRated":"12\/21\/2009 09:44","GUID":"f6f630afa38f4ac49327439e571d7887","MemberId":4389335,"Rating":5,"ScreenName":"tkarinas","SubmittedDate":"12\/21\/2009 09:44"},{"Comment":"

The very best brittle I have ever made ! If you want to make an extra special brittle that leaves your guests wanting more, give this recipe a try.<\/p>","CommentId":3,"DateRated":"12\/09\/2009 16:16","GUID":"9e66b0d91d534ab0bf5ac761b9f36407","MemberId":2555957,"Rating":5,"ScreenName":"jltugie","SubmittedDate":"12\/09\/2009 16:16"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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