{"id":29567,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-08T00:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/barbecued-pork-chop-supper\/"},"modified":"2022-10-15T17:38:12","modified_gmt":"2022-10-15T22:38:12","slug":"barbecued-pork-chop-supper","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/barbecued-pork-chop-supper\/","title":{"rendered":"Barbecued Pork Chop Supper"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I start these slow cooker BBQ pork chops in the morning and enjoy a tasty supper later with no last-minute work. We just get to eat! \u2014Jacqueline Jones, Round Lake Beach, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":29571,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304993,304292,304338,303966,304988,306848,304268,307307,307383,307398,324623,304078],"categories-v2":[308623,308984,308481,308940,308305,308992,308495,308935,309603,259483,310342,310410,310424,309177,308698,309004],"coauthors":[305],"recommended_recipes":[{"post_title":"One-Skillet Pork Chop Supper","post_link":"\/recipes\/one-skillet-pork-chop-supper\/","post_image":"\/wp-content\/uploads\/2025\/05\/One-Skillet-Pork-Chop-Supper_EXPS_TOHD24_13875_KristinaVanni_7.jpg"},{"post_title":"Ultimate Grilled Pork Chops","post_link":"\/recipes\/ultimate-grilled-pork-chops\/","post_image":"\/wp-content\/uploads\/2024\/10\/Ultimate-Grilled-Pork-Chops_EXPS_FT24_188376_EC_0925_1.jpg"},{"post_title":"Sweet Barbecue Pork Chops","post_link":"\/recipes\/sweet-barbecued-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/01\/Sweet-Barbecue-Pork-Chops_EXPS_TOHD24_36801_KaylaWidmer_6.jpg"},{"post_title":"Pork Chop Potato Dinner","post_link":"\/recipes\/pork-chop-potato-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chop-Potato-Dinner_EXPS_SCMBZ17_22087_B01_12_3b-1.jpg"},{"post_title":"Oven-Barbecued Pork Chops","post_link":"\/recipes\/oven-barbecued-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/02\/Oven-Barbecued-Pork-Chops_EXPS_TOHD25_3831_ChristineMa_2.jpg"},{"post_title":"Pork Chop Dinner","post_link":"\/recipes\/pork-chop-dinner\/","post_image":"\/wp-content\/uploads\/2017\/10\/Pork-Chop-Dinner_EXPS_SSCBZ18_13889_D09_27_5b-2.jpg"},{"post_title":"Pork and Beef Barbecue","post_link":"\/recipes\/pork-and-beef-barbecue\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps14615_SEFSC153775B08_04_3b.jpg"},{"post_title":"Pork Chop Dinner for Two","post_link":"\/recipes\/pork-chop-dinner-for-two\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4408_RX2008C47C.jpg"},{"post_title":"Saucy Grilled Pork Chops","post_link":"\/recipes\/saucy-grilled-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Saucy-Grilled-Pork-Chops_EXPS_SDAM19_92782_E12_11_4b.jpg"},{"post_title":"Grilled Pork Chops with Smokin' Sauce","post_link":"\/recipes\/grilled-pork-chops-with-smokin-sauce\/","post_image":"\/wp-content\/uploads\/2017\/09\/Grilled-Pork-Chops-with-Smokin-Sauce_EXPS_HCK17_168330_C08_24_6b.jpg"},{"post_title":"Simple Pork Chop Dinner","post_link":"\/recipes\/simple-pork-chop-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20487_SCBZ1115473D119-1.jpg"},{"post_title":"Pork Chop Supper","post_link":"\/recipes\/pork-chop-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps1466_FFR1450842D43_WEB.jpg"},{"post_title":"Country Pork Chop Supper","post_link":"\/recipes\/country-pork-chop-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/Country-Pork-Chop-Supper_exps32822_W101973175D05_17_5bC_RMS.jpg"},{"post_title":"Pork Chops Deluxe","post_link":"\/recipes\/pork-chops-deluxe\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6944_CS0719C441.jpg"},{"post_title":"Barbecued Pork Sandwiches","post_link":"\/recipes\/barbecued-pork-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1508_TH2030C37C.jpg"},{"post_title":"Butterflied Pork Chop Dinner","post_link":"\/recipes\/butterflied-pork-chop-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22382_TH10389D29B.jpg"},{"post_title":"Barbecued Sliced Pork Sandwiches","post_link":"\/recipes\/barbecued-sliced-pork-sandwiches\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15940_LM963641D24.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Barbecued-Pork-Chop-Supper_exps14395_SSC2919296A03_20_4bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/barbecued-pork-chop-supper\/","name":"Barbecued Pork Chop Supper","datePublished":"2018-01-01","dateModified":"2022-10-15","prepTime":"PT10M","cookTime":"PT08H00M","totalTime":"PT08H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Barbecued-Pork-Chop-Supper_exps14395_SSC2919296A03_20_4bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"I start these slow cooker BBQ pork chops in the morning and enjoy a tasty supper later with no last-minute work. We just get to eat! —Jacqueline Jones, Round Lake Beach, Illinois","recipeIngredient":["6 small red potatoes, cut into quarters","6 medium carrots, cut into 1-inch pieces","8 bone-in pork loin or rib chops (1\/2 inch thick and 8 ounces each)","1 teaspoon salt","1\/4 teaspoon pepper","1 bottle (28 ounces) barbecue sauce","1 cup ketchup","1 cup cola","2 tablespoons Worcestershire sauce"],"recipeInstructions":[{"@type":"HowToStep","text":"Place potatoes and carrots in a 5-qt. slow cooker. Top with pork chops. Sprinkle with salt and pepper. In a small bowl, combine the barbecue sauce, ketchup, cola and Worcestershire sauce; pour over chops."