{"id":272956,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/apple-pizza\/"},"modified":"2024-02-29T16:20:20","modified_gmt":"2024-02-29T22:20:20","slug":"apple-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/apple-pizza\/","title":{"rendered":"Apple Pizza"},"content":{"rendered":"<p dir=\"ltr\">Two of my favorite words come together in this fun and decadent recipe: <em>dessert<\/em> and <em>pizza<\/em>. A twist on old-fashioned faves like <a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-pie\/\" data-name=\"www.tasteofhome.com\/recipes\/apple-pie\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">apple pie<\/a> and <a href=\"https:\/\/www.tasteofhome.com\/recipes\/easy-apple-crisp\/\" data-name=\"www.tasteofhome.com\/recipes\/easy-apple-crisp\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">apple crisp<\/a>, this apple pizza is delicious, simple to make and full of warm, seasonal flavors.<\/p>\n<p dir=\"ltr\">This may be a less traditional approach to baking with apples, but the result is totally classic: aromas of autumnal spices, warm butter-and-sugar goodness, oven-softened fruits. This recipe features a yeasted dough that needs just 15 minutes to rise, and the beautiful toppings include buttery, caramelized apples, a sweet cream cheese layer, and a golden, crumbly streusel.<\/p>\n<p dir=\"ltr\">Enjoy this indulgent apple pizza by itself, or serve it a la mode with a scoop of homemade <a href=\"https:\/\/www.tasteofhome.com\/recipes\/homemade-vanilla-ice-cream\/\" data-name=\"www.tasteofhome.com\/recipes\/homemade-vanilla-ice-cream\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">vanilla ice cream<\/a>. You&#8217;ll end up adding it to your repertoire of fall <a href=\"https:\/\/www.tasteofhome.com\/collection\/apple-recipes-to-make-this-fall\/\" data-name=\"www.tasteofhome.com\/collection\/apple-recipes-to-make-this-fall\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">apple recipes<\/a>, especially if a trip to the orchard leaves you with too much fruit! Of course, it&#8217;s a perfect dessert any time of year.<\/p>\n<h2>Ingredients for Apple Pizza<\/h2>\n<ul>\n<li><strong>All-purpose flour: <\/strong>One of the most popular <a href=\"https:\/\/www.tasteofhome.com\/article\/different-types-of-flour-and-when-to-use-them\/\" data-name=\"www.tasteofhome.com\/article\/different-types-of-flour-and-when-to-use-them\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">types of flour<\/a>, all-purpose flour works best for this dough. The gluten provides elasticity to the dough as it rises, and this helps the dough stretch and trap the gases formed by active dry yeast. This combination results in a thin, crispy, slightly chewy dough.<\/li>\n<li><strong>Active dry yeast:<\/strong> Active dry yeast is used to help leaven breads and provide an airy, light texture. You need to dissolve it in warm water to activate the dry yeast first. If you need to replace active dry yeast with instant yeast, you&#8217;ll need to reduce the amount of yeast (use a quarter less than what the recipe calls for), and it can go right into the dough mixture. For more tips, here&#8217;s everything you need to know about <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-use-yeast\/\" data-name=\"www.tasteofhome.com\/article\/how-to-use-yeast\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">how to use yeast<\/a>.<\/li>\n<li><strong>Apples:<\/strong>\u00a0The best <a href=\"https:\/\/www.tasteofhome.com\/article\/guide-many-common-types-apples-use\/\" data-name=\"www.tasteofhome.com\/article\/guide-many-common-types-apples-use\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">types of apples<\/a> to use in this recipe include tart varieties, like Granny Smith, McIntosh or Pink Lady, all of which retain their texture nicely in baked goods. Don&#8217;t worry, the sugars in the recipe will balance out any tartness.<\/li>\n<li><strong>Cream cheese:<\/strong> A sweetened cream cheese spread goes over the dough before the apples and streusel. Use cream cheese in the brick form, not the kind you buy in a tub; the latter is too soft. But do let the cream cheese soften at room temperature. It will combine with the ingredients better.<\/li>\n<li><strong>Butter:<\/strong> On the flip side, when making streusel, the butter must be cold. If the butter is too warm, it will smear rather than break apart to form sweet crumbs. Once you&#8217;ve perfected your streusel skills, be sure to try more <a href=\"https:\/\/www.tasteofhome.com\/collection\/streusel-topped-desserts\/\" data-name=\"www.tasteofhome.com\/collection\/streusel-topped-desserts\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">streusel-topped desserts<\/a>.