{"id":303476,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/"},"modified":"2022-09-12T11:06:25","modified_gmt":"2022-09-12T16:06:25","slug":"spicy-beans-with-turkey-sausage","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/","title":{"rendered":"Spicy Beans with Turkey Sausage"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Here’s a jambalaya-type dish that comes together in the slow cooker. It’s a wonderful way to warm up cold winter nights and works equally well for casual get-togethers or family dinners. For extra pizzazz, top with sour cream or shredded cheese, or try it with a loaf of crusty bread. \u2014Dorothy Jordan, College Station, Texas<\/p>\n","protected":false},"author":7061,"featured_media":1498672,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,306879,306883,304328,304993,304292,305487,304343,303966,304988,306848,306894,304268,307307,324623,304078,306794,306909],"categories-v2":[308623,309854,309856,308988,308984,308481,308940,308305,310796,308993,308495,308935,309603,309871,259483,310342,309177,308698,309004,313023,340246],"coauthors":[305],"recommended_recipes":[{"post_title":"Spicy Roasted Sausage, Potatoes and Peppers","post_link":"\/recipes\/spicy-roasted-sausage-potatoes-and-peppers\/","post_image":"\/wp-content\/uploads\/2025\/01\/Spicy-Roasted-Sausage-Potatoes-and-Peppers_EXPS_TOHD24_173826_KristinaVanni_5.jpg"},{"post_title":"Turkey Sausage with Pasta","post_link":"\/recipes\/turkey-sausage-with-pasta\/","post_image":"\/wp-content\/uploads\/2018\/01\/Turkey-Sausage-with-Pasta_EXPS_SDFM19_39258_E10_19_10b.jpg"},{"post_title":"Turkey and Black Bean Chili","post_link":"\/recipes\/black-bean-turkey-chili\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_189450_EricKleinberg_1.jpg"},{"post_title":"Hot Dogs with Chili Beans","post_link":"\/recipes\/hot-dogs-with-chili-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6670_BL10469D29B.jpg"},{"post_title":"Chicken Sausages with Peppers","post_link":"\/recipes\/chicken-sausages-with-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Sausages-with-Peppers_exps87528_THHC2238741C07_26_1bC_RMS-6.jpg"},{"post_title":"Spicy Turkey Stir Fry with Noodles","post_link":"\/recipes\/spicy-turkey-stir-fry-with-noodles\/","post_image":"\/wp-content\/uploads\/0001\/01\/Spicy-Turkey-Stir-Fry-with-Noodles_EXPS_TOHAM20_191520_B11_13_3b.jpg"},{"post_title":"Turkey Sausage Bean Soup","post_link":"\/recipes\/turkey-sausage-bean-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Turkey-Sausage-Bean-Soup_exps166605_HCK133243C09_17_1bC_RMS.jpg"},{"post_title":"Turkey Sausage and Lentil Soup","post_link":"\/recipes\/turkey-sausage-and-lentil-soup\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sausage-Lentil-Soup_EXPS_HCK17_97402_C08_24_4b.jpg"},{"post_title":"Black Bean Sausage Chili","post_link":"\/recipes\/black-bean-sausage-chili\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps1664_CW2036C29D.jpg"},{"post_title":"Spicy Pork Chili with White Beans","post_link":"\/recipes\/spicy-pork-chili-with-white-beans\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28305_TH931734D37C.jpg"},{"post_title":"Spicy Turkey Quesadillas","post_link":"\/recipes\/spicy-turkey-quesadillas\/","post_image":"\/wp-content\/uploads\/2017\/09\/Spicy-Turkey-Quesadillas_EXPS_SDON17_32574_B06_30_6b.jpg"},{"post_title":"Bean Soup with Sausage","post_link":"\/recipes\/bean-soup-with-sausage\/","post_image":"\/wp-content\/uploads\/2018\/01\/Bean-Soup-with-Sausage_exps34049_TH132104D06_27_5bC_RMS-2.jpg"},{"post_title":"Sausage Bean Stew","post_link":"\/recipes\/sausage-bean-stew\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2179_BBS64403C264.jpg"},{"post_title":"Turkey Bean Soup","post_link":"\/recipes\/turkey-bean-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25032_WNC62337D136.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps41039_SCS1557701D70.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/","name":"Spicy Beans with Turkey Sausage","datePublished":"2018-01-01","dateModified":"2022-09-12","prepTime":"PT25M","cookTime":"PT05H00M","totalTime":"PT05H25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41039_SCS1557701D70.jpg","height":300,"width":300},"recipeCategory":["Dinner"],"description":"Here's a jambalaya-type dish that comes together in the slow cooker. It's a wonderful way to warm up cold winter nights and works equally well for casual get-togethers or family dinners. For extra pizzazz, top with sour cream or shredded cheese, or try it with a loaf of crusty bread. —Dorothy Jordan, College Station, Texas\r\n","recipeIngredient":["1 pound smoked turkey sausage, halved and sliced","1 can (16 ounces) kidney beans, rinsed and drained","1 can (15-1\/2 ounces) great northern beans, rinsed and drained","1 can (15 ounces) black beans, rinsed and drained","1-1\/2 cups frozen corn","1-1\/2 cups salsa","1 large green pepper, chopped","1 large onion, chopped","1\/2 to 1 cup water","3 garlic cloves, minced","1 teaspoon ground cumin"],"recipeInstructions":[{"@type":"HowToStep","text":"In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. Stir before serving."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 350 calories","fatContent":"5g fat (1g saturated fat)","cholesterolContent":"47mg cholesterol","sodiumContent":"1412mg sodium","carbohydrateContent":"51g carbohydrate (8g sugars","fiberContent":"12g fiber)","proteinContent":"26g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jgbex1"},"reviewBody":"the taste was just OK. It was very easy to make","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ivorykeys"},"reviewBody":"