},{"@type":"HowToStep","text":"Cover and cook on low for 8-9 hours or until meat and vegetables are tender."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 575 calories","fatContent":"19g fat (7g saturated fat)","cholesterolContent":"111mg cholesterol","sodiumContent":"1846mg sodium","carbohydrateContent":"61g carbohydrate (46g sugars","fiberContent":"3g fiber)","proteinContent":"38g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.129032,"reviewCount":31,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldQuill"},"reviewBody":"Tasty recipe and an easy way to cook pork chops in the slow cooker. I would probably roast the potatoes and carrots separately next time and serve them on the side. Didn't have any cola, so just omitted it. The pork chops came out tender and the sauce was very good!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanScissors"},"reviewBody":"My husband and guest loved this recipe. My guest requested that I send her the recipe. Very tasty and delicious, and pork chops were very tender; I just added onions to the recipe, and it cooked in four hours, but I only had three large pork chops. I received a note from my husband last night that it was a wonderful dish. Thank you Taste Recipes for this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenChilli"},"reviewBody":"Did not care for this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-03-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldBox"},"reviewBody":"Great recipe! I browned my chops for a nicer colour before putting them in the crock pot and add quartered, fresh white mushrooms--delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-11-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedRing"},"reviewBody":"I cooked mine about 3 hours too long, so unfortunately the sugar in each ingredient made the dish taste like burnt sugar. Otherwise I think it was delicious. My children loved it. I wouldn't use as many carrots- it gave it a slightly bitter taste. I will be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-10-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenWheel"},"reviewBody":"My husband hates pork. So when i saw this recipe i thought okay this is for me. Followed the recipe and it turn out perfect. ONE problem i will be eating this for 3 days . YUMMMM","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedLocomotive"},"reviewBody":"Very easy and delicious. Will make again often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-01-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeSeahorse"},"reviewBody":"Super easy and very delicious! I only used bbq sauce, no Coke and ketchup ??","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-03-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanAnchor"},"reviewBody":"Fall a part tender and very flavorful dish. I did not use cola but used apple hard cider beer instead. too easy not try. I only did 3 pork chops but kept everything else the same measurement.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-10-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBee"},"reviewBody":"My family really didn't like this one.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePizza"},"reviewBody":"A very good supper all in one pot, crockpot or skillet.....I cut recipein half... down to 4 large chops....leftovers tonight....","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeRaindrop"},"reviewBody":"OMG! This recipe needs more than 5 stars! Tonight was the second time I made this recipe...this week! I did do a few things differently. I didn't add in the potatoes or carrots, because bbq sauce and carrots didn't appeal to me. And, my family likes mashed potatoes the best. I did add in some minced onion and I browned the meat first, sprinkling the salt and pepper on them as they were browning. Later, I saw my daughter dipping her chips into the sauce, and decided to use some sauce with cream cheese, mixed well. AWESOME dip! Definitely a keeper in this household!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2001-07-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedElephant"},"reviewBody":"

