{"id":253076,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/chili-cheese-corn\/"},"modified":"2023-06-30T09:09:04","modified_gmt":"2023-06-30T14:09:04","slug":"chili-cheese-corn","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/","title":{"rendered":"Chili Cheese Corn"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

\u201cI got this yummy corn recipe from a co-worker more than 10 years ago,\u201d writes Nadene Melton from Euless, Texas. \u201cIt\u2019s so easy and tasty that it\u2019s become a favorite in our family\u2014especially for holidays or special meals. I\u2019ve had many requests for the recipe.\u201d TIP: To turn Nadene\u2019s creamy side dish into a convenient meal, simply add cooked chicken, beef or shrimp. Serve with a leafy tossed salad and crusty loaf of bread.<\/p>\n","protected":false},"author":7061,"featured_media":1491507,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306910,304328,307660,306936,305271,304338,303966,304988,306848,304268,305374,304350,324623,304313,305395,307614,305031],"categories-v2":[308623,309906,308984,308481,310638,309934,309216,308992,308495,308935,309603,259483,309381,309001,309177,308313,309413,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Chili Cornbread Salad","post_link":"\/recipes\/chili-cornbread-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Corn-Bread-Salad_EXPS_MRMZ16_10822_B09_09_4b.jpg"},{"post_title":"Chili Beef Cornbread Casserole","post_link":"\/recipes\/chili-beef-cornbread-casserole\/","post_image":"\/wp-content\/uploads\/2024\/08\/Chili-Beef-Cornbread-Casserole_EXPS_TOHcon24_41426_DR_08_01_02b.jpg"},{"post_title":"Chili with Corn","post_link":"\/recipes\/corny-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/Corny-Chili_EXPS_FT23_17421_ST_3_28_1.jpg"},{"post_title":"Chili Macaroni and Cheese","post_link":"\/recipes\/chili-macaroni-and-cheese\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chili-Macaroni-and-Cheese_EXPS_TOHWinter26_218901_DR_02_07_16b.jpg"},{"post_title":"Chili Cheese Puff","post_link":"\/recipes\/chili-cheese-puff\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4162_RM1372C51A-1.jpg"},{"post_title":"Cheddar Creamed Corn","post_link":"\/recipes\/cheddar-creamed-corn\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheddar-Creamed-Corn_exps125791_SD143203B10_25_3bC_RMS.jpg"},{"post_title":"Corn Casserole with Cream Cheese","post_link":"\/recipes\/cream-cheese-corn-bake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Corn-Casserole-with-Cream-Cheese_EXPS_TOHD24_28782_LeticiaAlmeida_08.jpg"},{"post_title":"Salsa Corn","post_link":"\/recipes\/salsa-corn\/","post_image":"\/wp-content\/uploads\/0001\/01\/Salsa-Corn_EXPS_TOHON19_241495_B06_11_11b.jpg"},{"post_title":"Cheddar Cornbread","post_link":"\/recipes\/cheddar-cornbread\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12610_TH10123C53.jpg"},{"post_title":"Tex-Mex Chili","post_link":"\/recipes\/tex-mex-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/Tex-Mex-Chili_EXPS_SSMZ20_46339_B10_08_3b.jpg"},{"post_title":"Baked Chili-Lime Corn","post_link":"\/recipes\/baked-chili-lime-corn\/","post_image":"\/wp-content\/uploads\/2018\/05\/Baked-Chili-Lime-Corn_EXPS_THJJ18_39991_B01_31_6b.jpg"},{"post_title":"Chili Mac and Cheese","post_link":"\/recipes\/chili-mac-cheese\/","post_image":"\/wp-content\/uploads\/2024\/08\/Artichoke-Chicken_EXPS_TOHD_24_150984_LauraScherb_14.jpg"},{"post_title":"Cheesy Chili","post_link":"\/recipes\/cheesy-chili\/","post_image":"\/wp-content\/uploads\/2018\/03\/Cheesy-Chili_EXPS_SSBZ18_10336_C03_09_3b.jpg"},{"post_title":"Cheddar Chili Burgers","post_link":"\/recipes\/cheddar-chili-burgers\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheddar-Chili-Burgers_exps15740_GB143373D01_15_3bC_RMS.jpg"},{"post_title":"Chili Cheese Soup","post_link":"\/recipes\/chili-cheese-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21633_QC10364D12.jpg"},{"post_title":"Chili-Cheese Burgers","post_link":"\/recipes\/chili-cheese-burgers\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Cheese-Burgers_exps103356_SD132778B04_10_3bC_RMS.jpg"},{"post_title":"Chili Cheese Snacks","post_link":"\/recipes\/chili-cheese-snacks\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Cheese-Snacks_exps16510_BHR2739870A06_01_3b_RMS.jpg"},{"post_title":"Spicy Creamed Corn","post_link":"\/recipes\/spicy-creamed-corn\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22152_QC10365D49A.jpg"},{"post_title":"Chili Cheeseburgers","post_link":"\/recipes\/chili-cheeseburgers\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chili-Cheeseburgers_EXPS_FT24_277036_JR_0927_6.