Mom taught me this easy recipe, which is perfect for feeding a crowd. There is never a crumb left over. Mom used her own bread dough, but using frozen dough is my shortcut. I make a wheat bread dough version with poppy and sesame seeds that\u2019s popular, too. \u2014Trisha Kruse, Eagle, Idaho<\/p>\n","protected":false},"author":7061,"featured_media":293324,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,305616,306854,306849,305615,306910,304423,304328,305704,305487,304430,304338,304515,303966,304988,304408,304368,306848,306961,304558,324623,305703,304150,304468,305031],"categories-v2":[308500,310461,309438,310897,309608,309605,310890,309906,308821,308988,308984,308481,311097,310796,308830,308992,308880,308495,308935,308813,308745,309603,309961,308910,309177,311095,309434,308875,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Potato Pan Rolls","post_link":"\/recipes\/potato-pan-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potato-Pan-Rolls_EXPS_SRBZ16_13129_D09_14_1b.jpg"},{"post_title":"Golden Honey Pan Rolls","post_link":"\/recipes\/golden-honey-pan-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Golden-Honey-Pan-Rolls_exps12780_HB133235C07_19_1bC_RMS.jpg"},{"post_title":"Honey Whole Wheat Pan Rolls","post_link":"\/recipes\/honey-whole-wheat-pan-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps19534_13X9163826A10_23_5b-Full.jpg"},{"post_title":"Ranch Ham Roll-Ups","post_link":"\/recipes\/ranch-ham-roll-ups\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21744_TH10301D64.jpg"},{"post_title":"Potluck Pan Rolls","post_link":"\/recipes\/potluck-pan-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps10266_TGCB163937B03_30_2b.jpg"},{"post_title":"Honey-Oat Pan Rolls","post_link":"\/recipes\/honey-oat-pan-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps29829_CW143044B06_12_8b-4.jpg"},{"post_title":"Skillet Cinnamon Rolls","post_link":"\/recipes\/skillet-cinnamon-rolls\/","post_image":"\/wp-content\/uploads\/0001\/01\/Skillet-Bacon-Cinnamon-Buns_EXPS_CIMZW19_212428_B09_12_9b.jpg"},{"post_title":"Bacon Cheeseburger Rolls","post_link":"\/recipes\/bacon-cheeseburger-roll-ups\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bacon-Cheeseburger-Roll-Ups_EXPS_FT21_45594_F_0709_1.jpg"},{"post_title":"Jumbo Jalapeno Cheddar Rolls","post_link":"\/recipes\/jumbo-jalapeno-cheddar-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/Jumbo-Jalapeno-Cheddar-Rolls_EXPS_FBMZ19_41569_B05_03_2b.jpg"},{"post_title":"Cornmeal Pan Rolls","post_link":"\/recipes\/cornmeal-pan-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cornmeal-Pan-Rolls_EXPS_H13X9BZ17_28067_D06_08_3b.jpg"},{"post_title":"Skillet Rolls","post_link":"\/recipes\/skillet-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Skillet-Rolls_EXPS_UGFBMZ17_15212_B05_04_3b.jpg"},{"post_title":"Ranch Tortilla Roll-Ups","post_link":"\/recipes\/ranch-tortilla-roll-ups\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18595_LT10287D63A.jpg"},{"post_title":"Spoon Rolls","post_link":"\/recipes\/spoon-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4456_RX1577C47D.jpg"},{"post_title":"Cheddar Pan Rolls","post_link":"\/recipes\/cheddar-pan-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cheddar-Pan-Rolls_EXPS_CHMZ19_20877_B10_31_3b.jpg"},{"post_title":"Ham & Chicken Rolls","post_link":"\/recipes\/ham-chicken-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Ham-Chicken-Rolls_exps39017_SD143204B12_04_3bC_RMS.jpg"},{"post_title":"Cheesecake Rolls","post_link":"\/recipes\/cheesecake-rolls\/","post_image":"\/wp-content\/uploads\/2021\/08\/Cheesecake-Rolls_EXPS_RC21_262117_B07_21_1b.jpg"},{"post_title":"Cornmeal Rolls","post_link":"\/recipes\/cornmeal-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3639_FB143426A05_07_1b.jpg"},{"post_title":"Chili-Cheese Egg Rolls","post_link":"\/recipes\/chili-cheese-egg-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Cheese-Egg-Rolls_exps98330_SD2235817D04_19_3bC_RMS.jpg"},{"post_title":"Philly Cheesesteak Rolls","post_link":"\/recipes\/philly-cheesesteak-rolls\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps141694_TH153345B07_21_7b.jpg"},{"post_title":"Chicken Cheese Rolls","post_link":"\/recipes\/chicken-cheese-rolls\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps34775_RX1112507D52.