To sweeten the school day, send along these soft apple pie cookies. To save time you can use purchased pie filling for the centers. \u2014Sharon Smith, Neosho, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":1480317,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,304158,304173,306027,304328,306040,304288,305487,306171,307104,306848,304347,304268,324623,304150],"categories-v2":[310160,310461,309438,309455,308988,311758,308984,311768,259620,310796,312036,310155,309603,308998,259483,309177,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Apple Pie","post_link":"\/recipes\/apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHAS24_6086_DR_03_19_4b.jpg"},{"post_title":"Cookie Butter Pie","post_link":"\/recipes\/cookie-butter-pie\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cookie-Butter-Pie_EXPS_TOHD24_242479_KristinaVanni_4.jpg"},{"post_title":"Apple Pie Cupcakes","post_link":"\/recipes\/apple-pie-cupcakes-with-cinnamon-buttercream\/","post_image":"\/wp-content\/uploads\/2025\/03\/Apple-Pie-Cupcakes_EXPS_TOHD24_177885_DanielleMoore_8.jpg"},{"post_title":"Key Lime Pie Cookies","post_link":"\/recipes\/key-lime-pie-cookies\/","post_image":"\/wp-content\/uploads\/2024\/01\/Key-Lime-Pie-Cookies_EXPS_RC23_272053_DR_07_19_7b.jpg"},{"post_title":"Nutty Pie-Crust Cookies","post_link":"\/recipes\/nutty-pie-crust-cookies\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps167729_CC153599C04_24_4b.jpg"},{"post_title":"Apple Butter Pie","post_link":"\/recipes\/apple-butter-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4035_RM1576C53A.jpg"},{"post_title":"Apple Butter Cookies","post_link":"\/recipes\/apple-butter-cookies\/","post_image":"\/wp-content\/uploads\/2024\/11\/EXPS_TOHD24_4233_KaylaWidmer_4.jpg"},{"post_title":"Apple Peanut Butter Cookies","post_link":"\/recipes\/apple-peanut-butter-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Apple-Peanut-Butter-Cookies_EXPS_FT20_32876_F_0416_1_HOME.jpg"},{"post_title":"Apple Walnut Pie","post_link":"\/recipes\/apple-walnut-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps16699_CB7477C147.jpg"},{"post_title":"Apple Pie Cheesecake","post_link":"\/recipes\/apple-pie-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Apple-Pie-Cheesecake_EXPS_TOHD24_278325_ChristineMa_3.jpg"},{"post_title":"Apple Raisin Pie","post_link":"\/recipes\/apple-raisin-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Raisin-Pie_exps93315_RM1998687B11_15_2bC_RMS.jpg"},{"post_title":"Cookie Ice Cream Pie","post_link":"\/recipes\/cookie-ice-cream-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps896_PSG143429C03_04_7b_WEB.jpg"},{"post_title":"Oatmeal Caramel Apple Cookies","post_link":"\/recipes\/oatmeal-caramel-apple-cookies\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_203416_NicolePerry_3.jpg"},{"post_title":"Pecan Pie Cookies","post_link":"\/recipes\/pecan-pie-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pecan-Pie-Cookies_EXPS_HCBZ21_39299_B06_08_9b.jpg"},{"post_title":"Peanut Butter Pie Cookies","post_link":"\/recipes\/peanut-butter-pie-cookies\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps189347_THCA173831C02_26_5b.jpg"},{"post_title":"Cookie Sheet Apple Pie","post_link":"\/recipes\/cookie-sheet-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps200_TH1606C37B.jpg"},{"post_title":"Pineapple Chocolate Chip Cookies","post_link":"\/recipes\/pineapple-chocolate-chip-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20113_CX10354D49D.jpg"},{"post_title":"Apple Oatmeal Cookies","post_link":"\/recipes\/apple-oatmeal-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps39229_CX1785606D51D.jpg"},{"post_title":"Candy Apple Pie","post_link":"\/recipes\/candy-apple-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Candy-Apple-Pie_exps1132_UH142930D10_22_2bC_RMS.jpg"},{"post_title":"Apple Pie Pastries","post_link":"\/recipes\/apple-pie-pastries\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Pie-Pastries_exps33482_TH1193306E6B_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps10863_CT10061C10.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/apple-pie-cookies\/","name":"Apple Pie Cookies","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT30M","cookTime":"PT10M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps10863_CT10061C10.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"To sweeten the school day, send along these soft apple pie cookies. To save time you can use purchased pie filling for the centers. —Sharon Smith, Neosho, Missouri","recipeIngredient":["1\/2 cup shortening","1 cup sugar","1 egg","1\/2 cup milk","1 teaspoon vanilla extract","3-1\/2 cups all-purpose flour","2 teaspoons cream of tartar","1 teaspoon baking soda","1 teaspoon salt","FILLING:","1\/2 cup packed brown sugar","2 teaspoons all-purpose flour","1\/2 teaspoon ground cinnamon","3 medium tart apples, peeled and grated (about 2 cups)","3\/4 cup water","GLAZE:","4 tablespoons water","Red and green liquid food coloring"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg, milk and vanilla. Combine flour, cream of tartar, baking soda and salt; gradually add to creamed mixture. Divide in dough in half. Refrigerate for 2-3 hours or until easy to handle (dough will be soft)."