{"id":271110,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/bacon-chive-potato-salad\/"},"modified":"2022-10-21T15:10:51","modified_gmt":"2022-10-21T20:10:51","slug":"bacon-chive-potato-salad","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/bacon-chive-potato-salad\/","title":{"rendered":"Bacon-Chive Potato Salad"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

This creamy and colorful potato salad is always requested for all our summer picnics. It’s so quick to prepare, goes with almost anything and is really yummy while still warm\u2014but just as delicious when chilled! \u2014Karen White, Lawrenceburg, Tennessee<\/p>\n","protected":false},"author":7061,"featured_media":1493859,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304173,304328,306610,304993,305487,304338,304515,303966,304988,304368,306848,304297,304268,307307,307383,307739,304558,324623,307750,306571,304150,307614],"categories-v2":[308623,309455,308988,308984,308481,312538,308940,310796,308992,308880,308495,308935,308745,309603,308308,259483,310342,310410,312535,310706,308910,309177,312545,310715,312458,309434,312574,310591],"coauthors":[305],"recommended_recipes":[{"post_title":"Red Potato and Egg Salad","post_link":"\/recipes\/red-potato-and-egg-salad\/","post_image":"\/wp-content\/uploads\/2024\/08\/Red-Potato-and-Egg-Salad_EXPS_TOHcom24_32103_DR_07_25_12b.jpg"},{"post_title":"Bacon Ranch Potato Salad","post_link":"\/recipes\/ranch-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/08\/Bacon-Ranch-Potato-Salad_EXPS_TOHD24_28598_LauraScherb_7.jpg"},{"post_title":"Bacon-Gruyere Smashed Potatoes","post_link":"\/recipes\/bacon-gruyere-smashed-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps159793_HC173837B03_04_5b.jpg"},{"post_title":"Potato Salad with Bacon","post_link":"\/recipes\/you-re-bacon-me-crazy-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/08\/Potato-Salad-with-Bacon_EXPS_TOHD24_186866_AlejandroMonfort_8-e1724856662887.jpg"},{"post_title":"Bacon and Broccoli Salad","post_link":"\/recipes\/bacon-and-broccoli-salad\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_151069_JoeCrimmings_05.jpg"},{"post_title":"Bacon-Tomato Salad","post_link":"\/recipes\/bacon-tomato-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps107247_SD143205C01_30_3b.jpg"},{"post_title":"Red Cabbage With Bacon","post_link":"\/recipes\/red-cabbage-with-bacon\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps154820_SD153323C06_10_3b.jpg"},{"post_title":"Bacon Caesar Salad","post_link":"\/recipes\/bacon-caesar-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Caesar-Salad_EXPS_TOHAS23_48012_DR_03_09_4b.jpg"},{"post_title":"Bacon Cauliflower Salad","post_link":"\/recipes\/bacon-cauliflower-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Cauliflower-Salad_EXPS_FTTMZ20_27947_E03_05_4b.jpg"},{"post_title":"Bacon Chicken Chopped Salad","post_link":"\/recipes\/bacon-chicken-chopped-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps186389_SD153322C04_03_2b.jpg"},{"post_title":"Broccoli-Apple Salad with Bacon","post_link":"\/recipes\/broccoli-apple-salad-with-bacon\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps45627_THCA1693311D46-1.jpg"},{"post_title":"Mustard Potato Salad","post_link":"\/recipes\/mustard-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1036_TH1601C15.jpg"},{"post_title":"Bacon-Swiss Tossed Salad","post_link":"\/recipes\/bacon-swiss-tossed-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9740_RM10022C45D.jpg"},{"post_title":"Potato Salad with Cucumbers","post_link":"\/recipes\/potato-salad-with-cucumbers\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25108_TH10602D39C.jpg"},{"post_title":"Potato Tossed Salad","post_link":"\/recipes\/potato-tossed-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps.9004_TH2901C31A-1.jpg"},{"post_title":"Green Onion Potato Salad","post_link":"\/recipes\/green-onion-potato-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Bacon Potato Omelet","post_link":"\/recipes\/bacon-potato-omelet\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13892_HFBZ1081941C118.jpg"},{"post_title":"Baked Potato Salad","post_link":"\/recipes\/baked-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps38_TH2027C27D.jpg"},{"post_title":"Bacon Caprese Salad","post_link":"\/recipes\/bacon-caprese-salad\/","post_image":"\/wp-content\/uploads\/2017\/10\/Bacon-Caprese-Salad_EXPS107543_SD2847494D02_15_5b__RMS-1.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps33039_SD1115369D54C.