{"id":304260,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-24T23:58:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sweet-potato-shepherd-s-pie\/"},"modified":"2024-02-07T09:23:39","modified_gmt":"2024-02-07T15:23:39","slug":"sweet-potato-shepherd-s-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sweet-potato-shepherd-s-pie\/","title":{"rendered":"Sweet Potato Shepherd\u2019s Pie"},"content":{"rendered":"<p>Shepherd&#8217;s pie is a classic for a reason. Perfectly seasoned ground meat and vegetables layered beneath a cloud of mashed potatoes is the ultimate <a href=\"https:\/\/www.tasteofhome.com\/collection\/winter-comfort-food-recipes\/\" data-name=\"www.tasteofhome.com\/collection\/winter-comfort-food-recipes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">winter comfort food<\/a>. For an update on the classic, try a sweet potato shepherd&#8217;s pie. You&#8217;ll love the pop of color, hint of sweetness and boost of nutrients from the sweet potatoes.<\/p>\n<p>In this recipe, mashed sweet potatoes take the place of white potatoes in a traditional <a href=\"https:\/\/www.tasteofhome.com\/recipes\/skillet-shepherd-s-pie\/\" data-name=\"www.tasteofhome.com\/recipes\/skillet-shepherd-s-pie\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">shepherd&#8217;s pie<\/a>, covering the meat-and-vegetable filling in a blanket of fluffy goodness. A few dashes of warm, autumnal spices complement the sweet earthiness of sweet potatoes, giving this dish a truly cozy, wintry vibe. Here&#8217;s how to make it at home, plus plenty of ideas for variation.<\/p>\n<h2>Ingredients for Sweet Potato Shepherd&#8217;s Pie<\/h2>\n<ul>\n<li><strong>Sweet potato:<\/strong> Sweet potatoes add extra nutrients and a touch of sweetness that complement the rich, savory meat filling. When it comes to <a href=\"https:\/\/www.tasteofhome.com\/article\/yams-vs-sweet-potatoes\/\" data-name=\"www.tasteofhome.com\/article\/yams-vs-sweet-potatoes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">yams vs. sweet potatoes<\/a>, sweet potatoes are the more common in the United States. You&#8217;ll often see sweet potatoes labeled as &#8220;yams&#8221; at the store. True yams, however, are a starchier vegetable from a different plant family. They&#8217;re often used in African, South American and Caribbean cuisine.<\/li>\n<li><strong>Ground beef:<\/strong> The base of the pie is lean ground beef. We like to use 90% lean meat for great flavor without too much grease.<\/li>\n<li><strong>Tomato sauce:<\/strong> Rather than calling for plain canned tomatoes, this recipe calls for tomato sauce, which is pre-seasoned and already nice and smooth, so it easily incorporates into the beef.<\/li>\n<li><strong>Milk and butter:<\/strong> Dairy products enrich the mashed sweet potato topping. To make a dairy-free topping, you may substitute your favorite <a href=\"https:\/\/www.tasteofhome.com\/collection\/best-non-dairy-milk\/\" data-name=\"www.tasteofhome.com\/collection\/best-non-dairy-milk\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">nondairy milk<\/a> and vegan butter.<\/li>\n<\/ul>\n<h2>Directions<\/h2>\n<h3>Step 1: Cook the sweet potato<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950587\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_1b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 1b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Preheat the oven to 350\u00b0F. Scrub the sweet potato well, and pierce it all over with a fork. Place on a microwave-safe plate. Microwave, uncovered, on high for 10 to 12 minutes or until tender, turning once.<\/p>\n<p><em>Editor&#8217;s Tip:<\/em>\u00a0You may also boil the whole, scrubbed sweet potato until tender, or scrub, slice and steam the sweet potato.<\/p>\n<h3>Step 2: Cook the meat<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950588\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_2b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 2b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Meanwhile, in a large skillet, cook the beef and onion until the meat is no longer pink. Drain excess fat.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950590\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_3b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 3b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span>Stir in the corn, tomato sauce, cinnamon, allspice and nutmeg. Coat a 1-quart baking dish with cooking spray. Spoon the beef mixture into the baking dish.<\/p>\n<h3>Step 3: Mash the sweet potato<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950591\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_4b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 4b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>When the sweet potato is cool enough to handle, cut it in half. Scoop out the flesh, and place in a small bowl. Use a fork to mash the sweet potato with the butter, milk, salt and pepper.