{"id":281767,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/hamburger-noodle-casserole\/"},"modified":"2024-10-03T13:36:19","modified_gmt":"2024-10-03T18:36:19","slug":"hamburger-noodle-casserole","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/hamburger-noodle-casserole\/","title":{"rendered":"Hamburger Noodle Casserole"},"content":{"rendered":"<p>Casseroles are known for being one of the heartiest types of comfort foods. They&#8217;re easy to make on a <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-easy-dinner-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/best-easy-dinner-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">busy weeknight<\/a> and feed the whole family, which makes the one-pot meals\u00a0a true dinnertime hero. This hamburger noodle casserole is everything you want in a dinner, all piled into one bubbly dish. It&#8217;s meaty, cheesy, filled with flavor and delightfully easy to whip up. Green onions add pops of bright, vibrant flavor to the savory dish.<\/p>\n<h2><b>Ingredients for Hamburger Noodle Casserole<\/b><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055327\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_01.jpg?fit=700%2C1024\" alt=\"Ingredients for hamburger noodle casserole on kitchen counter.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<ul>\n<li style=\"font-weight: 400\"><strong>Egg noodles:\u00a0<\/strong>These wide noodles are perfect for soaking up saucy dishes such as this hamburger noodle casserole.<\/li>\n<li style=\"font-weight: 400\"><strong>Ground beef:\u00a0<\/strong>Ground beef is what makes a hamburger a hamburger, so it&#8217;s an essential ingredient in this recipe. However, if you&#8217;re looking to lighten it up a bit, you can absolutely use ground turkey instead.<\/li>\n<li style=\"font-weight: 400\"><strong>Garlic cloves:\u00a0<\/strong>Garlic adds a bit of earthy umami here, which is a great way to offset the richness from the cheese and ground beef.<\/li>\n<li style=\"font-weight: 400\"><strong>Tomato sauce:\u00a0<\/strong>Jarred tomato sauce offers sweetness and a bit of acidity to this dish. It&#8217;s also a great way to add moisture while bringing everything together, all in a convenient and ready-to-pour package.<\/li>\n<li style=\"font-weight: 400\"><strong>Sugar:\u00a0<\/strong>Thanks to the beef, cheese and sour cream, this can be a bit of a salty, tangy dish. A sprinkle of sugar helps soften it up a bit with necessary sweetness.<\/li>\n<li style=\"font-weight: 400\"><strong>Cream cheese:\u00a0<\/strong>Mild and creamy, cream cheese brings all the components together by adding cool, refreshing flavor.<\/li>\n<li style=\"font-weight: 400\"><strong>Ricotta cheese:\u00a0<\/strong>This spreadable cheese is a great way to add an extra layer of flavor to this casserole.<\/li>\n<li style=\"font-weight: 400\"><strong>Sour cream:\u00a0<\/strong>A bit of tangy flavor helps balance out the richness from the ground beef, and sour cream is just the way to do it.<\/li>\n<li style=\"font-weight: 400\"><strong>Green onions: <\/strong>Bright, vibrant and full of powerful flavor, <a href=\"https:\/\/www.tasteofhome.com\/collection\/green-onion-recipe\/\" data-name=\"www.tasteofhome.com\/collection\/green-onion-recipe\/\" data-module=\"content engagement\" data-position=\"embedded links\">green onions<\/a> taste a bit like onions and garlic at the same time. Reserve the green parts of the onion for a bold and colorful garnish.<\/li>\n<li style=\"font-weight: 400\"><strong>Shredded cheddar cheese:\u00a0<\/strong>Bubbly cheddar cheese makes an irresistible topping for this <a href=\"https:\/\/www.tasteofhome.com\/collection\/noodle-casserole-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/noodle-casserole-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\">hearty casserole<\/a>. Sprinkle some on right before it goes in the oven and bake until it&#8217;s golden and completely melted.<\/li>\n<\/ul>\n<h2><b>Directions\u202f\u202f\u202f\u00a0<\/b><\/h2>\n<h3>Step 1: Cook the noodles<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055328\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_02-scaled.jpg?fit=700%2C1024\" alt=\"Egg noodles cooking in boiling water.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<p><span style=\"font-weight: 400\">Preheat the oven to 350\u00b0F. Cook the noodles according to the package directions.<\/span><\/p>\n<h3>Step 2: Saut\u00e9 the beef<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2055329 size-large\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_03-e1727914734614.jpg?fit=700%2C467\" alt=\"Beef mixture and noodles being combined in skillet.\" width=\"700\" height=\"467\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<p><span style=\"font-weight: 400\">Meanwhile, in a large nonstick skillet over medium heat, cook the beef until it&#8217;s no longer pink. Add the garlic and cook for one minute longer, then drain. Stir in the tomato sauce, sugar, salt and pepper and heat through. Drain the noodles then stir into the beef mixture.