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/bacon-chive-potato-salad\/","name":"Bacon-Chive Potato Salad","datePublished":"2018-01-01","dateModified":"2022-10-21","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps33039_SD1115369D54C.jpg","height":300,"width":300},"recipeCategory":["Lunch"],"description":"This creamy and colorful potato salad is always requested for all our summer picnics. It's so quick to prepare, goes with almost anything and is really yummy while still warm—but just as delicious when chilled! —Karen White, Lawrenceburg, Tennessee","recipeIngredient":["2-1\/2 pounds small red potatoes","1\/2 cup real bacon bits","1\/4 cup minced chives","3\/4 cup mayonnaise","3\/4 teaspoon ground mustard","1\/2 teaspoon salt","1\/4 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain and cool. Cut into wedges; place in a serving bowl. Add bacon and chives."},{"@type":"HowToStep","text":"In a small bowl, combine the mayonnaise, mustard, salt and pepper. Spoon over salad; toss to coat. Refrigerate for at least 1 hour before serving."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 278 calories","fatContent":"18g fat (3g saturated fat)","cholesterolContent":"13mg cholesterol","sodiumContent":"493mg sodium","carbohydrateContent":"23g carbohydrate (2g sugars","fiberContent":"3g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.7,"reviewCount":10,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePlanet"},"reviewBody":"I made this potato salad tonight to use the dill growing in my garden. It was delicious both warm and cold. I used peeled russet potatoes because I had some I needed to use up and it was great. Will definitely make often this summer.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPaw"},"reviewBody":"I loved this recipe. It had such great flavor with the mustard. I will definitely make it again and again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueFlask"},"reviewBody":"I used Gulden's spicy brown mustard and my family loves this potato salad, in fact my daughter never eats cold potato salad, but she does now!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueRaindrop"},"reviewBody":"This is one of my all-time favorite potato salad recipes; the bacon and chives make it taste like a loaded baked potato. It's always a huge hit at our house! Definitely a keeper.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-09-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBlowdryer"},"reviewBody":"This is our new favorite potato salad recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueStrawberry"},"reviewBody":"I love this potato salad. I made it at a huge family gathering this summer and it was a huge hit!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hbaseley"},"reviewBody":"Our favorite TOH potato salad! It's tasty served warm or cold.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanToast"},"reviewBody":"This was excellent -- great flavor and very, very easy! This is going to be my go-to potato salad recipe from now on. I cubed the potatoes rather than cutting in wedges; we just like them better that way.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanHat"},"reviewBody":"Flavor is fine; it's a little salty. Biggest change I would make is either halve the amount of potatoes or double the amount of everything else. I mixed the everything else first, then looked at the amount of potatoes that came out of the pot compared to the volume of the sauce, and only added half the potatoes. I weighed the potatoes, so I know I wasn't off on that. Possibly the volume difference I experienced was due to me cubing the potatoes (~1cm) rather than wedging them.Only ingredient change I made was to use plain yogurt instead of mayonnaise. Turned out fine.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-04-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldUmbrella"},"reviewBody":"This was good. I eliminated the bacon since we are not big bacon fans and it still tasted good. Will make it again. Thanks Karen.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"33039","romance_copy_dek":"This creamy and colorful potato salad is always requested for all our summer picnics. 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","NoOfRatings":10,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps33039_SD1115369D54C.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps33039_SD1115369D54C.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":13,"RatingCount":20,"RecipeCommentDetails":[{"Comment":"

