{"id":25181,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/marinated-pork-chops\/"},"modified":"2022-03-15T13:54:46","modified_gmt":"2022-03-15T18:54:46","slug":"marinated-pork-chops","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/marinated-pork-chops\/","title":{"rendered":"Marinated Pork Chops"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I make these tasty loin chops all the time and my family never tires of them. I whip up this pork chop marinade and let them soak overnight to get them tender. \u2014Jean Neitzel, Beloit, Wisconsin<\/p>\n","protected":false},"author":7061,"featured_media":25185,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,304328,304993,304292,305487,304338,304433,304343,304180,304041,303966,304185,304988,304408,304368,306848,304438,304442,304348,304188,304268,307307,304450,304455,307383,307398,304350,324623,304388,304398,304150],"categories-v2":[308623,310825,308988,308984,308481,308940,308305,310796,308992,308833,308993,309462,308633,308495,309467,308935,308813,308745,309603,308844,308845,309000,309536,259483,310342,308857,308860,310410,310424,309001,309177,308752,308797,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Marinated Pork Chops","post_link":"\/recipes\/simple-marinated-grilled-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Simple-Marinated-Grilled-Pork-Chops_EXPS_TOHcom24_49402_P2_MD_05_15_1b.jpg"},{"post_title":"Marinated Pork Kabobs","post_link":"\/recipes\/marinated-pork-kabobs\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHD24_35539_ChristineMa_8.jpg"},{"post_title":"Pan-Seared Pork Chops","post_link":"\/recipes\/pan-seared-pork-chops-recipe\/","post_image":"\/wp-content\/uploads\/2024\/02\/Pan-Seared-Pork-Chops_EXPS_FT23_273901_ST_5_18_1.jpg"},{"post_title":"Braised Pork Loin Chops","post_link":"\/recipes\/braised-pork-loin-chops\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Marinated Pork Roast","post_link":"\/recipes\/marinated-pork-roast\/","post_image":"\/wp-content\/uploads\/2024\/09\/Marinated-Pork-Roast_EXPS_TOHD24_32037_EricKleinberg_5.jpg"},{"post_title":"Marinated Pork Medallions","post_link":"\/recipes\/marinated-pork-medallions\/","post_image":"\/wp-content\/uploads\/2017\/09\/Marinated-Pork-Medallions_exps48824_SD19999443D04_21_5bC_RMS.jpg"},{"post_title":"Marinated Pork Strips","post_link":"\/recipes\/marinated-pork-strips\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4184_CW0911C31D.jpg"},{"post_title":"Marinated Teriyaki Pork Tenderloin","post_link":"\/recipes\/marinated-teriyaki-pork-tenderloin\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Spiced Pork Chops","post_link":"\/recipes\/spiced-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2100_TH0543C39C.jpg"},{"post_title":"Broiled Pork Chops","post_link":"\/recipes\/broiled-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Broiled-Pork-Chops_EXPS_FT23_7489_ST_5_16_1.jpg"},{"post_title":"Carolina Marinated Pork Tenderloin","post_link":"\/recipes\/carolina-marinated-pork-tenderloin\/","post_image":"\/wp-content\/uploads\/2017\/09\/Carolina-Marinated-Pork-Tenderloin_exps47635_SD19999443B04_22_4bC_RMS.jpg"},{"post_title":"Marinated Lamb Chops","post_link":"\/recipes\/marinated-lamb-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37494_THHC1194739D21A.jpg"},{"post_title":"Grilled Marinated Pork Tenderloin","post_link":"\/recipes\/grilled-marinated-pork-tenderloin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40241_RM1194747A01161b.jpg"},{"post_title":"Marinated Veggie Salad","post_link":"\/recipes\/marinated-veggie-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19779_CW10260D41.jpg"},{"post_title":"Zesty Marinated Pork Chops","post_link":"\/recipes\/zesty-marinated-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42298_HC1442843D64A-4.jpg"},{"post_title":"Coffee-Molasses Marinated Pork Chops","post_link":"\/recipes\/coffee-molasses-marinated-pork-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/Coffee-Molasses-Marinated-Pork-Chops_exps47894_TH1789928D62B_RMS.jpg"},{"post_title":"Marinated Asian Pork Tenderloin","post_link":"\/recipes\/marinated-asian-pork-tenderloin\/","post_image":"\/wp-content\/uploads\/2017\/09\/Marinated-Asian-Pork-Tenderloin_exps49000_THHC1757659C04_14_2bC_RMS.jpg"},{"post_title":"Marinated Pork Loin","post_link":"\/recipes\/marinated-pork-loin\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17472_LT10158C57.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Marinated-Pork-Chops_exps7261_UG143377D01_23_2b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/marinated-pork-chops\/","name":"Marinated Pork Chops","datePublished":"2018-01-01","dateModified":"2022-03-15","prepTime":"PT5M","cookTime":"PT20M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Marinated-Pork-Chops_exps7261_UG143377D01_23_2b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I make these tasty loin chops all the time and my family never tires of them. I whip up this pork chop marinade and let them soak overnight to get them tender. —Jean Neitzel, Beloit, Wisconsin","recipeIngredient":["3\/4 cup canola oil","1\/3 cup reduced-sodium soy sauce","1\/4 cup white vinegar","2 tablespoons Worcestershire sauce","1 tablespoon lemon juice","1 tablespoon prepared mustard","1 teaspoon salt","1 teaspoon pepper","1 teaspoon dried parsley flakes","1 garlic clove, minced","6 bone-in pork loin chops (1 inch thick and 8 ounces each)"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large resealable plastic bag, combine the first 10 ingredients; add pork. Seal bag and turn to coat; refrigerate overnight."},{"@type":"HowToStep","text":"Drain pork, discarding marinade. Grill, covered, over medium heat, for 4-5 minutes on each side or until a thermometer reads 145\u00b0. Let meat stand for 5 minutes before serving."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 452 calories","fatContent":"32g fat (8g saturated fat)","cholesterolContent":"111mg cholesterol","sodiumContent":"569mg sodium","carbohydrateContent":"1g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"37g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.695652,"reviewCount":23,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldSword"},"reviewBody":"This was delicious. I marinated for two nights, b\/c I got sick and couldn't cook. It was so tender and flavorful.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-04-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCloud"},"reviewBody":"I made these for our next door neighbors the day the husband\/ dad had knee surgery. He texted me after, and said they were the best chops he's ever had! Since it is pork, I did use apple cider vinegar...I also cooked them on our grill with Apple wood. This will be my go-to marinade from now on! YUM!