My family really enjoyed this recipe. I loved the ease in which it is made.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-07-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanDog"},"reviewBody":"I thought it was too good to be true that you didn't have to brown the chops first... then after I tasted it I wish I had. The pork was very dry and chewy. Also I suspect 8 hours was a little too long. The taste of the sauce was pretty good but I'll probably never make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueQuill"},"reviewBody":"Try using 1 cup of ketchup with a 12oz can of Dr. Pepper. This makes it's own B'que sauce. I would roast the veggie and potato separately.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBike"},"reviewBody":"This was a great easy recipe. My family loves barbecue pork chops. I will be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-05-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedToast"},"reviewBody":"Interesting twist on pork chops!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-03-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueSubmarine"},"reviewBody":"Made this today..just started it before work and had a delicious supper ready to serve when I got home!! yum yum","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedGlasses"},"reviewBody":"Everyone loved this and so simple to make.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-11-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedCloud"},"reviewBody":"This recipe was a good idea that I will build on in the future. I added onion like another reviewer suggested and it really added to it. The time is way to long, my extra thick cut pork chops were done in 6-7 hours. And finally, I'll leave out the carrots and potatoes next time and do the sides separately. It smelled amazing when we got home and tasted good but no one was able to finish their dinner, it was just to much bbq.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedRocket"},"reviewBody":"My whole family loved the barbecued pork chops. For sake of little time I had, I put mine in the oven. Awesome!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedWeights"},"reviewBody":"Veggies in BBQ sauce is not very tasty. !\/2\" chops for 9 hours? You might as well eat your spare tire for supper. Can't say we will ever try this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-12-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCoffee"},"reviewBody":"Good dinner but I did not use the whole bottle of BBQ sauce as suggested. I used half that amount and it still had enough flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanGuitar"},"reviewBody":"I have made this dish several times. I did not cook it as long as the recipe calls for, and I used boneless pork chops. My meat was very tender. My whole family loves it. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedHelmet"},"reviewBody":"This was very yummy and easy. I did brown the chops first and I didn't have red potatoes on hand so I just used russet which turned out just fine. Next time I think I will add some slice onion. I'm a big onion lover.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"14395","romance_copy_dek":"I start these slow cooker BBQ pork chops in the morning and enjoy a tasty supper later with no last-minute work. 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","NoOfRatings":31,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Barbecued-Pork-Chop-Supper_exps14395_SSC2919296A03_20_4bC_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Barbecued-Pork-Chop-Supper_exps14395_SSC2919296A03_20_4bC_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":33,"RatingCount":39,"RecipeCommentDetails":[{"Comment":"Everyone loved this and so simple to make.","CommentId":1,"DateRated":"04\/01\/2019 18:00","GUID":"fd555c92121e424bac5e8a6f85038511","MemberId":6148175,"Rating":5,"ScreenName":"katie7287","SubmittedDate":"04\/01\/2019 18:00"},{"Comment":"","CommentId":2,"DateRated":"02\/22\/2018 02:39","GUID":"c4c663fa28c747f98e188aa8b46c436d","MemberId":7634697,"Rating":5,"ScreenName":"Karen","SubmittedDate":"02\/22\/2018 02:39"},{"Comment":"

