{"id":285891,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/roasted-sugar-snap-peas\/"},"modified":"2023-04-26T06:04:20","modified_gmt":"2023-04-26T11:04:20","slug":"roasted-sugar-snap-peas","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/roasted-sugar-snap-peas\/","title":{"rendered":"Roasted Sugar Snap Peas"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>We\u2019re betting you won\u2019t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe. It goes with a variety of entrees and is pretty enough to dish up for company. \u2014Taste Recipes Test Kitchen<\/p>\n","protected":false},"author":7061,"featured_media":645313,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304333,304328,304993,304998,304338,303966,305003,304988,305004,304368,306848,305024,304268,307708,304350,324623,304238,304388,303994,304313,304395,307718,304398,304150,305028,307614,305031],"categories-v2":[308500,308991,308984,308481,308940,308945,308992,308495,308949,308935,308951,308745,309603,308965,259483,310674,309001,309177,339175,308752,308528,308313,308782,310682,308797,309434,308974,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Roasted Sweet Potato Salad","post_link":"\/recipes\/roasted-sweet-potato-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roasted-Sweet-Potato-Salad_EXPS_TOHVP24_86503_MR_06_21_1.jpg"},{"post_title":"Roasted Sweet Potato & Chickpea 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It goes with a variety of entrees and is pretty enough to dish up for company. &mdash;Taste Recipes Test Kitchen","recipeIngredient":["1 package (8 ounces) fresh sugar snap peas, trimmed","1 tablespoon chopped shallot","2 teaspoons olive oil","1\/2 teaspoon Italian seasoning","1\/8 teaspoon salt"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 400&deg;. Toss together all ingredients; spread in a 15x10x1-in. pan. Roast until peas are crisp-tender, 8-10 minutes, stirring once."}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 91 calories","fatContent":"5g fat (1g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"153mg sodium","carbohydrateContent":"9g carbohydrate (4g sugars","fiberContent":"3g fiber)","proteinContent":"4g protein.  <B><b>Diabetic Exchanges<\/b>: <\/B>2 vegetable"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-04-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Carmen412"},"reviewBody":"<p>We enjoyed this vegetable dish. I added a carrot that was thinly sliced into coins for color and nutrition. The peas were a nice change from green beans. I served them with meatloaf meatballs. <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2008-08-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldDice"},"reviewBody":"Quick, easy and nicely seasoned.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-09-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBox"},"reviewBody":"I made this a while back and forgot to review it.  This is an easy and delicious recipe.  I added a minced whole shallot to the mix.  Will make this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveDog"},"reviewBody":"My new go to now.   Also added 1 whole minced shallot as another reviewer said. Absolutely delicious and easy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanCoathanger"},"reviewBody":"?Wonderful the first time I made these, then the second time,  I added some additional veggies to the mix: sliced radishes, and  asparagus tips.  Fast and delicious.  I hardly ever boil vegetables anymore... roasting is such an easy and delicious alternative.   Need a bit more olive oil for the additional veggies as well as a bit more Italian Seasoning.  Yum.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCarrot"},"reviewBody":"So easy and so good! I used Bermuda onion because it was what I had on hand.  Definitely will be making these again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"36454","romance_copy_dek":"We\u2019re betting you won\u2019t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe. 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I used Bermuda onion because it was what I had on hand.  Definitely will be making these again!<\/p>","CommentId":1,"DateRated":"06\/10\/2018 15:24","GUID":"98DFE1080CD13590B56D8DAE24384C90","MemberId":92779,"Rating":5,"ScreenName":"JMartinelli13","SubmittedDate":"06\/10\/2018 15:24"},{"Comment":"<p>?Wonderful the first time I made these, then the second time,  I added some additional veggies to the mix: sliced radishes, and  asparagus tips.  Fast and delicious.  I hardly ever boil vegetables anymore... roasting is such an easy and delicious alternative.   Need a bit more olive oil for the additional veggies as well as a bit more Italian Seasoning.  Yum.<\/p>","CommentId":2,"DateRated":"06\/09\/2018 18:00","GUID":"650D2DD65C75425E917EE28ABA815009","MemberId":446601,"Rating":4,"ScreenName":"Beema","SubmittedDate":"06\/09\/2018 18:00"},{"Comment":"<p>My new go to now.   Also added 1 whole minced shallot as another reviewer said. 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Will make this again.<\/p>","CommentId":4,"DateRated":"09\/04\/2017 14:48","GUID":"9f1bb8c9097c49fc8f59a537dd3948b6","MemberId":2649709,"Rating":5,"ScreenName":"Ann R","SubmittedDate":"09\/04\/2017 14:48"},{"Comment":"<p>Quick, easy and nicely seasoned.<\/p>","CommentId":5,"DateRated":"08\/19\/2008 20:51","GUID":"b76eb1f8ce3d49159d7183e81968f726","MemberId":3148826,"Rating":4,"ScreenName":"grannygourmet","SubmittedDate":"08\/19\/2008 20:53"},{"Comment":"","CommentId":6,"DateRated":"04\/08\/2007 18:57","GUID":"b72b9b99845f46a2aecb9496139b8373","MemberId":1196484,"Rating":5,"ScreenName":"justmbeth","SubmittedDate":"04\/08\/2007 18:57"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Roasted Sugar Snap Peas"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Roasted Sugar Snap Peas Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/roasted-sugar-snap-peas\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Roasted Sugar Snap Peas Recipe: How to Make It","description":"We\u2019re betting you won\u2019t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe. 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