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Prepare the pizza dough<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966085\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_1.jpg?fit=700%2C1024\" alt=\"Combine the flour, sugar, yeast and salt in a bowl\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Preheat the oven to 375\u00b0F. In a large bowl, combine the flour, sugar, yeast and salt. In a saucepan, heat the water, milk and butter to between 120\u00b0 and 130\u00b0.<\/p>\n<p dir=\"ltr\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966086\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_2.jpg?fit=700%2C1024\" alt=\"Stir the flour to form a firm dough\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Add the water mixture to the flour mixture, and beat for two minutes. Stir in enough remaining flour to form a firm dough.<\/p>\n<h3>Step 2: Let the dough rest<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966087\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_3.jpg?fit=700%2C1024\" alt=\"Place the dough on a floured surface and cover it with a bowl\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Turn the dough onto a floured surface. Cover it loosely, and let it rest for 15 minutes.<\/p>\n<h3>Step 3: Cook the apples<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966082\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_4.jpg?fit=700%2C1024\" alt=\"Cook the apple slices in a large skillet\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Meanwhile, in a large skillet, cook and stir the apples over medium heat for two minutes. Stir together the sugar, flour and cinnamon in a bowl, then stir into the skillet. Cook for three minutes. Reduce the heat to low. Cook, uncovered, four to six minutes, until the apples are tender, stirring frequently.<\/p>\n<h3>Step 4: Make the cheese topping<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966084\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_5.jpg?fit=700%2C1024\" alt=\"Combine the cream cheese, brown sugar and caramel ice cream in a small bowl\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">In a small bowl, stir together the cream cheese, brown sugar and caramel ice cream topping until smooth.<\/p>\n<h3>Step 5: Make the streusel<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966081\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_6.jpg?fit=700%2C1024\" alt=\"Combine the flour and sugar, and cut in the cold butter to make streusel\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">In a small bowl, combine the flour and sugar, and cut in the cold butter until it becomes crumbly.<\/p>\n<p><em>Editor&#8217;s Tip<\/em>: <a href=\"https:\/\/www.tasteofhome.com\/article\/what-is-streusel\/\" data-name=\"www.tasteofhome.com\/article\/what-is-streusel\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">What is streusel<\/a>, anyway? This crumbly, buttery, sweet topping can be used in everything from apple crumb pie to muffin and <a href=\"https:\/\/www.tasteofhome.com\/collection\/our-best-coffee-cake-recipes-ever\/\" data-name=\"www.tasteofhome.com\/collection\/our-best-coffee-cake-recipes-ever\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">coffee cake recipes<\/a>. The key is to use cold butter so it forms chunks of streusel that crumble evenly over the pizza.<\/p>\n<h3>Step 6: Assemble the apple pizza<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966078\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_7.jpg?fit=700%2C1024\" alt=\"Pat the dough onto a greased 14-inch pizza pan\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Pat the dough onto a greased 14-inch pizza pan, building up the edges slightly.<\/p>\n<p dir=\"ltr\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1966079 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_8.jpg?fit=700%2C1024\" alt=\"Spread the cheese and apple topping on top of the dough\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Spread on the cheese topping, then the apple topping.<\/p>\n<p dir=\"ltr\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966080\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_9.jpg?fit=700%2C1024\" alt=\"Sprinkle streusel on top of the dough\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Sprinkle with the streusel.<\/p>\n<h3>Step 7: Bake!