{"id":268070,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sweet-and-sour-sausages\/"},"modified":"2022-10-24T17:07:08","modified_gmt":"2022-10-24T22:07:08","slug":"sweet-and-sour-sausages","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-sour-sausages\/","title":{"rendered":"Sweet-and-Sour Sausages"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
A perfect buffet appetizer, these zesty links also make a great main course. I’ve prepared them so often that I can recite the recipe from memory.—Dorothy Anderson, Langley, British Columbia<\/p>\n","protected":false},"author":7061,"featured_media":1640687,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304423,304328,304338,304515,304435,304408,304368,306848,304268,307307,304458,304558,324623,304560],"categories-v2":[259484,308821,308984,308992,308880,308837,308813,308745,309603,259483,310342,308865,308910,309177,308915],"coauthors":[305],"recommended_recipes":[{"post_title":"Sausage and Sauerkraut","post_link":"\/recipes\/sausage-and-sauerkraut\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sausage-and-Sauerkraut_EXPS_FT24_27758_EC_040924_1.jpg"},{"post_title":"Sweet and Sour Pork","post_link":"\/recipes\/homemade-sweet-and-sour-pork\/","post_image":"\/wp-content\/uploads\/2024\/09\/Sweet-and-Sour-Pork_EXPS_FT24_27718_EC_0911_1.jpg"},{"post_title":"Sweet-and-Sour Meat Loaf","post_link":"\/recipes\/sweet-and-sour-meat-loaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-and-Sour-Meat-Loaf_exps4369_GB2919407C01_24_1b_RMS.jpg"},{"post_title":"Sweet-and-Sour Sausage","post_link":"\/recipes\/sweet-and-sour-sausage\/","post_image":"\/wp-content\/uploads\/2024\/10\/Sweet-and-Sour-Sausage_EXPS_TOHD24_10168_SuzanNajjar_6.jpg"},{"post_title":"Sweet Sausage Rolls","post_link":"\/recipes\/sweet-sausage-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps14072_HC2847498D03_28_8b_WEB.jpg"},{"post_title":"Sweet and Sour Ham","post_link":"\/recipes\/sweet-and-sour-ham\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4900_RX1285C47D.jpg"},{"post_title":"Sweet-and-Sour Beef Stew","post_link":"\/recipes\/sweet-and-sour-beef-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sweet-and-Sour-Beef-Stew_EXPS_HSCBZ19_86579_B07_17_6b.jpg"},{"post_title":"Melt-in-Your-Mouth Sausages","post_link":"\/recipes\/melt-in-your-mouth-sausages\/","post_image":"\/wp-content\/uploads\/2018\/01\/Melt-in-Your-Mouth-Sausages_EXPS_SCMBZ18_28061_D01_10_5b.jpg"},{"post_title":"Sweet 'n' Sour Sausage Stir-Fry","post_link":"\/recipes\/sweet-n-sour-sausage-stir-fry\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-n-Sour-Sausage-Stir-Fry_exps20645_SD2401789B08_06_2bC_RMS.jpg"},{"post_title":"Sweet-and-Sour Mustard","post_link":"\/recipes\/sweet-and-sour-mustard\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2254_CW1439C31D.jpg"},{"post_title":"Sweet and Sour Brisket","post_link":"\/recipes\/sweet-and-sour-brisket\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-and-Sour-Brisket_exps94141_THHC2238742A09_22_3bC_RMS.jpg"},{"post_title":"Sausage Tasties","post_link":"\/recipes\/sausage-tasties\/","post_image":"\/wp-content\/uploads\/2024\/09\/Sausage-Tasties_EXPS_RC24_275517_P2_MD_04_05_9b.jpg"},{"post_title":"Sweet-and-Sour Chops","post_link":"\/recipes\/sweet-and-sour-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23855_TH10602D8.jpg"},{"post_title":"Sausage 'n' Sauerkraut","post_link":"\/recipes\/sausage-n-sauerkraut\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps621_TH1427C59.jpg"},{"post_title":"Sausage Bread","post_link":"\/recipes\/sausage-bread\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Savory Sausage Bread","post_link":"\/recipes\/savory-sausage-bread\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps32387_CWX963732D38.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-and-sour-sausages\/","name":"Sweet-and-Sour Sausages","datePublished":"2018-01-01","dateModified":"2022-10-24","prepTime":"PT15M","cookTime":"PT45M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps32387_CWX963732D38-2.jpg","height":300,"width":300},"recipeCategory":["Appetizers"],"description":"A perfect buffet appetizer, these zesty links also make a great main course. I've prepared them so often that I can recite the recipe from memory.—Dorothy Anderson, Langley, British Columbia","recipeIngredient":["2 packages (16 ounces each) miniature smoked sausages","2 tablespoons butter","1 can (15-1\/4 ounces) sliced peaches, drained and halved","1 cup chili sauce","3\/4 cup sugar","1\/2 cup ketchup","1 teaspoon dried minced onion","1 teaspoon curry powder"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, brown sausages in butter. In a large bowl, combine the remaining ingredients; stir in the sausages. Transfer to a greased 2-qt. baking dish."},{"@type":"HowToStep","text":"Bake, uncovered, at 350° for 30 minutes. Stir; bake 15 minutes longer or until bubbly."}],"recipeYield":"18 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""}},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"32387","romance_copy_dek":"A perfect buffet appetizer, these zesty links also make a great main course. 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I tweaked this recipe a little for my own purposes (used turkey weiners and subbed splenda for sugar). This dish was a huge hit. This recipe is definitely a keeper!<\/p>","CommentId":1,"DateRated":"01\/03\/2012 12:27","GUID":"78a98d201e7b49609a3efa388521383d","MemberId":3216788,"Rating":5,"ScreenName":"DLott625","SubmittedDate":"01\/03\/2012 12:27"},{"Comment":"
Very quick and easy. I cut up the smokies, and then served over rice as a meal.<\/p>","CommentId":2,"DateRated":"10\/30\/2011 23:04","GUID":"d768367172684dbfa4cbbbd8ad35b7eb","MemberId":4790999,"Rating":5,"ScreenName":"ejt325","SubmittedDate":"10\/30\/2011 23:04"},{"Comment":"
I've made this recipe many times & a couple of different ways. I've done the original here on the page, throwing it all in the crock pot, & tonight, I switched the sausages for chicken cut into tenders & put it in the crock pot. Each way, it was still wonderful! I have recommended it many times & it's requested for every family event.<\/p>","CommentId":3,"DateRated":"08\/25\/2011 19:43","GUID":"bdd247d9dce04c34809baa26959ae6be","MemberId":4644582,"Rating":5,"ScreenName":"finalboss","SubmittedDate":"08\/25\/2011 19:43"},{"Comment":"","CommentId":4,"DateRated":"03\/07\/2010 07:48","GUID":"6aa74e2d5d704688b91b90f6b158dc24","MemberId":4947096,"Rating":5,"ScreenName":"Darsukup","SubmittedDate":"03\/07\/2010 07:48"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Sweet-and-Sour Sausages"}},"analytics":[],"yoast_head":"\n