This cheesy casserole uses several of my family’s favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. Just add a leafy salad for a complete meal. \u2014Marlene Wilson, Rolla, North Dakota<\/p>\n","protected":false},"author":7061,"featured_media":30164,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,306302,303971,304162,307308,305883,304328,305271,304998,304292,305487,304338,303966,307320,304988,306848,305020,307536,304268,307307,305383,304026,305374,307514,306297,324623,304020,304005,304150],"categories-v2":[308503,312163,308500,309439,310347,311533,311532,308988,308984,308481,309216,308945,308305,310796,308992,308495,310362,311542,308935,309603,308960,310514,259483,310342,309391,308606,309381,310497,312156,309177,308594,308549,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chili Cheese Dog Casserole","post_link":"\/recipes\/chili-cheese-dog-casserole\/","post_image":"\/wp-content\/uploads\/2025\/04\/EXPS_TOHD24_42540_SarahTramonte_6.jpg"},{"post_title":"Chili Beef Cornbread 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Mac","post_link":"\/recipes\/quick-chili-mac\/","post_image":"\/wp-content\/uploads\/2024\/12\/EXPS_TOHD24_26633_IsabellaCassini_11.jpg"},{"post_title":"One-Pot Chili Mac","post_link":"\/recipes\/one-pot-chili-mac\/","post_image":"\/wp-content\/uploads\/2018\/01\/One-Pot-Chili-Mac_EXPS_OPBZ18_46363_E06_07_1b.jpg"},{"post_title":"Mexi-Mac Casserole","post_link":"\/recipes\/mexi-mac-casserole\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mexi-Mac-Casserole_exps160053_SD2856494B12_04_1bC_RMS.jpg"},{"post_title":"Chili Beef Pasta","post_link":"\/recipes\/chili-beef-pasta\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chili-Beef-Pasta_exps158841_SD132779A06_11_4bC_RMS.jpg"},{"post_title":"Hearty Chili Mac","post_link":"\/recipes\/hearty-chili-mac\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21522_CW10369D31D.jpg"},{"post_title":"Chicken Macaroni 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Casserole","datePublished":"2018-01-01","dateModified":"2023-09-30","prepTime":"PT15M","cookTime":"PT30M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Chili-Mac-Casserole_EXPS_DSBZ17_15634_C01_13_1b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. Just add a leafy salad for a complete meal. —Marlene Wilson, Rolla, North Dakota","recipeIngredient":["1 cup uncooked elbow macaroni","2 pounds lean ground beef (90% lean)","1 medium onion, chopped","2 garlic cloves, minced","1 can (28 ounces) diced tomatoes, undrained","1 can (16 ounces) kidney beans, rinsed and drained","1 can (6 ounces) tomato paste","1 can (4 ounces) chopped green chiles","1-1\/4 teaspoons salt","1 teaspoon chili powder","1\/2 teaspoon ground cumin","1\/2 teaspoon pepper","2 cups shredded reduced-fat Mexican cheese blend","Thinly sliced green onions, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Cook macaroni according to package directions. Meanwhile, in a large nonstick skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Stir in the tomatoes, beans, tomato paste, chiles and seasonings. Drain macaroni; add to beef mixture."},{"@type":"HowToStep","text":"Transfer to a 13x9-in. baking dish coated with cooking spray. Cover and bake at 375\u00b0 until bubbly, 25-30 minutes. Uncover; sprinkle with cheese. Bake until cheese is melted, 5-8 minutes longer. If desired, top with sliced green onions."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 313 calories","fatContent":"13g fat (6g saturated fat)","cholesterolContent":"69mg cholesterol","sodiumContent":"758mg sodium","carbohydrateContent":"22g carbohydrate (6g sugars","fiberContent":"5g fiber)","proteinContent":"30g protein. Diabetic Exchanges<\/b>: <\/B> 3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.275,"reviewCount":40,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","video":{"@type":"VideoObject","name":"Chili Mac Casserole","description":"Check out this video for how to make a Chili Mac Casserole","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/QTtknSj8\/poster.jpg?width=720"],"uploadDate":"2020-09-5 11:34:18","duration":"P0DT0H2M13S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/QTtknSj8-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveStrawberry"},"reviewBody":"Got