<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966076\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_11.jpg?fit=700%2C1024\" alt=\"Delicious Apple Pizza topped with caramel drizzle on a crispy crust\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<p dir=\"ltr\">Bake the apple pizza for 20 to 25 minutes, until the crust is golden brown. Serve warm or cold. If desired, top with caramel ice cream topping just before serving.<\/p>\n<h2>Apple Pizza Variations<\/h2>\n<ul>\n<li><strong>Add cheese: <\/strong>Just because this is a fruit pizza doesn&#8217;t mean you can&#8217;t use cheese! Similar to <a href=\"https:\/\/www.tasteofhome.com\/article\/apple-pie-with-cheese\/\" data-name=\"www.tasteofhome.com\/article\/apple-pie-with-cheese\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">apple pie with cheese<\/a>, you can add some cheddar cheese or smoked mozzarella on top of the apple layer. It&#8217;s probably best to leave the streusel off at that point.<\/li>\n<li><strong>Opt for a different fruit:<\/strong> Different <a href=\"https:\/\/www.tasteofhome.com\/collection\/stone-fruit-guide\/\" data-name=\"www.tasteofhome.com\/collection\/stone-fruit-guide\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">types of stone fruits<\/a> would make for delicious options in this fruit pizza. Peaches, cherries and plums are great to use because they&#8217;re a bit firm for baking and packed with sweet, slightly tart flavor.<\/li>\n<li><strong>Use store-bought dough or puff pastry:<\/strong> If you don&#8217;t have the time or you feel intimidated by the idea of making your own dough from scratch, simply use premade pizza dough. You can also use puff pastry, which will yield a slightly thicker, layered, flaky base. Use any leftover sheets in these <a href=\"https:\/\/www.tasteofhome.com\/collection\/must-try-puff-pastry-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/must-try-puff-pastry-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">puff pastry recipes<\/a>.<\/li>\n<li><strong>Top with chocolate:<\/strong> If you&#8217;re looking for a different type of rich and decadent topping, substitute the streusel with a drizzle of melted chocolate or a few scoops of Nutella over the warm pizza.<\/li>\n<\/ul>\n<h2>How to Store Apple Pizza<\/h2>\n<p dir=\"ltr\">Although apple pizza is best served fresh and warm from the oven, leftovers will still be delicious. Once the pizza is cooled to room temperature, store any remaining slices in an airtight container in the refrigerator for up to three days. Reheat the pizza in the oven to revive that crisp crust, or save time by using the microwave. We&#8217;ve got some expert tips for <a href=\"https:\/\/www.tasteofhome.com\/collection\/microwaving-leftovers\/\" data-name=\"www.tasteofhome.com\/collection\/microwaving-leftovers\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">microwaving leftovers<\/a>.<\/p>\n<h2>Tips for Making Apple Pizza<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1966077\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_12.jpg?fit=700%2C1024\" alt=\"Apple pizza slices topped with caramel drizzle on a crispy crust\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">JOSH RINK FOR TASTE OF HOME<\/span><\/span><\/p>\n<h3>Can you use a different pan for apple pizza?<\/h3>\n<p>Yes, you can use any baking sheet for apple pizza. You can even make it oblong, square, oval or unevenly shaped. Any way you slice it, apple pizza will be delicious!<\/p>\n<h3>Can you use pie crust for apple pizza?<\/h3>\n<p dir=\"ltr\">You can make apple pizza with pie crust, similar to this <a href=\"https:\/\/www.tasteofhome.com\/recipes\/apple-crisp-pizza\/\" data-name=\"www.tasteofhome.com\/recipes\/apple-crisp-pizza\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">apple crisp pizza<\/a>. Because the dough is thinner, though, it will bake up crispier. It won&#8217;t resemble pizza made with yeasted dough.<\/p>\n<h3>How do you serve apple pizza?<\/h3>\n<p dir=\"ltr\">Much like your favorite apple pie, you can top warm apple pizza with a few scoops of vanilla, caramel or cinnamon ice cream. Serve your treat alongside a cup of steaming coffee or apple cider, or any of our <a href=\"https:\/\/www.tasteofhome.com\/collection\/favorite-fall-drinks\/\" data-name=\"www.tasteofhome.com\/collection\/favorite-fall-drinks\/\" data-module=\"content engagement\" data-position=\"embedded links\">favorite fall drinks<\/a>.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Apple pizza features a homemade yeasted dough and a gorgeous streusel topping. This delicious dessert smells like apple pie and tastes like pure nostalgia.