Very easy and delicious. Will make again often.<\/p>","CommentId":3,"DateRated":"02\/10\/2018 23:50","GUID":"a163bc41c24d4b8f9bcb529ba6d158f7","MemberId":1809177,"Rating":4,"ScreenName":"K.","SubmittedDate":"02\/10\/2018 23:50"},{"Comment":"

agree with some reviews just reading recipe.<\/p>

I don't want potatoes&carrots soaked in BBQ sauce either but think I could use a steamer tray on top of the meat where they'd not have to soak up that sauce but could still steam&cook sufficiently. I also would cut down on sauce ingreds amounts&timing.<\/p>","CommentId":4,"DateRated":"","GUID":"6a546b406aad4dd69f70814662a7a417","MemberId":7749892,"Rating":0,"ScreenName":"Psalm1273B","SubmittedDate":"02\/07\/2017 21:56"},{"Comment":"

I cooked mine about 3 hours too long, so unfortunately the sugar in each ingredient made the dish taste like burnt sugar. Otherwise I think it was delicious. My children loved it. I wouldn't use as many carrots- it gave it a slightly bitter taste. I will be making this again.<\/p>","CommentId":5,"DateRated":"11\/11\/2016 01:11","GUID":"b1a4381465ee4178b5ff0a26a8186d4e","MemberId":8569121,"Rating":4,"ScreenName":"Kiccole","SubmittedDate":"11\/11\/2016 01:11"},{"Comment":"

Tasty recipe and an easy way to cook pork chops in the slow cooker. I would probably roast the potatoes and carrots separately next time and serve them on the side. Didn't have any cola, so just omitted it. The pork chops came out tender and the sauce was very good!<\/p>","CommentId":6,"DateRated":"11\/06\/2016 00:02","GUID":"31dcaa09edad45389b6020e69a12956c","MemberId":6300479,"Rating":4,"ScreenName":"Debglass11","SubmittedDate":"11\/06\/2016 00:02"},{"Comment":"

My husband hates pork. So when i saw this recipe i thought okay this is for me. Followed the recipe and it turn out perfect. ONE problem i will be eating this for 3 days . YUMMMM<\/p>","CommentId":7,"DateRated":"10\/29\/2016 19:15","GUID":"a6a4e28704f54b6d86aebc20521e2714","MemberId":8136755,"Rating":5,"ScreenName":"whitytart","SubmittedDate":"10\/29\/2016 19:15"},{"Comment":"

This was delicious. This is a difinate keeper at our house.<\/p>","CommentId":8,"DateRated":"10\/24\/2016 09:17","GUID":"2a178443032f4962bfa5a00e6c80a398","MemberId":7996960,"Rating":5,"ScreenName":"mkokguy","SubmittedDate":"10\/24\/2016 09:17"},{"Comment":"

Too much sauce. I would do half the amount next time. too soupy. I had to dish out over half the sauce. But other than that, it was good.<\/p>","CommentId":9,"DateRated":"","GUID":"b7d82c0d8a3d4a26aa36cf86c24d49d5","MemberId":8922183,"Rating":0,"ScreenName":"haroldo","SubmittedDate":"08\/28\/2016 12:21"},{"Comment":"

This was a great easy recipe. My family loves barbecue pork chops. I will be making this again.<\/p>","CommentId":10,"DateRated":"03\/13\/2016 23:52","GUID":"D85B979C3DCDA29ECAD8885CD8FAF841","MemberId":15400,"Rating":5,"ScreenName":"Queenlalisa","SubmittedDate":"03\/13\/2016 23:52"},{"Comment":"

Super easy and very delicious! I only used bbq sauce, no Coke and ketchup ??<\/p>","CommentId":11,"DateRated":"01\/31\/2016 16:00","GUID":"ecca16a4b32c42ccac19e8d199f6bee6","MemberId":8705984,"Rating":5,"ScreenName":"Guttermandj","SubmittedDate":"01\/31\/2016 16:00"},{"Comment":"

Try using 1 cup of ketchup with a 12oz can of Dr. Pepper. This makes it's own B'que sauce. I would roast the veggie and potato separately.<\/p>","CommentId":12,"DateRated":"08\/08\/2015 17:26","GUID":"1c587e73c9924a1bbcb7c42a8a292537","MemberId":7739512,"Rating":4,"ScreenName":"Cheeriosgirl","SubmittedDate":"08\/08\/2015 17:25"},{"Comment":"

