This deliciously spicy steak and beans over rice will have family and friends asking for more. It’s a favorite in my recipe collection. \u2014Marie Leamon, Bethesda, Maryland<\/p>\n","protected":false},"author":7061,"featured_media":25898,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,307308,304328,304998,304292,304338,303966,304988,305004,306848,306894,304268,307307,324623,304078,307325],"categories-v2":[308623,309854,310347,308984,308481,308945,308305,308992,308495,308935,308951,309603,309871,259483,310342,309177,308698,309004,310364],"coauthors":[305],"recommended_recipes":[{"post_title":"Quinoa and Black Beans","post_link":"\/recipes\/black-bean-corn-quinoa\/","post_image":"\/wp-content\/uploads\/2025\/01\/Quinoa-and-Black-Beans_EXPS_TOHD24_64719_ChristineMa_9.jpg"},{"post_title":"Biscuits and Beans","post_link":"\/recipes\/biscuits-and-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13590_CB1217C206.jpg"},{"post_title":"Beef & Black Bean Soup","post_link":"\/recipes\/beef-black-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-Black-Bean-Soup_EXPS_SSCBZ18_14994_B10_18_1b.jpg"},{"post_title":"Baked Beans with Ground Beef","post_link":"\/recipes\/hearty-beans-with-beef\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_20240_KristinaVanni_5.jpg"},{"post_title":"Beef and Black Bean Spaghetti Squash","post_link":"\/recipes\/beef-and-black-bean-spaghetti-squash\/","post_image":"\/wp-content\/uploads\/2018\/01\/Stuffed-Spaghetti-Squash_EXPS_THD17_176959_B08_11_10b.jpg"},{"post_title":"Beef and Bean Burritos","post_link":"\/recipes\/beef-and-bean-burritos\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beef-and-Bean-Burritos_exps98434_TH2236620A06_02_3bC_RMS.jpg"},{"post_title":"Western-Style Beef and Beans","post_link":"\/recipes\/western-style-beef-and-beans\/","post_image":"\/wp-content\/uploads\/2017\/09\/Western-Style-Beef-and-Beans_exps10249_C2376959C05_18_4bC_RMS.jpg"},{"post_title":"Beef & Bean Enchiladas","post_link":"\/recipes\/beef-bean-enchiladas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beef-Bean-Enchiladas_exps36776_SD1785603D27A_RMS.jpg"},{"post_title":"Black Beans and Rice","post_link":"\/recipes\/black-beans-and-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/Black-Beans-and-Rice_EXPS_TOHFM23_8224_DR_09_15_6b.jpg"},{"post_title":"Pork Chops and Beans","post_link":"\/recipes\/pork-chops-and-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-and-Beans_EXPS_SSCBZ18_12148_E08_24_8b.jpg"},{"post_title":"Beef and Peppers","post_link":"\/recipes\/beef-and-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2997_cwso90p37book.jpg"},{"post_title":"Hearty Beef & Bean Soup","post_link":"\/recipes\/hearty-beef-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps177325__SD143206D04_02_5b.jpg"},{"post_title":"Ham and Red Beans","post_link":"\/recipes\/ham-and-red-beans\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Hearty Beef and Bean Casserole","post_link":"\/recipes\/hearty-beef-and-bean-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29193_CFT10609D41.jpg"},{"post_title":"Meatballs and Beans","post_link":"\/recipes\/meatballs-and-beans\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Creamed Beans and Potatoes","post_link":"\/recipes\/creamed-beans-and-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7490_TH1854C35A-1.jpg"},{"post_title":"Hearty Chicken and Beans","post_link":"\/recipes\/hearty-chicken-and-beans\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Beef and Bean Macaroni","post_link":"\/recipes\/beef-and-bean-macaroni\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps8263_EWD153732C03_27_6b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/beef-and-beans\/","name":"Beef and Beans","datePublished":"2018-01-01","dateModified":"2023-10-13","prepTime":"PT10M","cookTime":"PT06H30M","totalTime":"PT06H40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps8263_EWD153732C03_27_6b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This deliciously spicy steak and beans over rice will have family and friends asking for more. It's a favorite in my recipe collection. \u2014Marie Leamon, Bethesda, Maryland","recipeIngredient":["1-1\/2 pounds boneless round steak","1 tablespoon prepared mustard","1 tablespoon chili powder","1\/2 teaspoon salt","1\/4 teaspoon pepper","1 garlic clove, minced","2 cans (14-1\/2 ounces each) diced tomatoes, undrained","1 medium onion, chopped","1 teaspoon beef bouillon granules","1 can (16 ounces) kidney beans, rinsed and drained","Hot cooked rice"],"recipeInstructions":[{"@type":"HowToStep","text":"Cut steak into thin strips. Combine mustard, chili powder, salt, pepper and garlic in a bowl; add steak and toss to coat. Transfer to a 3-qt. slow cooker; add tomatoes, onion and bouillon. Cover and cook on low for 6-8 hours. Stir in beans; cook 30 minutes longer. Serve over rice."