great reviews on this recipe. The amount of macaroni in it seemed light, I think you could add 2x the amount to extend the dish and it would still taste great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-06-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Susan006"},"reviewBody":"30 years ago, the hospital where I worked served this in the cafeteria but wouldn't give me the recipe so I made up my own which is almost identical to this recipe. I add corn, fresh or frozen, and mushrooms. My kids adored this when they were little. They're all grown now and still love it. Awesome recipe, quick to throw together, and yummy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-11-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanProcessor"},"reviewBody":"My 5 year old loves it! I prefer to have a casserole on hand and one she actually will eat without bribing is a bonus! I left out the chili powder to keep it mild. Saving for future, thanks!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-05-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueRaindrop"},"reviewBody":"I really like this recipe but as others did I added more spices ie more chili powder and a little taco seasoning. Really good stuff!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-09-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jaime537"},"reviewBody":"
I really loved this recipe. I did double the spices as someone had suggested and I also added about a tablespoon of Italian seasonings. I pre-cooked my pasta and added 3 cups of cooked pasta.. I covered it with cheddar cheese, baked it 15 minutes covered and then 15 minutes un covered. It was amazing. Thank you so much for this recipe.!! <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-01-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Vera127"},"reviewBody":"This turned out better than I expected. A nice hearty dish for a cold and snowy day. I was out of macaroni so I used medium shells. Turkey instead of ground beef. Ketchup for tomato paste. My husband really liked it. Will definitely make again. Thank you.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-08-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Janet963"},"reviewBody":"Great. Eliminated the salt.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-05-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Elizabeth2032"},"reviewBody":"
This was a hit! I did add quite a bit more seasonings (cumin, chili powder, cayenne, paprika etc.) to add to the chili flavor, and made sure to mix half of the cheese in and then add the other half on top to melt, but this definitely is a new favorite in my house!<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-02-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Tammiemoretto975"},"reviewBody":"
I made this last night and every single person had two or more helpings! It was such an easy meal to prepare and the seasonings were spot on! Definitely a go to meal!<\/p>
<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBlowdryer"},"reviewBody":"Simple and delicious dish. As I was tasting it during cooking, I felt it needed \u2018just a little something\u2019, so I added a half a chili packet, and a little cayenne for heat (we prefer a little kick); completely did the trick.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCoffee"},"reviewBody":"Easy to make and delicious! Based on recommendations of other reviewers, I added more seasoning. I doubled the amount of chili powder, added 1\/4 teaspoon of cayenne pepper, and 1\/2 teaspoon of Cajun seasoning. I also added Enchilada sauce instead of tomato paste. I will be making this again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-09-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleToast"},"reviewBody":"My mother in law gave me this recipe minus the chilies in the 1960's. It was called Saturday Nite Beans. My family has eaten this ever since. It's great for potlucks too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueBottleOpener"},"reviewBody":"I\u2019ve made this dish 3 times now! Our family absolutely loves it! I saw a really mean review so I just had to add my own opinion. I