OMG! This recipe needs more than 5 stars! Tonight was the second time I made this recipe...this week! I did do a few things differently. I didn't add in the potatoes or carrots, because bbq sauce and carrots didn't appeal to me. And, my family likes mashed potatoes the best. I did add in some minced onion and I browned the meat first, sprinkling the salt and pepper on them as they were browning. Later, I saw my daughter dipping her chips into the sauce, and decided to use some sauce with cream cheese, mixed well. AWESOME dip! Definitely a keeper in this household!<\/p>","CommentId":13,"DateRated":"07\/29\/2015 22:25","GUID":"b45c22a4dc8e4e12b3e407522b6bad3c","MemberId":1665956,"Rating":5,"ScreenName":"BobbysChicagoBAbe@hotmail.com","SubmittedDate":"07\/29\/2015 22:25"},{"Comment":"

Fall a part tender and very flavorful dish. I did not use cola but used apple hard cider beer instead. too easy not try. I only did 3 pork chops but kept everything else the same measurement.<\/p>","CommentId":14,"DateRated":"03\/28\/2015 18:02","GUID":"d0a6303c19174711af7ae1f2f41ed166","MemberId":4484886,"Rating":5,"ScreenName":"danielleylee","SubmittedDate":"03\/28\/2015 18:02"},{"Comment":"

Did not care for this recipe.<\/p>","CommentId":15,"DateRated":"12\/14\/2014 14:48","GUID":"c771f4c91a8a4214831ed9abbeda907b","MemberId":7169427,"Rating":2,"ScreenName":"RLiberty","SubmittedDate":"12\/14\/2014 14:48"},{"Comment":"

My husband and guest loved this recipe. My guest requested that I send her the recipe. Very tasty and delicious, and pork chops were very tender; I just added onions to the recipe, and it cooked in four hours, but I only had three large pork chops. I received a note from my husband last night that it was a wonderful dish. Thank you Taste Recipes for this recipe.<\/p>","CommentId":16,"DateRated":"12\/05\/2014 09:53","GUID":"a6b340fa5b114291b112fbf9835f2220","MemberId":8004341,"Rating":5,"ScreenName":"booboo1947","SubmittedDate":"12\/05\/2014 09:53"},{"Comment":"

Enjoyed this recipe and the fact that I could put it on before I left for work and come home and its ready. Always looking for slow cooker recipes thst cook for 8 to 10 hours.<\/p>","CommentId":17,"DateRated":"12\/03\/2014 21:57","GUID":"9faee83b4ef14017982d403f9e2a8da3","MemberId":2855797,"Rating":4,"ScreenName":"rosewoodapartments","SubmittedDate":"12\/03\/2014 21:57"},{"Comment":"

Veggies in BBQ sauce is not very tasty. !\/2\" chops for 9 hours? You might as well eat your spare tire for supper. Can't say we will ever try this again.<\/p>","CommentId":18,"DateRated":"12\/03\/2014 10:06","GUID":"fc532a5713234c17afb174295e92b2a6","MemberId":4288906,"Rating":1,"ScreenName":"rebelwithoutaclue","SubmittedDate":"12\/03\/2014 10:06"},{"Comment":"

A very good supper all in one pot, crockpot or skillet.....I cut recipein half... down to 4 large chops....leftovers tonight....<\/p>","CommentId":19,"DateRated":"12\/03\/2014 08:46","GUID":"2fd494edfdfd4cceabf7909f1c7f71d4","MemberId":8065507,"Rating":5,"ScreenName":"JudySub","SubmittedDate":"12\/03\/2014 08:46"},{"Comment":"

It was good, but not really BBQ. It really was too much like Swiss Steak and my husband was not a fan since he was expecting BBQ.<\/p>","CommentId":20,"DateRated":"11\/25\/2014 21:53","GUID":"b7f72fb4840f40f49d1e27e324a17831","MemberId":8125633,"Rating":3,"ScreenName":"sandy98rock","SubmittedDate":"11\/25\/2014 21:53"},{"Comment":"

Good dinner but I did not use the whole bottle of BBQ sauce as suggested. I used half that amount and it still had enough flavor.<\/p>","CommentId":21,"DateRated":"","GUID":"CB613AC851094491B7535D10DAE5A12E","MemberId":4311884,"Rating":3,"ScreenName":"homemadewithlove","SubmittedDate":"12\/03\/2013 12:15"},{"Comment":"

