{"id":26719,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/creamy-cranberry-salad\/"},"modified":"2025-03-14T08:40:42","modified_gmt":"2025-03-14T13:40:42","slug":"creamy-cranberry-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/creamy-cranberry-salad\/","title":{"rendered":"Cranberry Salad"},"content":{"rendered":"<p>Cranberry salad (also known as cranberry fluff salad) is an airy, creamy and sweet-yet-tart side dish dream. It\u2019s one of those <a href=\"https:\/\/www.tasteofhome.com\/collection\/retro-dessert-salads\/\" data-name=\"www.tasteofhome.com\/collection\/retro-dessert-salads\/\" data-module=\"content engagement\" data-position=\"embedded links\">retro dessert salads<\/a> that never went out of style because of how good it is. The recipe for cranberry salad might\u2019ve been invented way back when, but the dish is still often found at autumnal gatherings and winter holiday feasts. In fact, some people swear Thanksgiving isn\u2019t complete without a cranberry fluff salad!<\/p>\n<h2>Cranberry Salad Ingredients<\/h2>\n<ul>\n<li><strong>Cranberries:<\/strong> Make it easy on yourself and pulse the cranberries in a <a href=\"https:\/\/www.tasteofhome.com\/article\/best-food-processor\/\" data-name=\"www.tasteofhome.com\/article\/best-food-processor\/\" data-module=\"content engagement\" data-position=\"embedded links\">good food processor<\/a> to chop them up.<\/li>\n<li><strong>Pineapple:<\/strong> We like to use one 20-ounce can of crushed pineapples for convenience, but you can certainly use fresh pineapple if you prefer.<\/li>\n<li><strong>Mini marshmallows:<\/strong> It may seem like an odd ingredient, but there are a ton of great <a href=\"https:\/\/www.tasteofhome.com\/collection\/vintage-marshmallow-salad-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/vintage-marshmallow-salad-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">vintage marshmallow salad recipes<\/a> out there (<a href=\"https:\/\/www.tasteofhome.com\/recipes\/ambrosia-salad\/\" data-name=\"www.tasteofhome.com\/recipes\/ambrosia-salad\/\" data-module=\"content engagement\" data-position=\"embedded links\">ambrosia salad<\/a>, for example). This cranberry salad recipe is definitely one of our favorites.<\/li>\n<li><strong>Apple:<\/strong> Use a tart and crisp green apple for this recipe for cranberry salad. Avoid any mealy, bland apples.<\/li>\n<li><strong>Sugar:<\/strong> Since this is a salad with cranberry, you\u2019ll need to sweeten it up with granulated sugar. Otherwise, it will be too tart to eat.<\/li>\n<li><strong>Heavy whipping cream:<\/strong> One pint of heavy whipping cream has just enough for 2 cups. That means no leftovers are hanging out in the fridge for weeks.<\/li>\n<li><strong>Walnuts:<\/strong> <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-toast-nuts\/\" data-name=\"www.tasteofhome.com\/article\/how-to-toast-nuts\/\" data-module=\"content engagement\" data-position=\"embedded links\">Toast the nuts<\/a> to really bring them to life and remove any raw flavors.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Prepare the fruits and chill<\/h3>\n<p>In a large bowl, stir together the chopped cranberries, crushed pineapple, mini marshmallows, chopped apple, sugar and salt. Cover the bowl with storage wrap and refrigerate the mixture overnight.<\/p>\n<h3>Step 2: Add the whipped cream and walnuts<\/h3>\n<p>In a large bowl, use a hand mixer or stand mixer to beat the heavy whipping cream to stiff peaks. Fold the whipped cream and chopped walnuts into the cranberry mixture until evenly combined. Either serve the cranberry salad right away or cover it with storage wrap and place it back in the fridge until serving.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2043710 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Cranberry-Salad_FT24_9593_JR_0530_2.jpg?fit=700%2C1024\" alt=\"overhead shot of creamy cranberry salad\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h2>Recipe Variations<\/h2>\n<ul>\n<li><strong>Add fresh or dried fruit:<\/strong> This recipe for cranberry salad is easy to customize to your liking, especially with fruit. Add in dried figs or shredded coconut, or fresh fruit like pears, grapes, raspberries, strawberries, blueberries or mandarin oranges.<\/li>\n<li><strong>Replace the walnuts:<\/strong> Not a fan of walnuts? Use pistachios, slivered almonds or candied pecans instead.<\/li>\n<li><strong>Use a whipped topping:<\/strong> A premade whipped topping (that\u2019s been thawed from frozen) makes an excellent, convenient substitute for the homemade whipped cream.<\/li>\n<\/ul>\n<h2>How to Store Cranberry Salad<\/h2>\n<p>To store any leftover salad with cranberry, cover the bowl with storage wrap or transfer the salad to an airtight container. It can last in the fridge for up to three days.<\/p>\n<h3>Can you make cranberry salad ahead of time?