{"id":274679,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/turkey-alfredo-pizza\/"},"modified":"2022-11-11T05:41:36","modified_gmt":"2022-11-11T11:41:36","slug":"turkey-alfredo-pizza","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/turkey-alfredo-pizza\/","title":{"rendered":"Turkey Alfredo Pizza"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
A longtime family favorite, this thin-crust pizza is both tasty and nutritious. It’s an excellent way to use up leftover turkey, too. \u2014Edie DeSpain, Logan, Utah<\/p>\n","protected":false},"author":7061,"featured_media":742882,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305271,304998,304292,305487,304338,305334,304988,306848,305353,304268,307307,306410,304350,324623,307413,307415],"categories-v2":[308984,309216,308945,308305,310796,308992,309337,308935,309603,309362,259483,310342,312369,309001,309177,310442,310447],"coauthors":[305],"recommended_recipes":[{"post_title":"Turkey and Pasta Ranch Salad","post_link":"\/recipes\/turkey-and-pasta-ranch-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Turkey-and-Pasta-Ranch-Salad_EXPS_SDAS17_187440_B04_04_7b.jpg"},{"post_title":"Chicken Alfredo","post_link":"\/recipes\/easy-chicken-alfredo\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chicken-Alfredo_EXPS_TOHVP24_264237_MR_09_26_1.jpg"},{"post_title":"Rich Chicken Alfredo Pizza","post_link":"\/recipes\/rich-chicken-alfredo-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Rich-Chicken-Alfredo-Pizza_EXPS_FT23_165518_EC_112823_3.jpg"},{"post_title":"Italian Turkey Sandwiches","post_link":"\/recipes\/italian-turkey-sandwiches\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps15630_THD143241A01_22_5bWEB.jpg"},{"post_title":"Chicken Alfredo","post_link":"\/recipes\/chicken-alfredo\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-Alfredo_exps10359_PRC1753658D5A_RMS.jpg"},{"post_title":"Turkey Sausage Pizza","post_link":"\/recipes\/turkey-sausage-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Turkey-Sausage-Pizza_EXPS_CWMAS19_167746_E04_04_6b.jpg"},{"post_title":"Turkey Alfredo Tetrazzini","post_link":"\/recipes\/turkey-alfredo-tetrazzini\/","post_image":"\/wp-content\/uploads\/2017\/09\/Turkey-Alfredo-Tetrazzini_exps142215_SD2401786B02_10_3bC_RMS.jpg"},{"post_title":"Italian Turkey Burgers","post_link":"\/recipes\/italian-turkey-burgers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Turkey-Burgers_EXPS_CWJJ19_20965_E03_07_4b_rms.jpg"},{"post_title":"Turkey Pasta Supreme","post_link":"\/recipes\/turkey-pasta-supreme\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1406_TH2029C29A.jpg"},{"post_title":"Turkey Cordon Bleu with Alfredo Sauce","post_link":"\/recipes\/turkey-cordon-bleu-with-alfredo-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Turkey-Cordon-Bleu-with-Alfredo-Sauce_EXPS_13X9BZ19_119528_E10_09_10b.jpg"},{"post_title":"Smoked Turkey Pasta Salad","post_link":"\/recipes\/smoked-turkey-pasta-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33899_CFT950584D31C.jpg"},{"post_title":"Italian Turkey Sloppy Joes","post_link":"\/recipes\/italian-turkey-sloppy-joes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Italian-Turkey-Sloppy-Joes_EXPS_DODBZ20_46361_B07_28_4b.jpg"},{"post_title":"Turkey Gyro Pizza","post_link":"\/recipes\/turkey-gyro-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps174300__SD153320C12_10_5b-1.jpg"},{"post_title":"Alfredo Chicken Tortellini","post_link":"\/recipes\/alfredo-chicken-tortellini\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33888_CFT1192412D37A.jpg"},{"post_title":"Veggie Turkey Pizza","post_link":"\/recipes\/veggie-turkey-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33441_TH961238D6B.jpg"},{"post_title":"Turkey Pasta Primavera","post_link":"\/recipes\/turkey-pasta-primavera\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4860_CX1280C49D.jpg"},{"post_title":"Spicy Mustard Turkey Pizza","post_link":"\/recipes\/spicy-mustard-turkey-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spicy-Mustard-Turkey-Pizza_exps132989_TH2257746A07_06_4bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Turkey-Alfredo-Pizza_EXPS_SDON18_33955_C06_19_5b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/turkey-alfredo-pizza\/","name":"Turkey