{"id":272063,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/"},"modified":"2023-06-28T06:14:20","modified_gmt":"2023-06-28T11:14:20","slug":"lemon-rice-pilaf","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/","title":{"rendered":"Lemon Rice Pilaf"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

No need to buy premade pilaf mix when you can easily make your own in 20 minutes. The lemon zest adds a welcome burst of tang. \u2014Taste Recipes Test Kitchen<\/p>\n","protected":false},"author":7061,"featured_media":272067,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,304998,304338,304390,307104,303966,304988,304368,306848,307199,305020,304268,304350,324623,307579,307559,304388,304313,304020,304005,305031,307594,304403],"categories-v2":[308984,308481,308945,308992,308761,310155,308495,308935,308745,309603,310245,308960,259483,309001,309177,310563,310541,308752,308313,308594,308549,308975,339211,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Lemony Chicken & Rice","post_link":"\/recipes\/lemony-chicken-rice\/","post_image":"\/wp-content\/uploads\/2024\/10\/LemonChickenAndRice_TOHD24_RMS155290_EmilyDavis_09_SQUARE.jpg"},{"post_title":"Herbed Rice Pilaf","post_link":"\/recipes\/herbed-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2025\/01\/Herbed-Rice-Pilaf_EXPS_TOHD24_367_AlejandroMonfort_5.jpg"},{"post_title":"Lemon Rice Salad","post_link":"\/recipes\/lemon-rice-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Rice-Salad_EXPS_HC17_1492_D01_20_4b.jpg"},{"post_title":"Creamy Lemon Rice","post_link":"\/recipes\/creamy-lemon-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/Creamy-Lemon-Rice_EXPS_SDFM17_185692_C09_30_12b-3.jpg"},{"post_title":"Lemon Rice","post_link":"\/recipes\/lemon-rice\/","post_image":"\/wp-content\/uploads\/2025\/01\/Lemon-Rice_EXPS_TOHD24_7551_SuzanNajjar_6.jpg"},{"post_title":"Asian Rice Pilaf","post_link":"\/recipes\/asian-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2025\/01\/Asian-Rice-Pilaf_EXPS_TOHD24_36174_SheriSilver_2.jpg"},{"post_title":"Cranberry Wild Rice Pilaf","post_link":"\/recipes\/cranberry-wild-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Wild-Rice-Pilaf_EXPS_SDON17_1483_B07_07_8b.jpg"},{"post_title":"Baked Rice Pilaf","post_link":"\/recipes\/baked-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8943_TH2901C13-8.jpg"},{"post_title":"Rice Pilaf","post_link":"\/recipes\/rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2929_cwma90p37book.jpg"},{"post_title":"Rice and Barley Pilaf","post_link":"\/recipes\/rice-and-barley-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/10\/Rice-and-Barley-Pilaf_exps46996_THHC1785930D33B_RMS.jpg"},{"post_title":"Lemon Fried Rice","post_link":"\/recipes\/lemon-fried-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15093_LT10177C31A.jpg"},{"post_title":"Lemon-Pepper Rice","post_link":"\/recipes\/lemon-pepper-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20566_CW10367D39.jpg"},{"post_title":"Curry Rice Pilaf","post_link":"\/recipes\/curry-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Curry-Rice-Pilaf_exps148536_SD2401786C02_10_3bC_RMS.jpg"},{"post_title":"Tomato Rice Pilaf","post_link":"\/recipes\/tomato-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps27096_TH943547D56.jpg"},{"post_title":"Almond Rice Pilaf","post_link":"\/recipes\/almond-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2017\/09\/Almond-Rice-Pilaf_exps7890_SD1999448A02_28_2b_RMS.jpg"},{"post_title":"Parmesan Rice Pilaf","post_link":"\/recipes\/parmesan-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31611_RM1115386D49C.jpg"},{"post_title":"Curried Rice Pilaf","post_link":"\/recipes\/curried-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16573_CB7477C66.jpg"},{"post_title":"Orange Rice Pilaf","post_link":"\/recipes\/orange-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3452_CX0484C51A.jpg"},{"post_title":"Simple Lemon Rice","post_link":"\/recipes\/simple-lemon-rice\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps36380_SD1194411D23.jpg"},{"post_title":"Easy Rice Pilaf","post_link":"\/recipes\/easy-rice-pilaf\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps7308_CS2093C22.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Lemon-Rice-Pilaf_EXPS_THN17_33248_B06_14_7b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/lemon-rice-pilaf\/","name":"Lemon Rice Pilaf","datePublished":"2018-01-01","dateModified":"2023-06-28","prepTime":"PT5M","cookTime":"PT15M","totalTime":"PT20M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Lemon-Rice-Pilaf_EXPS_THN17_33248_B06_14_7b.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"No need to buy premade pilaf mix when you can easily make your own in 20 minutes. The lemon zest adds a welcome burst of tang. —Taste Recipes Test Kitchen","recipeIngredient":["1 cup uncooked jasmine or long grain white rice","2 tablespoons butter","1 cup sliced celery","1 cup thinly sliced green onions","1 tablespoon grated lemon zest","1 teaspoon salt","1\/4 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"Cook rice according to package directions. Meanwhile, in a large skillet, heat butter over medium heat. Add celery and onions; cook until tender. Add rice, lemon zest, salt and pepper; toss lightly. Cook until heated through."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 155 calories","fatContent":"4g fat (2g saturated fat)","cholesterolContent":"10mg cholesterol","sodiumContent":"454mg sodium","carbohydrateContent":"27g carbohydrate (1g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. Diabetic Exchanges<\/b>: <\/B> 2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-06-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"krindfleisch"},"reviewBody":"

