{"id":261030,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/stuffed-green-pepper-soup\/"},"modified":"2022-10-01T12:26:19","modified_gmt":"2022-10-01T17:26:19","slug":"stuffed-green-pepper-soup","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/stuffed-green-pepper-soup\/","title":{"rendered":"Stuffed Green Pepper Soup"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
My husband and I first tasted this soup in a restaurant and loved it. I\u2019m diabetic, so I came up with this healthier\u2014but just as tasty\u2014version! Serve it with crusty rolls and a green salad for a hearty meal. \u2014KayLyn VanderVeen, Grand Rapids, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":1492698,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306714,304328,304998,305487,304338,303966,307728,304988,306848,304297,304268,307307,307723,324623,307559,306769,306699,307614],"categories-v2":[308623,312710,308988,308984,308481,308945,310796,308992,308495,310690,308935,309603,308308,259483,310342,312931,310685,309177,310541,312882,312672,312895,310591,340273],"coauthors":[305],"recommended_recipes":[{"post_title":"Stuffed Pepper Soup","post_link":"\/recipes\/stuffed-pepper-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Stuffed-Pepper-Soup_EXPS_THSO17_2872_D04_14_5b.jpg"},{"post_title":"Vegetable & Beef Stuffed Red Peppers","post_link":"\/recipes\/vegetable-beef-stuffed-red-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps167556_LR153742B08_28_4b.jpg"},{"post_title":"Roasted Red Pepper Soup","post_link":"\/recipes\/roasted-red-peppers-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roasted-Red-Peppers-Soup_EXPS_FT22_27840_F_0329_1.jpg"},{"post_title":"Stuffed Peppers with Tomato Soup","post_link":"\/recipes\/simple-stuffed-green-peppers\/","post_image":"\/wp-content\/uploads\/2025\/05\/EXPS_TOHD24_3749_JackieAlpers_05.jpg"},{"post_title":"Stuffed Peppers with Rice","post_link":"\/recipes\/rice-stuffed-peppers\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_1487_JoJoBaccam_-8.jpg"},{"post_title":"Vegetable Lentil Soup","post_link":"\/recipes\/vegetable-lentil-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_32216_JuliaHartbeck.jpg"},{"post_title":"Tomato Green Bean Soup","post_link":"\/recipes\/tomato-green-bean-soup\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_15076_KristinaVanni_5.jpg"},{"post_title":"Red Bean Vegetable Soup","post_link":"\/recipes\/red-bean-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Red-Bean-Vegetable-Soup_exps19710_LSC143267D10_02_3bC_RMS.jpg"},{"post_title":"Sausage & Greens Soup","post_link":"\/recipes\/sausage-greens-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps153956_HCK163687C07_31_3b-1.jpg"},{"post_title":"Slow-Cooker Stuffed Pepper Soup","post_link":"\/recipes\/slow-cooker-stuffed-pepper-soup\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_63424_JackieAlpers_9.jpg"},{"post_title":"Stuffed Green Pepper","post_link":"\/recipes\/stuffed-green-pepper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5779_CS1564C4.jpg"},{"post_title":"Herb-Stuffed Red Peppers","post_link":"\/recipes\/herb-stuffed-red-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Herb-Stuffed-Red-Peppers_EXPS_FT21_27107_F_0910_1.jpg"},{"post_title":"Stuffed Green Peppers","post_link":"\/recipes\/stuffed-green-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1019_CS1636C1.jpg"},{"post_title":"Beef-Stuffed Peppers","post_link":"\/recipes\/beef-stuffed-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17869_QC10250D42A.jpg"},{"post_title":"Stuffed Green Pepper Cups","post_link":"\/recipes\/stuffed-green-pepper-cups\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7974_QC2162C47.jpg"},{"post_title":"Bean Vegetable Soup","post_link":"\/recipes\/bean-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11552_HWS1227354D54B.jpg"},{"post_title":"Green