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanStrawberry"},"reviewBody":"I made this tonight for a,neighborhood dinner, where there were kids present. The pork chops were boneless and very thick, from Costco. Very moist and while I would have enjoyed a kick or spice, there we kids eating too. It received rave reviews. I used cider vinegar and spicy brown mustard in the prep. Served with corn on the cob, Cole slaw and potato salad. Also made a cold blueberry soup which is refreshingly different. Try this marinade. Can't go wrong. Ok. I tried it because submitter was from my home town of Beloit WI. It was awesome. Glad I found it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-06-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBlowdryer"},"reviewBody":"My sister and brother-in-law especially like this tasty dish. It's easy to prepare and grill and creates little mess.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedSushi"},"reviewBody":"I made this last week and it was wonderful !!!! The flavor is perfect for pork . I will be making these for family coming in next week !!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenRing"},"reviewBody":"These taste awesome grilled over a Kingsford charcoal fire.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTeepee"},"reviewBody":"This is a really excellent way to prepare pork chops. I actually used boneless sirloin chops, which were on special at the grocery store, and reduced the grilling time. I mixed up the marinade in the processor and then poured it into the freezer bag with the pork chops, and let it sit at room temp for four hours.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueButton"},"reviewBody":"This is an easy marinade, and delicious with pork! Marinated overnight and it was perfect. Family loved it, will keep this in the rotation especially for bbq!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCone"},"reviewBody":"we love this marinade. we could use it on lots of different meats.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBandAid"},"reviewBody":"Chops were moist and had good flavor. Used marinade on 1\" pk. chps overnight.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueClover"},"reviewBody":"This is one of those pork chop recipes that have you gnawing on the bone after your done eating it. I loved this marinade recipe. I was a little concerned when making it because typical marinates call for a Tbsp or two of honey or molasses. This didn't have any, but I didn't miss it either. Definitely will make this again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveGrapes"},"reviewBody":"This is a keeper ! I loved the flavor ! Have made these twice. Needs to marinate overnight to achieve the full flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveFlame"},"reviewBody":"This recipe was okay, but I did not care for the flavor (maybe it was the mustard) Sukie","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePopsicle"},"reviewBody":"Made these for dinner last night. Put pork chops in the marinade about 10:30 a.m. and grilled them outside around 6:00 p.m. This recipe is a keeper, for sure. Tender, juicy, succulent pork chops that seriously had you wanting to pick up the bone and get after it! Will try on chicken next time........highly recommend!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-05-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveHammer"},"reviewBody":"What an awesome recipe! Don't do pork chops, we use pork tenderloin instead! It was soo good, my daughter had 2 helpings, and the little bit of leftovers has already been claimed by my husband for lunch tomorrow! Had this with the Creamy Coleslaw recipe, and the 3 cheese potatoes recipe, both found here. Perfect meal!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-09-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueFries"},"reviewBody":"I have tried several grilled pork recipes, but this is by far our fave! Enjoy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePretzel"},"reviewBody":"Loved these!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCoffee"},"reviewBody":"Perfect weeknight meal! Four year old loved them (she is usually not a big meat fan) The only things I did different was add a little honey and only marinated for 8 hours. Also used boneless chops, that is what I had on hand. I did think there was a little bit too much soy sauce for my liking, but everyone else in the family loved them as is!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanController"},"reviewBody":"This was very tasty. However, mine were not very tender. Perhaps I dried them out by cooking on the stove in a cast iron pan. Never grilled pork. I am scared it won't be cooked enough. I did use a thermometer to check inner temp. Suppose I could when I grill too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueButterfly"},"reviewBody":"Great idea however xtra thick chops on the grill are the best even with only olive oil, kosher salt and pepper. out 3-4 minutes on each side and let them rest covered with foil for 3-4 minutes and then enjoy the juiciest chops ever.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-07-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedTree"},"reviewBody":"Great grill recipe! Serving with garden summer squash casserole and tomatoes for a great summer evening dinner. Must marinade overnight, worth the time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-06-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSushi"},"reviewBody":"Very strong, just didn't like it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenHammer"},"reviewBody":"I marinated these overnight, and they turned out amazing. I loved the flavor and my family did too! I would highly recommend this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"7261","romance_copy_dek":"I make these tasty loin chops all the time and my family never tires of them. 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","NoOfRatings":23,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/Marinated-Pork-Chops_exps7261_UG143377D01_23_2b_RMS.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/Marinated-Pork-Chops_exps7261_UG143377D01_23_2b_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":24,"RatingCount":25,"RecipeCommentDetails":[{"Comment":"