<\/span><\/p>\n<h3>Step 3: Mix the cheeses<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055337\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_04.jpg?fit=700%2C1024\" alt=\"Cream cheese, ricotta and sour cream in mixing bowl.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<p><span style=\"font-weight: 400\">In a small bowl, beat the cream cheese, ricotta cheese and sour cream until they are all blended. Stir in half of the onions.<\/span><\/p>\n<h3>Step 4: Assemble\u00a0the casserole<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055330\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_05.jpg?fit=700%2C1024\" alt=\"Hamburger noodle casserole being assembled in baking dish.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<p><span style=\"font-weight: 400\">Spoon half the noodle mixture into a 13&#215;9-in. baking dish that&#8217;s coated with cooking spray, then top with the cheese mixture and the remaining noodle mixture.<\/span><\/p>\n<h3>Step 5: Bake until bubbly<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055331\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_06.jpg?fit=700%2C1024\" alt=\"Hamburger noodle casserole assembled and baked in baking dish.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<p><span style=\"font-weight: 400\">Cover the dish and bake for 30 minutes. Uncover; then sprinkle with the cheddar cheese. Bake until it&#8217;s heated through and the cheese is melted, 5 to 10 minutes longer. Sprinkle with the remaining onions.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055332\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_09.jpg?fit=700%2C1024\" alt=\"Casserole served on plate with baking dish in the background.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<h2><b>Recipe Variations\u00a0<\/b><\/h2>\n<ul>\n<li><strong>Use ground turkey or chicken: <\/strong>This is a rich and hearty dish, but you can absolutely lighten it up a bit by using a different type of meat. Try swapping the ground beef for <a href=\"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/turkey\/ground-turkey\/\" data-name=\"www.tasteofhome.com\/recipes\/ingredients\/meat-poultry\/turkey\/ground-turkey\/\" data-module=\"content engagement\" data-position=\"embedded links\">ground turkey<\/a> or ground chicken instead.<\/li>\n<li><strong>Add some vegetables:\u00a0<\/strong>If you&#8217;d like to add some veggies to this hamburger noodle casserole, you can absolutely incorporate a variety of options. Chopped broccoli, cauliflower, bell peppers or mushrooms are all great options. If you&#8217;d like to add vegetables, add them into the skillet in step 2. Let the vegetables saut\u00e9 until slightly soft and follow the recipe as indicated.<\/li>\n<\/ul>\n<h2><b>How to Store Hamburger Noodle Casserole<\/b><\/h2>\n<p><span style=\"font-weight: 400\">To store this hamburger noodle casserole, first let it come down to room temperature. Transfer any leftovers to an airtight container, affix the lid and place it in the refrigerator. <\/span><\/p>\n<h3>How long does this hamburger noodle casserole last?<\/h3>\n<p><span style=\"font-weight: 400\">This hamburger noodle casserole can last for about three to five days if stored properly in the refrigerator. \u00a0<\/span><\/p>\n<h2><b>Hamburger Noodle Casserole Tips\u202f\u202f\u202f\u00a0<\/b><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-2055333\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/10\/Hamburger-Noodle-Casserole_TOHD24_35491_LeticiaAlmeida_10.jpg?fit=700%2C1024\" alt=\"Casserole served on plate with baking dish in the background.\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Leticia Almeida for Taste Recipes<\/span><\/span><\/p>\n<h3>Can I add a crunchy topping?<\/h3>\n<p>You can absolutely add a crunchy topping to this hamburger noodle casserole. Before placing it in the oven to bake, sprinkle on some breadcrumbs or panko.<\/p>\n<h3><strong>Can I use a different type of noodle?<\/strong><\/h3>\n<p>While we think egg noodles are the best option for this dish, you can absolutely use a different type of noodle if you don&#8217;t have them on hand. Any medium- to large-sized noodle would work well, but specifically shells or elbows are our favorites. You could also try bowtie pasta or rigatoni here.<\/p>\n<h3>What other cheeses would taste good in this dish?<\/h3>\n<p>If you don&#8217;t have cheddar, try Monterey jack, American or pepper jack cheese instead. They&#8217;re all mild cheeses that melt nicely and help add creamy texture to this hamburger noodle casserole.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Creamy, meaty and filled with flavor, this hearty hamburger noodle casserole is wonderful for the whole family.