{"id":265061,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/tamale-veggie-pie\/"},"modified":"2022-09-24T11:04:19","modified_gmt":"2022-09-24T16:04:19","slug":"tamale-veggie-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/","title":{"rendered":"Tamale Veggie Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This warm and comforting \u201cpie\u201d has a thick and zippy filling and a moist, tender cornbread topping. It’s an overall hearty dish for the season. Serve this with a side salad and some fruit for a great meatless meal. \u2014Deb Perry, Bluffton, Indiana<\/p>\n","protected":false},"author":7061,"featured_media":1493160,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[305271,304998,304292,307033,303966,304988,306848,304268,305383,304026,305374,324623,304020,304005,305031],"categories-v2":[308481,309216,308945,308305,310079,308495,308935,309603,259483,309391,308606,309381,309177,308594,308549,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Zucchini Pie","post_link":"\/recipes\/zucchini-onion-pie\/","post_image":"\/wp-content\/uploads\/2024\/08\/Zucchini-Onion-Pie_EXPS_FT24_158875_LH_0822_9.jpg"},{"post_title":"Easy Chicken Tamale Pie","post_link":"\/recipes\/easy-chicken-tamale-pie\/","post_image":"\/wp-content\/uploads\/2025\/03\/EXPS_TOHD25_112564_JonathanMelendez_04.jpg"},{"post_title":"Easy Tamale Pie with Peppers","post_link":"\/recipes\/easy-tamale-pie-with-peppers\/","post_image":"\/wp-content\/uploads\/2022\/05\/Easy-Tamale-Pie-with-Peppers_EXPS_RC22_268295_DR_05_05_7b.jpg"},{"post_title":"California Tamale Pie","post_link":"\/recipes\/california-tamale-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/California-Tamale-Pie_EXPS_GBBZ20_85438_C10_15_6b.jpg"},{"post_title":"Chicken Tamale Casserole","post_link":"\/recipes\/chicken-tamale-bake\/","post_image":"\/wp-content\/uploads\/2024\/11\/Chicken-Tamale-Casserole_EXPS_TOHD24_193064_SarahTramonte_5.jpg"},{"post_title":"Slow Cooker Tamale Pie","post_link":"\/recipes\/slow-cooker-tamale-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_49361_EricKleinberg_1.jpg"},{"post_title":"Tamale Pie","post_link":"\/recipes\/tamale-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tamale-Pie_exps6051_GB143373B01_15_6b_RMS.jpg"},{"post_title":"Black Bean Tamale Pie","post_link":"\/recipes\/black-bean-tamale-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Black-Bean-Tamale-Pie_exps26618_RDS2028402C05_06_4bC_RMS.jpg"},{"post_title":"Fresh Spinach Tamale Pie","post_link":"\/recipes\/fresh-spinach-tamale-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps174146_EDSC163648B01_15_9b.jpg"},{"post_title":"Crescent Zucchini Pie","post_link":"\/recipes\/crescent-zucchini-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Crescent-Zucchini-Pie_exps43389_SD1999447A12_14_3bC_RMS.jpg"},{"post_title":"Easy Tamale Pie","post_link":"\/recipes\/easy-tamale-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Easy-Tamale-Pie_exps8267_SD2401789B08_09_3b_RMS.jpg"},{"post_title":"Venison Taco Pie","post_link":"\/recipes\/venison-taco-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27907_HFBZ1081941D15.jpg"},{"post_title":"Chile Tamale Pie","post_link":"\/recipes\/chili-tamale-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chili-Tamale-Pie_EXPS_CMZ18_147349_C10_27_2b-2.jpg"},{"post_title":"Hot Tamale Casserole","post_link":"\/recipes\/hot-tamale-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/EXPS_TOHD24_47163_JenaCarlin_7.jpg"},{"post_title":"Pork and Apple Tamales","post_link":"\/recipes\/pork-and-apple-tamales\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3364_FR163878B01_06_9b.jpg"},{"post_title":"Mom's Tamale Pie","post_link":"\/recipes\/mom-s-tamale-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mom-s-Tamale-Pie_exps21594_AC2930252D01_15_4b_RMS.jpg"},{"post_title":"Tamale Casserole","post_link":"\/recipes\/tamale-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps31704_LT1112529D59.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/","name":"Tamale Veggie Pie","datePublished":"2018-01-01","dateModified":"2022-09-24","prepTime":"PT25M","cookTime":"PT20M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"This warm and comforting \u201cpie\u201d has a thick and zippy filling and a moist, tender cornbread topping. 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Drain tomatoes, reserving 2 tablespoons juice; add tomatoes and juice to onion mixture."},{"@type":"HowToStep","text":"Stir in the beans, cheese, chiles, jalapeno, cumin and chili powder. Transfer to an 8-in. square baking dish coated with cooking spray."},{"@type":"HowToStep","text":"For topping, in a small bowl, combine the flour, cornmeal, baking powder, baking soda and salt. Whisk together the egg, yogurt and butter; stir into dry ingredients just until moistened. Spoon over filling; gently spread to cover top."},{"@type":"HowToStep","text":"Bake, uncovered, at 375\u00b0 for 20-25 minutes or until filling is bubbly and a toothpick inserted into topping comes out clean."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 280 calories","fatContent":"8g fat (4g saturated fat)","cholesterolContent":"55mg cholesterol","sodiumContent":"746mg sodium","carbohydrateContent":"39g carbohydrate (8g sugars","fiberContent":"6g fiber)","proteinContent":"13g protein. Diabetic Exchanges<\/b>: <\/B>2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveGlasses"},"reviewBody":"We LOVE this dish! In fact, I have to double it into a 9x13 pan now because even my pickiest eaters eat it! It is easy to make and oh-so-flavorful. Don't hold back on that jalapeno, though! It's what makes it great!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"31704","romance_copy_dek":"This warm and comforting \u201cpie\u201d has a thick and zippy filling and a moist, tender cornbread topping. 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We LOVE this dish! In fact, I have to double it into a 9x13 pan now because even my pickiest eaters eat it! It is easy to make and oh-so-flavorful. Don't hold back on that jalapeno, though! 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Serve this with a side salad and some fruit for a great meatless meal. —Deb Perry, Bluffton, Indiana","og_url":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-09-24T16:04:19+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59-3.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/","url":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/","name":"Tamale Veggie Pie Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59.jpg","datePublished":"2017-09-22T00:47:00+00:00","dateModified":"2022-09-24T16:04:19+00:00","description":"This warm and comforting \u201cpie\u201d has a thick and zippy filling and a moist, tender cornbread topping. 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Serve this with a side salad and some fruit for a great meatless meal. —Deb Perry, Bluffton, Indiana","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps31704_LT1112529D59.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/tamale-veggie-pie\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Cuisines","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/"},{"@type":"ListItem","position":5,"name":"North America","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/north-american\/"},{"@type":"ListItem","position":6,"name":"Mexican","item":"https:\/\/www.tasteofhome.com\/recipes\/cuisines\/north-american\/mexican\/"},{"@type":"ListItem","position":7,"name":"Tamale Veggie Pie"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-12 09:29:47","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/265061"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=265061"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/265061\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1493160"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=265061"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=265061"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=265061"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=265061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}