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950592\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_5b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 5b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Using a spoon or two, spread the sweet potato mash evenly over the meat mixture.<\/p>\n<h3>Step 4: Bake<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950593\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_6b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 6b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<p>Bake the pie, uncovered, for 25 to 30 minutes or until heated through.<\/p>\n<h2>Recipe Variations for Sweet Potato Shepherd&#8217;s Pie<\/h2>\n<ul>\n<li><strong>Change up the vegetables:<\/strong> While corn is a simple, mild veggie for this pie&#8217;s filling, you can also use peas, chopped mushrooms, sliced carrots or green beans. Frozen, canned or fresh vegetables all work well.<\/li>\n<li><strong>Use a different meat:<\/strong> Turn up the heat by replacing some of the ground beef with sausage. Or use ground turkey or chicken for a lighter shepherd&#8217;s pie.<\/li>\n<li><strong>Go vegetarian:<\/strong> Our top-rated <a href=\"https:\/\/www.tasteofhome.com\/recipes\/hearty-meatless-shepherd-s-pie\/\" data-name=\"www.tasteofhome.com\/recipes\/hearty-meatless-shepherd-s-pie\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">meatless shepherd&#8217;s pie<\/a> calls for portobello mushrooms and vegetarian meat crumbles.<\/li>\n<li><strong>Add herbs:<\/strong> Fresh herbs like parsley, rosemary and thyme will enhance the savory flavor of this shepherd&#8217;s pie.<\/li>\n<li><strong>Change up the topping:<\/strong> You can swap the sweet potato mash for a traditional plain potato mash, or use a combination of pureed vegetables, as in this <a href=\"https:\/\/www.tasteofhome.com\/recipes\/butternut-squash-cauliflower-beef-shepherd-s-pie\/\" data-name=\"www.tasteofhome.com\/recipes\/butternut-squash-cauliflower-beef-shepherd-s-pie\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">butternut squash and cauliflower shepherd&#8217;s pie<\/a>.<\/li>\n<li><strong>Add cheese:<\/strong> Sprinkle shredded cheese over the top of the pie for an extra dose of savory flavor.<\/li>\n<\/ul>\n<h2>How to Store Sweet Potato Shepherd&#8217;s Pie<\/h2>\n<p>Sweet potato shepherd&#8217;s pie should be kept in the refrigerator. Store it in the baking dish, tightly covered, or transfer to an airtight container. The pie will keep for up to four days.<\/p>\n<h2>How to Freeze Sweet Potato Shepherd&#8217;s Pie<\/h2>\n<p>Sweet potato shepherd&#8217;s pie freezes well! You may freeze a fully prepared shepherd&#8217;s pie, or freeze the unbaked pie.<\/p>\n<ul>\n<li><strong>To freeze an unbaked shepherd&#8217;s pie:<\/strong> Prepare the shepherd&#8217;s pie through Step 3. Wrap tightly, and freeze for up to three months. Before reheating, let the casserole thaw in the refrigerator overnight, and bake according to directions in Step 4.<\/li>\n<li><strong>To freeze a baked shepherd&#8217;s pie:<\/strong> Allow the baked pie to cool completely. Cover the baking dish with aluminum foil, and freeze for up to three months. Reheat in the oven directly from frozen, or allow to defrost overnight in the refrigerator before reheating.<\/li>\n<\/ul>\n<h2>Sweet Potato Shepherd&#8217;s Pie Tips<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-1950594\" src=\"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_7b_SSedit.jpg?fit=700%2C1024\" alt=\"Sweet Potato Shepherd's Pie Hca25 41213 Dr 01 11 7b Ssedit\" width=\"700\" height=\"1024\" data-recalc-dims=\"1\" \/><span class=\"credits-overlay\"><span class=\"image-credit noskim\">Taste Recipes<\/span><\/span><\/p>\n<h3>Can you make a low-carb version of shepherd&#8217;s pie?<\/h3>\n<p>To make a lower-carb version of this recipe, replace the mashed sweet potatoes with <a href=\"https:\/\/www.tasteofhome.com\/recipes\/mashed-cauliflower\/\" data-name=\"www.tasteofhome.com\/recipes\/mashed-cauliflower\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">mashed cauliflower<\/a>. Omitting the corn will also cut down on carbs.<\/p>\n<h3>What to serve with sweet potato shepherd&#8217;s pie?<\/h3>\n<p>Many side dishes taste great alongside shepherd&#8217;s pie. Classic <a href=\"https:\/\/www.tasteofhome.com\/article\/how-to-roast-vegetables-in-the-oven\/\" data-name=\"www.tasteofhome.com\/article\/how-to-roast-vegetables-in-the-oven\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">roasted vegetables<\/a> like Brussels sprouts, carrots, asparagus and green beans are great choices. Classic <a href=\"https:\/\/www.tasteofhome.com\/collection\/winter-side-dishes\/\" data-name=\"www.tasteofhome.com\/collection\/winter-side-dishes\/\" data-module=\"content engagement\" data-position=\"embedded links\" rel=\"noopener noreferrer\">winter side dishes<\/a> also make for a cozy supper.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Cozy, hearty and quick, sweet potato shepherd&#8217;s pie is an easy comfort food to relish any night of the week, any time of the year.