{"id":256709,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/yellow-squash-and-peppers\/"},"modified":"2023-06-30T08:43:50","modified_gmt":"2023-06-30T13:43:50","slug":"yellow-squash-and-peppers","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/yellow-squash-and-peppers\/","title":{"rendered":"Yellow Squash and Peppers"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Anna Stodolak sends her quick veggie side dish that’s sure to perk up any dinner. Anna uses fresh yellow squash and peppers from her Volant, Pennsylvania garden.<\/p>\n","protected":false},"author":7061,"featured_media":1642585,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304993,304998,304338,303966,307728,304988,304368,306848,305024,304268,307723,304350,324623,304243,304388,304313,304020,307769,304005,304398,307784,307738,304150,305028,307614,305031],"categories-v2":[308984,308481,308940,308945,308992,308495,310690,308935,308745,309603,308965,259483,310685,309001,309177,309586,308752,308313,308594,310734,308549,308797,310748,310702,309434,308974,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"How to Host a Stress-Free Backyard Barbecue","post_link":"\/article\/how-to-host-backyard-barbecue\/","post_image":"\/wp-content\/uploads\/2025\/05\/Backyard-Barbecue_GettyImages-2103931463_MLedit.jpg"},{"post_title":"Yellow Squash and Zucchini Casserole","post_link":"\/recipes\/yellow-squash-and-zucchini-gratin\/","post_image":"\/wp-content\/uploads\/2024\/07\/Yellow-Squash-and-Zucchini-Casserole_EXPS_FT24_201887_JR_0723_1.jpg"},{"post_title":"Vegetable & Beef Stuffed Red Peppers","post_link":"\/recipes\/vegetable-beef-stuffed-red-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps167556_LR153742B08_28_4b.jpg"},{"post_title":"Yellow Squash Soup","post_link":"\/recipes\/yellow-squash-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Yellow-Squash-Soup_EXPS_FT20_40947_F_0903_1.jpg"},{"post_title":"Chicken Sausages with Peppers","post_link":"\/recipes\/chicken-sausages-with-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Sausages-with-Peppers_exps87528_THHC2238741C07_26_1bC_RMS-6.jpg"},{"post_title":"Yellow Squash and Tomatoes","post_link":"\/recipes\/yellow-squash-and-tomatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36650_SD1115455D24B.jpg"},{"post_title":"Vegetable Chili","post_link":"\/recipes\/vegetable-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4625_TH1106C27B.jpg"},{"post_title":"Yellow Squash Muffins","post_link":"\/recipes\/yellow-squash-muffins\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21540_CB55994D270.jpg"},{"post_title":"Superb Yellow Pepper Soup","post_link":"\/recipes\/superb-yellow-pepper-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9124_QC10004C44.jpg"},{"post_title":"Yellow Squash & Watermelon Salad","post_link":"\/recipes\/yellow-squash-watermelon-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Yellow-Squash-Watermelon-Salad_exps147256_TH143192B02_05_3bC_RMS.jpg"},{"post_title":"Peppered Squash Relish","post_link":"\/recipes\/peppered-squash-relish\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33138_TH1115463D37C.jpg"},{"post_title":"Beef and Peppers","post_link":"\/recipes\/beef-and-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2997_cwso90p37book.jpg"},{"post_title":"Squash and Potatoes","post_link":"\/recipes\/squash-and-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5773_CS1564C20.jpg"},{"post_title":"Sausage-Stuffed Squash","post_link":"\/recipes\/sausage-stuffed-squash\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4398_RX2010C47D.jpg"},{"post_title":"Yellow Squash Bake","post_link":"\/recipes\/yellow-squash-bake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Yellow Squash Casserole","post_link":"\/recipes\/yellow-squash-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Simple Squash and Sausage","post_link":"\/recipes\/simple-squash-and-sausage\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26970_QC10483D22C.jpg"},{"post_title":"Green Beans with Peppers","post_link":"\/recipes\/green-beans-with-peppers\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps21832_SD143207C06_05_6b.jpg"},{"post_title":"Squash and Pepper Skillet","post_link":"\/recipes\/squash-and-pepper-skillet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13084_CB1284C236A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps30109_SD1115369D49.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/yellow-squash-and-peppers\/","name":"Yellow Squash and Peppers","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT10M","cookTime":"PT10M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps30109_SD1115369D49-2.jpg","height":300,"width":300},"recipeCategory":["Side Dishes"],"description":"Anna Stodolak sends her quick veggie side dish that's sure to perk up any dinner. Anna uses fresh yellow squash and peppers from her Volant, Pennsylvania garden.","recipeIngredient":["3 cups sliced yellow summer squash","1\/2 cup sliced onion","1\/2 cup each julienned green and sweet red peppers","1 tablespoon canola oil","1\/4 cup water","1-1\/2 teaspoons minced garlic","1\/4 teaspoon salt","1\/4 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, saute the squash, onion and peppers in oil for 4-5 minutes or until crisp-tender. Add the remaining ingredients. Reduce heat to medium."},{"@type":"HowToStep","text":"Cook, uncovered, for 3-4 minutes or until vegetables are tender, stirring occasionally. Serve with a slotted spoon."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 62 calories","fatContent":"4g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"151mg sodium","carbohydrateContent":"7g carbohydrate (4g sugars","fiberContent":"3g fiber)","proteinContent":"1g protein. Diabetic Exchanges<\/b>: <\/B>2 vegetable"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"recipehound54"},"reviewBody":"I made this for dinner this evening to serve with Baked Mushroom Chicken. Followed directions as written but also added a light amount of dried basil during the last couple minutes of cooking. My spouse, who is not a huge fan of summer squash, liked it and I did, too. Very easy to make. I cut up the veggies an hour before starting the dish so that all I needed to do was dump, saute and serve. Very tasty and very healthy. Very nice change-up from steamed broccoli, our go-to healthy veggie.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"whatever-1-2-3"},"reviewBody":"Used this recipe last night. I have summer squash that needs to be used and I found this. Cut recipe in 1\/2 as I am alone. I am going to make it again today and make a full recipe. This was wonderful! Will become a favorite I'm sure!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"30109","romance_copy_dek":"Anna Stodolak sends her quick veggie side dish that's sure to perk up any dinner. 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Used this recipe last night. I have summer squash that needs to be used and I found this. Cut recipe in 1\/2 as I am alone. I am going to make it again today and make a full recipe. This was wonderful! Will become a favorite I'm sure!<\/p>","CommentId":1,"DateRated":"08\/31\/2017 09:30","GUID":"a573b77e825f485a9af9d7b7930ee6fe","MemberId":5315873,"Rating":5,"ScreenName":"whatever-1-2-3","SubmittedDate":"08\/31\/2017 09:30"},{"Comment":"","CommentId":2,"DateRated":"07\/30\/2007 08:57","GUID":"e9d5c0f14430446d88026bfd2c213795","MemberId":2018115,"Rating":5,"ScreenName":"Heidi","SubmittedDate":"07\/30\/2007 08:57"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Yellow Squash and Peppers"}},"analytics":[],"yoast_head":"\n