I made this dish at a cooking class several years ago. These spinach- and chicken-filled crepes are topped with a tasty mushroom sauce.<\/p>\n","protected":false},"author":7061,"featured_media":1493070,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307330,307344,304173,304292,304430,303966,304408,304368,306848,304268,307307,304026,324623,304020,307764,304005,304150,307614],"categories-v2":[310369,310376,309455,308481,308305,308830,308495,308813,308745,309603,259483,310342,308606,309177,308594,310729,308549,309434,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Goat Cheese and Spinach Stuffed Chicken","post_link":"\/recipes\/goat-cheese-and-spinach-stuffed-chicken\/","post_image":"\/wp-content\/uploads\/0001\/01\/Goat-Cheese-and-Spinach-Stuffed-Chicken_EXPS_TOHAM20_198868_E10_30_3b.jpg"},{"post_title":"Chicken and Asparagus Crepes","post_link":"\/recipes\/chicken-and-asparagus-crepes\/","post_image":"\/wp-content\/uploads\/2025\/02\/Chicken-and-Asparagus-Crepes_EXPS_TOHD24_125631_EricKleinberg_10.jpg"},{"post_title":"Basic Crepes","post_link":"\/recipes\/basic-crepes\/","post_image":"\/wp-content\/uploads\/2024\/09\/Basic-Crepes_EXPS_TOHVP24_14280_MR_09_06_2.jpg"},{"post_title":"Ham-Spinach Crepe Cups","post_link":"\/recipes\/ham-spinach-crepe-cups\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps8164_13X9163826B10_28_5b.jpg"},{"post_title":"Chicken Spinach Quiche","post_link":"\/recipes\/chicken-spinach-quiche\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20911_TH10385D9.jpg"},{"post_title":"Spinach Chicken Frittata","post_link":"\/recipes\/spinach-chicken-frittata\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spinach-Chicken-Frittata_EXPS_TOHFM20_20414_B09_18_6b.jpg"},{"post_title":"Chicken Broccoli Crepes","post_link":"\/recipes\/chicken-broccoli-crepes\/","post_image":"\/wp-content\/uploads\/2024\/07\/Chicken-Broccoli-Crepes_EXPS_FT24_27967_JR_0725_1.jpg"},{"post_title":"Chicken Croquettes","post_link":"\/recipes\/chicken-croquettes\/","post_image":"\/wp-content\/uploads\/2025\/01\/Chicken-Croquettes_EXPS_TOHD24_7869_KristinaVanni_8.jpg"},{"post_title":"Spinach Chicken Casserole","post_link":"\/recipes\/spinach-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spinach-Chicken-Casserole_exps30011_SD1999444D06_24_4bC_RMS-2.jpg"},{"post_title":"Spinach Enchiladas","post_link":"\/recipes\/spinach-enchiladas\/","post_image":"\/wp-content\/uploads\/2025\/02\/Spinach-Enchiladas_EXPS_TOHD24_11939_MollyBolton_6.jpg"},{"post_title":"Spinach Chicken Enchiladas","post_link":"\/recipes\/spinach-chicken-enchiladas\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2399_C2012C51B.jpg"},{"post_title":"Spinach Crumb Casserole","post_link":"\/recipes\/spinach-crumb-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Cheesy Chicken Crepes","post_link":"\/recipes\/cheesy-chicken-crepes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Ham 'n' Cheese Crepes","post_link":"\/recipes\/ham-n-cheese-crepes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13310__QC10140C44C.jpg"},{"post_title":"Chicken & Spinach Pasta","post_link":"\/recipes\/chicken-spinach-pasta\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42564_THHC1442845D57B.jpg"},{"post_title":"Salmon and Goat Cheese Crepes","post_link":"\/recipes\/salmon-and-goat-cheese-crepes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Salmon-and-Goat-Cheese-Crepes_exps138104_THCA2449046A03_29_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps31530_HC1154010C04_25_1b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/spinach-chicken-crepes\/","name":"Spinach Chicken Crepes","datePublished":"2018-01-01","dateModified":"2023-11-28","prepTime":"PT40M","cookTime":"PT20M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31530_HC1154010C04_25_1b.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"I made this dish at a cooking class several years ago. These spinach- and chicken-filled crepes are topped with a tasty mushroom sauce. ","recipeIngredient":["1 egg, lightly beaten","1 cup milk","3\/4 cup all-purpose flour","1\/8 teaspoon salt","SAUCE:","2 cups sliced fresh mushrooms","1\/2 cup sliced leek (white portion only)","1 medium carrot, shredded","1\/2 cup water","2 tablespoons cornstarch","3\/4 cup evaporated milk","1\/4 teaspoon salt","1\/8 teaspoon pepper","1\/2 cup shredded cheddar cheese","2 tablespoons sherry or chicken broth","FILLING:","1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry","2 cups cubed cooked chicken"],"recipeInstructions":[{"@type":"HowToStep","text":"For crepe batter, in a small bowl, combine egg and milk. Add flour and salt until well blended. Cover and refrigerate for 1 hour."},{"@type":"HowToStep","text":"Heat a lightly greased 6-in. nonstick skillet; pour 2 tablespoons batter into the center of skillet. Lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack. Repeat with remaining batter, greasing skillet as needed. When cool, stack crepes with waxed paper or paper towels in between."},{"@type":"HowToStep","text":"For sauce, in a large saucepan, bring vegetables and water to a boil. Reduce heat; cover and simmer for 5 minutes or until tender."},{"@type":"HowToStep","text":"In a small bowl, combine the cornstarch, evaporated milk, salt and pepper until smooth; stir into vegetables. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat to low. Add cheese and sherry; stir until cheese is melted. Remove from the heat."},{"@type":"HowToStep","text":"Combine the spinach, chicken and 1 cup sauce; spread 1\/4 cupful down the center of each crepe. Roll up and place in a greased 13-in. x 9-in. baking dish. Spoon remaining sauce over crepes. Cover and bake at 375° for 20-25 minutes or until heated through."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 278 calories","fatContent":"9g fat (5g saturated fat)","cholesterolContent":"97mg cholesterol","sodiumContent":"336mg sodium","carbohydrateContent":"25g carbohydrate (7g sugars","fiberContent":"3g fiber)","proteinContent":"24g protein. 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Loved this chicken crepe recipe; think the 2 T of cornstarch may be excessive -- would try 2 tsp. next time or add a lot more chicken broth to make it saucier; the flavor was great!<\/p>","CommentId":3,"DateRated":"01\/13\/2010 23:44","GUID":"C551E193D281485B9CF6FF0112CAF6E8","MemberId":622462,"Rating":5,"ScreenName":"Juliadp","SubmittedDate":"01\/13\/2010 23:44"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Spinach Chicken Crepes"}},"analytics":[],"yoast_head":"\n