<\/h3>\n<p>Yes, and we even recommend it! Here\u2019s a great timeline to follow for this cranberry salad recipe: The night before serving, toss together the fruit, sugar and salt. Cover the bowl with storage wrap and refrigerate it overnight. The next morning, beat the whipped cream to stiff peaks and add it to the fruit mixture along with the chopped walnuts. Cover the cranberry fluff salad and refrigerate it until you\u2019re ready to serve it that afternoon or evening.<\/p>\n<h2>Cranberry Salad Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2043711 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Cranberry-Salad_FT24_9593_JR_0530_3.jpg?fit=700%2C1024\" alt=\"close shot of creamy cranberry salad\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h3>What should you serve with cranberry salad?<\/h3>\n<p>Cranberry salad is often served during the fall and winter, so we like to pair this side dish with cozy main meals. Serve it with our <a href=\"https:\/\/www.tasteofhome.com\/recipes\/french-onion-pork-chops-recipe\/\" data-name=\"www.tasteofhome.com\/recipes\/french-onion-pork-chops-recipe\/\" data-module=\"content engagement\" data-position=\"embedded links\">French onion pork chops<\/a>, cheesy <a href=\"https:\/\/www.tasteofhome.com\/recipes\/vegetable-lasagna\/\" data-name=\"www.tasteofhome.com\/recipes\/vegetable-lasagna\/\" data-module=\"content engagement\" data-position=\"embedded links\">vegetable lasagna<\/a> or <a href=\"https:\/\/www.tasteofhome.com\/recipes\/slow-cooker-short-ribs\/\" data-name=\"www.tasteofhome.com\/recipes\/slow-cooker-short-ribs\/\" data-module=\"content engagement\" data-position=\"embedded links\">slow-cooker short ribs<\/a>.<\/p>\n<h3>Do you have to let the fruit and sugar sit overnight in the fridge?<\/h3>\n<p>Yes, this is a crucial, can\u2019t-skip step! Cranberries are very tart, so letting them sit in the sugar removes a lot of the tartness. Otherwise, this cranberry fluff will be too tart to eat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This cranberry salad (or cranberry fluff salad to some) is an excellent side or dessert recipe. Cranberries, pineapples, green apples and delightful mini marshmallows are all folded together with whipped cream and walnuts for a fluffy yet crunchy dish.<\/p>\n","protected":false},"author":7955,"featured_media":2007131,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307119,304173,304423,304328,307133,305487,304338,304515,307104,304988,304408,304368,303887,306848,305024,304297,304348,304268,304558,304350,324623,306571,304313,304150,303883,305031,304353],"categories-v2":[310169,309455,308821,308319,308984,310178,310796,308992,308880,312494,310155,308935,308813,308745,308478,309603,308965,308308,309000,259483,308910,309001,309177,312458,308313,309434,308476,308975,309005],"coauthors":[342012],"recommended_recipes":[{"post_title":"Cranberry Waldorf Salad","post_link":"\/recipes\/cranberry-waldorf-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3045_TGCB163937B03_17_10b.jpg"},{"post_title":"Cranberry Jello Salad","post_link":"\/recipes\/quick-cranberry-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cranberry-Jello-Salad_EXPS_TOHD24_7764_DianaChistruga_5.jpg"},{"post_title":"Creamy Lettuce Salad","post_link":"\/recipes\/creamy-lettuce-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20147_QC10360D14.jpg"},{"post_title":"Elegant Cranberry Pear Salad","post_link":"\/recipes\/elegant-cranberry-pear-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Elegant-Cranberry-Pear-Salad_EXPS_TOHCA21_34446_B12_17_5b.jpg"},{"post_title":"Frozen Cranberry Salad","post_link":"\/recipes\/frozen-cranberry-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3719_cxn92p47dtran.jpg"},{"post_title":"Creamy Cranberry Dip","post_link":"\/recipes\/creamy-cranberry-dip\/","post_image":"\/wp-content\/uploads\/2025\/01\/Creamy-Cranberry-Dip_EXPS_TOH24_48011_RuthieDarling_7.jpg"},{"post_title":"Creamy Crab Salad","post_link":"\/recipes\/creamy-crab-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16761_CB7477C201.jpg"},{"post_title":"Creamy Salad Dressing","post_link":"\/recipes\/creamy-salad-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21016_QC10362D16.jpg"},{"post_title":"Fresh Broccoli Salad with Cranberries","post_link":"\/recipes\/fresh-broccoli-salad-with-cranberries\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38084_LT1115459D19A.jpg"},{"post_title":"Cran-Raspberry Gelatin Salad","post_link":"\/recipes\/cran-raspberry-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cran-Raspberry-Gelatin-Salad_EXPS_TOHDJ20_46694_E07_30_2b.jpg"},{"post_title":"Festive Cranberry Fruit Salad","post_link":"\/recipes\/festive-cranberry-fruit-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Festive-Cranberry-Fruit-Salad_EXPS_THD18_35741_B07_31_7b.jpg"},{"post_title":"Cranberry Broccoli Salad","post_link":"\/recipes\/cranberry-broccoli-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30979_RDS1339619D49B.jpg"},{"post_title":"Cranberry Chicken Salad","post_link":"\/recipes\/cranberry-chicken-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19307_CW10259D36.jpg"},{"post_title":"Cranberry Wild Rice