Very strong, just didn't like it.<\/p>","CommentId":1,"DateRated":"06\/04\/2017 18:47","GUID":"9bf759a8568f4b6298c8108826fab036","MemberId":1330024,"Rating":2,"ScreenName":"Elise","SubmittedDate":"06\/04\/2017 18:47"},{"Comment":"

This is an easy marinade, and delicious with pork! Marinated overnight and it was perfect. Family loved it, will keep this in the rotation especially for bbq!!<\/p>","CommentId":2,"DateRated":"05\/21\/2017 02:11","GUID":"b9bac2d991034c57967481ac6d9c33b1","MemberId":5877763,"Rating":5,"ScreenName":"mjflowers","SubmittedDate":"05\/21\/2017 02:11"},{"Comment":"

This was delicious. I marinated for two nights, b\/c I got sick and couldn't cook. It was so tender and flavorful.<\/p>","CommentId":3,"DateRated":"03\/17\/2017 21:26","GUID":"241700E2DDE94B7EBAF42CD22B6FE029","MemberId":814898,"Rating":5,"ScreenName":"meaganteal","SubmittedDate":"03\/17\/2017 21:26"},{"Comment":"

Great grill recipe! Serving with garden summer squash casserole and tomatoes for a great summer evening dinner. Must marinade overnight, worth the time.<\/p>","CommentId":4,"DateRated":"07\/31\/2016 17:43","GUID":"31ea9d39843c484c9810bdb1316f47da","MemberId":3897502,"Rating":5,"ScreenName":"cbybee","SubmittedDate":"07\/31\/2016 17:43"},{"Comment":"

we love this marinade. we could use it on lots of different meats.<\/p>","CommentId":5,"DateRated":"06\/22\/2016 20:40","GUID":"9a5d027fea8248319e49bc36cf371c77","MemberId":8210724,"Rating":5,"ScreenName":"chefheidi18","SubmittedDate":"06\/22\/2016 20:40"},{"Comment":"

I made these for our next door neighbors the day the husband\/ dad had knee surgery. He texted me after, and said they were the best chops he's ever had! Since it is pork, I did use apple cider vinegar...I also cooked them on our grill with Apple wood. This will be my go-to marinade from now on! YUM!!<\/p>","CommentId":6,"DateRated":"04\/27\/2016 15:14","GUID":"cc233e03c18a4a4fb23142d494cb498a","MemberId":6623684,"Rating":5,"ScreenName":"supermailbag","SubmittedDate":"04\/27\/2016 15:14"},{"Comment":"