This recipe is quick to prepare for crockpot. Great taste but not spicy. I did use medium salsa as written and 3\/4 cup of water. I will try 2 cups of salsa next time.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BethAskren"},"reviewBody":"Absolutely loved this super simple recipe!!! I did tweak for personal preference. I added an additional 1\/2 tsp cumin and used chili beans instead of kidney beans!! I also made it on the stove but will definitely try crock pot I just didn't wanna wait. Will probably need to double recipe next time. Yummy","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-07-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Delores14"},"reviewBody":"Great comfort food recipe, bonus points for also being a crock pot recipe. Perfect for a weeknight family dinner. I made a minor substitution using pinto beans instead of northern because I had one not the other. I opted for mild salsa since I'm not into \"spicy\" food. However, for those who like more heat, you can adjust accordingly. Left overs the next day were just as tasty as round one. Easy, tasty and filling! Definitely adding it to my menu rotation.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-09-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"murrell006"},"reviewBody":"I think it needed a little more spice. Tasteful and low cal.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-06-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"MonicaTMartin"},"reviewBody":"Easy and delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"41039","romance_copy_dek":"Here's a jambalaya-type dish that comes together in the slow cooker. It's a wonderful way to warm up cold winter nights and works equally well for casual get-togethers or family dinners. For extra pizzazz, top with sour cream or shredded cheese, or try it with a loaf of crusty bread. —Dorothy Jordan, College Station, Texas\r\n","enhanced_recipe_title":"Spicy Beans with Turkey Sausage","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 pound smoked turkey sausage, halved and sliced","IngredientText":"1 pound smoked turkey sausage, halved and sliced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (16 ounces) kidney beans, rinsed and drained","IngredientText":"1 can (16 ounces) kidney beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15-1\/2 ounces) great northern beans, rinsed and drained","IngredientText":"1 can (15-1\/2 ounces) great northern beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (15 ounces) black beans, rinsed and drained","IngredientText":"1 can (15 ounces) black beans, rinsed and drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups frozen corn","IngredientText":"1-1\/2 cups frozen corn"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups salsa","IngredientText":"1-1\/2 cups salsa"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large green pepper, chopped","IngredientText":"1 large green pepper, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large onion, chopped","IngredientText":"1 large onion, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 to 1 cup water","IngredientText":"1\/2 to 1 cup water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 garlic cloves, minced","IngredientText":"3 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 teaspoon ground cumin","IngredientText":"1 teaspoon ground cumin"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps41039_SCS1557701D70.jpg","RecipeId":41039,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Spicy Beans with Turkey Sausage Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"exps41039_SCS1557701D70.jpg","ContributorId":null,"Firstname":"Dorothy","Lastname":"Jordan","City":"College Station","StateDescription":"Texas","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 25 min. 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For extra pizzazz, top with sour cream or shredded cheese, or try it with a loaf of crusty bread. —Dorothy Jordan, College Station, Texas\r\n","FreezerDirections":"Freeze cooled stew in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.","FreezerDirectionsTitle":"Can you freeze Spicy Beans with Turkey Sausage?","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. 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Easy and delicious.<\/p>","CommentId":1,"DateRated":"06\/20\/2015 19:00","GUID":"a5ffdd5280da49eab2e39bb2cde05733","MemberId":3594697,"Rating":5,"ScreenName":"MonicaTMartin","SubmittedDate":"06\/20\/2015 19:00"},{"Comment":"

