A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or recipes. \u2014Kelly Newsom, Jenks, Oklahoma<\/p>\n","protected":false},"author":7061,"featured_media":27546,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,307384,303971,306854,306849,304173,304328,305271,305487,304338,304515,303966,340638,304368,306848,304297,304268,307307,305383,305374,307383,304558,340654,324623,306571,304313,304150,304353],"categories-v2":[308503,310411,308500,309608,309605,309455,308319,308984,308481,309216,310796,308992,308880,308495,340804,308745,309603,308308,259483,310342,309391,309381,310410,308910,340838,309177,312458,308313,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Southern Cornbread Salad","post_link":"\/recipes\/southern-cornbread-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southern-Cornbread-Salad_EXPS_FT24_193611_0503_JR_01-e1724911106839.jpg"},{"post_title":"Southwest Corn 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Salad","post_link":"\/recipes\/fresh-cornbread-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21478_CX10357D49A.jpg"},{"post_title":"Cornbread Layered Salad","post_link":"\/recipes\/cornbread-layered-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Corn-Bread-Layered-Salad_exps35601_AC2930252B01_15_1bC_RMS-2.jpg"},{"post_title":"Fiesta Mexican Corn Salad","post_link":"\/recipes\/fiesta-mexican-corn-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5671_CS1564C30.jpg"},{"post_title":"Chili Verde Esquites (Mexican Corn Salad)","post_link":"\/recipes\/chili-verde-esquites-mexican-corn-salad\/","post_image":"\/wp-content\/uploads\/2022\/04\/EXPS_267543_THjj22_Taste_of_Home1813C.jpg"},{"post_title":"Cornbread Chili Bake","post_link":"\/recipes\/cornbread-chili-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18093_CB7479C119.jpg"},{"post_title":"Corny Mexican Salad","post_link":"\/recipes\/corny-mexican-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Corny-Mexican-Salad_exps26759_BOS2469759A02_08_1bCRMS.jpg"},{"post_title":"Chicken Cornbread Dressing","post_link":"\/recipes\/chicken-cornbread-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29932_CWX57904D34.jpg"},{"post_title":"Cornucopia Salad","post_link":"\/recipes\/cornucopia-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cornucopia-Salad_exps114785_BAFTB2307047B02_22_11b_RMS-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Chili-Corn-Bread-Salad_EXPS_MRMZ16_10822_B09_09_4b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/chili-cornbread-salad\/","name":"Chili Cornbread Salad","datePublished":"2018-01-01","dateModified":"2023-07-08","prepTime":"PT20M","cookTime":"PT20M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chili-Corn-Bread-Salad_EXPS_MRMZ16_10822_B09_09_4b.jpg","height":1200,"width":1200},"recipeCategory":["Lunch","Side Dishes"],"description":"A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or<\/I> recipes. —Kelly Newsom, Jenks, Oklahoma","recipeIngredient":["1 package (8-1\/2 ounces) cornbread\/muffin mix","1 can (4 ounces) chopped green chiles, undrained","1\/8 teaspoon ground cumin","1\/8 teaspoon dried oregano","Pinch rubbed sage","1 cup mayonnaise","1 cup sour cream","1 envelope ranch salad dressing mix","2 cans (15 ounces each) pinto beans, rinsed and drained","2 cans (15-1\/4 ounces each) whole kernel corn, drained","3 medium tomatoes, chopped","1 cup chopped green pepper","1 cup chopped green onions","10 bacon strips, cooked and crumbled","2 cups shredded cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Prepare cornbread batter according to package directions. Stir in chiles, cumin, oregano and sage. Spread in a greased 8-in. square baking pan. Bake at 400° until a toothpick inserted in the center comes out clean, 20-25 minutes. Cool."},{"@type":"HowToStep","text":"In a small bowl, combine mayonnaise, sour cream and dressing mix; set aside. Crumble half of the cornbread into a 13x9-in. dish. Layer with half of the beans, mayonnaise mixture, corn, tomatoes, green pepper, onions, bacon and cheese. Repeat layers (dish will be very full). Cover and refrigerate for 2 hours."