{"id":297347,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/crab-stuffed-snow-peas\/"},"modified":"2023-06-27T08:16:49","modified_gmt":"2023-06-27T13:16:49","slug":"crab-stuffed-snow-peas","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/crab-stuffed-snow-peas\/","title":{"rendered":"Crab-Stuffed Snow Peas"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

“These crunchy appetizers have a wonderful crabmeat flavor and make an attractive addition to your nibble tray. 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Since we don't like spicy foods, I omit the pepper and pepper sauce. Delicious!! 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