I marinated these overnight, and they turned out amazing. I loved the flavor and my family did too! I would highly recommend this recipe.<\/p>","CommentId":7,"DateRated":"02\/20\/2016 15:16","GUID":"fa8043d7f5744dc5b099cce7931e169b","MemberId":8777054,"Rating":5,"ScreenName":"dianaroberts","SubmittedDate":"02\/20\/2016 15:16"},{"Comment":"

I have tried several grilled pork recipes, but this is by far our fave! Enjoy.<\/p>","CommentId":8,"DateRated":"09\/01\/2015 14:35","GUID":"9f20a80efacb4402a3f69f90f4d356ed","MemberId":995204,"Rating":5,"ScreenName":"mhelmerick","SubmittedDate":"09\/01\/2015 14:35"},{"Comment":"

I made this tonight for a,neighborhood dinner, where there were kids present. The pork chops were boneless and very thick, from Costco. Very moist and while I would have enjoyed a kick or spice, there we kids eating too. It received rave reviews. I used cider vinegar and spicy brown mustard in the prep. Served with corn on the cob, Cole slaw and potato salad. Also made a cold blueberry soup which is refreshingly different. Try this marinade. Can't go wrong. Ok. I tried it because submitter was from my home town of Beloit WI. It was awesome. Glad I found it!<\/p>","CommentId":9,"DateRated":"08\/12\/2015 21:59","GUID":"48d51787eb1e4670b93f94d328ecffe9","MemberId":7713887,"Rating":5,"ScreenName":"moodywench9094","SubmittedDate":"08\/12\/2015 21:59"},{"Comment":"

Perfect weeknight meal! Four year old loved them (she is usually not a big meat fan) The only things I did different was add a little honey and only marinated for 8 hours. Also used boneless chops, that is what I had on hand. I did think there was a little bit too much soy sauce for my liking, but everyone else in the family loved them as is!<\/p>","CommentId":10,"DateRated":"06\/12\/2015 09:49","GUID":"d701a8e172204c4796db51c0cfe06842","MemberId":6675815,"Rating":5,"ScreenName":"heaty89","SubmittedDate":"06\/12\/2015 09:49"},{"Comment":"

What an awesome recipe! Don't do pork chops, we use pork tenderloin instead! It was soo good, my daughter had 2 helpings, and the little bit of leftovers has already been claimed by my husband for lunch tomorrow! Had this with the Creamy Coleslaw recipe, and the 3 cheese potatoes recipe, both found here. Perfect meal!<\/p>","CommentId":11,"DateRated":"05\/23\/2015 22:16","GUID":"b45c22a4dc8e4e12b3e407522b6bad3c","MemberId":1665956,"Rating":5,"ScreenName":"BobbysChicagoBAbe@hotmail.com","SubmittedDate":"05\/23\/2015 22:16"},{"Comment":"

This is a keeper ! I loved the flavor ! Have made these twice. Needs to marinate overnight to achieve the full flavor.<\/p>","CommentId":12,"DateRated":"11\/03\/2014 08:17","GUID":"264e44731e81499a95314156d75b11c0","MemberId":7131119,"Rating":5,"ScreenName":"gucci65","SubmittedDate":"11\/03\/2014 08:17"},{"Comment":"

Chops were moist and had good flavor. Used marinade on 1" pk. chps overnight.<\/p>","CommentId":13,"DateRated":"09\/23\/2014 17:01","GUID":"2e52ee6205ba4e689f7e2d318beeff4f","MemberId":5548139,"Rating":4,"ScreenName":"R. Fugit","SubmittedDate":"09\/23\/2014 17:01"},{"Comment":"

Loved these!!!<\/p>","CommentId":14,"DateRated":"09\/14\/2014 19:34","GUID":"7f003fe25f8c4639bd9403bf7ae67475","MemberId":1692040,"Rating":5,"ScreenName":"luigimon","SubmittedDate":"09\/14\/2014 19:34"},{"Comment":"

Made these for dinner last night. Put pork chops in the marinade about 10:30 a.m. and grilled them outside around 6:00 p.m. This recipe is a keeper, for sure. Tender, juicy, succulent pork chops that seriously had you wanting to pick up the bone and get after it! Will try on chicken next time........highly recommend!<\/p>","CommentId":15,"DateRated":"08\/03\/2014 10:41","GUID":"1c0851937cbd42b6a58b1472ff820ccb","MemberId":5891239,"Rating":5,"ScreenName":"ckmoore1955","SubmittedDate":"08\/03\/2014 10:41"},{"Comment":"