Salad","post_link":"\/recipes\/cranberry-wild-rice-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2851_TH0715C37A.jpg"},{"post_title":"Cranberry Salad Dressing","post_link":"\/recipes\/cranberry-salad-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11308_QC10074C47.jpg"}],"acf":{"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_moat_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"long_pin_file":false,"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Creamy-Cranberry-Salad_EXPS_FT24_9593_JR_0530_1.jpg","override_recipe_video_settings":false},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/creamy-cranberry-salad\/","name":"Cranberry Salad","datePublished":"2018-01-01","dateModified":"2024-09-12","prepTime":"PT15M","cookTime":"PT0M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Creamy-Cranberry-Salad_EXPS_FT24_9593_JR_0530_1.jpg","height":1200,"width":1200},"recipeCategory":["Lunch","Side Dishes"],"description":"This cranberry salad (or cranberry fluff salad to some) is an excellent side or dessert recipe. Cranberries, pineapples, green apples and delightful mini marshmallows are all folded together with whipped cream and walnuts for a fluffy yet crunchy dish.","recipeIngredient":["3 cups fresh or thawed frozen cranberries, chopped","1 can (20 ounces) unsweetened crushed pineapple, drained","2 cups miniature marshmallows","1 medium apple, chopped","2\/3 cup sugar","1\/8 teaspoon salt","2 cups heavy whipping cream","1\/4 cup chopped walnuts"],"recipeInstructions":[{"@type":"HowToStep","name":"Prepare the fruits and chill","text":"In a large bowl, stir together the chopped cranberries, crushed pineapple, mini marshmallows, chopped apple, sugar and salt. Cover the bowl with storage wrap and refrigerate the mixture overnight."},{"@type":"HowToStep","name":"Add the whipped cream and walnuts","text":"In a large bowl, use a hand mixer or stand mixer to beat the heavy whipping cream to stiff peaks. Fold the whipped cream and chopped walnuts into the cranberry mixture until evenly combined. Either serve the cranberry salad right away or cover it with storage wrap and place it back in the fridge until serving.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Cranberry-Salad_FT24_9593_JR_0530_2.jpg?fit=700,1024"}],"recipeYield":"16 servings","author":[{"@type":"Person","name":"Val Goodrich"}],"nutrition":{"@type":"NutritionInformation","calories":" 200 calories","fatContent":"12g fat (7g saturated fat)","cholesterolContent":"34mg cholesterol","sodiumContent":"32mg sodium","carbohydrateContent":"23g carbohydrate (20g sugars","fiberContent":"1g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6626506,"reviewCount":83,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Creamy Cranberry Salad","description":"Check out this video for how to make Creamy Cranberry Salad","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/VnzVoWEC\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M36S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/VnzVoWEC-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-11-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"rena55"},"reviewBody":"Cool and refreshing but oh so pretty for the holidays.  This is a tried and true recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Dr.Mark"},"reviewBody":"In a pinch I leave out the nuts and apples and mix all ingredients together at once and put it in refrigerator overnight. The next day many are raving about this salad.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-12-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pixielou55"},"reviewBody":"<p>I love cranberries ... but boy can they be tart! Tried this for another option and loved it. I added a bag of dried cherries because it's what I put in cranberry sauce and it's a great combo. This is a very good recipe - thanks for giving me a good option for the 6 bags of cranberries I bought on sale (I go crazy this time of year!)<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-11-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mary0068"},"reviewBody":"<p>Not good at all. Way too tart for my taste. I measured the cranberries and then chopped them, so it wasn't because it was too many cranberries. It was also too much pineapple. I did use 12 oz. cool whip instead of whipping cream, my preference. After letting it sit in the refrigerator for several hours, I tasted it, yuck. I did what someone else suggested, I added a pack of jello. It didn't help. I have frozen some of it, so I will see if it's better as a frozen salad. Someone else suggested adding cream cheese, that might work but I'm not going to waste anymore ingredients. Will definitely not make again, but I have never used fresh cranberries in a recipe and just had to try it. I will stick with my Orange Cottage Cheese fruit salad for now on. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PAULADBAKER"},"reviewBody":"<p>I have been making this for \ud83e\udd14  over 30  years and my family and friends love it!!! I must confess that I have always left out the nuts because my daughter was never a fan of nuts so over the years I never thought about them. This year they are going in for our Harvest Dinner at church!!