{"id":303309,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/mixed-fruit-with-lemon-basil-dressing\/"},"modified":"2023-08-22T08:57:51","modified_gmt":"2023-08-22T13:57:51","slug":"mixed-fruit-with-lemon-basil-dressing","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/mixed-fruit-with-lemon-basil-dressing\/","title":{"rendered":"Mixed Fruit with Lemon-Basil Dressing"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
A slightly savory dressing really complements the sweet fruit in this recipe. I also use the dressing on salad greens. \u2014Dixie Terry, Goreville, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":515644,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307119,304275,304287,304328,304993,304998,305487,304430,304338,307104,304988,305004,304408,304368,306848,307194,307199,304297,304268,307231,307216,304350,324623,306571,307141,305028,305031,307239],"categories-v2":[310169,308295,308300,308984,308940,308945,310796,308830,308992,312494,310155,308935,308951,308813,308745,309603,310244,310245,308308,259483,310307,310265,309001,309177,312458,310187,308974,308975,310317],"coauthors":[4803],"recommended_recipes":[{"post_title":"Fruit Salad Dressing","post_link":"\/recipes\/fruit-salad-dressing\/","post_image":"\/wp-content\/uploads\/2018\/01\/Fruit-Salad-Dressing_EXPS_TOHVP24_11833_MF_05_03_1.jpg"},{"post_title":"Lime-Honey Fruit 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I also use the dressing on salad greens. —Dixie Terry, Goreville, Illinois","recipeIngredient":["2 tablespoons lemon juice","1\/2 teaspoon sugar","1\/4 teaspoon salt","1\/4 teaspoon ground mustard","1\/8 teaspoon onion powder","Dash pepper","6 tablespoons olive oil","4-1\/2 teaspoons minced fresh basil","1 cup cubed fresh pineapple","1 cup sliced fresh strawberries","1 cup sliced peeled kiwifruit","1 cup seedless watermelon balls","1 cup fresh blueberries","1 cup fresh raspberries"],"recipeInstructions":[{"@type":"HowToStep","text":"Place the lemon juice, sugar, salt, mustard, onion powder and pepper in a blender; cover and pulse until blended. While processing, gradually add oil in a steady stream. Stir in basil."},{"@type":"HowToStep","text":"In a large bowl, combine the fruit. Drizzle with dressing and toss to coat. Refrigerate until serving."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Reese Gurnett"}],"nutrition":{"@type":"NutritionInformation","calories":" 145 calories","fatContent":"11g fat (1g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"76mg sodium","carbohydrateContent":"14g carbohydrate (9g sugars","fiberContent":"3g fiber)","proteinContent":"1g protein. 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