{"id":299364,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-22T00:47:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/creole-baked-tilapia\/"},"modified":"2022-07-22T12:34:47","modified_gmt":"2022-07-22T17:34:47","slug":"creole-baked-tilapia","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/creole-baked-tilapia\/","title":{"rendered":"Creole Baked Tilapia"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>\u201cSince I&#8217;m originally from Louisiana, I love Creole cooking. This is quick and easy as well as healthy. It&#8217;s great served with your favorite rice dish. 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