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps29451_SD955952D25.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/","name":"Chili Cheese Corn","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps29451_SD955952D25.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"\u201cI got this yummy corn recipe from a co-worker more than 10 years ago,\u201d writes Nadene Melton from Euless, Texas. \u201cIt\u2019s so easy and tasty that it\u2019s become a favorite in our family\u2014especially for holidays or special meals. I\u2019ve had many requests for the recipe.\u201d TIP: To turn Nadene\u2019s creamy side dish into a convenient meal, simply add cooked chicken, beef or shrimp. Serve with a leafy tossed salad and crusty loaf of bread. ","recipeIngredient":["1 package (8 ounces) cream cheese, cubed","2 tablespoons butter","4 cups fresh or frozen corn, thawed","1 can (4 ounces) chopped green chiles","1\/4 cup 2% milk","1\/4 teaspoon garlic salt","1\/8 teaspoon salt","1\/8 teaspoon cayenne pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, combine cream cheese and butter. Cook and stir over medium heat for 4-5 minutes or until smooth. Stir in the remaining ingredients. Cook for 5 minutes or until heated through. Serve with a slotted spoon."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 264 calories","fatContent":"19g fat (11g saturated fat)","cholesterolContent":"53mg cholesterol","sodiumContent":"371mg sodium","carbohydrateContent":"22g carbohydrate (7g sugars","fiberContent":"3g fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":7,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Southwest","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Guest97798105"},"reviewBody":"I fried the corn in a bit of butter with the dry seasoning, then added the cream cheese, green Chile and butter. OMG YUM! We just like fried corn and love the texture it added. Super easy too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-09-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"justgottabezen"},"reviewBody":"AMAZING! I make it with every meal lately its so good, and easy to make!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sprowl"},"reviewBody":"If you go to a potluck and everyone brings a vegetable, but yours is the only one with numerous recipe requests, well, I think that about says it all. Tasty, easy and quick. Do try it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NMBee"},"reviewBody":"I used fresh green chile (hot) & added sauteed onions and small chunks of butcher fresh ham for a bbq side dish last night. It was a hit and completely gone!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"randcbruns"},"reviewBody":"We made this over the 4th of July, it was a HUGE hit with all the family. This is super easy to make and tastes great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-09-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katlaydee3"},"reviewBody":"This was delicious. I was a little afraid that it would taste like creamed corn, which I do not like at all. I was happy that it had it's own unique flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-05-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shaneswife"},"reviewBody":"I love this! Super easy to make and taste great! I used roasted corn & fresh roasted green chili and it was amazing.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"29451","romance_copy_dek":"\u201cI got this yummy corn recipe from a co-worker more than 10 years ago,\u201d writes Nadene Melton from Euless, Texas. \u201cIt\u2019s so easy and tasty that it\u2019s become a favorite in our family\u2014especially for holidays or special meals. I\u2019ve had many requests for the recipe.\u201d TIP: To turn Nadene\u2019s creamy side dish into a convenient meal, simply add cooked chicken, beef or shrimp. Serve with a leafy tossed salad and crusty loaf of bread. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps29451_SD955952D25.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps29451_SD955952D25.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":8,"RatingCount":12,"RecipeCommentDetails":[{"Comment":"