},{"@type":"HowToStep","text":"Meanwhile, in a small saucepan, combine the filling ingredients. Cook over medium heat until apples are softened and mixture is thickened; cool."},{"@type":"HowToStep","text":"On a lightly floured surface roll out each portion of dough to 1\/8-in. thickness. Cut with a floured 2-1\/2-in. apple cookie cutter. Place 2 in. apart on ungreased baking sheets. Spread with 2 teaspoons of filling to within 1\/4 in. of edge. Top with another cutout seal edges."},{"@type":"HowToStep","text":"Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks to cool completely. Meanwhile, in a small bowl, combine 3 tablespoons water and 18 drops red food coloring. In another small bowl, combine remaining water and 6 drops green food coloring. Using a pastry brush, \"paint\" apples red with green leaves."}],"recipeYield":"2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 342 calories","fatContent":"9g fat (2g saturated fat)","cholesterolContent":"19mg cholesterol","sodiumContent":"317mg sodium","carbohydrateContent":"60g carbohydrate (30g sugars","fiberContent":"2g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-10-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanWeights"},"reviewBody":"I am the popular one in the office when I make these cookies. They are extremely easy to make. My apple cookie cutter is a 2 1\/2 inch x 3 inch and the cookies are a bit big. I haven't had anyone complain because of it. I made frosting for these and used red food coloring for the apple part and green for the stem. I baking some up tonight and will be using red and green sugar sprinkle. I haven't decided whether I'll sprinkle it directly on the cookie prior to baking or frost and sprinkle. I think I'll try it both ways. NOTE: Make sure your baking ingredients are not expired. Expired cream of tartar, baking soda, flour, etc. can definitely affect the outcome of your cookies. Have fun and enjoy.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedScooter"},"reviewBody":"I made these Xmas 2011, they were really good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeSubmarine"},"reviewBody":"These are soft, apple hand-pies that go quickly! I use a pumpkin cookie cutter because that's what I have, but it looks like a delicious apple cookie-pie by the time we're done!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"10863","romance_copy_dek":"To sweeten the school day, send along these soft apple pie cookies. 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I made these Xmas 2011, they were really good.<\/p>","CommentId":2,"DateRated":"01\/08\/2012 13:12","GUID":"f8d25e7892f14731af64b3c12b167c89","MemberId":5515344,"Rating":4,"ScreenName":"T. Comer","SubmittedDate":"01\/08\/2012 13:12"},{"Comment":"
I am the popular one in the office when I make these cookies. They are extremely easy to make. My apple cookie cutter is a 2 1\/2 inch x 3 inch and the cookies are a bit big. I haven't had anyone complain because of it. I made frosting for these and used red food coloring for the apple part and green for the stem. I baking some up tonight and will be using red and green sugar sprinkle. I haven't decided whether I'll sprinkle it directly on the cookie prior to baking or frost and sprinkle. I think I'll try it both ways. NOTE: Make sure your baking ingredients are not expired. Expired cream of tartar, baking soda, flour, etc. can definitely affect the outcome of your cookies. Have fun and enjoy.<\/p>","CommentId":3,"DateRated":"10\/19\/2011 12:47","GUID":"aa58fa77d7674740899546c0632248d6","MemberId":5396696,"Rating":5,"ScreenName":"lindhosu","SubmittedDate":"10\/19\/2011 12:47"},{"Comment":"","CommentId":4,"DateRated":"12\/09\/2007 06:53","GUID":"1663eb8f3fbf4af0b8a8114bd7b727ba","MemberId":1465492,"Rating":5,"ScreenName":"choconut","SubmittedDate":"12\/09\/2007 06:53"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43638,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":311758,"name":"Cookies","slug":"cookies","term_group":0,"term_taxonomy_id":311693,"taxonomy":"categories-v2","description":"From easy to decadent to downright delicious, these cookie recipes are sure to satisfy your sweet tooth. Find all of your favorites, including chocolate chip, peanut butter, snickerdoodles and more.","parent":310796,"count":2995,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/"},{"term_id":311768,"name":"Cutouts","slug":"cutout-cookies","term_group":0,"term_taxonomy_id":311703,"taxonomy":"categories-v2","description":"Whether you're baking for the holidays or, well, any day, these cutout cookie recipes are here to satisfy your sweet tooth. Find our best recipes, tips and more.","parent":311758,"count":424,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/cookies\/cutout-cookies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Apple Pie Cookies"}},"analytics":[],"yoast_head":"\n