{"id":255816,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sweet-and-sour-german-red-cabbage\/"},"modified":"2023-06-27T07:42:59","modified_gmt":"2023-06-27T12:42:59","slug":"sweet-and-sour-german-red-cabbage","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-sour-german-red-cabbage\/","title":{"rendered":"Sweet and Sour German Red Cabbage"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>If your family likes the sweet-tart flavor found in many German dishes, they&#8217;ll enjoy this recipe. 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