}],"recipeYield":"15 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 383 calories","fatContent":"24g fat (8g saturated fat)","cholesterolContent":"39mg cholesterol","sodiumContent":"839mg sodium","carbohydrateContent":"30g carbohydrate (9g sugars","fiberContent":"5g fiber)","proteinContent":"12g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8541665,"reviewCount":48,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","video":{"@type":"VideoObject","name":"Chili Corn Bread Salad","description":"This crowd pleaser contains all our favorite things chili corn bread and LOTS of cheese","thumbnailUrl":["http:\/\/content.jwplatform.com\/v2\/media\/BzCqPQUz\/poster.jpg?width=720"],"uploadDate":"2020-09-5 10:41:24","duration":"P0DT0H1M17S","contentUrl":"http:\/\/content.jwplatform.com\/videos\/BzCqPQUz-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-06-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Carmen412"},"reviewBody":"A coworker made this recipe for an office potluck. Man! Was it a hit! I got the recipe. I omit the corn because of digestive problems. I like to put chopped avocado on top. I use a corn bread mix that isn\u2019t sweet. I like CornKits brand.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kris432"},"reviewBody":"It is a crazy combo of ingredients but it works! This is so good! Definitely worth the time and effort. The layering was easier than I expected. This will be a regular for BBQ's from now on. It also keeps well for several days in the fridge.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-05-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Susan267"},"reviewBody":"Good cold supper for a hot day. I subbed black beans for the pintos and salsa for the tomato. Next time, I'm gonna try it with Mexican cornbread mix and throw on some avocado and sliced black olives. Thank you Kelly!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-07-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Nance131"},"reviewBody":"
This is an excellent recipe. Go ahead and get out your largest mixing bowl when beginning because this makes a lot! I used ingredients as directed but added an extra serving spoon of mayo and sour cream because I used Krusteez cornbread mix which was more than the 8.5 oz called for. I ended up not quite using all the baked cornbread. I did not layer this salad but mixed all the chopped and canned veggies into the sour cream\/mayo mixture and let sit overnight. I made everything the day before serving but did not mix in the cornbread thinking it would be too soggy. That was a mistake. I waited until about three hours before serving to mix in the cornbread and it didn't have enough time to absorb enough of the liquid. It was still good, but was much better the next morning. Having read other reviews I decided to try it hot. I placed the leftovers in a lightly greased baking dish for 30 minutes at 350F. Oh gosh, this is a superb casserole when baked!!! Next time I will add a second can of green chiles to the cornbread mix and a total of 5 medium tomatoes (or else 4 large tomatoes) to the salad mix. This is definitely a keeper.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ram162"},"reviewBody":"This is my family's favorite dip for game night! They just can't get enough of it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-09-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedCherries"},"reviewBody":"I've made many cornbread salads and this is a really good one! The only thing I did differently was to prepare the ranch dressing with mayo and milk instead of mayo and sour cream because I wanted a thinner dressing. We loved the green chiles and peppers in this one. This didn't last long in my house! Will absolutely make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBottleOpener"},"reviewBody":"This is the best cornbread salad I have ever eaten! I make it quite often and share it with my daughter and my neighbor. I add more mayo and sour cream because I have difficulty swallowing. My daughter and my neighbor both like it on Tortilla chips. They never refer to it as a salad, to them it is a dip.