<\/p>\n","protected":false},"author":7022,"featured_media":1949357,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,303971,304162,307308,305883,304358,304333,304328,304292,305487,304338,304515,304390,304343,303966,307320,304368,303887,306848,304347,304268,307307,304071,307739,304558,324623,304243,304388,305919,304020,304005,304560,307758,304150,303883,307614,304403],"categories-v2":[308623,308500,309439,310347,311533,311532,308988,308991,308984,308481,308305,310796,308992,308880,308761,308993,308495,310362,311542,308745,308478,309603,308998,259483,310342,308668,311599,310706,308910,309177,309586,308752,311613,308594,308549,308915,311609,310719,309434,308476,310591,308812],"coauthors":[152278],"recommended_recipes":[{"post_title":"The Best Shepherd's 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Pies","post_link":"\/recipes\/mini-sweet-potato-pies\/","post_image":"\/wp-content\/uploads\/2018\/05\/Mini-Sweet-Potato-Pies_EXPS_THCA18_96763_C01_12_4b.jpg"},{"post_title":"Southern Sweet Potato Pie","post_link":"\/recipes\/southern-sweet-potato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Southern-Sweet-Potato-Pie_EXPS_FT23_2375_ST_0803_1.jpg"},{"post_title":"Classic Sweet Potato Pie","post_link":"\/recipes\/classic-sweet-potato-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Classic-Sweet-Potato-Pie_EXPS_FT23_25953_JR_1114_7.jpg"},{"post_title":"Lamb Shepherd's Pie","post_link":"\/recipes\/lamb-shepherd-s-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps30495_CB50843D201-2.jpg"},{"post_title":"Vegetable Beef Shepherd\u00e2\u20ac\u2122s Pie","post_link":"\/recipes\/vegetable-beef-shepherds-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Vegetable-Beef-Shepherd-s-Pie_EXPS_RC25_277427_MD_P2_10_08_1b.jpg"},{"post_title":"Shepherd's 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Pie","post_link":"\/recipes\/tomato-beef-shepherd-s-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Tomato-Beef-Shepherd-s-Pie_exps50793_QC10163C36_pg211_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Sweet-Potato-Shepherd-s-Pie_EXPS_HCA25_41213_DR_01_11_8b.jpg","long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/sweet-potato-shepherd-s-pie\/","name":"Sweet Potato Shepherd\u2019s Pie","datePublished":"2018-01-01","dateModified":"2024-02-07","prepTime":"PT25M","cookTime":"PT25M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Sweet-Potato-Shepherd-s-Pie_EXPS_HCA25_41213_DR_01_11_8b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Cozy, hearty and quick, sweet potato shepherd's pie is an easy comfort food to relish any night of the week, any time of the year.","recipeIngredient":["1 large sweet potato","1\/2 pound lean ground beef (90% lean)","1\/4 cup chopped onion","1 can (8-3\/4 ounces) whole kernel corn, drained","1\/2 cup tomato sauce","Dash each ground cinnamon, allspice and nutmeg","1 tablespoon butter","1 tablespoon 2% milk","1\/8 teaspoon salt","1\/8 teaspoon pepper"],"recipeInstructions":[{"@type":"HowToStep","name":"Cook the sweet potato","text":"Preheat the oven to 350\u00b0F. Scrub the sweet potato well, and pierce it all over with a fork. Place on a microwave-safe plate. Microwave, uncovered, on high for 10 to 12 minutes or until tender, turning once. Editor's Tip: You may also boil the whole, scrubbed sweet potato until tender, or scrub, slice and steam the sweet potato.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_1b_SSedit.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Cook the meat","text":"Meanwhile, in a large skillet, cook the beef and onion until the meat is no longer pink. Drain excess fat. Stir in the corn, tomato sauce, cinnamon, allspice and nutmeg. Coat a 1-quart baking dish with cooking spray. Spoon the beef mixture into the baking dish.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_2b_SSedit.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Mash the sweet potato","text":"When the sweet potato is cool enough to handle, cut it in half. Scoop out the flesh, and place in a small bowl. Use a fork to mash the sweet potato with the butter, milk, salt and pepper. Using a spoon or two, spread the sweet potato mash evenly over the meat mixture.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_4b_SSedit.jpg?fit=700,1024"},{"@type":"HowToStep","name":"Bake","text":"Bake the pie, uncovered, for 25 to 30 minutes or until heated through.","image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/01\/Sweet-Potato-Shepherds-Pie_HCA25_41213_DR_01_11_6b_SSedit.jpg?fit=700,1024"}],"recipeYield":"2 servings","author":[{"@type":"Person","name":"Kelsey Dimberg"}],"nutrition":{"@type":"NutritionInformation","calories":" 493 calories","fatContent":"17g fat (8g saturated fat)","cholesterolContent":"86mg cholesterol","sodiumContent":"912mg sodium","carbohydrateContent":"58g carbohydrate (26g sugars","fiberContent":"10g fiber)","proteinContent":"28g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8,"reviewCount":10,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-05-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenFlask"},"reviewBody":"It tastes amazing :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveCactus"},"reviewBody":"This was wonderful.  