<\/p>\n","protected":false},"author":7061,"featured_media":1966532,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,303971,304158,304328,304288,305487,304338,304515,304433,307104,303966,304435,304408,304368,303887,306848,304347,304268,303993,306410,324623,304560,304150,303883,304353],"categories-v2":[310160,308500,310461,309438,308319,308984,308481,312384,259620,310796,308992,308880,308833,310155,308495,308837,308813,308745,308478,309603,308998,259483,308525,312369,309177,308915,309434,308476,309005],"coauthors":[342915],"recommended_recipes":[{"post_title":"Apple Pie","post_link":"\/recipes\/apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHAS24_6086_DR_03_19_4b.jpg"},{"post_title":"Fruit Pizza","post_link":"\/recipes\/fruit-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps1272_MRR153791B09_23_5b.jpg"},{"post_title":"Apple Bread","post_link":"\/recipes\/apple-bread\/","post_image":"\/wp-content\/uploads\/2025\/01\/Apple-Bread_EXPS_TOHD24_3432_AlejandroMonfort_17.jpg"},{"post_title":"Apple Banana Bread","post_link":"\/recipes\/i-like-to-eat-apples-and-bananas-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/I-Like-to-Eat-Apples-and-Bananas-Bread_EXPS_TOHcom24_200379_DR_02_23_8b.jpg"},{"post_title":"Apple Crisp Pizza","post_link":"\/recipes\/apple-crisp-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Crisp-Pizza_exps1135_TG133212B05_24_5b_RMS.jpg"},{"post_title":"Pizza Meat Loaf","post_link":"\/recipes\/pizza-meat-loaf\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pineapple Apple Pie","post_link":"\/recipes\/pineapple-apple-pie\/","post_image":"\/wp-content\/uploads\/2025\/04\/Pineapple-Apple-Pie_EXPS_FT25_59539_JR_0408_6.jpg"},{"post_title":"Pizza Macaroni & Cheese","post_link":"\/recipes\/pizza-macaroni-cheese\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pizza-Macaroni-Cheese_exps162286_TH132767A05_03_3bC_RMS.jpg"},{"post_title":"Apple Raspberry Pie","post_link":"\/recipes\/berry-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Berry-Apple-Pie_EXPS_FT22_42356_F_0511_1.jpg"},{"post_title":"Apple Caesar Salad","post_link":"\/recipes\/apple-caesar-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Caesar-Salad_exps147486_MRR2426393D09_26_3bC_RMS.jpg"},{"post_title":"Apple Raisin Pie","post_link":"\/recipes\/apple-raisin-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Raisin-Pie_exps93315_RM1998687B11_15_2bC_RMS.jpg"},{"post_title":"Apple Pie Sandwiches","post_link":"\/recipes\/apple-pie-sandwiches\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Pie-Sandwiches_exps16710_GFKL1178118D23A_RMS.jpg"},{"post_title":"Cheddar Apple Pizza","post_link":"\/recipes\/cheddar-apple-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13124_TH1013466A.jpg"},{"post_title":"Taffy Apple Pizza","post_link":"\/recipes\/taffy-apple-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/Taffy-Apple-Pizza_exps38383_UH142930D03_26_1bC_RMS.jpg"},{"post_title":"Macaroni & Cheese Pizza","post_link":"\/recipes\/macaroni-cheese-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42611_SD1440073D35B.jpg"},{"post_title":"Apple Pie Cookies","post_link":"\/recipes\/apple-pie-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10863_CT10061C10.jpg"},{"post_title":"Cinnamon Apple Pizza","post_link":"\/recipes\/cinnamon-apple-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18841_QC10252D57A.jpg"},{"post_title":"Apple Salad","post_link":"\/recipes\/apple-salad\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Macaroon Apple Pie","post_link":"\/recipes\/macaroon-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9027_C2888C49D-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Apple-Pizza_EXPS_FT24_33461_JR_0202_10.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/apple-pizza\/","name":"Apple Pizza","datePublished":"2018-01-01","dateModified":"2024-02-29","prepTime":"PT40M","cookTime":"PT20M","totalTime":"PT60M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Apple-Pizza_EXPS_FT24_33461_JR_0202_10.