{"id":26217,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lemon-red-potatoes\/"},"modified":"2023-03-07T04:51:42","modified_gmt":"2023-03-07T10:51:42","slug":"lemon-red-potatoes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lemon-red-potatoes\/","title":{"rendered":"Lemon Red Potatoes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I’m having company. Since they cook in the slow cooker, there’s plenty of room on the stove for other dishes. \u2014Tara Branham, Austin, Texas<\/p>\n","protected":false},"author":7061,"featured_media":764890,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304338,303966,304988,306848,305024,304268,324623,304313,304078,307614,305031],"categories-v2":[308623,308984,308481,308992,308495,308935,309603,308965,259483,309177,308313,308698,309004,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Red Potato Casserole","post_link":"\/recipes\/loaded-red-potato-casserole\/","post_image":"\/wp-content\/uploads\/2025\/04\/Loaded-Red-Potato-Casserole_EXPS_FT25_38050_AC_0418_1.jpg"},{"post_title":"Mashed Red Potatoes","post_link":"\/recipes\/garlic-mashed-red-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Garlic-Mashed-Red-Potatoes_EXPS_TBZ23_14205_DR_06_27_8b.jpg"},{"post_title":"Skillet Red Potatoes","post_link":"\/recipes\/skillet-red-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/10\/Skillet-Red-Potatoes_EXPS_TOHD24_10453_EricKleinberg_5.jpg"},{"post_title":"Red Roasted Potatoes","post_link":"\/recipes\/red-roasted-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_4221_ChristineMa_7.jpg"},{"post_title":"Lemon Vinaigrette Potato Salad","post_link":"\/recipes\/lemon-vinaigrette-potato-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Vinaigrette-Potato-Salad_exps146067_TH2379797B11_14_4bC_RMS.jpg"},{"post_title":"Red Potatoes with Beans","post_link":"\/recipes\/red-potatoes-with-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/Red-Potatoes-with-Beans_EXPS_FF20_27817_B02_25_5b.jpg"},{"post_title":"Lemon & Garlic New Potatoes","post_link":"\/recipes\/lemon-garlic-new-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Garlic-New-Potatoes_EXPS_THAM17_73423_B11_08_2b.jpg"},{"post_title":"Lemon-Basil Roasted Potatoes","post_link":"\/recipes\/lemon-basil-roasted-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps86107_THCA153054C09_11_8b.jpg"},{"post_title":"Lemon Roasted Red Potatoes","post_link":"\/recipes\/lemon-roasted-red-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemon-Roasted-Red-Potatoes_EXPS_CF2BZ20_1771_E12_10_2b.jpg"},{"post_title":"Simple Lemon Parsley Potatoes","post_link":"\/recipes\/simple-lemon-parsley-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3710_BHR153663B05_19_1b.jpg"},{"post_title":"Lemon-Butter New Potatoes","post_link":"\/recipes\/lemon-butter-new-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Butter-New-Potatoes_exps40139_TH2237243B09_29_6b_RMS.jpg"},{"post_title":"Tarragon Potatoes","post_link":"\/recipes\/tarragon-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pressure-Cooker Lemon Red Potatoes","post_link":"\/recipes\/pressure-cooker-lemon-red-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pressure-Cooker-Lemon-Red-Potatoes_EXPS_CFCSBZ17_207938_B09_12_1b.jpg"},{"post_title":"Lemon Oregano Potatoes","post_link":"\/recipes\/lemon-oregano-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemon-Oregano-Potatoes_EXPS_GHTJM17_19616_D03_22_4b.jpg"},{"post_title":"Fiesta Red Potatoes","post_link":"\/recipes\/fiesta-red-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fiesta-Red-Potatoes_EXPS_TOHAS21_34869_E04_13_5b.jpg"},{"post_title":"Lemon Parsley Potatoes","post_link":"\/recipes\/lemon-parsley-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22821_TH10523D35A.jpg"},{"post_title":"Rosemary Red Potatoes","post_link":"\/recipes\/rosemary-red-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27946_TA64349D248B-1.jpg"},{"post_title":"Red Scalloped Potatoes","post_link":"\/recipes\/red-scalloped-potatoes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Parsley Red Potatoes","post_link":"\/recipes\/parsley-red-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24937_TH10603D35A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Lemon-Red-Potatoes_EXPS_SCBZ18_8811_B07_25_2b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/lemon-red-potatoes\/","name":"Lemon Red Potatoes","datePublished":"2018-01-01","dateModified":"2023-03-07","prepTime":"PT5M","cookTime":"PT02H30M","totalTime":"PT02H35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Lemon-Red-Potatoes_EXPS_SCBZ18_8811_B07_25_2b.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I'm having company. Since they cook in the slow cooker, there's plenty of room on the stove for other dishes. —Tara Branham, Austin, Texas","recipeIngredient":["1-1\/2 pounds medium red potatoes","1\/4 cup water","1\/4 cup butter, melted","3 tablespoons minced fresh parsley","1 tablespoon lemon juice","1 tablespoon minced chives","Salt and pepper to taste"],"recipeInstructions":[{"@type":"HowToStep","text":"Cut a strip of peel from around the middle of each potato. Place potatoes and water in a 3-qt. slow cooker. Cover and cook on high 2-1\/2 to 3 hours or until tender (do not overcook); drain."},{"@type":"HowToStep","text":"In a small bowl, combine butter, parsley, lemon juice and chives. Pour over potatoes and toss to coat. Season with salt and pepper."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 150 calories","fatContent":"8g fat (5g saturated fat)","cholesterolContent":"20mg cholesterol","sodiumContent":"85mg sodium","carbohydrateContent":"18g carbohydrate (1g sugars","fiberContent":"2g fiber)","proteinContent":"2g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Susie77"},"reviewBody":"These were really great! Did them on the stove top instead of in the slow cooker. Who ever thought that lemon and potatoes would play nice together? But they do. I threw in some of our home-grown dill as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"LynneM"},"reviewBody":"I've been making these for more than 30 years. Great when having company--looks like you worked hard at something so easy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"justmbeth"},"reviewBody":"These were simple to make with nice light flavoring. They did cook in about 1.5 hours but my slow cooker tends to cook a bit hot on high. I had to add a bit more water. I will make these again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PaigeIdzerda"},"reviewBody":"Thank you for an excellent recipe, the potatoes cooked perfect in the slow cooker, I used a garlic herb seasoning in place of salt and pepper. Easy and delicious recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"tom-judy022"},"reviewBody":"A keeper. Simple, delicious and everyone raved about the goodness.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"8811","romance_copy_dek":"Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I'm having company. 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