{"id":273359,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/buckeye-bars\/"},"modified":"2023-05-06T05:57:02","modified_gmt":"2023-05-06T10:57:02","slug":"buckeye-bars","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/buckeye-bars\/","title":{"rendered":"Buckeye Bars"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
\u201cThis is my mom\u2019s recipe and it\u2019s a regular in our house. So easy and quick\u2014it makes a wonderful treat anytime of year,” says Rachel Dillon of Flemington, New Jersey.<\/p>\n","protected":false},"author":7061,"featured_media":2010666,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305488,304173,304328,304288,305487,304515,303966,304368,304347,304268,304071,304558,304350,324623,304150],"categories-v2":[308623,310802,309455,308988,308984,308481,259620,310796,308880,308495,308745,308998,259483,308668,308910,309001,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Strawberry Rhubarb Cheesecake Bars","post_link":"\/recipes\/strawberry-rhubarb-cheesecake-bars\/","post_image":"\/wp-content\/uploads\/0001\/01\/Strawberry-Rhubarb-Cheesecake-Bars_EXPS_THJJ19_232666_E02_19_3b.jpg"},{"post_title":"Buckeye 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So easy and quick\u2014it makes a wonderful treat anytime of year,\" says Rachel Dillon of Flemington, New Jersey.","recipeIngredient":["1 cup butter, cubed","1-1\/2 cups creamy peanut butter, divided","3-3\/4 cups confectioners' sugar","5 Nestlé Crunch candy bars (1.55 ounces each), chopped"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large microwave-safe bowl, combine butter and 1 cup peanut butter. Microwave, uncovered, on high for 1 minute or until butter is melted, stirring once. Beat in confectioners' sugar. Spread into a 13-in. x 9-in. pan coated with cooking spray."},{"@type":"HowToStep","text":"In a microwave, melt candy bars and remaining peanut butter; stir until smooth. Spread over peanut butter layer. Refrigerate until cool."},{"@type":"HowToStep","text":"Cut into 1-1\/2-in. x 1-in. bars. Store in an airtight container in the refrigerator."}],"recipeYield":"6-1\/2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 87 calories","fatContent":"6g fat (2g saturated fat)","cholesterolContent":"7mg cholesterol","sodiumContent":"43mg sodium","carbohydrateContent":"9g carbohydrate (7g sugars","fiberContent":"0 fiber)","proteinContent":"1g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleProcessor"},"reviewBody":"I don't use the Nestle Crunch bars. Instead, I melt a 12 ounce bag of milk chocolate chips and pour on top.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleSword"},"reviewBody":"My only complaint is that the peanut butter layer isn't as fudgy as I had hoped it would be. These are very rich as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueFlask"},"reviewBody":"This is a good recipe. I had several Nestle Crunch bars and was looking for a way to use them. The bottom is more like peanut butter fudge than I expected. I would prefer more chocolate but many people raved about them as is. Definitely cut them into very small pieces. They are extremely rich.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"33552","romance_copy_dek":"\u201cThis is my mom\u2019s recipe and it\u2019s a regular in our house. 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My only complaint is that the peanut butter layer isn't as fudgy as I had hoped it would be. These are very rich as well.<\/p>","CommentId":1,"DateRated":"01\/30\/2018 15:22","GUID":"cdbb56f4680f431a88e560da406cb9de","MemberId":1603339,"Rating":4,"ScreenName":"pajamaangel","SubmittedDate":"01\/30\/2018 15:22"},{"Comment":"
This is a good recipe. I had several Nestle Crunch bars and was looking for a way to use them. The bottom is more like peanut butter fudge than I expected. I would prefer more chocolate but many people raved about them as is. Definitely cut them into very small pieces. They are extremely rich.<\/p>","CommentId":2,"DateRated":"02\/25\/2017 14:51","GUID":"f36d6aad57db401aa4e4fe75e113ceb4","MemberId":4938423,"Rating":4,"ScreenName":"DeliciouslyResourceful_Gina","SubmittedDate":"02\/25\/2017 14:51"},{"Comment":"","CommentId":3,"DateRated":"12\/25\/2012 17:03","GUID":"708343348f444ff5a6b68a01b5935083","MemberId":6749486,"Rating":0,"ScreenName":"MJWCooks","SubmittedDate":"12\/25\/2012 17:03"},{"Comment":"
I don't use the Nestle Crunch bars. Instead, I melt a 12 ounce bag of milk chocolate chips and pour on top.<\/p>","CommentId":4,"DateRated":"01\/10\/2011 13:22","GUID":"c4f58b2568a749dbadde3ee3917aa3d7","MemberId":1935236,"Rating":5,"ScreenName":"mncaudill","SubmittedDate":"01\/10\/2011 13:22"},{"Comment":"","CommentId":5,"DateRated":"05\/12\/2009 15:40","GUID":"af0891519b304e8a91a4dfd497f8f66e","MemberId":3243163,"Rating":5,"ScreenName":"lilgrannymac","SubmittedDate":"05\/12\/2009 15:40"},{"Comment":"","CommentId":6,"DateRated":"04\/01\/2009 14:12","GUID":"BB0C3D1B71175B4AF79F255746050D01","MemberId":114653,"Rating":5,"ScreenName":"pegcorp","SubmittedDate":"04\/01\/2009 14:12"},{"Comment":"","CommentId":7,"DateRated":"09\/03\/2008 07:53","GUID":"9abb1a95402e45818f5dab0f949d825c","MemberId":3223650,"Rating":5,"ScreenName":"mlmeyers","SubmittedDate":"09\/03\/2008 07:53"},{"Comment":"","CommentId":8,"DateRated":"06\/04\/2008 09:17","GUID":"ffeeb7119c484f83a9c9e1b577d4db06","MemberId":1547146,"Rating":1,"ScreenName":"jam4shrt","SubmittedDate":"06\/04\/2008 09:17"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51332,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43678,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310802,"name":"Bars","slug":"bars","term_group":0,"term_taxonomy_id":310737,"taxonomy":"categories-v2","description":"There's nothing easier or more satisfying than a good par recipe. Try our takes on the classic lemon bar, pumpkin bar, cookie bar and more.","parent":310796,"count":844,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/bars\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Buckeye Bars"}},"analytics":[],"yoast_head":"\n