{"id":29229,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/church-supper-spaghetti\/"},"modified":"2023-08-06T06:36:54","modified_gmt":"2023-08-06T11:36:54","slug":"church-supper-spaghetti","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/church-supper-spaghetti\/","title":{"rendered":"Church Supper Spaghetti"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Because this recipe feeds so many, I often take it to church dinners and potlucks. This colorful dish also comes in handy when we have lots of help to feed on our farm. \u2014Verlyn Wilson, Wilkinson, Indiana<\/p>\n","protected":false},"author":7061,"featured_media":29233,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[306302,303971,304162,307308,340641,304328,304292,305487,304338,304515,303966,307320,304988,340638,304368,306848,305024,304268,307307,307514,306297,304558,324623,306300,307554,304150],"categories-v2":[312163,308500,309439,310347,340807,308988,308984,308481,308305,310796,308992,308880,308495,310362,308935,340804,308745,309603,308965,259483,310342,310497,312156,308910,309177,312158,310534,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Taco Spaghetti","post_link":"\/recipes\/taco-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/Taco-Spaghetti_EXPS_FT24_79284_EC_022124_1.jpg"},{"post_title":"Spaghetti & Meatball Skillet Supper","post_link":"\/recipes\/spaghetti-meatball-skillet-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spaghetti-and-Meatball-Skillet-Supper_EXPS_SDON17_191148_D06_30_4b.jpg"},{"post_title":"Spaghetti Pie","post_link":"\/recipes\/spaghetti-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_26868_EricKleinberg_1.jpg"},{"post_title":"Spaghetti Meatball Supper","post_link":"\/recipes\/spaghetti-meatball-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34390_SD153208B08_21_9b.jpg"},{"post_title":"Chicken Spaghetti","post_link":"\/recipes\/easy-chicken-spaghetti-recipe\/","post_image":"\/wp-content\/uploads\/2024\/02\/Chicken-Spaghetti_EXPS_TOHcom23_272944_DR_05_23_8b.jpg"},{"post_title":"Spaghetti & Meatball Soup","post_link":"\/recipes\/spaghetti-meatball-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spaghetti-Meatball-Soup_EXPS_SSBZ18_184296_C04_13__3b.jpg"},{"post_title":"Pizza Spaghetti","post_link":"\/recipes\/pizza-spaghetti\/","post_image":"\/wp-content\/uploads\/2017\/09\/Pizza-Spaghetti_EXPS_HCK18_37507_B03_07_1b.jpg"},{"post_title":"Quick Italian Spaghetti","post_link":"\/recipes\/quick-italian-spaghetti\/","post_image":"\/wp-content\/uploads\/2025\/01\/Quick-Italian-Spaghetti_EXPS_TOHD24_592_MelissaPatterson_12.jpg"},{"post_title":"Chili Spaghetti","post_link":"\/recipes\/chili-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chili-Spaghetti_EXPS_TOHD24_11063_SuzanNajjar_6.jpg"},{"post_title":"38 Vintage Church Spaghetti Dinner Recipes","post_link":"\/collection\/church-spaghetti-dinner-recipes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps111778_TH143195C07_30_7b.jpg"},{"post_title":"Italian Sausage Spaghetti","post_link":"\/recipes\/italian-sausage-spaghetti\/","post_image":"\/wp-content\/uploads\/2025\/02\/Italian-Sausage-Spaghetti_EXPS_FT25_14956_JR_0207_1.jpg"},{"post_title":"Spaghetti Pizza","post_link":"\/recipes\/spaghetti-pizza\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13692_CB1217C275-4.jpg"},{"post_title":"Italian Spaghetti and Meatballs","post_link":"\/recipes\/italian-spaghetti-and-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps5941_GBS1554510D37.jpg"},{"post_title":"Chicken Spaghetti Supper","post_link":"\/recipes\/chicken-spaghetti-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps8057_CW2119C37_CT.jpg"},{"post_title":"Spaghetti with Italian Meatballs","post_link":"\/recipes\/spaghetti-with-italian-meatballs\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31889_LT952492D62-8.jpg"},{"post_title":"Spaghetti Squash Supper","post_link":"\/recipes\/spaghetti-squash-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1880_CW0499C37.jpg"},{"post_title":"Easy Spaghetti","post_link":"\/recipes\/easy-spaghetti\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25747_CFT10610D56A.jpg"},{"post_title":"Chicken Broccoli Spaghetti","post_link":"\/recipes\/chicken-broccoli-spaghetti\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Italian Spaghetti with Meatballs","post_link":"\/recipes\/italian-spaghetti-with-meatballs\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps13651_CAS143580B09_19_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/church-supper-spaghetti\/","name":"Church Supper Spaghetti","datePublished":"2018-01-01","dateModified":"2023-08-06","prepTime":"PT50M","cookTime":"PT20M","totalTime":"PT01H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps13651_CAS143580B09_19_3b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Because this recipe feeds so many, I often take it to church dinners and potlucks. This colorful dish also comes in handy when we have lots of help to feed on our farm. \u2014Verlyn Wilson, Wilkinson, Indiana","recipeIngredient":["1 pound ground beef","1 large onion, chopped","1 medium green pepper, chopped","1 can (14-1\/2 ounces) diced tomatoes, undrained","1 cup water","2 tablespoons chili powder","1 package (10 ounces) frozen corn, thawed","1 package (10 ounces) frozen peas, thawed","1 can (4 ounces) mushroom stems and pieces, drained","Salt and pepper to taste","12 ounces spaghetti, cooked and drained","2 cups shredded cheddar cheese, divided"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet, cook beef, onion and green pepper over medium heat, breaking beef into crumbles, until meat is no longer pink. Add tomatoes, water and chili powder. Cover and simmer for 30 minutes. Add the corn, peas, mushrooms, salt and pepper. Stir in spaghetti."},{"@type":"HowToStep","text":"Layer half of the mixture in a greased 4-qt. baking dish; sprinkle with 1 cup cheese. Repeat layers."},{"@type":"HowToStep","text":"Bake, uncovered, at 350\u00b0 for 20 minutes or until heated through."