This was good. I eliminated the bacon since we are not big bacon fans and it still tasted good. Will make it again. Thanks Karen.<\/p>","CommentId":1,"DateRated":"04\/30\/2017 18:35","GUID":"C48853186422497BB19FABB9107644AC","MemberId":568814,"Rating":4,"ScreenName":"mamamarie","SubmittedDate":"04\/30\/2017 18:35"},{"Comment":"

Flavor is fine; it's a little salty. Biggest change I would make is either halve the amount of potatoes or double the amount of everything else. I mixed the everything else first, then looked at the amount of potatoes that came out of the pot compared to the volume of the sauce, and only added half the potatoes. I weighed the potatoes, so I know I wasn't off on that. Possibly the volume difference I experienced was due to me cubing the potatoes (~1cm) rather than wedging them.<\/p>

Only ingredient change I made was to use plain yogurt instead of mayonnaise. Turned out fine.<\/p>","CommentId":2,"DateRated":"08\/20\/2015 00:55","GUID":"50e025e5c8d54c0e9ab971c5f8ae93fa","MemberId":8487154,"Rating":4,"ScreenName":"Artemis_rising","SubmittedDate":"08\/20\/2015 00:55"},{"Comment":"

This was excellent -- great flavor and very, very easy! This is going to be my go-to potato salad recipe from now on. I cubed the potatoes rather than cutting in wedges; we just like them better that way.<\/p>","CommentId":3,"DateRated":"05\/26\/2013 16:19","GUID":"77E4B77FF2AE418DB761AD364C2891FC","MemberId":941931,"Rating":5,"ScreenName":"Mrs_T","SubmittedDate":"05\/26\/2013 16:19"},{"Comment":"","CommentId":4,"DateRated":"05\/15\/2013 16:17","GUID":"cdbb56f4680f431a88e560da406cb9de","MemberId":1603339,"Rating":3,"ScreenName":"pajamaangel","SubmittedDate":"05\/15\/2013 16:17"},{"Comment":"

Our favorite TOH potato salad! It's tasty served warm or cold.<\/p>","CommentId":5,"DateRated":"05\/04\/2014 11:47","GUID":"5f45cf8e7ded46548c603ec5ac23cc21","MemberId":3311639,"Rating":5,"ScreenName":"hbaseley","SubmittedDate":"03\/10\/2012 12:44"},{"Comment":"

I love this potato salad. I made it at a huge family gathering this summer and it was a huge hit!<\/p>","CommentId":6,"DateRated":"11\/01\/2011 12:13","GUID":"2eba7c8d82e5440ab7c4af5809ae6776","MemberId":4862930,"Rating":5,"ScreenName":"Hanna10","SubmittedDate":"11\/01\/2011 12:13"},{"Comment":"

This is our new favorite potato salad recipe!<\/p>","CommentId":7,"DateRated":"09\/21\/2011 22:28","GUID":"13b597c7baea4f5a919198a5d672289e","MemberId":4496051,"Rating":5,"ScreenName":"goldbergs","SubmittedDate":"09\/21\/2011 22:27"},{"Comment":"

This is one of my all-time favorite potato salad recipes; the bacon and chives make it taste like a loaded baked potato. It's always a huge hit at our house! Definitely a keeper.<\/p>","CommentId":8,"DateRated":"05\/24\/2008 16:04","GUID":"4694e9761d514165a8779134c579e342","MemberId":2458754,"Rating":5,"ScreenName":"Lvnglyf73","SubmittedDate":"06\/26\/2011 20:05"},{"Comment":"","CommentId":9,"DateRated":"06\/19\/2010 10:13","GUID":"5ec28910e8414355a2457db8fa463638","MemberId":5223598,"Rating":5,"ScreenName":"JessWashburn","SubmittedDate":"06\/19\/2010 10:13"},{"Comment":"

I used Gulden's spicy brown mustard and my family loves this potato salad, in fact my daughter never eats cold potato salad, but she does now!<\/p>","CommentId":10,"DateRated":"06\/14\/2010 15:47","GUID":"2840b6ea6fda48c7ab34ec8ef0decfd5","MemberId":4713623,"Rating":5,"ScreenName":"patricialee","SubmittedDate":"06\/14\/2010 15:47"},{"Comment":"","CommentId":11,"DateRated":"06\/13\/2010 20:49","GUID":"12a7462ccfb44ec587c03ab110065373","MemberId":4367514,"Rating":3,"ScreenName":"MPerfection","SubmittedDate":"06\/13\/2010 20:49"},{"Comment":"

My daughter really loved this & she never eats potato salad. Everyone else thought is was just allright.<\/p>","CommentId":12,"DateRated":"","GUID":"adce2779b14d4ad6a724686075e827d5","MemberId":1709381,"Rating":0,"ScreenName":"littleann1","SubmittedDate":"06\/13\/2010 20:49"},{"Comment":"