My whole family loved the barbecued pork chops. For sake of little time I had, I put mine in the oven. Awesome!!<\/p>","CommentId":22,"DateRated":"01\/19\/2013 09:12","GUID":"8f720a80daba4e319bd4f52017e6a26a","MemberId":7061186,"Rating":5,"ScreenName":"pulleys","SubmittedDate":"01\/19\/2013 09:17"},{"Comment":"

This recipe was a good idea that I will build on in the future. I added onion like another reviewer suggested and it really added to it. The time is way to long, my extra thick cut pork chops were done in 6-7 hours. And finally, I'll leave out the carrots and potatoes next time and do the sides separately. It smelled amazing when we got home and tasted good but no one was able to finish their dinner, it was just to much bbq.<\/p>","CommentId":23,"DateRated":"11\/09\/2012 10:54","GUID":"b75c24a5bc2a49039b7b9909f2f98cc8","MemberId":3101033,"Rating":4,"ScreenName":"Potroast911","SubmittedDate":"11\/09\/2012 10:53"},{"Comment":"

My family really didn't like this one.<\/p>","CommentId":24,"DateRated":"10\/08\/2012 14:01","GUID":"acedba18470b4f548ac8e4ed47af4dbd","MemberId":6883038,"Rating":2,"ScreenName":"CariPow","SubmittedDate":"10\/08\/2012 14:00"},{"Comment":"

This was very yummy and easy. I did brown the chops first and I didn't have red potatoes on hand so I just used russet which turned out just fine. Next time I think I will add some slice onion. I'm a big onion lover.<\/p>","CommentId":25,"DateRated":"11\/28\/2011 19:51","GUID":"084b924e345c4be7a428cdcc4c692682","MemberId":1059070,"Rating":5,"ScreenName":"cookmama300","SubmittedDate":"11\/28\/2011 19:51"},{"Comment":"

I have made this several times.... another really easy recipe to make. I would suggest either using boneless chops just because the meat tends to get very tender and falls right off the bone....but very yummy-complete meal!<\/p>","CommentId":26,"DateRated":"10\/16\/2011 23:20","GUID":"63baf0e807974dd2958c83529a7a4b4d","MemberId":6278646,"Rating":5,"ScreenName":"faricaj","SubmittedDate":"10\/16\/2011 23:20"},{"Comment":"","CommentId":27,"DateRated":"10\/10\/2011 10:08","GUID":"e80a4dc7ee7648d6badcd902f58877d0","MemberId":6264063,"Rating":5,"ScreenName":"damceb","SubmittedDate":"10\/10\/2011 10:08"},{"Comment":"

Made this last night for dinner. Made a few changes. Left out the salad dressing and used sweet baby ray's honey barbacue sauce... I would make this again..<\/p>","CommentId":28,"DateRated":"06\/15\/2011 11:46","GUID":"b76901999db94f6cb556dc910cc6080c","MemberId":5750772,"Rating":5,"ScreenName":"kittyboop","SubmittedDate":"06\/15\/2011 11:46"},{"Comment":"

Made this today..just started it before work and had a delicious supper ready to serve when I got home!! yum yum<\/p>","CommentId":29,"DateRated":"03\/03\/2011 21:10","GUID":"7d56ceb335eb4c2a80ac79d02a9ce079","MemberId":1591097,"Rating":5,"ScreenName":"nannyto15","SubmittedDate":"03\/03\/2011 21:10"},{"Comment":"","CommentId":30,"DateRated":"11\/28\/2010 08:35","GUID":"104d1a16a8544970be89c2dfb956e2eb","MemberId":4508558,"Rating":5,"ScreenName":"2Kmom","SubmittedDate":"11\/28\/2010 08:35"},{"Comment":"

I made this without the potatoes\/carrots. I used boneless thin pork chops and cooked on low for 6 hours. They were dry, but were good cold next day. (I like cold pork chops as a snack) I might not make again.<\/p>","CommentId":31,"DateRated":"11\/01\/2010 07:59","GUID":"9362c5888f3b4e2fa914ac917a38734b","MemberId":5282673,"Rating":3,"ScreenName":"palmki","SubmittedDate":"11\/01\/2010 07:59"},{"Comment":"