I fried the corn in a bit of butter with the dry seasoning, then added the cream cheese, green Chile and butter. OMG YUM! We just like fried corn and love the texture it added. Super easy too!<\/p>","CommentId":1,"DateRated":"03\/17\/2018 03:45","GUID":"dc1360f034664fdfbda1671591a48461","MemberId":9437814,"Rating":5,"ScreenName":"Debbie","SubmittedDate":"03\/17\/2018 03:45"},{"Comment":"

I love this! Super easy to make and taste great! I used roasted corn & fresh roasted green chili and it was amazing.<\/p>","CommentId":2,"DateRated":"05\/23\/2016 13:46","GUID":"156C0A7E9BD649C1BE20B37679B883CB","MemberId":428731,"Rating":5,"ScreenName":"shaneswife","SubmittedDate":"05\/23\/2016 13:46"},{"Comment":"

We made this over the 4th of July, it was a HUGE hit with all the family. This is super easy to make and tastes great.<\/p>","CommentId":3,"DateRated":"07\/22\/2015 13:27","GUID":"05568C2BAA5C41B18557A2137AF8DB0F","MemberId":828588,"Rating":5,"ScreenName":"randcbruns","SubmittedDate":"07\/22\/2015 13:27"},{"Comment":"

I used fresh green chile (hot) & added sauteed onions and small chunks of butcher fresh ham for a bbq side dish last night. It was a hit and completely gone!<\/p>","CommentId":4,"DateRated":"","GUID":"e1c187e56c794f7794c624ef4a713a5b","MemberId":7416958,"Rating":5,"ScreenName":"NMBee","SubmittedDate":"09\/22\/2013 17:31"},{"Comment":"

This is a request every year for thanksgiving dinner!<\/p>","CommentId":5,"DateRated":"11\/16\/2012 16:49","GUID":"f14acb70be8d42f497069d851dc7f9df","MemberId":4448103,"Rating":0,"ScreenName":"SuzyJean","SubmittedDate":"11\/16\/2012 16:48"},{"Comment":"

This was delicious. I was a little afraid that it would taste like creamed corn, which I do not like at all. I was happy that it had it's own unique flavor.<\/p>","CommentId":6,"DateRated":"09\/03\/2012 23:44","GUID":"51582c50157c44209c2b592017358c0d","MemberId":3741999,"Rating":5,"ScreenName":"katlaydee3","SubmittedDate":"09\/03\/2012 23:44"},{"Comment":"

If you go to a potluck and everyone brings a vegetable, but yours is the only one with numerous recipe requests, well, I think that about says it all. Tasty, easy and quick. Do try it!<\/p>","CommentId":7,"DateRated":"11\/20\/2011 16:58","GUID":"763C9D454C1DF8FB08767C7C6468079C","MemberId":29186,"Rating":5,"ScreenName":"Sprowl","SubmittedDate":"11\/20\/2011 16:58"},{"Comment":"

AMAZING! I make it with every meal lately its so good, and easy to make!<\/p>","CommentId":8,"DateRated":"09\/05\/2009 00:19","GUID":"b1336b2f52fd4fb48a903213475e6bd0","MemberId":4387974,"Rating":5,"ScreenName":"justgottabezen","SubmittedDate":"09\/07\/2009 02:21"},{"Comment":"","CommentId":9,"DateRated":"06\/23\/2009 22:00","GUID":"a3796589752e49c6a1eb880850019c1e","MemberId":1807985,"Rating":5,"ScreenName":"keverwann","SubmittedDate":"06\/23\/2009 22:00"},{"Comment":"","CommentId":10,"DateRated":"04\/28\/2007 15:51","GUID":"dbd2b6dde02249a7950f372a673ffde1","MemberId":1989756,"Rating":5,"ScreenName":"Marilyn","SubmittedDate":"04\/28\/2007 15:51"},{"Comment":"","CommentId":11,"DateRated":"03\/16\/2007 18:46","GUID":"7de31628841a44e5a7e4cfa7e5865f7a","MemberId":1890502,"Rating":5,"ScreenName":"cpyburn","SubmittedDate":"03\/16\/2007 18:46"},{"Comment":"","CommentId":12,"DateRated":"09\/01\/2006 18:39","GUID":"89f20c7885294d26934de9d097f1fc6c","MemberId":1495995,"Rating":5,"ScreenName":"Marilyn","SubmittedDate":"09\/01\/2006 18:39"},{"Comment":"","CommentId":13,"DateRated":"08\/01\/2006 17:12","GUID":"df2946198380476f8bad0fb7e555cac9","MemberId":1007413,"Rating":5,"ScreenName":"horskkj","SubmittedDate":"08\/01\/2006 17:12"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Chili Cheese Corn"}},"analytics":[],"yoast_head":"\nChili Cheese Corn Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Chili Cheese Corn Recipe: How to Make It","description":"\u201cI got this yummy corn recipe from a co-worker more than 10 years ago,\u201d writes Nadene Melton from Euless, Texas. \u201cIt\u2019s so easy and tasty that it\u2019s become a favorite in our family\u2014especially for holidays or special meals. 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Serve with a leafy tossed salad and crusty loaf of bread.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-06-30T14:09:04+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps29451_SD955952D25-2.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps29451_SD955952D25.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/","url":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/","name":"Chili Cheese Corn Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/chili-cheese-corn\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps29451_SD955952D25.jpg","datePublished":"2017-09-22T00:47:00+00:00","dateModified":"2023-06-30T14:09:04+00:00","description":"\u201cI got this yummy corn recipe from a co-worker more than 10 years ago,\u201d writes Nadene Melton from Euless, Texas. \u201cIt\u2019s so easy and tasty that it\u2019s become a favorite in our family\u2014especially for holidays or special meals. I\u2019ve had many requests for the recipe.\u201d TIP: To turn Nadene\u2019s creamy side dish into a convenient meal, simply add cooked chicken, beef or shrimp. 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