What I did different was to use ground turket in place of the beef and no salt corn and Bob Evans mashed sweet potatoes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-03-11","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBottleOpener"},"reviewBody":"Made this with some modifications. I used sausage, and a savory seasoning blend. Left out the recommended spices because I didn't want a sweet dish. Also used mushroom broth. Turned out nice. This is a good base recipe, imo, that can be played with. Will add shredded cheese on top next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-03-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBucket"},"reviewBody":"I like the sweet potato in this recipe. It was a nice change from the usual. I would add additional seasoning next time I make this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenGoggles"},"reviewBody":"I had two enormous sweet potatoes, I just had to make this recipe. My family just loved it. Will make it again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveHelmet"},"reviewBody":"I loved this! Doubled it for my family of four.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-10-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleDice"},"reviewBody":"I made this recipe for dinner & it was very good!  Perfect for two people.  Definitely will be making this again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedApple"},"reviewBody":"Doubled the recipe so I could use up my leftover White & Sweet Potato Mash Potatoes. (So I omited the potato step etc). I only had @ 6 oz tomato paste on hand so I used that and added some water & ketchup to the onion\/beef. Used 8 oz. frozen corn & 8 oz. peas. Also around the edge I created a biscuit crust w\/ Biscuit Complete (1 cup mix, 1\/2 cup milk and 2 TBsp. butter melted). Yum~","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-03-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedApple"},"reviewBody":"Doubled the recipe so I could use up my leftover White & Sweet Potato Mash Potatoes. (So I omited the potato step etc). I only had @ 6 oz tomato paste on hand so I used that and added some water & ketchup to the onion\/beef. Used 8 oz. frozen corn & 8 oz. peas. Also around the edge I created a biscuit crust w\/ Biscuit Complete (1 cup mix, 1\/2 cup milk and 2 TBsp. butter melted). Yum~","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleCupcake"},"reviewBody":"This dish was excellent.  I needed to feed more than 2, so I incresed the amounts to: 2 sweet potatoes, 1 lb ground round, 1\/2c. onion, 16 oz tomato sauce, 1\/4 tsp each of cinnamon, allspice and nutmeg.  Only used 1 can corn, and added 1 can green beans.  Doubled the amounts of butter, salt and pepper for potatoes since I used 2 potatoes. Will also try adding peas next time.  Very yummy!!!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"41213","romance_copy_dek":"Cozy, hearty and quick, sweet potato shepherd's pie is an easy comfort food to relish any night of the week, any time of the year.","enhanced_recipe_title":"Sweet Potato Shepherd\\'s Pie","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large sweet potato","IngredientText":"1 large sweet potato"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 pound lean ground beef (90% lean)","IngredientText":"1\/2 pound lean ground beef (90% lean)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup chopped onion","IngredientText":"1\/4 cup chopped onion"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 can (8-3\/4 ounces) whole kernel corn, drained","IngredientText":"1 can (8-3\/4 ounces) whole kernel corn, drained"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup tomato sauce","IngredientText":"1\/2 cup tomato sauce"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Dash each ground cinnamon, allspice and nutmeg","IngredientText":"Dash each ground cinnamon, allspice and nutmeg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon butter","IngredientText":"1 tablespoon butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon 2% milk","IngredientText":"1 tablespoon 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon salt","IngredientText":"1\/8 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon pepper","IngredientText":"1\/8 teaspoon pepper"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Sweet-Potato-Shepherd-s-Pie_EXPS_HCA25_41213_DR_01_11_8b.jpg","RecipeId":41213,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Sweet Potato Shepherd\u2019s Pie Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Sweet-Potato-Shepherd-s-Pie_EXPS_HCA25_41213_DR_01_11_8b.jpg","ContributorId":null,"Firstname":"Tanya","Lastname":"Marcketti","City":"Golden","StateDescription":"Colorado","IsCommunityCook":false,"TimeCallout":"Prep: 25 min. 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