This recipe is quick to prepare for crockpot. Great taste but not spicy. I did use medium salsa as written and 3\/4 cup of water. I will try 2 cups of salsa next time.<\/p>","CommentId":2,"DateRated":"05\/02\/2018 02:49","GUID":"96e1b41536b9484c83e202655b670c9a","MemberId":7909575,"Rating":5,"ScreenName":"ivorykeys","SubmittedDate":"08\/06\/2014 14:50"},{"Comment":"

the taste was just OK. It was very easy to make<\/p>","CommentId":3,"DateRated":"","GUID":"efe920f2e4644322a08452700b4d215d","MemberId":5795516,"Rating":3,"ScreenName":"jgbex1","SubmittedDate":"02\/16\/2014 17:42"},{"Comment":"

I think it needed a little more spice. Tasteful and low cal.<\/p>","CommentId":4,"DateRated":"09\/05\/2013 13:41","GUID":"186DD77BCC4645D29DBDA91B242231D2","MemberId":2357453,"Rating":4,"ScreenName":"murrell006","SubmittedDate":"09\/05\/2013 13:39"},{"Comment":"

I would make this again. But I would bake it in a pumpkin. Clean it out and oil the outside with oil rmember to put the top back<\/p>","CommentId":5,"DateRated":"03\/01\/2013 10:12","GUID":"18089d3953e543c382d10b2003f9e323","MemberId":5163360,"Rating":0,"ScreenName":"maryboone","SubmittedDate":"03\/01\/2013 10:12"},{"Comment":"

Absolutely loved this super simple recipe!!! I did tweak for personal preference. I added an additional 1\/2 tsp cumin and used chili beans instead of kidney beans!! I also made it on the stove but will definitely try crock pot I just didn't wanna wait. Will probably need to double recipe next time. Yummy<\/p>","CommentId":6,"DateRated":"02\/13\/2013 18:35","GUID":"a91b23ff5c734f698293e32cb3337a68","MemberId":6348320,"Rating":5,"ScreenName":"BethAskren","SubmittedDate":"02\/13\/2013 18:35"},{"Comment":"

Great comfort food recipe, bonus points for also being a crock pot recipe. Perfect for a weeknight family dinner. I made a minor substitution using pinto beans instead of northern because I had one not the other. I opted for mild salsa since I'm not into "spicy" food. However, for those who like more heat, you can adjust accordingly. Left overs the next day were just as tasty as round one. Easy, tasty and filling! Definitely adding it to my menu rotation.<\/p>","CommentId":7,"DateRated":"07\/02\/2012 17:05","GUID":"04ad763a79fe4dd494b6f0b1b555b0d7","MemberId":1286731,"Rating":4,"ScreenName":"Delores14","SubmittedDate":"07\/02\/2012 17:05"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51664,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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For extra pizzazz, top with sour cream or shredded cheese, or try it with a loaf of crusty bread. —Dorothy Jordan, College Station, Texas","og_url":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-09-12T16:06:25+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41039_SCS1557701D70.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41039_SCS1557701D70.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/","url":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/","name":"Spicy Beans with Turkey Sausage Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41039_SCS1557701D70.jpg","datePublished":"2017-09-24T23:58:00+00:00","dateModified":"2022-09-12T16:06:25+00:00","description":"Here's a jambalaya-type dish that comes together in the slow cooker. 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For extra pizzazz, top with sour cream or shredded cheese, or try it with a loaf of crusty bread. —Dorothy Jordan, College Station, Texas","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41039_SCS1557701D70.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps41039_SCS1557701D70.jpg","width":300,"height":300},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/spicy-beans-with-turkey-sausage\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Beans & Legumes","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/beans-legumes\/"},{"@type":"ListItem","position":6,"name":"Black Beans","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/beans-legumes\/black-beans\/"},{"@type":"ListItem","position":7,"name":"Spicy Beans with Turkey Sausage"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-06-27 10:48:26","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/303476"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=303476"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/303476\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1498672"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=303476"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=303476"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=303476"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=303476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}