I have made this dish several times. I did not cook it as long as the recipe calls for, and I used boneless pork chops. My meat was very tender. My whole family loves it. Delicious!<\/p>","CommentId":32,"DateRated":"07\/25\/2010 09:43","GUID":"4e62b1d775564cc097aaced8d242b395","MemberId":4753127,"Rating":5,"ScreenName":"fillmore5","SubmittedDate":"07\/25\/2010 09:43"},{"Comment":"

Interesting twist on pork chops!<\/p>","CommentId":33,"DateRated":"12\/04\/2014 09:10","GUID":"0d9ca0861a284b089a26adec7ec0ca9f","MemberId":4150106,"Rating":4,"ScreenName":"ErikB","SubmittedDate":"05\/24\/2010 09:55"},{"Comment":"","CommentId":34,"DateRated":"10\/15\/2009 20:46","GUID":"3d4f02d7a1d549168ebd92c7447b3941","MemberId":4422423,"Rating":2,"ScreenName":"Joleen018","SubmittedDate":"10\/15\/2009 20:46"},{"Comment":"

I thought it was too good to be true that you didn't have to brown the chops first... then after I tasted it I wish I had. The pork was very dry and chewy. Also I suspect 8 hours was a little too long. The taste of the sauce was pretty good but I'll probably never make it again.<\/p>","CommentId":35,"DateRated":"07\/16\/2009 16:50","GUID":"02F7398C658740FA87A8A54FA5B08660","MemberId":1013923,"Rating":2,"ScreenName":"twinkle8o3","SubmittedDate":"07\/16\/2009 16:50"},{"Comment":"

Great recipe! I browned my chops for a nicer colour before putting them in the crock pot and add quartered, fresh white mushrooms--delicious.<\/p>","CommentId":36,"DateRated":"03\/19\/2009 13:39","GUID":"E2B00724A8604DCC87D70E0E33EA7A39","MemberId":3008812,"Rating":4,"ScreenName":"pogosradar","SubmittedDate":"03\/19\/2009 13:44"},{"Comment":"

My family really enjoyed this recipe. I loved the ease in which it is made.<\/p>","CommentId":37,"DateRated":"01\/06\/2008 10:02","GUID":"F9DE6FE24E17A01B4AFF8B3EDC9B5268","MemberId":232273,"Rating":5,"ScreenName":"jeanalt","SubmittedDate":"01\/06\/2008 10:03"},{"Comment":"","CommentId":38,"DateRated":"08\/14\/2007 14:32","GUID":"a55af0b5040b42558c44cc7895a93ff8","MemberId":1938074,"Rating":4,"ScreenName":"shellemabelle","SubmittedDate":"08\/14\/2007 14:32"},{"Comment":"","CommentId":39,"DateRated":"04\/15\/2007 16:55","GUID":"FF9BFC3CC5264F2C8FADCC5F7B76E552","MemberId":1002302,"Rating":4,"ScreenName":"westieslave","SubmittedDate":"04\/15\/2007 16:55"},{"Comment":"","CommentId":40,"DateRated":"02\/02\/2007 18:38","GUID":"050ffdbb7a0448ea8f1be50cedd37556","MemberId":1734589,"Rating":4,"ScreenName":"mccurrll","SubmittedDate":"02\/02\/2007 18:38"},{"Comment":"","CommentId":41,"DateRated":"03\/30\/2006 15:08","GUID":"3564544231844E4788D172D55190432C","MemberId":1024410,"Rating":3,"ScreenName":"smokeytimber","SubmittedDate":"03\/30\/2006 15:08"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Barbecued Pork Chop Supper"}},"analytics":[],"yoast_head":"\nBarbecued Pork Chop Supper Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/barbecued-pork-chop-supper\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Barbecued Pork Chop Supper Recipe: How to Make It","description":"I start these slow cooker BBQ pork chops in the morning and enjoy a tasty supper later with no last-minute work. 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