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-12-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleBee"},"reviewBody":"Everybody loves this salad, I even use it occasionally as the main dish at dinner. It has all my favorite things, beans, cornbread, cheese, peppers, onions, and tomatoes! How could you go wrong with all that goodness in one place? It is way better than 7 layer dip, yes it is true! Everyone whom I have served it to has initially been a little skeptical, but once they tried it, they loved it; even my picky, meat eater boys. The only things I do differently are, I sometimes use black beans instead of pintos, and I never use the muffin mix. I have ground my own wheat and corn at home for years, so I just grind a cup of corn and a cup of wheat, mix them with salt, baking powder, oil, and buttermilk and bake. The flavor is so much more intense than that stale muffin or cornmeal mix you buy. Once you've had cornbread from fresh ground grains you would be content to live on that and nothing else . . . well, maybe only if you were raised in the South!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-04-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCar"},"reviewBody":"Love, love, love this recipe. Have made it countless times. I always get requests for the recipe. I use a red, yellow or orange pepper instead of green. When layering the mayo mixture, I use small dollops to ensure you get some in every bite. Highly recommend.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-07-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanDucky"},"reviewBody":"I've made this several times with several changes -- BUT, the main one is that I don't layer which saves me a bunch of time. I make my own ranch dressing mix and then put all the veggies & cheese into that mixture and let sit in the refrig overnight. Then before serving break up the cornbread and mix into the veggies and toss well and have bacon on the side for folks to add. Always enjoyed -- depending on who I'm serving it to depends on the amount of seasoning I put into the cornbread. Making for my meals-on-wheels folks on Saturday, one more time! Enjoy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-09-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBasketball"},"reviewBody":"time consuming chopping , dicing opening cans etc but worth it. Took to a picnic everyone enjoyed. My son in law says its addicting!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveRadio"},"reviewBody":"This was one of our new favorite dishes. I made it exactly as instructed and it was delicious. Next time I might make a little extra of the sour cream mixture or have a jar of salsa along side. It was just a little dry but the cornbread really made this dish special.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-12-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeGrapes"},"reviewBody":"Decided to make this dish but never looked at the number of servings, until I was halfway through it. I like all the ingredients, so I thought why not. It definitely is good. Will be making it again for a large gathering.I did heat up the second plate and that was delicious as well as the cold one. I can see why people come home with empty bowls. Have never heard of it before now. Will be putting it with my other recipes to keep for future use.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldScooter"},"reviewBody":"This is the best cornbread salad I've tried yet. To make it a little more spicy I used half cheddar and half grated pepper jack. Also waited to serve it to crumble crisp bacon on top so it wouldn't get soggy. We just loved it!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePretzel"},"reviewBody":"Made this for Church potluck, thinking I would be bringing alot home, Wrong, didnt have leftovers and was requested to bring again, which I did. Will be making this often, good during warm weather.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-09-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveUmbrella"},"reviewBody":"I made this for my Bunco party and it was a HUGE hit! I'd never heard of it before, so was a bit nervous of what the end result would be. To start off, I didn't start making this until 4 pm with a 6:30 start for the party. I baked the cornbread as per the recipe and then got distracted with various other activities to get ready for the party. I honestly sprinkled the top layer of cheese on when my first guest arrived at 5:50. There was no refrigerating and certainly not a 2 hour wait before eating. IT WAS AMAZING!!! It was so good, in fact, that I can assure you that, while I will give myself a little bit more time to prepare to avoid the stress, I doubt I will refrigerate it. I loved the coolness and texture. I don't think I'd like it COLD. This will be a go-to recipe for years to come!