guess everyone has different tastes. Other last two times I\u2019ve made it, we\u2019ve cleared the entire dish within two days. So yummy :) I\u2019ve even done a plant-based meat variation that came out just as delicious! Thanks for the recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-09-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePin"},"reviewBody":"My family really like this and requested that I make it again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-11-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurplePopsicle"},"reviewBody":"This was easy and delicious. I used ground chicken and left out the green chili's because none of like them. I will be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldAnchor"},"reviewBody":"Easy to fix and such good flavors...will make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTooth"},"reviewBody":"A good weeknight meal","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeHammer"},"reviewBody":"Our family loved this! It was so easy to throw together. I will be making this often.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBeer"},"reviewBody":"I have to say this dish is amazing, tasty, love it. Been cooking a long time, but this has a wonderful kick.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-10-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPuzzle"},"reviewBody":"Delicious! I am not a recipe follower when it comes to spices. But this one I did. I used turkey and beef. I didn't add the tomato paste. I was amazed that one cup of pasta was enough. Reading the recipe I had my doubts about this feeding ten people, but it could. I added fresh red peppers, loads of onions and garlic. The spices were actually enough!! I will be keeping this recipe for many future meals!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleTurtle"},"reviewBody":"Good flavor. I cut the recipe in half because I didn't have enough on hand to make the full amount. I substituted the elbow macaroni with whole grain penne and black beans for the kidney beans. Unfortunately I did not have the green chiles either, but it all turned out good anyways. Probably would have been 5 star if I made it as the recipe stated. Will make again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-01-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBulb"},"reviewBody":"This has become a family favorite!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Chili Mac Casserole","description":"Check out this video for how to make a Chili Mac Casserole","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2020\/03\/QTtknSj8-Uot7Fvi8.mp4","duration":"133.00","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2020\/03\/poster-72.jpg","advertising":true,"jw_id":"QTtknSj8","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/QTtknSj8-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/QTtknSj8\/poster.jpg?width=720","jw_publish_date":"03\/30\/2020"},"rms_legacy_id":"15634","romance_copy_dek":"This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. 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Just add a leafy salad for a complete meal. —Marlene Wilson, Rolla, North Dakota","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Cook macaroni according to package directions. Meanwhile, in a large nonstick skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Stir in the tomatoes, beans, tomato paste, chiles and seasonings. Drain macaroni; add to beef mixture.","SequenceNo":1},{"Direction":" Transfer to a 13x9-in. baking dish coated with cooking spray. Cover and bake at 375\u00b0 until bubbly, 25-30 minutes. Uncover; sprinkle with cheese. Bake until cheese is melted, 5-8 minutes longer. If desired, top with sliced green onions.