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 290 calories","fatContent":"10g fat (6g saturated fat)","cholesterolContent":"39mg cholesterol","sodiumContent":"259mg sodium","carbohydrateContent":"34g carbohydrate (5g sugars","fiberContent":"4g fiber)","proteinContent":"17g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.263158,"reviewCount":19,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"","description":"","thumbnailUrl":[""],"uploadDate":"","duration":"P0DT0H0M0S","contentUrl":""},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-11-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Paa083"},"reviewBody":"<p>Made this last weekend and it was great. Followed the recipe as it is. If you don't make the recipe exactly as it is then don't rate it.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-09-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"abbeb"},"reviewBody":"Good recipe, allergic to mushrooms, so used jalape\u00f1os, chopped, loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-04-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Joy985"},"reviewBody":"<p>I make this about every six weeks.  I add Italian seasonings, Mrs. Dash garlic & herb & minced garlic. I also substituted I\/2 of water with V8 juice & have omitted mushrooms &\/or have also added fresh mushrooms.  <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-10-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kimberly869"},"reviewBody":"This was a very easy recipe which was nice.  However, we found the flavor quite bland and it was a little too watery.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Andrea4993"},"reviewBody":"<p>Very tasty, especially a day or two later.  I'm wondering if the recipe can be halved with delicious success.  Making the first time, I always follow the recipe as written, but if I did make this again, I would most likely double the tomatoes.  I shared this with two other families and everyone thought it was great!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-03-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cub"},"reviewBody":"<p>I made this according to yhe recipe.  Nobody, including myself was impressed.   Everyone thought it was missing something.   I'm removing it from my saved recipes.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-12-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeTree"},"reviewBody":"Very Easy and good. I used Tomato Sauce instead of the diced tomatoes. It came out great. No one likes tomatoes in my family so what they can't see, they don't know. Anyway, very good, and fast.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanRaindrop"},"reviewBody":"My mother taught me the food must first please the eyes. I think she would approve of this delicious meal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-06-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeSeahorse"},"reviewBody":"I've made this many times. To make it more creamy in texture, I substitute a can of Campbells cheddar cheese soup for 1 cup of the cheese. This is one of the few ways I can get my husband to eat peas! :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleHammer"},"reviewBody":"This was a big hit at a potluck. I did take Lynnea's recommendation and used Cream of Cheddar Cheese soup and I also doubled the spices.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-10-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeAirBalloon"},"reviewBody":"I really liked this. A good change from regular spaghetti. Don't be skimpy on the cheese or the salt and pepper,","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedDog"},"reviewBody":"Have made this a couple of times now to take to mercy meals at church. Got rave reviews and an empty pan!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-08-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanTrumpet"},"reviewBody":"Will make again but with chicken and pork.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBus"},"reviewBody":"This spaghetti is the best. A different way to eat spaghetti. The flavors are great. And I did add  a little more cheese and a teaspoon of salt. Thanks so much for this recipe, I make it often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-06-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueChilli"},"reviewBody":"I used this recipe and modified 2 things! 1) Instead of using mushrooms I cut half a zucchini into small pieces; 2) I used 1 can of Campbell's Cheddar Cheese Condensed Soup to make it more flavourful and creamy (i got this idea from frankieb's comment). I added half a cup of water instead of a full cup because the soup and liquid in the tomatoes was enough. Even though the recipe was amazing and a big hit with my boyfriend, I would recommend adding more seasoning. I think it needed more chili powder and something else. I added black pepper and garlic salt after the fact and it seemed to help quite a bit. I really like meals with strong flavour. It made a large dish and is good for a family meal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-05-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePalmtree"},"reviewBody":"This was a hit with family and friends.  Will definitely make this again, and again, and...","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePlanet"},"reviewBody":"i have never thought about adding Chile powder to spaghetti but will try this soon,  I also like lLynea's suggestions.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueFries"},"reviewBody":"Novice or not, you don't need to drain ground beef in every dish.  If you know how to make your own authentic pasta sauce, you do not drain the beef.  This is another example.  Do NOT drain the beef after you cook it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-07-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueButton"},"reviewBody":"Luckily I cook alot. I knew looking at ingredients it would be watery and nothing would cling to the spaghetti so only used 5 oz of spaghetti and added a can of condensed tomato soup. This improved tremendously but made a 2 quart dish and served 4.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}}]},"video":{"title":"","description":"","url":"","duration":"","mime_type":"","thumbnail_url":"","advertising":"","jw_id":"","jw_url":"","jw_thmub_url":"","jw_publish_date":""},"rms_legacy_id":"13651","romance_copy_dek":"Because this recipe feeds so many, I often take it to church dinners and potlucks. 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