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-12-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleLeaf"},"reviewBody":"IF you have any leftovers, this dish keeps well in the refrigerator. Variation - place individual serving in microwave for a hot salad treat.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBike"},"reviewBody":"This recipe is amazing! I was looking for a new recipe for our church potlucks, when I came across this one, I was not sure how it would be with the combination of so many ingredients, but wanted a dish that would feed a crowd. I made it the night before and brought it for the potluck the following day, I had an empty dish and many people commented how wonderful the salad was and many asked for the recipe. Will definitely be making again for another gathering in the future. Thanks so much for sharing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Chili Corn Bread Salad","description":"This crowd pleaser contains all our favorite things chili corn bread and LOTS of cheese","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/06\/VD10822_020617_H.mp4","duration":"77","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/06\/VD10822_020617_Thumb.jpg","advertising":true,"jw_id":"BzCqPQUz","jw_url":"http:\/\/content.jwplatform.com\/videos\/BzCqPQUz-Uot7Fvi8.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/BzCqPQUz\/poster.jpg?width=720","jw_publish_date":"06\/12\/2018"},"rms_legacy_id":"10822","romance_copy_dek":"A co-worker brought this wonderful dish to a potluck several years ago. She had copies of the recipe next to the pan. Now I make it for get-togethers and also supply copies of the recipe. I never have any leftover salad or<\/I> recipes. —Kelly Newsom, Jenks, Oklahoma","enhanced_recipe_title":"Chili Cornbread Salad","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (8-1\/2 ounces) cornbread\/muffin mix","IngredientText":"1 package (8-1\/2 ounces) cornbread\/muffin mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (4 ounces) chopped green chiles, undrained","IngredientText":"1 can (4 ounces) chopped green chiles, undrained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon ground cumin","IngredientText":"1\/8 teaspoon ground cumin"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon dried oregano","IngredientText":"1\/8 teaspoon dried oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Pinch rubbed sage","IngredientText":"Pinch rubbed sage"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup mayonnaise","IngredientText":"1 cup mayonnaise"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sour cream","IngredientText":"1 cup sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 envelope ranch salad dressing mix","IngredientText":"1 envelope ranch salad dressing mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (15 ounces each) pinto beans, rinsed and drained","IngredientText":"2 cans (15 ounces each) pinto beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (15-1\/4 ounces each) whole kernel corn, drained","IngredientText":"2 cans (15-1\/4 ounces each) whole kernel corn, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 medium tomatoes, chopped","IngredientText":"3 medium tomatoes, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped green pepper","IngredientText":"1 cup chopped green pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup chopped green onions","IngredientText":"1 cup chopped green onions"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"10 bacon strips, cooked and crumbled","IngredientText":"10 bacon strips, cooked and crumbled"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups shredded cheddar cheese","IngredientText":"2 cups shredded cheddar cheese"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Chili-Corn-Bread-Salad_EXPS_MRMZ16_10822_B09_09_4b.jpg","RecipeId":10822,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Chili Cornbread Salad Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"28747\"]","RecipeAttachmentFileName":"Chili-Corn-Bread-Salad_EXPS_MRMZ16_10822_B09_09_4b.jpg","ContributorId":null,"Firstname":"Kelly","Lastname":"Newsom","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. + chilling Bake: 20 min. + cooling","MinimumServingQuantity":15,"MaximumServingQuantity":15,"Yield":"15 servings.","DigitalTitle":"Chili Cornbread Salad","SubmittedTitle":"Chili Cornbread Salad","RecipeTypeId":1,"AverageRating":4.85,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_MRMZ16_10822_B09_09_4b.