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Parmesan-Ranch-Pan-Rolls_EXPS_HPLBZ17_38602_B06_08_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/parmesan-ranch-pan-rolls\/","name":"Parmesan-Ranch Pan Rolls","datePublished":"2018-01-01","dateModified":"2023-05-04","prepTime":"PT30M","cookTime":"PT20M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Parmesan-Ranch-Pan-Rolls_EXPS_HPLBZ17_38602_B06_08_3b.jpg","height":1200,"width":1200},"recipeCategory":"","description":"Mom taught me this easy recipe, which is perfect for feeding a crowd. There is never a crumb left over. Mom used her own bread dough, but using frozen dough is my shortcut. I make a wheat bread dough version with poppy and sesame seeds that\u2019s popular, too. —Trisha Kruse, Eagle, Idaho\r\n","recipeIngredient":["2 loaves (1 pound each) frozen bread dough, thawed","1 cup grated Parmesan cheese","1\/2 cup butter, melted","1 envelope buttermilk ranch salad dressing mix","1 small onion, finely chopped"],"recipeInstructions":[{"@type":"HowToStep","text":"On a lightly floured surface, divide dough into 18 portions; shape each into a ball. In a small bowl, combine the cheese, butter and salad dressing mix."},{"@type":"HowToStep","text":"Roll balls in cheese mixture; arrange in 2 greased 9-in. square baking pans. Sprinkle with onion. Cover and let rise in a warm place until doubled, about 45 minutes."},{"@type":"HowToStep","text":"Meanwhile, preheat oven to 350\u00b0. Bake until golden brown, 20-25 minutes. Remove from pans to wire racks."}],"recipeYield":"1-1\/2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 210 calories","fatContent":"8g fat (4g saturated fat)","cholesterolContent":"17mg cholesterol","sodiumContent":"512mg sodium","carbohydrateContent":"26g carbohydrate (2g sugars","fiberContent":"2g fiber)","proteinContent":"7g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":5,"worstRating":1,"bestRating":5},"video":{"@type":"VideoObject","name":"Parmesan-Ranch Pan Rolls","description":"Check out this video for how to make Parmesan-Ranch Pan Rolls.","thumbnailUrl":["http:\/\/content.jwplatform.com\/v2\/media\/gOBxvMl2\/poster.jpg?width=720"],"uploadDate":"2023-07-25 13:38:41","duration":"P0DT0H1M12S","contentUrl":"http:\/\/content.jwplatform.com\/videos\/gOBxvMl2-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"wintermom9597@yahoo.com"},"reviewBody":"
I used 15 frozen dinner roll dough (what I had on hand) in place of the loaves and baked them in an 11x7 baking dish. Great rolls!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeGlasses"},"reviewBody":"forgot to tell you the onions have to be really cut fine, or maybe even put the onions on the bottom, they didn't cook enough on top","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldRaindrop"},"reviewBody":"Left off the onions and used frozen dinner roll dough and cut the recipe in half. Loved them.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCocktail"},"reviewBody":"Great recipe! I think I will leave off the onions next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-10-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeGlasses"},"reviewBody":"i couldn't find frozen dough, so used my breadmaker to dough stage..everyone loved these, made them once about a month ago, couldn't remember where i found the recipe, glad i came across it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Parmesan-Ranch Pan Rolls","description":"Check out this video for how to make Parmesan-Ranch Pan Rolls.","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2022\/02\/ParmesanRanchPanRolls_DIYD_38602_020722_H.mp4","duration":"72","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2022\/02\/ParmesanRanchPanRolls203860220H_1920x1080.jpg","advertising":true,"jw_id":"gOBxvMl2","jw_url":"http:\/\/content.jwplatform.com\/videos\/gOBxvMl2-Uot7Fvi8.mp4","jw_thmub_url":"http:\/\/content.jwplatform.com\/v2\/media\/gOBxvMl2\/poster.jpg?width=720","jw_publish_date":"02\/25\/2022"},"rms_legacy_id":"38602","romance_copy_dek":"Mom taught me this easy recipe, which is perfect for feeding a crowd. There is never a crumb left over. Mom used her own bread dough, but using frozen dough is my shortcut. I make a wheat bread dough version with poppy and sesame seeds that\u2019s popular, too. —Trisha Kruse, Eagle, Idaho\r\n","enhanced_recipe_title":"Parmesan-Ranch Pan Rolls","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 loaves (1 pound each) frozen bread dough, thawed","IngredientText":"2 loaves (1 pound each) frozen bread dough, thawed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup grated Parmesan cheese","IngredientText":"1 