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-12-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jobatemi"},"reviewBody":"I've been making this for 40 years only I add a box of pistachio instant pudding with the whip cream","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Susan"},"reviewBody":"I've been making this for years. Cool whip works great if short on time. I've always added green and red grapes instead of pineapple. I think mandarin orange would be great too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-12-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"diana7363"},"reviewBody":"<p>THANK YOU for listing real whipping cream instead of that plastic garbage Cool Whip which should not even be allowed to be sold it\u2019s so nasty!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lakejls"},"reviewBody":"Love this cranberry salad. I think it works best if you \"chop\" the cranberries in a blender so they are very small. I've made it with fresh whipped cream and with whipped cream toppings and both worked.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NanyCarol"},"reviewBody":"OMG, we made this 3 times over the Christmas holiday, a definite keeper!! My grandkids hate cranberries, but they snarfed this down!!!  I put a few bags in the freezer so we could have this after Christmas. We tried both Cool Whip & whipping cream, of course the whipped cream was better, but good either way!!! I will be making this for Thanksgiving, as well as Christmas!!!  I would give this 10 stars, if I could!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-11-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BakerDeborah"},"reviewBody":"My grandmother made a version of this except with pecans instead of walnuts. She later adapted it to use rice instead of marshmallows, so it was less sweet, and vegetarian. We use 1 lb of cranberries, and use the food processor to get a finer chop. Plus it's a lot easier!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"judy1606"},"reviewBody":"I've made this recipe for many, many years, but instead of using an apple, I use an orange.  I put fresh cranberries through my food grinder and then quarter an orange, peeling and all, then put that through the food grinder.  Mix the cranberries and orange together with the sugar and let sit overnight.  The next morning everything else can be added.  Yummy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-11-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"DonnaConstant"},"reviewBody":"I use a can of mandarin oranges instead of the apple and it is great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cindy"},"reviewBody":"I dont know about anyone else but UNSWEENTED pineapple in my neck of the woods doesn't exist. I just reduced the sugar a little and hoped for the best.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"donnapieron"},"reviewBody":"I guess I don't care for raw cranberries....everything was great about this recipe except for the toughness of the cranberries.  I wonder if they can be partially cooked before adding to the salad.  My husband felt the same way, as I noticed him trying to chew and swallow.  Will try again or perhaps use the dreaded canned whole berry cranberry sauce.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hughesbambi"},"reviewBody":"Really, Really Good.  I was so happy to find a recipe that used whipping cream instead of chemical laden whipped toppings.  I will definitely made this a lot.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-11-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Renee"},"reviewBody":"My husband couldn't wait for me to make it again.  It was loved by all.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-12-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ToniJohnson"},"reviewBody":"Absolutely delicious. I agree with the 11\/16\/17 review about letting it \"marinate\" in the frig. Some of the cranberries were still crunchy. But it was still absolutely yummy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Catbird513"},"reviewBody":"I cook in an elementary school and made this for the kids and they loved it. I did not have whole cranberries so I used canned cranberry sauce and it worked fine. I also could not put in the walnuts due to allergies. This is a keeper and I will make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JimBacon"},"reviewBody":"Small error estimate on \"16 servings\".  Just made this for Thanksgiving 2016 and 7 people consumed it all!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"czgwis"},"reviewBody":"Added a little cream cheese into the cream when whipping...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-12-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"zaxoma"},"reviewBody":"Made this and it was enjoyed by all.  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