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Cuisines","ID":305271},{"Name":"Mexican","ID":305383},{"Name":"North America","ID":305374},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Baked Pasta","ID":306302},{"Name":"Casseroles","ID":305883},{"Name":"Pasta Dishes","ID":306297},{"Name":"Gear","ID":303966},{"Name":"13 x 9","ID":303972},{"Name":"Bakeware","ID":303971},{"Name":"Non-stick Skillet","ID":304026},{"Name":"Skillet","ID":304020},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Health & Wellness","ID":304988},{"Name":"Diabetic","ID":304998},{"Name":"Low-Fat","ID":305020},{"Name":"Ingredients","ID":306848},{"Name":"Beef","ID":307308},{"Name":"Ground Beef","ID":307320},{"Name":"Macaroni","ID":307536},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pasta","ID":307514},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Baking Casseroles & Savories","ID":304162},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 cup: 313 calories, 13g fat (6g saturated fat), 69mg cholesterol, 758mg sodium, 22g carbohydrate (6g sugars, 5g fiber), 30g protein. Diabetic Exchanges<\/b>: <\/B> 3 lean meat, 1-1\/2 starch, 1 fat.","NoOfRatings":40,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Chili-Mac-Casserole_EXPS_DSBZ17_15634_C01_13_1b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Chili-Mac-Casserole_EXPS_DSBZ17_15634_C01_13_1b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":35,"RatingCount":38,"RecipeCommentDetails":[{"Comment":"I\u2019ve made this dish 3 times now! Our family absolutely loves it! I saw a really mean review so I just had to add my own opinion. I guess everyone has different tastes. Other last two times I\u2019ve made it, we\u2019ve cleared the entire dish within two days. So yummy :)\nI\u2019ve even done a plant-based meat variation that came out just as delicious! Thanks for the recipe!","CommentId":1,"DateRated":"02\/24\/2021 00:00","GUID":"90d65d00cba0493ea0b004f9e8c93817","MemberId":9920267,"Rating":5,"ScreenName":"Cidney","SubmittedDate":"02\/24\/2021 00:00"},{"Comment":"Delicious! Good blend of flavors! Added 1 tsp of sugar & 1 more can of beans. Will be making again!","CommentId":2,"DateRated":"01\/21\/2021 21:27","GUID":"9a073605a7ef4b6dbb9d90edb68d06c4","MemberId":9908304,"Rating":0,"ScreenName":"Joanne","SubmittedDate":"01\/21\/2021 21:27"},{"Comment":"This is gross. No one in my family would eat more than a couple of bites. The entire casserole went in the garbage. Total waste of expensive food.","CommentId":3,"DateRated":"01\/19\/2021 00:05","GUID":"1b89d119416a4b3f86881179d05891a7","MemberId":9907275,"Rating":1,"ScreenName":"CARRIE","SubmittedDate":"01\/19\/2021 00:05"},{"Comment":"Easy to make and delicious! Based on recommendations of other reviewers, I added more seasoning. I doubled the amount of chili powder, added 1\/4 teaspoon of cayenne pepper, and 1\/2 teaspoon of Cajun seasoning. I also added Enchilada sauce instead of tomato paste. I will be making this again!","CommentId":4,"DateRated":"01\/13\/2021 00:03","GUID":"9570535fd70444b091485645c3100551","MemberId":9856893,"Rating":5,"ScreenName":"Paula","SubmittedDate":"01\/13\/2021 00:03"},{"Comment":"Simple and delicious dish. As I was tasting it during cooking, I felt it needed \u2018just a little something\u2019, so I added a half a chili packet, and a little cayenne for heat (we prefer a little kick); completely did the trick.","CommentId":5,"DateRated":"11\/11\/2020 13:20","GUID":"84d5e9726d33415ab5e80d56a79d4153","MemberId":9293260,"Rating":4,"ScreenName":"cynandtom","SubmittedDate":"11\/11\/2020 13:20"},{"Comment":"This was easy and delicious. I used ground chicken and left out the green chili's because none of like them. I will be making this again.","CommentId":6,"DateRated":"11\/08\/2020 21:39","GUID":"52d3d90a03dc453da6666c03b78553e1","MemberId":8772949,"Rating":5,"ScreenName":"dlynsmith9","SubmittedDate":"11\/08\/2020 21:39"},{"Comment":"Hamburger Helper, a can of Rotel and a can of chili beans. Same thing no baking.","CommentId":7,"DateRated":"11\/05\/2020 19:35","GUID":"38b76880c47d4326b72ed7e67292c3cd","MemberId":9878375,"Rating":2,"ScreenName":"Beth","SubmittedDate":"11\/05\/2020 19:35"},{"Comment":"My family really like this and requested that I make it again.","CommentId":8,"DateRated":"09\/15\/2020 01:32","GUID":"155bcd37d51c4c859a4d7836980e0268","MemberId":8031442,"Rating":5,"ScreenName":"thebigapple","SubmittedDate":"09\/15\/2020 01:32"},{"Comment":"This is nothing more than goulash with the spices modified. Ingredients and cooking instructions nearly exact match. This sucks as our family hates goulash. When I chili mac I think steak and shake. I was really hoping this was