Chile Chicken Soup","post_link":"\/recipes\/green-chile-chicken-soup\/","post_image":"\/wp-content\/uploads\/2025\/01\/Green-Chile-Chicken-Soup_EXPS_TOHD24_277808_KristinaVanni_6.jpg"},{"post_title":"Chili-Stuffed Peppers","post_link":"\/recipes\/chili-stuffed-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12770_QC10129C20.jpg"},{"post_title":"Red Pepper Carrot Soup","post_link":"\/recipes\/red-pepper-carrot-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps26446_TH944554D41A.jpg"},{"post_title":"Stuffed Bell Peppers","post_link":"\/recipes\/stuffed-bell-peppers\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps30895_CFT950584D55A.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/stuffed-green-pepper-soup\/","name":"Stuffed Green Pepper Soup","datePublished":"2018-01-01","dateModified":"2022-10-01","prepTime":"PT10M","cookTime":"PT40M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps30895_CFT950584D55A.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"My husband and I first tasted this soup in a restaurant and loved it. I\u2019m diabetic, so I came up with this healthier\u2014but just as tasty\u2014version! Serve it with crusty rolls and a green salad for a hearty meal. —KayLyn VanderVeen, Grand Rapids, Michigan\r\n","recipeIngredient":["6 uncooked breakfast turkey sausage links","1\/2 cup diced green pepper","1\/4 cup finely chopped onion","1\/4 cup water","3\/4 cup chicken broth","1 can (10-3\/4 ounces) condensed tomato soup, undiluted","1\/8 teaspoon garlic powder","Dash pepper","3\/4 cup cooked rice"],"recipeInstructions":[{"@type":"HowToStep","text":"Crumble sausage into a saucepan; cook over medium heat until no longer pink. Drain. Add green pepper, onion and water. Cover and cook for 5 minutes."},{"@type":"HowToStep","text":"Stir in broth; bring to a boil. Reduce heat; cover and simmer until vegetables are tender. Stir in the tomato soup, garlic powder and pepper; cover and simmer for 30 minutes. Add rice; heat through."}],"recipeYield":"3 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 263 calories","fatContent":"11g fat (3g saturated fat)","cholesterolContent":"45mg cholesterol","sodiumContent":"1162mg sodium","carbohydrateContent":"29g carbohydrate (10g sugars","fiberContent":"3g fiber)","proteinContent":"13g protein. Diabetic Exchanges<\/b>: <\/B>2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2001-08-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MarineMom_texas"},"reviewBody":"
I made this recently with all the rain we've been having and it was delicious. Perfect for a cool, rainy day. It was easy to prepare and my husband and I loved it. I will be preparing this soup again. I highly recommend this recipe as a Volunteer Field Editor for Taste Recipes.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Bugenhagen"},"reviewBody":"This soup is delicious!! I used ground beef instead. Try it if you like stuffed green cabbage rolls.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Bugenhagen"},"reviewBody":"Very good!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CookieT"},"reviewBody":"This was in the first issue of Cooking for 2 that I received and I made it the day the magazine arrived using pork sausage because that's what I had on hand and sweet red peppers because I don't like cooked green pepper. I made another batch two days later. I have served it to family and friends with rave reviews and it continues to be a favorite.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jans3"},"reviewBody":"I love this!!! I used hamburg instead of turkey sausage. Very filling when served with cheese bread.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"30895","romance_copy_dek":"My husband and I first tasted this soup in a restaurant and loved it. I\u2019m diabetic, so I came up with this healthier\u2014but just as tasty\u2014version! 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I made this recently with all the rain we've been having and it was delicious. Perfect for a cool, rainy day. It was easy to prepare and my husband and I loved it. I will be preparing this soup again. I highly recommend this recipe as a Volunteer Field Editor for Taste Recipes.<\/p>","CommentId":1,"DateRated":"04\/30\/2015 14:56","GUID":"F05779EA64F169F8FF62793BB72979ED","MemberId":31788,"Rating":5,"ScreenName":"MarineMom_texas","SubmittedDate":"04\/30\/2015 14:56"},{"Comment":"