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Apple pizza features a homemade yeasted dough and a gorgeous streusel topping. This delicious dessert smells like apple pie and tastes like pure nostalgia.","recipeIngredient":["2-1\/3 to 3 cups all-purpose flour","3 tablespoons sugar","1 package (1\/4 ounce) active dry yeast","1\/2 teaspoon salt","1\/2 cup water","1\/4 cup milk","1\/4 cup butter, cubed","APPLE TOPPING:","4 cups sliced peeled tart apples","2 tablespoons butter","1\/2 cup sugar","2 tablespoons all-purpose flour","1 teaspoon ground cinnamon","CHEESE TOPPING:","4 ounces cream cheese, softened","1\/4 cup packed brown sugar","2 tablespoons caramel ice cream topping","STREUSEL:","2\/3 cup all-purpose flour","1\/3 cup sugar","1\/4 cup cold butter, cubed"],"recipeInstructions":[{"@type":"HowToStep","name":"Prepare the pizza dough","text":"Preheat the oven to 375\u00b0F. In a large bowl, combine the flour, sugar, yeast and salt. In a saucepan, heat the water, milk and butter to between 120\u00b0 and 130\u00b0. Add the water mixture to the flour mixture, and beat for two minutes. Stir in enough remaining flour to form a firm dough.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_1.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Let the dough rest","text":"Turn the dough onto a floured surface. Cover it loosely, and let it rest for 15 minutes.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_3.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Cook the apples","text":"Meanwhile, in a large skillet, cook and stir the apples over medium heat for two minutes. Stir together the sugar, flour and cinnamon in a bowl, then stir into the skillet. Cook for three minutes. Reduce the heat to low. Cook, uncovered, four to six minutes, until the apples are tender, stirring frequently.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_4.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Make the cheese topping","text":"In a small bowl, stir together the cream cheese, brown sugar and caramel ice cream topping until smooth.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_5.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Make the streusel","text":"In a small bowl, combine the flour and sugar, and cut in the cold butter until it becomes crumbly. Editor's Tip: What is streusel, anyway? This crumbly, buttery, sweet topping can be used in everything from apple crumb pie to muffin and coffee cake recipes. The key is to use cold butter so it forms chunks of streusel that crumble evenly over the pizza.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_6.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Assemble the apple pizza","text":"Pat the dough onto a greased 14-inch pizza pan, building up the edges slightly. Spread on the cheese topping, then the apple topping. Sprinkle with the streusel.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_7.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Bake!","text":"Bake the apple pizza for 20 to 25 minutes, until the crust is golden brown. Serve warm or cold. If desired, top with caramel ice cream topping just before serving.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/02\/Apple-Pizza-FT24_33461_JR_0202_11.jpg?fit=700,1024"}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Christine Fiorentino"}],"nutrition":{"@type":"NutritionInformation","calories":" 353 calories","fatContent":"13g fat (8g saturated fat)","cholesterolContent":"37mg cholesterol","sodiumContent":"240mg sodium","carbohydrateContent":"55g carbohydrate (29g sugars","fiberContent":"2g fiber)","proteinContent":"5g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBowtie"},"reviewBody":"Love this recipe. But instead of the yeast crust, I used a \"Jiffy\" pie crust and is came out great. Less time consuming too. Family loved it. Next time I will try Pillsbury cinnamon rolls for the crust.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFan"},"reviewBody":"im starting tommarow this project at school i go to school at fhs im 15 in 9th grade tommarow i will tell you if i liked it","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-11-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleMagnet"},"reviewBody":"This is a very tasty recipe, but very time consuming. This is my husbands favorite treat!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueScooter"},"reviewBody":"Very good crust. I was happy to find a recipe for fruit pizza that used a homemade crust.  The combo of flavors is delicious. Everyone enjoyed it.  It takes a bit to prepare, it took me closer to an hour (first time).  But I would definitely make it again.  My husband wants me to sub. peaches next time.  I've already done frozen cherries (thawed and mixed with a bit of flour), omitted the caramel sauce and drizzed the finished pizza with chocolate sauce.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-10-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanFan"},"reviewBody":"im fixing to try it i hope its delicous see me at roblox.com","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"33461","romance_copy_dek":"Apple pizza features a homemade yeasted dough and a gorgeous streusel topping. 