{"id":290250,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/crab-appetizer-mold\/"},"modified":"2022-09-30T07:08:31","modified_gmt":"2022-09-30T12:08:31","slug":"crab-appetizer-mold","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/crab-appetizer-mold\/","title":{"rendered":"Crab Appetizer Mold"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>This easy dish is ideal for parties. 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Remove from the heat; stir in the crab, celery and onions."},{"@type":"HowToStep","text":"Transfer to a 5-cup ring mold coated with cooking spray. Cover and refrigerate for 4 hours or until set. Unmold onto a serving platter; serve with crackers."},{"@type":"HowToStep","text":""}],"recipeYield":"4-1\/2 cups","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 168 calories","fatContent":"15g fat (4g saturated fat)","cholesterolContent":"36mg cholesterol","sodiumContent":"291mg sodium","carbohydrateContent":"2g carbohydrate (1g sugars","fiberContent":"0 fiber)","proteinContent":"6g protein. 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I'm making it for a potluck, and can't wait to eat it!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"binkus"},"reviewBody":"I love this dip, only I use cream of shrimp soup instead of cream of mushroom unless I m making a large mold in which case I double the recipe and use cream of mushroom and a can of cream of shrimp.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Loveflower"},"reviewBody":"Perfect! It tasted just like the one one my mom used to make! I used the new Philadelphia cream cheese with jalape?os for an added kick! I awesome!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"37566","romance_copy_dek":"This easy dish is ideal for parties. 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