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":20,"TotalTimeInMinutes":40,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Chili Corn Bread Salad","OriginalSourceProject":"Chili Corn Bread Salad","ContestPlacement":"Runner-Up","Trailer":" This is the best cornbread salad I've tried yet. To make it a little more spicy I used half cheddar and half grated pepper jack. Also waited to serve it to crumble crisp bacon on top so it wouldn't get soggy. We just loved it!!<\/p>","CommentId":20,"DateRated":"02\/24\/2018 20:50","GUID":"670d81dd8c0449eda4921e6501ef74cf","MemberId":6666406,"Rating":5,"ScreenName":"sebc46","SubmittedDate":"02\/24\/2018 20:50"},{"Comment":" Loved by all I shared it with, great to bring to picnics and parties.<\/p>","CommentId":21,"DateRated":"12\/31\/2017 15:27","GUID":"aacad931a7c54d3eb837d24091617207","MemberId":5358731,"Rating":5,"ScreenName":"momtotomandmike","SubmittedDate":"12\/31\/2017 15:27"},{"Comment":" This was one of our new favorite dishes. I made it exactly as instructed and it was delicious. Next time I might make a little extra of the sour cream mixture or have a jar of salsa along side. It was just a little dry but the cornbread really made this dish special.<\/p>","CommentId":22,"DateRated":"09\/04\/2017 18:25","GUID":"7bc263498da24599b6e466cde7d6e320","MemberId":9243481,"Rating":5,"ScreenName":"Rita","SubmittedDate":"09\/04\/2017 18:25"},{"Comment":" Did not use the bacon in order to make it vegetarian. Received rave reviews. A good option for potlucks.<\/p>","CommentId":23,"DateRated":"09\/02\/2017 18:26","GUID":"c4404f2f8eed489485a2e279de1103dd","MemberId":2078080,"Rating":5,"ScreenName":"alfoa","SubmittedDate":"09\/02\/2017 18:26"},{"Comment":" Excellent!!! Followed the recipe exactly, would not change a thing. The whole family loved it, will be making again and again.<\/p>","CommentId":24,"DateRated":"08\/20\/2017 21:46","GUID":"ea3bd36b94b6473b8fab3748d7b8993b","MemberId":4589016,"Rating":5,"ScreenName":"koppkidsmom@yahoo.com","SubmittedDate":"08\/20\/2017 21:46"},{"Comment":" This sounds like something my family would like. I will try this when I get home.<\/p>","CommentId":25,"DateRated":"","GUID":"0ba593a34d5a4881bf04291310737995","MemberId":3705938,"Rating":0,"ScreenName":"Cathy12345","SubmittedDate":"08\/19\/2017 22:32"},{"Comment":"","CommentId":26,"DateRated":"08\/18\/2017 21:31","GUID":"b993972d61da496a87afa4815ed647d4","MemberId":4748975,"Rating":5,"ScreenName":"judyhotmail","SubmittedDate":"08\/18\/2017 21:31"},{"Comment":" I made for a church potluck and got many recipe requests. This is delicious.<\/p>","CommentId":27,"DateRated":"07\/31\/2017 00:50","GUID":"5FB71B4106DF4590B816F0FEADBE01D8","MemberId":819056,"Rating":5,"ScreenName":"603linda","SubmittedDate":"07\/31\/2017 00:50"},{"Comment":" This recipe is great but I cut it in half for our use. It still made two 8 x8 pans. I mix everything together. Did not like the layering as all the flavors don't get mixed together. I also just used ranch dressing from the bottle rather than the packet and the sour cream and mayo. It was a hit, everyone loved it and no leftovers.<\/p>","CommentId":28,"DateRated":"06\/17\/2017 14:00","GUID":"B184ABAD5E0A4701B9B916D1F9D3969A","MemberId":344920,"Rating":4,"ScreenName":"bshowalter","SubmittedDate":"06\/17\/2017 14:00"},{"Comment":" This is very, very good. I'm only feeding a family of four so I used just 1 can of pinto beans and 1 can of shoepeg corn. Also, I cut down the green pepper and green onion to 1\/4 cup each and sauteed them together for a couple of minutes. One family member won't eat mayo so I subbed plain greek yogurt and it tasted great. This dish tastes even better after being refrigerated for 24 hrs.<\/p>","CommentId":29,"DateRated":"04\/19\/2017 19:39","GUID":"3566840b6367405c9777afa28386b5c4","MemberId":6396218,"Rating":5,"ScreenName":"texasczech","SubmittedDate":"04\/19\/2017 19:38"},{"Comment":" This recipe just caught my attention and I had to try it. Thanks for sharing, will be a family recipe for sure!