This recipe is delicious and versatile. I often substitute a tablespoon of minced fresh basil for the dried, and two to three ears of sweet corn (about a cup cut fresh from the cob) for the Mexicorn. \u2014Lucile Throgmorton, Clovis, New Mexico<\/p>\n","protected":false},"author":7061,"featured_media":863923,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307638,304021,304328,307660,304338,303966,304988,306848,304268,304350,324623,304313,304020,304005,307614,305031],"categories-v2":[308623,310623,308599,308984,308481,310638,308992,308495,308935,309603,259483,309001,309177,308313,308594,308549,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Corn and Broccoli in Cheese Sauce","post_link":"\/recipes\/corn-and-broccoli-in-cheese-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Corn-and-Broccoli-in-Cheese-Sauce_EXPS_SCMBZ18_45657_C01_10_3b.jpg"},{"post_title":"Corn 'n' Cucumbers Salad","post_link":"\/recipes\/corn-n-cucumbers-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/Corn-n-Cucumbers-Salad_EXPS_FT21_5646_F_0831_1.jpg"},{"post_title":"Cheesy Broccoli au Gratin","post_link":"\/recipes\/cheesy-broccoli-au-gratin\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cheesy-Broccoli-au-Gratin_EXPS_FT25_278551_JR_0117_1.jpg"},{"post_title":"Cheesy Corn Chowder","post_link":"\/recipes\/cheesy-corn-chowder\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cheesy-Corn-Chowder_exps40007_CW143433D03_21_2b_RMS.jpg"},{"post_title":"Festive Broccoli-Cauliflower Salad","post_link":"\/recipes\/festive-broccoli-cauliflower-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps45840_C1442971D49B.jpg"},{"post_title":"Green Bean & Corn Medley","post_link":"\/recipes\/green-bean-corn-medley\/","post_image":"\/wp-content\/uploads\/2017\/09\/Green-Bean-Corn-Medley_exps50748_SD19999445A08_23_1bC_RMS.jpg"},{"post_title":"Cheesy Broccoli Rigatoni","post_link":"\/recipes\/cheesy-broccoli-rigatoni\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15126_LT10177C56B.jpg"},{"post_title":"Broccoli Cauliflower Combo","post_link":"\/recipes\/broccoli-cauliflower-combo\/","post_image":"\/wp-content\/uploads\/2018\/01\/Broccoli-Cauliflower-Combo_EXPS_CIMZ18_37554_E08_31_4bC.jpg"},{"post_title":"Comforting Broccoli Casserole","post_link":"\/recipes\/comforting-broccoli-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33496_THA1146628D210B.jpg"},{"post_title":"Quick Cheesy Broccoli","post_link":"\/recipes\/quick-cheesy-broccoli\/","post_image":"\/wp-content\/uploads\/0001\/01\/Cheesy-Crumb-Topped-Broccoli_EXPS_TOHON19_241493_B06_11_13b.jpg"},{"post_title":"Delicious Corn Pudding","post_link":"\/recipes\/delicious-corn-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps252_TH2026C9A.jpg"},{"post_title":"Cheesy Carrot Broccoli Casserole","post_link":"\/recipes\/cheesy-carrot-broccoli-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28479_RM10465D48A.jpg"},{"post_title":"Hearty Corn Pudding","post_link":"\/recipes\/hearty-corn-pudding\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21130_CW10368D31B.jpg"},{"post_title":"Colorful Corn 'n' Bean Salad","post_link":"\/recipes\/colorful-corn-n-bean-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Colorful-Corn-n-Bean-Salad_exps33018_CX1995537B04_08_5b_RMS.jpg"},{"post_title":"Festive Corn","post_link":"\/recipes\/festive-corn\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9950_TC58844D70.jpg"},{"post_title":"Cheesy Broccoli Soup","post_link":"\/recipes\/cheesy-broccoli-soup\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13806_BBS64403C128.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Festive-Corn--n--Broccoli_EXPS_CIMZ19_41184_C01_10_10b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/festive-corn-n-broccoli\/","name":"Festive Corn ‘n’ Broccoli","datePublished":"2018-01-01","dateModified":"2022-02-10","prepTime":"PT5M","cookTime":"PT10M","totalTime":"PT15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Festive-Corn-n-Broccoli_EXPS_CIMZ19_41184_C01_10_10b.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"This recipe is delicious and versatile. I often substitute a tablespoon of minced fresh basil for the dried, and two to three ears of sweet corn (about a cup cut fresh from the cob) for the Mexicorn. —Lucile Throgmorton, Clovis, New Mexico\r\n","recipeIngredient":["1 package (16 ounces) frozen chopped broccoli, thawed","1 can (7 ounces) Mexicorn, drained","1\/4 cup butter, cubed","1 teaspoon dried basil","1\/2 teaspoon salt","1\/8 teaspoon garlic powder","1\/8 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large cast-iron or other heavy skillet, combine the broccoli, corn and butter; cook over medium heat until butter is melted. Stir in the basil, salt, garlic powder and pepper. Cover and cook until vegetables are tender, 8-10 minutes, stirring occasionally."}],"recipeYield":"5 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 135 calories","fatContent":"9g fat (6g saturated fat)","cholesterolContent":"24mg cholesterol","sodiumContent":"541mg sodium","carbohydrateContent":"12g carbohydrate (3g sugars","fiberContent":"4g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.3333335,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenFlask"},"reviewBody":"Good! Can't wait to try w\/ fresh corn. I only used 3 Tbsp of butter - next time might even just use 2 Tbsp.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-11-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePlane"},"reviewBody":"There are a couple of ways to make this... one of the easiest- buy it already made. Birdseye frozen veggies makes a broccoli, corn and peppers. Add butter and any seasonings and done. I've also made it with fresh veggies from the farmer's market, and with frozen broccoli, canned\/frozen corn and fresh cut peppers. We serve this at most every family get together. Usually there are few to no leftovers.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-11-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldController"},"reviewBody":"I thought this was okay, but not great, pretty bland overall.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"41184","romance_copy_dek":"This recipe is delicious and versatile. 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