{"id":27918,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/chocolate-pecan-caramels\/"},"modified":"2022-09-23T16:54:08","modified_gmt":"2022-09-23T21:54:08","slug":"chocolate-pecan-caramels","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/chocolate-pecan-caramels\/","title":{"rendered":"Chocolate Pecan Caramels"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I haven&#8217;t missed a year making this candy for the holidays since a friend gave me the recipe in 1964! It is made like a pan of upside-down bars and tastes like my favorite caramel pecan candies. We are natives of the Lone Star State who moved to Ohio when my husband was transferred several years ago. \u2014June Humphrey, Strongsville, Ohio<\/p>\n","protected":false},"author":7061,"featured_media":27922,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,306983,305843,305858,306980,306989,304423,304328,304288,305487,304338,306171,304515,303966,304408,304368,306848,304268,307449,307484,304558,324623,304016,307005,304005,304150,304258,304353],"categories-v2":[308503,308500,310025,311481,339865,310014,311502,310031,308821,308319,308984,308481,259620,310796,308992,312036,308880,308495,308813,308745,309603,259483,310465,310491,308910,309177,308579,310051,308549,309434,309599,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Chocolate Caramel 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It is made like a pan of upside-down bars and tastes like my favorite caramel pecan candies. We are natives of the Lone Star State who moved to Ohio when my husband was transferred several years ago. &mdash;June Humphrey, Strongsville, Ohio","recipeIngredient":["1 tablespoon plus 1 cup butter, softened, divided","1-1\/2 cups coarsely chopped pecans, toasted","1 cup semisweet chocolate chips","2 cups packed brown sugar","1 cup light corn syrup","1\/4 cup water","1 can (14 ounces) sweetened condensed milk","2 teaspoons vanilla extract"],"recipeInstructions":[{"@type":"HowToStep","text":"Line a 13x9-in. pan with foil; butter the foil with 1 tablespoon butter. Sprinkle with pecans and chocolate chips; set aside."},{"@type":"HowToStep","text":"In a heavy saucepan, melt remaining butter over medium heat. Add the brown sugar, corn syrup and water. Cook and stir until mixture comes to a boil. Stir in milk. Cook, stirring constantly, until a candy thermometer reads 248&deg; (firm-ball stage)."},{"@type":"HowToStep","text":"Remove from heat and add vanilla. Pour into prepared pan (do not scrape saucepan). Cool completely before cutting."}],"recipeYield":"about 6-3\/4 dozen (1-1\/2 pounds)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 190 calories","fatContent":"10g fat (5g saturated fat)","cholesterolContent":"16mg cholesterol","sodiumContent":"76mg sodium","carbohydrateContent":"26g carbohydrate (23g sugars","fiberContent":"1g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.714286,"reviewCount":7,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-12-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Janice"},"reviewBody":"My family loved this recipe. I only used 1.5 cups of brown sugar and I used 60% cacao bittersweet chocolate chips.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-12-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jennifer"},"reviewBody":"So so good! The family keeps asking me to make these again, and so I came back to get the recipe and had to rate it again while I was here, and I hardly ever rate things. It cooked quickly and easily. We went for the low and slow method which took quite a while but then we boosted the heat as we had to get it done...still turned out perfect! ours was a harder chew, but really it was perfect!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-08-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"charkim1"},"reviewBody":"I've made these several times! They are so wonderful! They taste just like pecan caramel turtles! These are a big hit with everyone that I have served these too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"cowpattypd710"},"reviewBody":"Cooked according to recipe, caramel was too soft when I went to cut it, so recooked and then was too hard to cut easily","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-12-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"JessannB"},"reviewBody":"These are wonderful! I gave them to the staff at my kids school and got many praises!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-04-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"charkim1"},"reviewBody":"This taste just like pecan caramel turtles!!! Which is my favorite candy. I make these every Christmas and they are a total hit! They're easy to make and turn out fantastic every time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"elliek"},"reviewBody":"I make this every year for Christmas and always get compliments on it. The chocolate chips and nuts are so awesome with the carmel!!!!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"11382","romance_copy_dek":"I haven't missed a year making this candy for the holidays since a friend gave me the recipe in 1964! It is made like a pan of upside-down bars and tastes like my favorite caramel pecan candies. 