cup grated Parmesan cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup butter, melted","IngredientText":"1\/2 cup butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 envelope buttermilk ranch salad dressing mix","IngredientText":"1 envelope buttermilk ranch salad dressing mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 small onion, finely chopped","IngredientText":"1 small onion, finely chopped"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Parmesan-Ranch-Pan-Rolls_EXPS_HPLBZ17_38602_B06_08_3b.jpg","RecipeId":38602,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Parmesan-Ranch Pan Rolls Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"44661\" ol-id=\"T073VI5\"]","RecipeAttachmentFileName":"Parmesan-Ranch-Pan-Rolls_EXPS_HPLBZ17_38602_B06_08_3b.jpg","ContributorId":null,"Firstname":"Trisha","Lastname":"Kruse","City":"Eagle","StateDescription":"Idaho","IsCommunityCook":true,"TimeCallout":"Prep: 30 min. + rising Bake: 20 min.","MinimumServingQuantity":18,"MaximumServingQuantity":18,"Yield":"1-1\/2 dozen.","DigitalTitle":"Parmesan-Ranch Pan Rolls","SubmittedTitle":"Parmesan Ranch Pan Rolls","RecipeTypeId":1,"AverageRating":5,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_HPLBZ17_38602_B06_08_3b.jpg","PreparationTimeInMinutes":30,"CookTimeInMinutes":20,"TotalTimeInMinutes":50,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Parmesan-Ranch Pan Rolls","OriginalSourceProject":"Parmesan-Ranch Pan Rolls","ContestPlacement":"","Trailer":null,"Metadescription":null,"DigitalHeadnotes":"Mom taught me this easy recipe, which is perfect for feeding a crowd. There is never a crumb left over. Mom used her own bread dough, but using frozen dough is my shortcut. I make a wheat bread dough version with poppy and sesame seeds that\u2019s popular, too. —Trisha Kruse, Eagle, Idaho\r\n","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"On a lightly floured surface, divide dough into 18 portions; shape each into a ball. In a small bowl, combine the cheese, butter and salad dressing mix. ","SequenceNo":1},{"Direction":" Roll balls in cheese mixture; arrange in 2 greased 9-in. square baking pans. Sprinkle with onion. Cover and let rise in a warm place until doubled, about 45 minutes. ","SequenceNo":2},{"Direction":" Meanwhile, preheat oven to 350\u00b0. Bake until golden brown, 20-25 minutes. Remove from pans to wire racks.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Bread Baking","ID":111685}],"Course":[{"Name":"Course","ID":0},{"Name":"Vegetarian Bread Recipes","ID":95174},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Bread Recipes","ID":89548},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Comfort Food Vegetarian Recipes","ID":89584},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Onions","ID":102029}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"Simple Recipes","ID":107261},{"Name":"Simple Vegetarian Recipes","ID":107449},{"Name":"View All Simple Recipes","ID":107453}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Bread Recipes","ID":305616},{"Name":"Breads Rolls & Pastries","ID":305615},{"Name":"Breads, Rolls & Pastries","ID":305615},{"Name":"Dinner Rolls","ID":305704},{"Name":"Rolls","ID":305703},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Christmas","ID":304423},{"Name":"Easter","ID":304430},{"Name":"Events & Gatherings","ID":304515},{"Name":"Holidays","ID":304408},{"Name":"Potluck","ID":304558},{"Name":"Thanksgiving","ID":304468},{"Name":"Ingredients","ID":306848},{"Name":"Breads","ID":306854},{"Name":"Breads, Rolls & Crackers","ID":306849},{"Name":"Cheese","ID":306910},{"Name":"Parmesan","ID":306961},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":6,"NutritionalAnalyisParagraph":"1 roll: 210 calories, 8g fat (4g saturated fat), 17mg cholesterol, 512mg sodium, 26g carbohydrate (2g sugars, 2g fiber), 7g protein. ","NoOfRatings":5,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Parmesan-Ranch-Pan-Rolls_EXPS_HPLBZ17_38602_B06_08_3b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Parmesan-Ranch-Pan-Rolls_EXPS_HPLBZ17_38602_B06_08_3b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43647,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310890,"name":"Breads, Rolls & Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4108,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3579,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Parmesan-Ranch Pan Rolls"}},"analytics":[],"yoast_head":"\n