<\/p>","CommentId":30,"DateRated":"03\/25\/2017 22:36","GUID":"81a7c7b5cfe24612a13e46952845b7ae","MemberId":4851499,"Rating":5,"ScreenName":"KimberlyRL","SubmittedDate":"03\/25\/2017 22:36"},{"Comment":"","CommentId":31,"DateRated":"01\/01\/2017 20:21","GUID":"2577d13aac5943cda56dfa0d25b7ed98","MemberId":7050127,"Rating":5,"ScreenName":"Hodges family","SubmittedDate":"01\/01\/2017 20:21"},{"Comment":" I have made this for years, it also tastes really good as a dip with frito scoops!! Love it..<\/p>","CommentId":32,"DateRated":"","GUID":"1ab6cd2308ce46ccafacc96a0892c40f","MemberId":8992294,"Rating":0,"ScreenName":"Vanessa","SubmittedDate":"12\/20\/2016 20:28"},{"Comment":" Decided to make this dish but never looked at the number of servings, until I was halfway through it. I like all the ingredients, so I thought why not. It definitely is good. Will be making it again for a large gathering.I did heat up the second plate and that was delicious as well as the cold one. I can see why people come home with empty bowls. Have never heard of it before now. Will be putting it with my other recipes to keep for future use.<\/p>","CommentId":33,"DateRated":"12\/18\/2016 20:26","GUID":"709A209C80B1459495F47B972D5F8FF5","MemberId":728617,"Rating":4,"ScreenName":"gardenerbowler","SubmittedDate":"12\/18\/2016 20:26"},{"Comment":" I typically am not a fan of Cornbread Salad but when I saw the ingredients in this recipe I knew I had to try it. My Sunday School class were the recipients of it and they loved it as I did! Many requested the recipe so I know it will be a keeper!<\/p>","CommentId":34,"DateRated":"12\/10\/2016 05:49","GUID":"f1308e02e6e14bc0be9368343d0310a8","MemberId":2258158,"Rating":5,"ScreenName":"christmastreegal","SubmittedDate":"12\/10\/2016 05:49"},{"Comment":" I have to agree with all the other reviews.... absolutely delicious!!! Adding this to the recipe album..... only change I made was to use black beans instead of the pinto.... personal preference thanks for sharing!<\/p>","CommentId":35,"DateRated":"12\/05\/2016 12:02","GUID":"0405b035b5d649d9bd0a631969ab2dc8","MemberId":5774466,"Rating":5,"ScreenName":"kennedy22@hotmail.com","SubmittedDate":"12\/05\/2016 12:02"},{"Comment":" I've made this for years. My family of 4 boys grew up eating it, and still love it today. It's a great summertime dish or for anytime. I can't leave it alone! Worth the prep time.<\/p>","CommentId":36,"DateRated":"05\/19\/2015 20:33","GUID":"56752082f7d84c659a50c7de8af8fb00","MemberId":2621390,"Rating":5,"ScreenName":"rbies","SubmittedDate":"05\/19\/2015 20:32"},{"Comment":" A real pain in the arse to make, but you (and everybody else) will love it. It feeds at least 20 people. REALLY BIG!<\/p>","CommentId":37,"DateRated":"04\/02\/2015 18:51","GUID":"1a20ea119302483586492a7a57cb7ccf","MemberId":1492587,"Rating":5,"ScreenName":"rstknasel","SubmittedDate":"04\/02\/2015 18:51"},{"Comment":" I picked this recipe to make for a potluck and had to rely on my husband to prepare it. It was easy enough for him to put together AND was a real crowd pleaser. It tasted delicious and looked pretty in my serving dish as well. I will definitely be making this again!<\/p>","CommentId":38,"DateRated":"01\/01\/2015 16:46","GUID":"85eda6e417ab43ea9534f8b5f804c1c7","MemberId":7182649,"Rating":5,"ScreenName":"SwtTooth16","SubmittedDate":"01\/01\/2015 16:46"},{"Comment":" I make this using the Buttery Cornbread recipe from Best of Potluck by TOH. I leave out the chili's and other seasonings and cut out just the amount called for in this recipe. I also added a can of black beans and I use 1 package thawed frozen corn instead of canned. This is good stuff! My kids and husband love it. It is even better after a day or two in the fridge and the cornbread never gets soggy.<\/p>","CommentId":39,"DateRated":"","GUID":"0e02967fcaea4fb7a5caddcde56edf2a","MemberId":1119103,"Rating":5,"ScreenName":"julanleasara","SubmittedDate":"01\/03\/2014 19:01"},{"Comment":" I've been making this for years, and it's always a hit. It's week worth the time it takes to make it.