Alfredo Pizza","datePublished":"2018-01-01","dateModified":"2022-11-11","prepTime":"PT10M","cookTime":"PT15M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Turkey-Alfredo-Pizza_EXPS_SDON18_33955_C06_19_5b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"A longtime family favorite, this thin-crust pizza is both tasty and nutritious. It's an excellent way to use up leftover turkey, too. \u2014Edie DeSpain, Logan, Utah","recipeIngredient":["1 prebaked 12-inch thin pizza crust","1 garlic clove, peeled and halved","3\/4 cup reduced-fat Alfredo sauce, divided","1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry","2 teaspoons lemon juice","1\/4 teaspoon salt","1\/8 teaspoon pepper","2 cups shredded cooked turkey breast","3\/4 cup shredded Parmesan cheese","1\/2 teaspoon crushed red pepper flakes"],"recipeInstructions":[{"@type":"HowToStep","text":"Place the crust on a baking sheet; rub with cut sides of garlic. Discard garlic. Spread 1\/2 cup Alfredo sauce over crust."},{"@type":"HowToStep","text":"In a small bowl, combine the spinach, lemon juice, salt and pepper; spoon evenly over sauce. Top with turkey; drizzle with remaining Alfredo sauce. Sprinkle with Parmesan cheese and pepper flakes."},{"@type":"HowToStep","text":"Bake at 425\u00b0 until ingredients are heated through and cheese is melted, 11-13 minutes."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 300 calories","fatContent":"9g fat (4g saturated fat)","cholesterolContent":"60mg cholesterol","sodiumContent":"823mg sodium","carbohydrateContent":"27g carbohydrate (2g sugars","fiberContent":"2g fiber)","proteinContent":"25g protein. Diabetic Exchanges<\/b>: <\/B> 3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":5,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Beema"},"reviewBody":"Terrific! You want your kids to eat their spinach? Hide it in a pizza! Make sure the spinach is patted dry before adding (put in a colander , put a sheet of wax paper over the top of the spinach, press down with the back of a large spoon until all juices are gone.). I like to spread a thin layer of olive oil over the crust first, so I omitted rubbing the garlic on the crust, and instead added about 1\/2 teaspoon garlic to the Alfredo sauce. I also omitted the red pepper flakes, and sprinkled the top with powdered paprika, mostly to add a bit of color. REALLY, REALLY GOOD.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NH-rescue"},"reviewBody":"Really easy to make! A great twist on regular pizza that our family liked a lot. We used ground turkey instead of turkey breast and kale instead of spinach. We also added some shredded cheese blends to the parmesan topping. Next time I will put the garlic-rubbed pizza crust in the oven for a few minutes before putting on the toppings, and I will add a little less alfredo sauce on top (it got a little runny.) None of this affected the great flavor, though, and we are looking forward to having this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Lori G.","givenName":"Lori","familyName":"G."},"reviewBody":"This pizza is very good. I used whole wheat crust and chicken instead of turkey. I would have liked a bit more garlic flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jillnh"},"reviewBody":"Great pizza. Didn't have whole garlic, so just sprinkled crystallized garlic over crust. Was worried we would miss the cheese, but it was perfect just the way it was. Used deli turkey, and extra spinach. Family said this was a \"make again.\"","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-08-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hkkeener"},"reviewBody":"We loved this pizza. I left out the garlic because it upsets my husband's stomach and used rotisserie chicken. I was worried that we would miss the mozzarella cheese, but it was great with just the Parmesan. This is definitely a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"33955","romance_copy_dek":"A longtime family favorite, this thin-crust pizza is both tasty and nutritious. 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