I loved this recipe. It had such great flavor with the mustard. I will definitely make it again and again.<\/p>","CommentId":13,"DateRated":"06\/08\/2010 14:21","GUID":"E42CD36E36C548308BC08A285AE96F9B","MemberId":4493434,"Rating":4,"ScreenName":"pensfan101368","SubmittedDate":"06\/08\/2010 14:20"},{"Comment":"

I made this potato salad tonight to use the dill growing in my garden. It was delicious both warm and cold. I used peeled russet potatoes because I had some I needed to use up and it was great. Will definitely make often this summer.<\/p>","CommentId":14,"DateRated":"05\/23\/2010 21:16","GUID":"ca6c290ec79d43748186113a4f837ed8","MemberId":2669696,"Rating":5,"ScreenName":"lindaterry","SubmittedDate":"05\/23\/2010 21:16"},{"Comment":"","CommentId":15,"DateRated":"05\/21\/2010 16:04","GUID":"29930624f2a048189653686d06072e53","MemberId":1708487,"Rating":0,"ScreenName":"bornell@adsnet.com","SubmittedDate":"05\/21\/2010 16:04"},{"Comment":"","CommentId":16,"DateRated":"04\/03\/2010 19:05","GUID":"2d8cf3cc90c34a4499e075cdb6fbd340","MemberId":4928020,"Rating":5,"ScreenName":"arusch","SubmittedDate":"04\/03\/2010 19:05"},{"Comment":"","CommentId":17,"DateRated":"05\/28\/2009 13:13","GUID":"d9b7627a0a744e06b81bd0a197f833ed","MemberId":2027237,"Rating":5,"ScreenName":"STttW","SubmittedDate":"05\/28\/2009 13:13"},{"Comment":"","CommentId":18,"DateRated":"08\/16\/2008 07:12","GUID":"71B73C9C4CA54E3C829CB66DD610BD3E","MemberId":1258186,"Rating":5,"ScreenName":"dohagan","SubmittedDate":"08\/16\/2008 07:12"},{"Comment":"

I made this salad on July 12, 2008 and my family and friends all love it. This is a keeper for sure. The only thing i did was add boiled eggs to mine as that's how my family likes their potato salad.<\/p>","CommentId":19,"DateRated":"","GUID":"5FC06A42AAD65B6500CC567CC268A132","MemberId":173769,"Rating":0,"ScreenName":"A 1 Mom","SubmittedDate":"07\/15\/2008 11:08"},{"Comment":"","CommentId":20,"DateRated":"07\/01\/2008 17:08","GUID":"F1FCEC2ECC4B43B0BC6F7AC79BC0E51F","MemberId":1363693,"Rating":5,"ScreenName":"WendyHewitt","SubmittedDate":"07\/01\/2008 17:08"},{"Comment":"

This is my family's new favorite potato salad. Absolutely delicious!!!<\/p>","CommentId":21,"DateRated":"","GUID":"90c57fe352aa471bb5f6236fa21ee35b","MemberId":3106865,"Rating":0,"ScreenName":"jxp12us","SubmittedDate":"06\/28\/2008 09:37"},{"Comment":"","CommentId":22,"DateRated":"08\/17\/2007 15:44","GUID":"0c842de72d1d47d3b6cd2f4d6c11e93e","MemberId":1972054,"Rating":5,"ScreenName":"judygroat","SubmittedDate":"08\/17\/2007 15:44"},{"Comment":"","CommentId":23,"DateRated":"07\/10\/2007 23:01","GUID":"05869354712a4a44ba68e2542590d4f7","MemberId":1432073,"Rating":4,"ScreenName":"user","SubmittedDate":"07\/10\/2007 23:01"},{"Comment":"","CommentId":24,"DateRated":"05\/26\/2007 12:31","GUID":"b1f96ab53c314840baed3b15ee6c301b","MemberId":2058369,"Rating":4,"ScreenName":"rfuller003","SubmittedDate":"05\/26\/2007 12:31"}]},"breadcrumb":[{"term_id":312458,"name":"Salads","slug":"salads","term_group":0,"term_taxonomy_id":312393,"taxonomy":"categories-v2","description":"Don't think you like salads? Think again. 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