<\/p>","CommentId":40,"DateRated":"","GUID":"bb97f0a3c4c54ce6a1cce06842ccb295","MemberId":6284736,"Rating":5,"ScreenName":"barbergirl59","SubmittedDate":"11\/15\/2013 08:55"},{"Comment":"","CommentId":41,"DateRated":"09\/02\/2013 14:11","GUID":"7f003fe25f8c4639bd9403bf7ae67475","MemberId":1692040,"Rating":5,"ScreenName":"luigimon","SubmittedDate":"09\/02\/2013 14:11"},{"Comment":"","CommentId":42,"DateRated":"08\/08\/2013 21:21","GUID":"9B70B1061E4243E69F20C07E88492791","MemberId":724894,"Rating":0,"ScreenName":"dzm388","SubmittedDate":"08\/08\/2013 21:21"},{"Comment":" I have made this many times over the years. It is a huge hit at pot lucks and with my family. The only reason why I don't make it more often is because of the time involved for the prep work.<\/p>","CommentId":43,"DateRated":"05\/28\/2013 12:31","GUID":"6CF9EF05325145EAB160F609C992C673","MemberId":581322,"Rating":5,"ScreenName":"wyosunshine","SubmittedDate":"05\/28\/2013 12:31"},{"Comment":"","CommentId":44,"DateRated":"02\/20\/2013 12:28","GUID":"bd42ea374630489f8fbba303813fb0c2","MemberId":1672743,"Rating":5,"ScreenName":"chsmith@farmerstel.com","SubmittedDate":"02\/20\/2013 12:28"},{"Comment":" I always get rave reviews from my company on this wonderful, hearty salad! And it actually lasts for days in the refrigerator.<\/p>","CommentId":45,"DateRated":"01\/20\/2013 18:33","GUID":"8b934c29ee93476bbfae48898ef5bafb","MemberId":6620548,"Rating":5,"ScreenName":"wjroach","SubmittedDate":"01\/20\/2013 18:33"},{"Comment":" This salad is always a hit no matter where I take it. I highly recommend it.<\/p>","CommentId":46,"DateRated":"08\/24\/2012 12:52","GUID":"a82b036e85c74e9e9b344c329ffcf7e1","MemberId":5917271,"Rating":0,"ScreenName":"julielambert","SubmittedDate":"08\/24\/2012 12:52"},{"Comment":" My family has been crazy about this salad since I first made it in 2000!<\/p>","CommentId":47,"DateRated":"06\/03\/2012 21:30","GUID":"443c7c2057994192ba34bbcad66de8e8","MemberId":2698812,"Rating":5,"ScreenName":"kshea","SubmittedDate":"06\/03\/2012 21:30"},{"Comment":"","CommentId":48,"DateRated":"04\/04\/2012 23:28","GUID":"e825973a447a48b49383f3a2cfcaf639","MemberId":2123481,"Rating":5,"ScreenName":"juls31999","SubmittedDate":"04\/04\/2012 23:28"},{"Comment":"","CommentId":49,"DateRated":"12\/19\/2011 10:37","GUID":"0bb85f8170a24ae58ebf0d0ab14aee66","MemberId":1667687,"Rating":5,"ScreenName":"Sammie1112","SubmittedDate":"12\/19\/2011 10:37"},{"Comment":" I made this recipe again today for another church function. I brought home an empty trifle bowl! Wonderful recipe!<\/p>","CommentId":50,"DateRated":"04\/30\/2010 19:27","GUID":"1d1318ca6ba94b05bb0f6354c2a4fb31","MemberId":4634082,"Rating":5,"ScreenName":"Nichollette","SubmittedDate":"12\/08\/2011 19:14"},{"Comment":" Absolutely wonderful! Combination of ingredients blends together perfectly. Handed out copies of recipe!<\/p>","CommentId":51,"DateRated":"11\/18\/2011 13:20","GUID":"1ab149312b924c40b3030428676dfda9","MemberId":4879510,"Rating":5,"ScreenName":"TRCARTER","SubmittedDate":"11\/18\/2011 13:20"},{"Comment":" Always a great hit at my work potlucks.<\/p>","CommentId":52,"DateRated":"06\/19\/2011 21:52","GUID":"7f14dfd47adf476eb6563b3754c46d10","MemberId":2939950,"Rating":5,"ScreenName":"kimberlygalvin","SubmittedDate":"06\/19\/2011 21:52"},{"Comment":"","CommentId":53,"DateRated":"01\/11\/2011 08:24","GUID":"00ffef24b02842bfa50e5412b568a240","MemberId":2141263,"Rating":5,"ScreenName":"bradmichellef@msn.com","SubmittedDate":"01\/11\/2011 08:24"},{"Comment":" I love this salad- its so good. It makes a good amount so I normally dont get to make it unless its for a family gathering or potluck. The dish always comes back EMPTY!<\/p>","CommentId":54,"DateRated":"07\/21\/2010 15:59","GUID":"7b8447ffdd49487092afb0c98c017e31","MemberId":4163584,"Rating":5,"ScreenName":"maggieaw","SubmittedDate":"07\/21\/2010 15:59"},{"Comment":" I recently made this recipe for a church function. I made it in a trifle bowl. It was so pretty and I received many compliments on it. My trifle bowl was empty at the end of the function. I will be making this again.<\/p>","CommentId":55,"DateRated":"04\/30\/2010 19:27","GUID":"1d1318ca6ba94b05bb0f6354c2a4fb31","MemberId":4634082,"Rating":5,"ScreenName":"Nichollette","SubmittedDate":"04\/30\/2010 19:27"},{"Comment":" I made this salad for a family function back in 2009 and now everyone ALWAYS insists that I bring it for all occasions! My husband especially loves this salad and I make smaller amounts for us to share in between holidays. Its GREAT!!