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Bake: 20 min. ","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"12 servings.","DigitalTitle":"Apple Pizza","SubmittedTitle":"Apple Pizza","RecipeTypeId":1,"AverageRating":4.8,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_FT24_33461_JR_0202_12.jpg","PreparationTimeInMinutes":40,"CookTimeInMinutes":20,"TotalTimeInMinutes":60,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Apple Pizza","OriginalSourceProject":"Apple Pizza","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Pizza is a favorite at our house, so when I had some apples to use up, I started searching for an apple pizza recipe. I tailored this one to fit my family\u2019s tastes. &mdash;Brenda Mowrey, Taylors, South Carolina\r\n \r\n","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large bowl, combine 1-1\/2 cups flour, sugar, yeast and salt. In a saucepan, heat water, milk and butter to 120\u00b0-130\u00b0. Add to dry ingredients; beat for 2 minutes. Stir in enough remaining flour to form a firm dough. Turn onto a floured surface; cover and let rest for 15 minutes.","SequenceNo":1},{"Direction":"   Meanwhile, in a large skillet, cook and stir apples in butter over medium heat for 2 minutes. Combine the sugar, flour and cinnamon; stir into skillet. Cook 3 minutes longer. Reduce heat to low; cook, uncovered, for 4-6 minutes or until apples are tender, stirring frequently. ","SequenceNo":2},{"Direction":"   In a small bowl, combine the cheese topping ingredients. 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I was happy to find a recipe for fruit pizza that used a homemade crust.  The combo of flavors is delicious. Everyone enjoyed it.  It takes a bit to prepare, it took me closer to an hour (first time).  But I would definitely make it again.  My husband wants me to sub. peaches next time.  I&#39;ve already done frozen cherries (thawed and mixed with a bit of flour), omitted the caramel sauce and drizzed the finished pizza with chocolate sauce.<\/p>","CommentId":3,"DateRated":"10\/26\/2011 10:28","GUID":"2C8DDF7EC5324F8E9A14F4F196CAE114","MemberId":2919981,"Rating":5,"ScreenName":"Ro_Z","SubmittedDate":"10\/26\/2011 10:28"},{"Comment":"<p>Love this recipe. But instead of the yeast crust, I used a \"Jiffy\" pie crust and is came out great. Less time consuming too. Family loved it. Next time I will try Pillsbury cinnamon rolls for the crust.<\/p>","CommentId":4,"DateRated":"01\/10\/2010 20:56","GUID":"a1a69af5f26a4ef8977a2df526765e50","MemberId":2183224,"Rating":5,"ScreenName":"cody1234","SubmittedDate":"01\/10\/2010 20:56"},{"Comment":"<p>This is a very tasty recipe, but very time consuming. This is my husbands favorite treat!<\/p>","CommentId":5,"DateRated":"11\/21\/2009 10:18","GUID":"8a340c5bd766461ba668b50dd693699b","MemberId":2115921,"Rating":4,"ScreenName":"angelariddell","SubmittedDate":"11\/21\/2009 10:18"},{"Comment":"<p>for a quicker recipe, I used crescent rolls spread in a pizza pan-came out great<\/p>","CommentId":6,"DateRated":"","GUID":"e4e0187cf4f04ebbac753aa541bb0dd0","MemberId":3743025,"Rating":0,"ScreenName":"aprilhall","SubmittedDate":"08\/28\/2009 11:33"},{"Comment":"","CommentId":7,"DateRated":"08\/15\/2008 18:25","GUID":"37514b3d07764d35858d945d7dcf0b6e","MemberId":3321456,"Rating":1,"ScreenName":"LilithThompson","SubmittedDate":"08\/15\/2008 18:25"},{"Comment":"<p>I followed the recipe as it is stated and found that the dough did not rise like I thought it should during the resting period or the baking.  Should the yeast be acivated before adding it to the dry ingredients.  I got this recipe from my friend and she had put the yeast in dry, however she couldn't remember if she used the traditional or quick rise yeast.  Can anyone help me on this one?<\/p><p>DB Cooking in Canada<\/p>","CommentId":8,"DateRated":"","GUID":"dac046729a1a45d99206f5cd61ac08e3","MemberId":3308437,"Rating":0,"ScreenName":"bbaker2","SubmittedDate":"08\/06\/2008 20:27"},{"Comment":"","CommentId":9,"DateRated":"02\/28\/2007 06:54","GUID":"67EB9E7E9BD94FB28A80B3740CFE43C5","MemberId":704160,"Rating":5,"ScreenName":"7Trees","SubmittedDate":"02\/28\/2007 06:54"},{"Comment":"","CommentId":10,"DateRated":"10\/15\/2006 11:48","GUID":"C2F340C9E08CA9946B9CBAA656F5AE6E","MemberId":124254,"Rating":4,"ScreenName":"Elaine Stocks","SubmittedDate":"10\/15\/2006 11:48"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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