going to be some what like that but it isn't. It was still very lacking in flavor beyond tomatoes and cheese. Easy to make but not impressed with it.","CommentId":9,"DateRated":"09\/10\/2020 22:57","GUID":"23635b1614df4ca8a476f2162421639d","MemberId":9858781,"Rating":1,"ScreenName":"Andrew","SubmittedDate":"09\/10\/2020 22:57"},{"Comment":"I believe the recipe calls for too much tomato paste. An entire 6 oz. can is alot when 1 or 2 tablespoons would suffice. I added more spices, two salsa peppers and 1 cup diced green peppers. Overall it was still very bland. If I make this again I would greatly reduce the tomato paste and use enchilada sauce instead.","CommentId":10,"DateRated":"09\/10\/2020 13:23","GUID":"2d301fc2ccce4ea59625c6fb4a64b4f9","MemberId":4222707,"Rating":2,"ScreenName":"Shelltine112","SubmittedDate":"09\/10\/2020 13:23"},{"Comment":"My mother in law gave me this recipe minus the chilies in the 1960's. It was called Saturday Nite Beans. My family has eaten this ever since. It's great for potlucks too.","CommentId":11,"DateRated":"09\/08\/2020 18:39","GUID":"62e76f91ddba437a8fc309eeed9945d7","MemberId":4244426,"Rating":4,"ScreenName":"camillegreen","SubmittedDate":"09\/08\/2020 18:39"},{"Comment":"Add spice to taste. Easy and filling.","CommentId":12,"DateRated":"06\/10\/2020 22:47","GUID":"727990649999462d8fac5737f9006da4","MemberId":4902947,"Rating":0,"ScreenName":"mrscessna","SubmittedDate":"06\/10\/2020 22:47"},{"Comment":"when I made this I used chili o seasoning mix I did some fire roasted tomatoes green chiles then I got from the zesty chili diced tomatoes then the reason for baking it because when you put all the seasonings into your hamburger and you want it to season really good but this is so so good but use chili seasoning mix that's why I did that cuz I knew it wouldn't be season that good try this with your own chili mix your own diced tomatoes whatever you want to use because it turned out awesome and bake it because the seasonings baked through it and it was so yummy","CommentId":13,"DateRated":"04\/28\/2020 20:16","GUID":"b55bdadb24d14f9c8f15dc1037e436cb","MemberId":9810538,"Rating":5,"ScreenName":"Terri","SubmittedDate":"04\/28\/2020 20:16"},{"Comment":"","CommentId":14,"DateRated":"04\/24\/2020 01:21","GUID":"b638af084e5542f98d0177cf7c6b6a08","MemberId":9715394,"Rating":4,"ScreenName":"Elaine","SubmittedDate":"04\/24\/2020 01:21"},{"Comment":"Needs more seasoning","CommentId":15,"DateRated":"04\/19\/2020 00:48","GUID":"16a667d1412048f486a4a346f9ec4f51","MemberId":9767770,"Rating":3,"ScreenName":"Kristin","SubmittedDate":"04\/19\/2020 00:48"},{"Comment":"Other than melting the cheese I don't understand the 30 minute baking part it is completed once you add the macaroni","CommentId":16,"DateRated":"04\/04\/2020 22:06","GUID":"eaa32aefabbe4fc69a9ada925752a0db","MemberId":9422971,"Rating":4,"ScreenName":"Dave","SubmittedDate":"04\/04\/2020 22:06"},{"Comment":"what is that mean for the Diabetic Exchanges: 3 lean meat, 1-1\/2 starch, 1 fat.","CommentId":17,"DateRated":"06\/15\/2019 14:24","GUID":"3a00fd7e3e1f40a4b839fa77b6c9de60","MemberId":4581354,"Rating":0,"ScreenName":"mimiclemans","SubmittedDate":"06\/15\/2019 14:24"},{"Comment":"Used 1lb ground turkey and 1 can diced tomatoes with chilis..1 can tomato sauce and skipped all seasonings just added 1 pkg taco seasoning..2 cps pasta...delicious","CommentId":18,"DateRated":"03\/13\/2019 21:27","GUID":"25678699646e492f94cd0a389442ed76","MemberId":5915326,"Rating":4,"ScreenName":"missdc","SubmittedDate":"03\/13\/2019 21:27"},{"Comment":"Agree wholeheartedly that it's quick","CommentId":19,"DateRated":"10\/24\/2018 20:05","GUID":"7033713b0774412da36b99a6a238b6ef","MemberId":5718504,"Rating":3,"ScreenName":"CalR","SubmittedDate":"10\/24\/2018 20:05"},{"Comment":"
This is a quick and easy recipe that everyone seemed to enjoy. A couple of people felt it needed more spice, which I did up it a little when I made it but apparently not enough for our family's taste. haha<\/p>","CommentId":20,"DateRated":"10\/15\/2017 23:56","GUID":"351d4b7e019d452a909cee75b29307f7","MemberId":1292786,"Rating":4,"ScreenName":"robbrd","SubmittedDate":"10\/15\/2017 23:56"},{"Comment":"