<\/p>","CommentId":56,"DateRated":"10\/23\/2009 01:40","GUID":"ee46640ae5bd46a3bf2cca380770f07c","MemberId":3081913,"Rating":5,"ScreenName":"lindseykay","SubmittedDate":"04\/12\/2010 16:46"},{"Comment":" I agree this is a great dish for Potlucks. I like to bring it to our Tennis Matches where it is always a hit! Many think it is a dip because a Salad usually has Lettuce! Either way it is delicious.<\/p>","CommentId":57,"DateRated":"10\/23\/2009 15:57","GUID":"cb02122d72294e0eb2b571bf0f3a645a","MemberId":3214910,"Rating":5,"ScreenName":"darcy9","SubmittedDate":"10\/23\/2009 15:57"},{"Comment":" This is SOO easy and fun to make and I can't forget DELICIOUS!!! I make this all the time for family gatherings and its one of the first things to go! But don't make it to ealry before serving. I made that mistake and it wasn't near as good as it is fresh! You've got to try this! Mmm :D<\/p>","CommentId":58,"DateRated":"10\/23\/2009 01:40","GUID":"ee46640ae5bd46a3bf2cca380770f07c","MemberId":3081913,"Rating":5,"ScreenName":"lindseykay","SubmittedDate":"10\/23\/2009 01:40"},{"Comment":"","CommentId":59,"DateRated":"10\/16\/2009 04:40","GUID":"1947c0c4f7f24c2d85766394f40a1cdc","MemberId":1087054,"Rating":5,"ScreenName":"hnieel","SubmittedDate":"10\/16\/2009 04:40"},{"Comment":" I love love love this dish. I often take it to potlucks or women's socials at the church and get asked for the recipe. It is a little time consuming (for me) with all the chopping, but well worth it.<\/p>","CommentId":60,"DateRated":"05\/22\/2007 21:44","GUID":"a22342b94ac24a0bab4f0ce1eadeff7c","MemberId":1062637,"Rating":5,"ScreenName":"5hungrykids","SubmittedDate":"11\/17\/2008 17:01"},{"Comment":" This is my favorite dish to take to a potluck. My family requests it every time. It's beautiful and sooo tasty!<\/p>","CommentId":61,"DateRated":"","GUID":"A0A9DC47C8054167BB416DC10368063D","MemberId":1816488,"Rating":0,"ScreenName":"amyandlance","SubmittedDate":"08\/31\/2008 20:38"},{"Comment":" August\/September 1999 issue.<\/p>","CommentId":62,"DateRated":"","GUID":"7b12f417293b421890c5975e556ea8eb","MemberId":2388659,"Rating":0,"ScreenName":"Daina","SubmittedDate":"07\/04\/2008 08:46"},{"Comment":"","CommentId":63,"DateRated":"06\/18\/2008 15:38","GUID":"F6D7FBFF93394C7E9AE5B2385C8B621B","MemberId":343706,"Rating":5,"ScreenName":"lisarenee67","SubmittedDate":"06\/18\/2008 15:38"},{"Comment":" What issue was this recipe in Taste Of Home<\/p>","CommentId":64,"DateRated":"","GUID":"94789675e45b41aeb890a5ceaffeec5e","MemberId":5520322,"Rating":0,"ScreenName":"anonymous","SubmittedDate":"12\/26\/2007 15:22"},{"Comment":"","CommentId":65,"DateRated":"09\/16\/2007 15:55","GUID":"5d03cad61c204511be18e5f1a388bea5","MemberId":1688337,"Rating":5,"ScreenName":"CANDY","SubmittedDate":"09\/16\/2007 15:55"},{"Comment":"","CommentId":66,"DateRated":"05\/04\/2007 09:36","GUID":"C474B120ADC341D199EF996F94A706AF","MemberId":816629,"Rating":5,"ScreenName":"meanpaulajean","SubmittedDate":"05\/04\/2007 09:36"},{"Comment":"","CommentId":67,"DateRated":"07\/26\/2006 10:28","GUID":"7e9b983f965a4ff093c0ad2b4914c0ff","MemberId":1206600,"Rating":5,"ScreenName":"Sharon","SubmittedDate":"07\/26\/2006 10:28"},{"Comment":"","CommentId":68,"DateRated":"07\/01\/2006 18:08","GUID":"F101CAC26B88450EADBBD4D20B8F2269","MemberId":1377119,"Rating":5,"ScreenName":"countrybuntkin","SubmittedDate":"07\/01\/2006 18:08"},{"Comment":"","CommentId":69,"DateRated":"04\/04\/2006 11:31","GUID":"E56A9AD041BD480088F0726F277947EA","MemberId":1000172,"Rating":5,"ScreenName":"annanzo","SubmittedDate":"04\/04\/2006 11:31"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51263,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43629,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312458,"name":"Salads","slug":"salads","term_group":0,"term_taxonomy_id":312393,"taxonomy":"categories-v2","description":"Don't think you like salads? Think again. Try one of our delicious recipes for potato, pasta, lettuce, rice and a whole bunch of other salad varieties.","parent":310796,"count":4180,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/salads\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Chili Cornbread Salad"}},"analytics":[],"yoast_head":"\n
Test Kitchen Tips<\/b>\r\n
Test Kitchen Tips<\/b>