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","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/exps11382_CBZ16_11382_D04_21_9b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/exps11382_CBZ16_11382_D04_21_9b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":8,"RatingCount":13,"RecipeCommentDetails":[{"Comment":"My family loved this recipe. I only used 1.5 cups of brown sugar and I used 60% cacao bittersweet chocolate chips.","CommentId":1,"DateRated":"12\/05\/2020 18:30","GUID":"30f6bacf67334b44899d1b1bad1508c6","MemberId":9890154,"Rating":5,"ScreenName":"Janice","SubmittedDate":"12\/05\/2020 18:30"},{"Comment":"So so good! The family keeps asking me to make these again, and so I came back to get the recipe and had to rate it again while I was here, and I hardly ever rate things. It cooked quickly and easily. We went for the low and slow method which took quite a while but then we boosted the heat as we had to get it done...still turned out perfect! ours was a harder chew, but really it was perfect!","CommentId":2,"DateRated":"12\/05\/2020 08:05","GUID":"cba5a346daa546deb45fa22165974f77","MemberId":9889975,"Rating":5,"ScreenName":"Jennifer","SubmittedDate":"12\/05\/2020 08:05"},{"Comment":"I haven&#039;t made these yet, but in response to cowpatty, I have made caramel many times over the years with confidence but had a fail this year.  Be sure to check the boiling point on your candy thermometer before you start and then watch it meticulously for the exact temp. Not doing one of those may be a loss of expensive ingredients.","CommentId":3,"DateRated":"01\/18\/2019 14:23","GUID":"EF2983C011A34FF1860B2392D3B507A7","MemberId":1256141,"Rating":0,"ScreenName":"tishathomas","SubmittedDate":"01\/18\/2019 14:23"},{"Comment":"<p>Cooked according to recipe, caramel was too soft when I went to cut it, so recooked and then was too hard to cut easily<\/p>","CommentId":4,"DateRated":"12\/14\/2012 14:41","GUID":"622cbe0b1d5e46b7943e62d0a7f054b3","MemberId":3748530,"Rating":3,"ScreenName":"cowpattypd710","SubmittedDate":"12\/14\/2012 14:40"},{"Comment":"<p>I&#39;ve made these several times! They are so wonderful! They taste just like pecan caramel turtles! These are a big hit with everyone that I have served these too!<\/p>","CommentId":5,"DateRated":"04\/22\/2010 00:46","GUID":"e0c56f7977a84717b91feeb604cdf639","MemberId":4428012,"Rating":5,"ScreenName":"charkim1","SubmittedDate":"08\/28\/2012 23:17"},{"Comment":"<p>These are wonderful! I gave them to the staff at my kids school and got many praises!<\/p>","CommentId":6,"DateRated":"12\/27\/2011 20:24","GUID":"53ad443c4f384080ad37bbcfaee2e1a5","MemberId":6188602,"Rating":5,"ScreenName":"JessannB","SubmittedDate":"12\/27\/2011 20:24"},{"Comment":"","CommentId":7,"DateRated":"12\/12\/2010 23:48","GUID":"ca9307c494e54f779cc6fdfb59bfa598","MemberId":3567608,"Rating":0,"ScreenName":"musicmom52","SubmittedDate":"12\/12\/2010 23:48"},{"Comment":"","CommentId":8,"DateRated":"12\/10\/2010 16:16","GUID":"661d470656b343e89b75161490c9188e","MemberId":5574088,"Rating":5,"ScreenName":"LisainRocklin","SubmittedDate":"12\/10\/2010 16:16"},{"Comment":"<p>This taste just like pecan caramel turtles!!! Which is my favorite candy. I make these every Christmas and they are a total hit! They're easy to make and turn out fantastic every time.<\/p>","CommentId":9,"DateRated":"04\/22\/2010 00:46","GUID":"e0c56f7977a84717b91feeb604cdf639","MemberId":4428012,"Rating":5,"ScreenName":"charkim1","SubmittedDate":"04\/22\/2010 00:46"},{"Comment":"<p>I make this every year for Christmas and always get compliments on it. The chocolate chips and nuts are so awesome with the carmel!!!!!!<\/p>","CommentId":10,"DateRated":"12\/12\/2009 17:42","GUID":"679D3A8CD9F144569A4F55E6AAFB273A","MemberId":967243,"Rating":5,"ScreenName":"elliek","SubmittedDate":"12\/12\/2009 17:42"},{"Comment":"","CommentId":11,"DateRated":"10\/13\/2009 18:20","GUID":"fd63048b73244dd8a105c66e2b3446f6","MemberId":4499401,"Rating":3,"ScreenName":"Jo-Anne Hiscock","SubmittedDate":"10\/13\/2009 18:20"},{"Comment":"","CommentId":12,"DateRated":"11\/13\/2008 16:16","GUID":"a6a58f1a82e3413c98b6ed30b3e66047","MemberId":1665750,"Rating":5,"ScreenName":"ja_mba","SubmittedDate":"11\/13\/2008 16:16"},{"Comment":"","CommentId":13,"DateRated":"05\/23\/2007 16:47","GUID":"274e897394fb4fea96415b10310f9915","MemberId":1606148,"Rating":5,"ScreenName":"Cathy D","SubmittedDate":"05\/23\/2007 16:47"},{"Comment":"","CommentId":14,"DateRated":"02\/22\/2006 10:16","GUID":"e2ee398e3d3f49efb094407e0db6e14c","MemberId":1152521,"Rating":5,"ScreenName":"Jonsgirl1","SubmittedDate":"02\/22\/2006 10:16"},{"Comment":"","CommentId":15,"DateRated":"02\/09\/2006 19:09","GUID":"C76A59E9D63549BF9D11E4E4BEE4CC07","MemberId":365028,"Rating":5,"ScreenName":"dnicklaus001","SubmittedDate":"02\/09\/2006 19:09"},{"Comment":"","CommentId":16,"DateRated":"01\/09\/2006 20:23","GUID":"e2b40018079b4ce38e4772ba72ee4dce","MemberId":1075747,"Rating":5,"ScreenName":"Dianne","SubmittedDate":"01\/09\/2006 20:23"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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