Delicious! I am not a recipe follower when it comes to spices. But this one I did. I used turkey and beef. I didn't add the tomato paste. I was amazed that one cup of pasta was enough. Reading the recipe I had my doubts about this feeding ten people, but it could. I added fresh red peppers, loads of onions and garlic. The spices were actually enough!! I will be keeping this recipe for many future meals!!!<\/p>","CommentId":21,"DateRated":"10\/10\/2017 17:17","GUID":"d31181831c3a417baeb6d18cb30e38da","MemberId":3426797,"Rating":5,"ScreenName":"Yvonne","SubmittedDate":"10\/10\/2017 17:17"},{"Comment":"
Very easy to make and delicious to eat. Did not use green chiles, garlic, or cumin; added green pepper.<\/p>","CommentId":22,"DateRated":"","GUID":"EA0D93702C254FD39431AC3AF9E0AFA6","MemberId":1265449,"Rating":0,"ScreenName":"poobie74","SubmittedDate":"10\/09\/2017 08:37"},{"Comment":"
I have to say this dish is amazing, tasty, love it. Been cooking a long time, but this has a wonderful kick.<\/p>","CommentId":23,"DateRated":"05\/30\/2015 22:03","GUID":"8353ae4e0f2c450ba9506e188d856fb8","MemberId":8154324,"Rating":5,"ScreenName":"Toni1954","SubmittedDate":"05\/30\/2015 22:03"},{"Comment":"
Easy to fix and such good flavors...will make again.<\/p>","CommentId":24,"DateRated":"04\/02\/2015 19:02","GUID":"25fff2625c7f47ce81c27c99dda206f9","MemberId":4089259,"Rating":5,"ScreenName":"Medic 716","SubmittedDate":"04\/02\/2015 19:02"},{"Comment":"
Good flavor. I cut the recipe in half because I didn't have enough on hand to make the full amount. I substituted the elbow macaroni with whole grain penne and black beans for the kidney beans. Unfortunately I did not have the green chiles either, but it all turned out good anyways. Probably would have been 5 star if I made it as the recipe stated. Will make again.<\/p>","CommentId":25,"DateRated":"02\/27\/2015 20:19","GUID":"b021d26b50184cc1abf4c6867bafdcdb","MemberId":4046105,"Rating":4,"ScreenName":"rmbarr059","SubmittedDate":"02\/27\/2015 20:19"},{"Comment":"
This has become a family favorite!!!<\/p>","CommentId":26,"DateRated":"","GUID":"562329974f554fb9869c036d1b2ec5ae","MemberId":7157074,"Rating":5,"ScreenName":"justfrench","SubmittedDate":"01\/06\/2014 13:28"},{"Comment":"","CommentId":27,"DateRated":"03\/14\/2013 04:42","GUID":"3035f19122b548be9cdea85d54147226","MemberId":7175455,"Rating":5,"ScreenName":"charleskmoore2","SubmittedDate":"03\/14\/2013 04:42"},{"Comment":"","CommentId":28,"DateRated":"01\/06\/2013 14:44","GUID":"16c014d2a8964f4c810a9b3523d44ffb","MemberId":3062780,"Rating":0,"ScreenName":"lhboutell","SubmittedDate":"01\/06\/2013 14:44"},{"Comment":"","CommentId":29,"DateRated":"09\/14\/2012 13:08","GUID":"915d968ce1d04b5193a73fbec7fcb612","MemberId":3528818,"Rating":0,"ScreenName":"ngroell1","SubmittedDate":"09\/14\/2012 13:08"},{"Comment":"
Very good recipe, easy to through together. I completely forgot to add the green chilies I don't think I would have liked them anyway. Next time I will add Del Monte Fiesta Corn to the dish! My husband and I really enjoyed this.<\/p>","CommentId":30,"DateRated":"09\/01\/2012 19:10","GUID":"4368b063a4eb4382ad57064d7c20d3a5","MemberId":6841426,"Rating":5,"ScreenName":"MereHaney","SubmittedDate":"09\/01\/2012 19:10"},{"Comment":"","CommentId":31,"DateRated":"05\/14\/2012 20:51","GUID":"430f8780fc6a4d7fa088c468e1909ca5","MemberId":1716131,"Rating":5,"ScreenName":"dannyandcelina","SubmittedDate":"05\/14\/2012 20:51"},{"Comment":"
A good weeknight meal<\/p>","CommentId":32,"DateRated":"02\/07\/2012 18:54","GUID":"b20edb167dec4883b808586a8054185a","MemberId":6511027,"Rating":4,"ScreenName":"Tuckerom","SubmittedDate":"02\/07\/2012 18:54"},{"Comment":"
My three boys loved this! We used crushed tomatoes instead of diced, ground turkey instead of beef and we only had 1\/4 cup of Mexican cheese, so we supplemented with Mozzarella and it was still delicious! The boys were asking for seconds! This is a keeper.<\/p>","CommentId":33,"DateRated":"01\/21\/2012 19:10","GUID":"c88a96b819774c35a9a95feda783f820","MemberId":1656569,"Rating":4,"ScreenName":"vbange","SubmittedDate":"01\/21\/2012 19:09"},{"Comment":"