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 185 calories","fatContent":"3g fat (1g saturated fat)","cholesterolContent":"47mg cholesterol","sodiumContent":"584mg sodium","carbohydrateContent":"16g carbohydrate (5g sugars","fiberContent":"5g fiber)","proteinContent":"24g protein. Diabetic Exchanges<\/b>: <\/B>2 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.1,"reviewCount":10,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-06-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Lisa3131"},"reviewBody":"This is one of our favorite recipes! Been making it for years now. I have always used London Broil Top Round steak when it's on sale, add a wee bit more chili powder and beef bouillon Than called for and a few Tbsp of either tomato sauce\/paste or my own dehydrated tomato powder in the last 1\/2 hour to thicken and flavor a bit more (I always cook it on high for 4-5 hrs). It's also way better the next day when I reheat in a bit of red wine on the stovetop! My guy always asks for this!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-10-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cynandtom"},"reviewBody":"
I used leftover sirloin steak, cut into chunks.\u00a0 I divided them up for school lunches, would also be a nice easy weeknight meal.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Laura4124"},"reviewBody":"good for an easy weeknight dinner. Not exceptional but good. Tasted like the beef stirfry I make on the stove with the advantage of dump and go crockpot. That ease is worth a lot. Plus I sometimes use a salad dressing to flavor mine and I have been trying to use fewer processed foods so I like that this is one step closer to that even though I still used store bought mustard. I used lowfat round steak cut up and added other veggies. Next time I may add spinach. I like the idea of adding beans- wouldn\u2019t have thought of that and adds extra nutrition. Not in a race to make it again but always appreciate a slow cooker idea so will definitely keep this in mind. I also like one reviewers idea to serve over mashed potatoes so may try that next time instead of rice- that sounds really delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-10-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Johanna302"},"reviewBody":"
Recipe showed\/ called Bacon Lima beans..when open its a complete different recipe Beef and Beans..js<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"acooley"},"reviewBody":"This was delicious and so easy to make. I'm not sure why everyone is commenting on it being bland- we found it full of flavor! Served over rice, it was a hearty, filling, and tasty dinner.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"SweetGrandmaJan"},"reviewBody":"Heard it was bland, we used Rotel canned diced tomatoes and chilis to add a kick, the hot mexican taste. Very good, served over mashed potatoes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cr_1295"},"reviewBody":"Very, very, very good, and it used up some of the beef we had in the freezer!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-03-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cyberhippy"},"reviewBody":"Very good! I did add a couple splashes of Tabasco and Worcestershire sauce and I thought it was fantastic!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Brian"},"reviewBody":"I searched for using dry beans not canned","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"VirginiaCountryGirl"},"reviewBody":"idea is good but not much flavor","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8263","romance_copy_dek":"This deliciously spicy steak and beans over rice will have family and friends asking for more. 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