<\/p>\n","protected":false},"author":7061,"featured_media":2107054,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,306302,303971,304162,307308,305883,304328,304998,304292,305487,307523,304390,303966,307320,304988,304368,306848,304347,304268,307307,307514,306297,324623,304388,304150,304403],"categories-v2":[308503,312163,308500,309439,310347,311533,311532,308988,308984,308481,308945,308305,310796,310501,308761,308495,310362,311542,308935,308745,309603,308998,259483,310342,310497,312156,309177,308752,309434,308812],"coauthors":[57487],"recommended_recipes":[{"post_title":"Hamburger Potato 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Casserole","post_link":"\/recipes\/tasty-chicken-noodle-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18129_RDC1339621D27.jpg"},{"post_title":"Hamburger Vegetable Soup","post_link":"\/recipes\/hamburger-vegetable-soup\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Hamburger Macaroni Casserole","post_link":"\/recipes\/hamburger-macaroni-casserole\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Pork Noodle Casserole","post_link":"\/recipes\/pork-noodle-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8516_EFC1338204D51B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Hamburger-Noodle-Casserole_EXPS_TOHD24_35491_LeticiaAlmeida_07.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/hamburger-noodle-casserole\/","name":"Hamburger Noodle Casserole","datePublished":"2018-01-01","dateModified":"2024-10-03","prepTime":"PT30M","cookTime":"PT35M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2025\/01\/Hamburger-Noodle-Casserole_EXPS_TOHD24_35491_LeticiaAlmeida_07.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Creamy, meaty and filled with flavor, this hearty hamburger noodle casserole is wonderful for the whole family.","recipeIngredient":["5 cups uncooked egg noodles","1-1\/2 pounds lean ground beef (90% lean)","2 garlic cloves, minced","3 cans (8 ounces each) tomato sauce","1\/2 teaspoon sugar","1\/2 teaspoon salt","1\/8 teaspoon pepper","1 package (8 ounces) reduced-fat cream cheese","1 cup reduced-fat ricotta cheese","1\/4 cup reduced-fat sour cream","3 green onions, thinly sliced, divided","2\/3 cup shredded reduced-fat cheddar cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Cook noodles according to package directions."},{"@type":"HowToStep","text":"Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture."},{"@type":"HowToStep","text":"In a small bowl, beat cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions."},{"@type":"HowToStep","text":"Spoon half the noodle mixture into a 13x9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture."},{"@type":"HowToStep","text":"Cover and bake 30 minutes. Uncover; sprinkle with cheddar cheese. Bake until heated through and cheese is melted, 5-10 minutes longer. Sprinkle with remaining onions."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Laura Denby"}],"nutrition":{"@type":"NutritionInformation","calories":" 319 calories","fatContent":"14g fat (8g saturated fat)","cholesterolContent":"92mg cholesterol","sodiumContent":"635mg sodium","carbohydrateContent":"23g carbohydrate (5g sugars","fiberContent":"1g fiber)","proteinContent":"24g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.05,"reviewCount":40,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedPretzel"},"reviewBody":"Looked great while baking but it was disappointingly gloppy and bland.  The sauce definitely needs jazzing up and I didn\u2019t care for the texture of the cream cheese.  The cheddar topping made it like two different casseroles lumped together.  I\u2019ll stick to my regular separate baked penne and mac and cheese recipes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-03-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Katisha"},"reviewBody":"<p>After reading the reviews I added 2 teaspoons Italian seasoning and left off the cheddar on top. Turned out very nicely. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBug"},"reviewBody":"Results were split. Two liked it and two did not. I found it to gooey like, with no real flavor. very bland in my opinion. Will not make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveDice"},"reviewBody":"Over cheesy.  Didn't think the cheddar belonged on the top.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveFries"},"reviewBody":"Delicious!  Used 2lbs of ground beef...also substituted a jar of tomato basil marinara instead of canned tomato sauce and doubled the green onions.  The whole family gave it thumbs up.  Will definitely make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-05-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPretzel"},"reviewBody":"This is filling. That is all the good I can say about it. It is tasteless. If you want pasta, you'd be better off frying up some hamburger and adding it to Kraft Mac & Cheese, or using a box of Hamburger Helper. With cheese as expensive as it is, don't waste it on this tasteless dish. We have a lot of leftovers which I hope to entice people to eat by adding jarred spaghetti sauce. It was a pain to make, too--lots of dirty pans. If you're looking for a yummy hamburger noodle dish, keep looking!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleClover"},"reviewBody":"I substituted cottage cheese for ricotta and it was still amazing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-05-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveCar"},"reviewBody":"got this recipe out of a comfort food diet cookbook... i still can't believe i'm eating \"diet\" food! This recipe is a close 2nd favourite pasta! tastes great as left overs, i'll be raving about this recipe for months! thanks for sharing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-11-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePaw"},"reviewBody":"My family, including my 9-year old son, loved this.  