We love this dish. I drain the diced tomatoes and replace the juice with enchilada sauce. It gives it a different flavor.<\/p>","CommentId":34,"DateRated":"12\/15\/2011 17:03","GUID":"d6fc0be034f3486f9b5df7f6c7d1b928","MemberId":5327231,"Rating":5,"ScreenName":"mheth","SubmittedDate":"12\/15\/2011 17:03"},{"Comment":"
This was great! I added 2 more cans of chili beans w\/sauce, seasoned it well with extra garlic powder, seasoned salt and ground red pepper. This filled up my large crock pot, on high for 2 hours, topped with the shredded cheese at the serving line, and the dish was practically licked clean at our church luncheon. Wonderful comfort food during the cold midwest fall days!<\/p>","CommentId":35,"DateRated":"09\/05\/2011 17:54","GUID":"19b53aabad104ce9a130e943b7f92b7d","MemberId":5947182,"Rating":5,"ScreenName":"MaMel","SubmittedDate":"09\/05\/2011 17:54"},{"Comment":"
Our family loved this! It was so easy to throw together. I will be making this often.<\/p>","CommentId":36,"DateRated":"08\/13\/2011 22:32","GUID":"6da289fdb19b4a1c9ac24ebd39a33550","MemberId":4493382,"Rating":5,"ScreenName":"AMWmomofsix","SubmittedDate":"08\/13\/2011 22:32"},{"Comment":"
My family really enjoyed this. I used lean ground pork instead of ground beef, left out the green chilies (we don't like them), doubled the macaroni and added 12oz. of tomato sauce. Even my picky eater liked it.<\/p>","CommentId":37,"DateRated":"01\/31\/2011 04:40","GUID":"DC8B47AD67824158AB618F9B70809509","MemberId":1154690,"Rating":4,"ScreenName":"laurahultstrom","SubmittedDate":"01\/31\/2011 04:40"},{"Comment":"
It was simply WONDERFUL!! I only had one child that didn't like it...ahh the pickiness. lol However, seven out of eight people loved it! I will be keeping this one! :)<\/p>","CommentId":38,"DateRated":"11\/20\/2010 22:33","GUID":"3d39f7d7d947405eae1b279724014ef0","MemberId":4841132,"Rating":5,"ScreenName":"yummypoptart31","SubmittedDate":"11\/20\/2010 22:33"},{"Comment":"
Wow, makes alot of left overs but sure is tastey. Scotty B, Broussard Louisiana<\/p>","CommentId":39,"DateRated":"10\/08\/2010 08:51","GUID":"12987b6d9fcd419ebcfbb598df3458fb","MemberId":5493290,"Rating":4,"ScreenName":"scottborel","SubmittedDate":"10\/08\/2010 08:51"},{"Comment":"
Excellent and Easy to make, I slimmed it down a little more by using ground Turkey instead of beef and we loved it. I've made it a couple of times and will make it again.<\/p>","CommentId":40,"DateRated":"04\/21\/2010 15:04","GUID":"6ab499c65b324f4ba3ee135a0abde842","MemberId":4669808,"Rating":5,"ScreenName":"LARJO","SubmittedDate":"04\/21\/2010 15:04"},{"Comment":"","CommentId":41,"DateRated":"10\/24\/2009 19:06","GUID":"44b02038da374e7685af170e9c9deeb3","MemberId":1853059,"Rating":4,"ScreenName":"jennifer","SubmittedDate":"10\/24\/2009 19:06"},{"Comment":"","CommentId":42,"DateRated":"06\/25\/2009 19:21","GUID":"2c957c8ea7294536ba4bb06837426632","MemberId":1527525,"Rating":5,"ScreenName":"tam145","SubmittedDate":"06\/25\/2009 19:21"},{"Comment":"","CommentId":43,"DateRated":"06\/26\/2008 11:28","GUID":"9a3e830507d9409084a58213a33c65b0","MemberId":2956702,"Rating":5,"ScreenName":"Heather","SubmittedDate":"06\/26\/2008 11:28"},{"Comment":"","CommentId":44,"DateRated":"05\/08\/2006 18:25","GUID":"f476937c51ca4b0f89bd17a1f54556b1","MemberId":1263732,"Rating":4,"ScreenName":"meg","SubmittedDate":"05\/08\/2006 18:25"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43594,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312156,"name":"Pasta Dishes","slug":"pasta-dishes","term_group":0,"term_taxonomy_id":312091,"taxonomy":"categories-v2","description":"Simmer a cozy supper with these pasta dish recipes, including vegetarian pasta recipes for meatless Monday.","parent":310796,"count":2942,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/"},{"term_id":312163,"name":"Baked Pasta","slug":"baked-pasta","term_group":0,"term_taxonomy_id":312098,"taxonomy":"categories-v2","description":"Looking for baked pasta recipes? Find baked pasta recipes including baked penne pasta, baked pasta casserole, and more baked pasta recipes.","parent":312156,"count":684,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/baked-pasta\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Chili Mac Casserole"}},"analytics":[],"yoast_head":"\n