This is a good side for fish or seafood. I also used regular onion since I didn't have green onions.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-04-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldFlask"},"reviewBody":"Great dish! I added some peas and parsley. Definitely a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-10-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueToast"},"reviewBody":"I loved this rice recipe! My celery took a bit longer to soften. It's probably best to let the celery cook a bit before adding the green onions.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBee"},"reviewBody":"Great tweak for white rice. I use basmati rice and usually stick to the recipe, but regular onion works well, too. The lemon zest is key!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-11-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePlane"},"reviewBody":"This was a great side dish! I served it with shredded beef, and it was quick and easy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePalmtree"},"reviewBody":"Delicious replacement for normal, bland rice! My husband absolutely loved.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeDice"},"reviewBody":"I made this dish today and I found it to be really good! The only 2 changes I'd made were using a regular sliced onion and about 2\/3 to 3\/4 sliced celery since I didn't have a lot of celery! This dish was for a Citrus Challenge with Taste Recipes. delowenstein, Volunteer Field Editor","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"33248","romance_copy_dek":"No need to buy premade pilaf mix when you can easily make your own in 20 minutes. 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The lemon zest is key!","CommentId":2,"DateRated":"04\/25\/2019 13:26","GUID":"3b42eeac28a945af8fac51de23100460","MemberId":9641630,"Rating":5,"ScreenName":"Gigi","SubmittedDate":"04\/25\/2019 13:26"},{"Comment":"Delicious replacement for normal, bland rice! My husband absolutely loved.","CommentId":3,"DateRated":"02\/13\/2019 23:23","GUID":"b021d26b50184cc1abf4c6867bafdcdb","MemberId":4046105,"Rating":5,"ScreenName":"rmbarr059","SubmittedDate":"02\/13\/2019 23:23"},{"Comment":"I loved this rice recipe! My celery took a bit longer to soften. It's probably best to let the celery cook a bit before adding the green onions.","CommentId":4,"DateRated":"10\/02\/2018 14:05","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":5,"ScreenName":"justmbeth","SubmittedDate":"10\/02\/2018 14:05"},{"Comment":"

This was a great side dish! I served it with shredded beef, and it was quick and easy.<\/p>","CommentId":5,"DateRated":"11\/20\/2017 01:53","GUID":"3172067A62404D50A6F709EC2F89D06D","MemberId":1340117,"Rating":5,"ScreenName":"kimspacc","SubmittedDate":"11\/20\/2017 01:53"},{"Comment":"

I made this dish today and I found it to be really good! The only 2 changes I'd made were using a regular sliced onion and about 2\/3 to 3\/4 sliced celery since I didn't have a lot of celery! 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