This is one of those pork chop recipes that have you gnawing on the bone after your done eating it. I loved this marinade recipe. I was a little concerned when making it because typical marinates call for a Tbsp or two of honey or molasses. This didn't have any, but I didn't miss it either. Definitely will make this again!<\/p>","CommentId":16,"DateRated":"07\/31\/2014 11:58","GUID":"4456EC2A15C84E09BB9C67CA62A2A1F9","MemberId":4262008,"Rating":5,"ScreenName":"rwippel","SubmittedDate":"07\/31\/2014 11:58"},{"Comment":"

I made this last week and it was wonderful !!!! The flavor is perfect for pork . I will be making these for family coming in next week !!!<\/p>","CommentId":17,"DateRated":"07\/27\/2014 14:26","GUID":"53CCBA2F65F04535887C293D12DD52EE","MemberId":625677,"Rating":5,"ScreenName":"slickola","SubmittedDate":"07\/27\/2014 14:26"},{"Comment":"

This recipe was okay, but I did not care for the flavor (maybe it was the mustard) Sukie<\/p>","CommentId":18,"DateRated":"07\/15\/2014 15:26","GUID":"d524fb2c275b442c80e4efb92b90e53b","MemberId":4967300,"Rating":3,"ScreenName":"vonoepen","SubmittedDate":"07\/15\/2014 15:26"},{"Comment":"

Great idea however xtra thick chops on the grill are the best even with only olive oil, kosher salt and pepper. out 3-4 minutes on each side and let them rest covered with foil for 3-4 minutes and then enjoy the juiciest chops ever.<\/p>","CommentId":19,"DateRated":"07\/06\/2014 07:44","GUID":"F1BEDA21602140CB847F84E38D4F6EF7","MemberId":699283,"Rating":5,"ScreenName":"natalietom","SubmittedDate":"07\/06\/2014 07:44"},{"Comment":"

My sister and brother-in-law especially like this tasty dish. It's easy to prepare and grill and creates little mess.<\/p>","CommentId":20,"DateRated":"06\/25\/2014 13:27","GUID":"9bd8980db8914b03a4725817a3d5d4b7","MemberId":3929200,"Rating":5,"ScreenName":"NanZim","SubmittedDate":"06\/25\/2014 13:27"},{"Comment":"

This was very tasty. However, mine were not very tender. Perhaps I dried them out by cooking on the stove in a cast iron pan. Never grilled pork. I am scared it won't be cooked enough. I did use a thermometer to check inner temp. Suppose I could when I grill too.<\/p>","CommentId":21,"DateRated":"05\/15\/2014 20:17","GUID":"C209B481353F443AA86FF21C7AE929D1","MemberId":3583996,"Rating":4,"ScreenName":"mrsh318","SubmittedDate":"05\/15\/2014 20:16"},{"Comment":"","CommentId":22,"DateRated":"11\/18\/2011 20:56","GUID":"f2d1986d3e924f16a55d28dd87bd08cc","MemberId":1493103,"Rating":5,"ScreenName":"bjvogt","SubmittedDate":"11\/18\/2011 20:56"},{"Comment":"

These taste awesome grilled over a Kingsford charcoal fire.<\/p>","CommentId":23,"DateRated":"06\/28\/2011 02:19","GUID":"df0a94c41ada4194bbd10321bdc1bd4f","MemberId":6062752,"Rating":5,"ScreenName":"Lucky927","SubmittedDate":"06\/28\/2011 02:19"},{"Comment":"

I would appreciate knowing how to modify recipes to smaller sizes than dividing the quantities numerically.<\/p>","CommentId":24,"DateRated":"08\/18\/2010 15:58","GUID":"07c4cea08f884690a1c0c292d130e01a","MemberId":5352541,"Rating":0,"ScreenName":"chops357","SubmittedDate":"08\/18\/2010 15:58"},{"Comment":"

This is a really excellent way to prepare pork chops. I actually used boneless sirloin chops, which were on special at the grocery store, and reduced the grilling time. I mixed up the marinade in the processor and then poured it into the freezer bag with the pork chops, and let it sit at room temp for four hours.<\/p>","CommentId":25,"DateRated":"05\/24\/2009 19:43","GUID":"E6A0707C05C94BD1A4D87CFFC54C5455","MemberId":985301,"Rating":5,"ScreenName":"Aquarelle","SubmittedDate":"05\/24\/2009 19:45"},{"Comment":"","CommentId":26,"DateRated":"05\/11\/2009 15:36","GUID":"5042d51a24a4448294960a8d931c5b0c","MemberId":2391289,"Rating":5,"ScreenName":"brendagw54","SubmittedDate":"05\/11\/2009 15:36"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51233,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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