I sprinkled with parm between layers and added Italian seasoning to the hamburger mixture.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-02-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldSword"},"reviewBody":"The cream cheese ricotta filling was heavy and sharp tasting. It didn't compliment the tomato sauce, and none of my family liked it. The texture was also grainy. The cost of ingredients is also pretty steep once you add up the ricotta and cream cheese and meat. All forms of protein which is very expensive. I won't make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-06-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanChilli"},"reviewBody":"It does seem to be missing something. My picky kids loved it after we mixed it all up but my unpicky husband and i did not care for it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-07-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePopcorn"},"reviewBody":"Both Husband and 3 1\/2 year old loved it! I used grd. turkey instead of beef, cottage instead of ricotta and used whole wheat penne since I didn't have egg noodles (they make whole wheat now too). Didn't have to use the whole 5 cups of penne. We don't like green onion so I eliminated that, and also the salt (tomato sauce has plenty!). I have no idea what would be \"missing\"! It was VERY flavorful!! I might add a layer of sliced zucchini to bump up the nutrition value (especially since its hard to get said hubby and child to eat veggies). Definately going in the recipe rotation!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPalmtree"},"reviewBody":"This dish was so delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueSubmarine"},"reviewBody":"I made this last year for Christmas it was excellent! Im making it again this year!! The cheese in the casserole makes the whole dish!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-12-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedHammer"},"reviewBody":"My family and I really enjoyed this dish and my husband even said, \"this one is a keeper!\".I was a little sceptical about the taste of the tomato sauce as I thought it was a little bland but after it baked into the rest of the noodle, cheese and meat mixture I was very pleased! I will make this again!On a side note~ I added some sliced fresh mushrooms as I didn't have any more green onions left and wanted something more than just the noodles, meat, sauce and cheese. I think you could probably add more veggies to this meal if you wanted like a can of mexicorn or regular corn if you wanted a different twist. \u263a","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenSushi"},"reviewBody":"My husband and I really like this just the way it is.  We find it to be creamy and delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeTrumpet"},"reviewBody":"A lower calorie dinner the whole family loved!! And it didn't taste \"healthy\"!! :o)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"35491","romance_copy_dek":"Creamy, meaty and filled with flavor, this hearty hamburger noodle casserole is wonderful for the whole family.","enhanced_recipe_title":"Hamburger Noodle Casserole","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"5 cups uncooked egg noodles","IngredientText":"5 cups uncooked egg noodles"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 pounds lean ground beef (90% lean)","IngredientText":"1-1\/2 pounds lean ground beef (90% lean)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cans (8 ounces each) tomato sauce","IngredientText":"3 cans (8 ounces each) tomato sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon sugar","IngredientText":"1\/2 teaspoon sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (8 ounces) reduced-fat cream cheese","IngredientText":"1 package (8 ounces) reduced-fat cream cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup reduced-fat ricotta cheese","IngredientText":"1 cup reduced-fat ricotta cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup reduced-fat sour cream","IngredientText":"1\/4 cup reduced-fat sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 green onions, thinly sliced, divided","IngredientText":"3 green onions, thinly sliced, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup shredded reduced-fat cheddar cheese","IngredientText":"2\/3 cup shredded reduced-fat cheddar cheese"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Hamburger-Noodle-Casserole_EXPS_TOHD24_35491_LeticiaAlmeida_07.jpg","RecipeId":35491,"AttachmentSourceId":null,"AttachmentSource":"Leticia Almeida for Taste Recipes","PhotoCredit":"Hamburger Noodle Casserole Recipe photo by Leticia Almeida for Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Hamburger-Noodle-Casserole_EXPS_TOHD24_35491_LeticiaAlmeida_07.jpg","ContributorId":null,"Firstname":"Martha","Lastname":"Henson","City":"Winnsboro","StateDescription":"Texas","IsCommunityCook":false,"TimeCallout":"Prep: 30 min. 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