I love this!!! I used hamburg instead of turkey sausage. Very filling when served with cheese bread.<\/p>","CommentId":2,"DateRated":"11\/14\/2011 12:27","GUID":"9788A36CA90E42E1B6A2D8BE2EF316C4","MemberId":677657,"Rating":5,"ScreenName":"jans3","SubmittedDate":"11\/14\/2011 12:27"},{"Comment":"
This was in the first issue of Cooking for 2 that I received and I made it the day the magazine arrived using pork sausage because that's what I had on hand and sweet red peppers because I don't like cooked green pepper. I made another batch two days later. I have served it to family and friends with rave reviews and it continues to be a favorite.<\/p>","CommentId":3,"DateRated":"10\/28\/2011 16:42","GUID":"D0F55FD8363D4F50988DE6F8B960FC23","MemberId":280220,"Rating":5,"ScreenName":"CookieT","SubmittedDate":"10\/28\/2011 16:42"},{"Comment":"
Very good!!!<\/p>","CommentId":4,"DateRated":"03\/12\/2010 08:00","GUID":"930EAB29CD2E0D7557F032728EB8A80E","MemberId":119735,"Rating":5,"ScreenName":"Bugenhagen","SubmittedDate":"11\/29\/2010 11:55"},{"Comment":"
This soup is delicious!! I used ground beef instead. Try it if you like stuffed green cabbage rolls.<\/p>","CommentId":5,"DateRated":"03\/12\/2010 08:00","GUID":"930EAB29CD2E0D7557F032728EB8A80E","MemberId":119735,"Rating":5,"ScreenName":"Bugenhagen","SubmittedDate":"03\/12\/2010 08:00"},{"Comment":"","CommentId":6,"DateRated":"01\/02\/2010 21:56","GUID":"5fe35d977dff43a9af5db1160c257e98","MemberId":4756498,"Rating":5,"ScreenName":"mrswarner4sho","SubmittedDate":"01\/02\/2010 21:56"},{"Comment":"","CommentId":7,"DateRated":"11\/13\/2007 17:16","GUID":"b11b8bfbcf6f4ebc80a572111bc4bd3d","MemberId":1396208,"Rating":5,"ScreenName":"user","SubmittedDate":"11\/13\/2007 17:16"},{"Comment":"","CommentId":8,"DateRated":"11\/10\/2006 12:20","GUID":"fd17706ae003431ca1bff31457d72549","MemberId":1619385,"Rating":4,"ScreenName":"Sarah","SubmittedDate":"11\/10\/2006 12:20"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44016,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312672,"name":"Soups","slug":"soups","term_group":0,"term_taxonomy_id":312607,"taxonomy":"categories-v2","description":"Choose from a large selection of ingredients when making these irresistible soup recipes, including gazpacho, potato soup, vegetable soup, lentil soup, chicken soup, chowder, turkey soup, broth, bean soup, ham soup, barley soup, meatball soup and more.","parent":310796,"count":3196,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/"},{"term_id":312710,"name":"Broth & Stock Recipes","slug":"broth-stock-recipes","term_group":0,"term_taxonomy_id":312645,"taxonomy":"categories-v2","description":"Learn how to make flavorful bases for soup, bisque and more with this collection of broth soup recipes, including minestrone, Italian wedding soup, chicken broth, vegetable broth, beef broth, turkey broth, mushroom broth and more. Feed the whole family with these recipes for homemade soup stock, including gumbo, chicken stock, borscht, vegetable stock, matzo ball soup, beef stock, Scotch broth, turkey stock, dumpling soup, beef stock, pasta soup, turkey stock and more.","parent":312672,"count":1213,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/soups\/broth-stock-recipes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Stuffed Green Pepper Soup"}},"analytics":[],"yoast_head":"\n